Works about TURKEY physiology

Results: 52

MATHEMATICAL APPROACH FOR STUDYING THE INFLUENCE OF THE SHAPE INDEX OF TURKEY EGGS AND THEIR MASS ON SOME INCUBATION INDICATORS.

Published in:

Agricultural Sciences / Agrarni Nauki, 2017, v. 9, n. 22, p. 75, doi. 10.22620/agrisci.2017.22.010

By:

Keranova, Neli;
Hristakieva, Pavlina;
Oblakova, Magdalena

Publication type:

Article

DIFFERENTIAL DIETARY ENERGY EFFECTS ON SEMEN CHARACTERISTICS OF INDIGENOUS TURKEY REARED IN A HUMID TROPICAL ENVIRONMENT.

Published in:

Indian Journal of Animal Research, 2012, v. 46, n. 4, p. 341

By:

Machebe, N. S.;
Ugwu, S. O. C.;
Ezume, N. E.

Publication type:

Article

Caffeine strongly improves motility parameters of turkey spermatozoa with no effect on cell viability.

Published in:

Acta Veterinaria Hungarica, 2018, v. 66, n. 1, p. 137, doi. 10.1556/004.2018.013

By:

Slanina, Tomáš;
Miškeje, Michal;
Tirpák, Filip;
Błaszczyk, Martyna;
Formicki, Grzegorz;
Massányi, Peter

Publication type:

Article

EFEITOS DA INOCULAÇÃO DE Salmonella Enteritidis NA INCUBAÇÃO DE OVOS EMBRIONADOS DE PERUS.

Published in:

Ciência Animal Brasileira, 2011, v. 12, n. 2, p. 330, doi. 10.5216/cab.v12i2.4994

By:

Andrade, Carla Yoko Tanikawa;
Andrade, Maria Auxiliadora;
Café, Marcos Barcellos;
Stringhini, José Henrique;
Alcântara, Juliana Bonifácio;
De Sá Jayme, Valeria

Publication type:

Article

Effects of increased stocking density and heat stress on growth, performance, carcase characteristics and skeletal properties in turkeys.

Published in:

Veterinary Record: Journal of the British Veterinary Association, 2015, v. 176, n. 1, p. 21, doi. 10.1136/vr.102216

By:

Jankowski, J.;
Mikulski, D.;
Tatara, M. R.;
Krupski, W.

Publication type:

Article

Anatomical and cytohistological study of the pituitary gland in adult turkey.

Published in:

Veterinary Research Forum, 2019, v. 10, n. 2, p. 159, doi. 10.30466/vrf.2019.80365.2068

By:

Jahangirfard, Ramin;
Shalizar-Jalali, Ali;
Shahrooz, Rasoul;
Najafi, Gholamreza;
Minas, Aram

Publication type:

Article

Molecular characterization and antibiotic resistance patterns of avian fecal Escherichia coli from turkeys, geese, and ducks.

Published in:

Veterinary World, 2018, v. 11, n. 6, p. 859, doi. 10.14202/vetworld.2018.859-867

By:

Dube, Nokukhanya;
Mbanga, Joshua

Publication type:

Article

Effect of dietary supplementation of herbal seeds on carcass traits of turkey poults.

Published in:

Veterinary World, 2014, v. 7, n. 11, p. 938, doi. 10.14202/vetworld.2014.938-942

By:

Bhaisare, Darshana B.;
Thyagarajan, D.;
Churchil, R. Richard;
Punniamurthy, N.

Publication type:

Article

Effect of aloe preparation and 5-oxo-1,2,4-triazine on mineral composition of tissues of turkey hens subjected to stress.

Published in:

Journal of Applied Animal Research, 2017, v. 45, n. 1, p. 460, doi. 10.1080/09712119.2016.1211529

By:

Ognik, Katarzyna;
Sembratowicz, Iwona;
Czech, Anna;
Stępniowska, Anna;
Cholewińska, Ewelina

Publication type:

Article

Effects of different amounts of field peas ( Pissum sativum L.) in the diets for turkeys on meat qualities.

Published in:

Journal of Applied Animal Research, 2016, v. 44, n. 1, p. 150, doi. 10.1080/09712119.2015.1021810

By:

Juodka, Robertas;
Nainiene, Rasa;
Juskiene, Violeta;
Juska, Remigijus;
Stuoge, Ina

Publication type:

Article

The effect of diluent, temperature and age on turkey spermatozoa motility in vitro.

Published in:

Journal of Applied Animal Research, 2015, v. 43, n. 2, p. 131, doi. 10.1080/09712119.2014.928627

By:

Slanina, Tomáš;
Petrovičová, Lenka;
Miškeje, Michal;
Kňížat, Lubomír;
Mirda, Juraj;
Lukáč, Norbert;
Trandžík, Jozef;
Petrovičová, Ida;
Massányi, Peter

Publication type:

Article

The activity of glycosidases in turkey muscles as influenced by the form and level of Cu, Zn, Mn dietary supplementation.

Published in:

Animal Science Papers & Reports, 2018, v. 36, n. 3, p. 297

By:

Jóźwik, Artur;
Strzałkowska, Nina;
Marchewka, Joanna;
Horbańczuk, Olaf;
Szumacher-Srabel, Małgorzata;
Cieślak, Adam;
Gogulski, Maciej;
Kamińska, Agnieszka;
Michalczuk, Monika;
Łysek-Gładysińska, Małgorzata;
Atanasov, Atanas G.

Publication type:

Article

Characterization of a 6K oligonucleotide turkey skeletal muscle microarray.

Published in:

Animal Genetics, 2011, v. 42, n. 1, p. 75, doi. 10.1111/j.1365-2052.2010.02085.x

By:

Sporer, K. R. B.;
Chiang, W.;
Tempelman, R. J.;
Ernst, C. W.;
Reed, K. M.;
Velleman, S. G.;
Strasburg, G. M.

Publication type:

Article

Efeito do cruzamento entre diferentes genótipos para uso em sistemas alternativos de frango de corte.

Published in:

Acta Scientiarum: Animal Sciences, 2010, v. 32, n. 2, p. 183, doi. 10.4025/actascianimsci.v32i2.8863

By:

Brum, Olmiro Bochi;
Rosa, Alexandre Pires;
Stefanello, Catarina;
Dias, Elisandro Rafael;
Uttpatel, Rodrigo

Publication type:

Article

MALONDIALDEHYDE LEVELS IN FRESH AND FROZEN TURKEY MEAT.

Published in:

Veterinarija ir Zootechnika, 2013, v. 62, n. 84, p. 85

By:

Vaitukaitytė, Rasa;
Januškevičienė, Gražina;
Gružauskas, Romas;
Bliznikas, Saulius

Publication type:

Article

Application of soybean meal, soy protein concentrate and isolate differing in α-galactosides content to low- and high-fibre diets in growing turkeys.

Published in:

Journal of Animal Physiology & Animal Nutrition, 2010, v. 94, n. 5, p. 561, doi. 10.1111/j.1439-0396.2009.00939.x

By:

Zduńczyk, Z.;
Jankowski, J.;
Juśkiewicz, J.;
Lecewicz, A.;
Slominski, B.

Publication type:

Article

Investigation into selenium requirement of growing turkeys offered a diet supplemented with two levels of vitamin E.

Published in:

Journal of Animal Physiology & Animal Nutrition, 2009, v. 93, n. 3, p. 313, doi. 10.1111/j.1439-0396.2008.00849.x

By:

Mueller, A. S.;
Fischer, J.;
Most, E.;
Pallauf, J.

Publication type:

Article

Effect of a natural versus a synthetic antioxidant, and sex and age on the redox profile in the blood of growing turkeys.

Published in:

South African Journal of Animal Science, 2013, v. 43, n. 4, p. 473, doi. 10.4314/sajas.v43i4.4

By:

Ognik, K.;
Czech, A.;
Stachyra, K.

Publication type:

Article

Selenium requirements based on muscle and kidney selenoprotein enzyme activity and transcript expression in the turkey poult (Meleagris gallopavo).

Published in:

PLoS ONE, 2017, v. 12, n. 11, p. 1, doi. 10.1371/journal.pone.0189001

By:

Taylor, Rachel M.;
Sunde, Roger A.

Publication type:

Article

Lighting for turkey production.

Published in:

British Poultry Science, 2002, v. 43, p. 5, doi. 10.1080/0007166021000014264

By:

Forbes, J.M.;
Thompson, C.E.

Publication type:

Article

Influence of environmental enrichment on injurious pecking and perching behaviour in young turkeys.

Published in:

British Poultry Science, 2001, v. 42, n. 2, p. 161, doi. 10.1080/00071660120048393

By:

Martrenchar, A.;
Huonnic, D.;
Cotte, J. P.

Publication type:

Article

Effects of food restriction or delayed photostimulation on ovarian follicle number, plasma oestradiol concentration and vaginal collagen content in male-line turkeys.

Published in:

British Poultry Science, 2000, v. 41, n. 4, doi. 10.1080/00071660050195028

By:

Buchanan, S.;
Robertson, G.W.;
Hocking, P.M.

Publication type:

Article

Evidence for the presence of prolactin autoantibodies in turkey hens.

Published in:

British Poultry Science, 2000, v. 41, p. 62, doi. 10.1080/00071660050148958

By:

Guemene, D.;
Morvan, C.;
Landemarre, L.;
Zadworny, D.

Publication type:

Article

ANATOMY Morphology of eyes of turkeys reared under commercial lighting regimens at different light intensities.

Published in:

British Poultry Science, 1999, v. 40, p. 5, doi. 10.1080/00071669986512

By:

Thompson, C. E.;
Forbes, J. M.

Publication type:

Article

Relationships between vaginal collagen, plasma oestradiol and uterine prolapse in turkeys.

Published in:

British Poultry Science, 1999, v. 40, p. 43, doi. 10.1080/00071669986783

By:

Buchanan, S.;
Hocking, P. M.

Publication type:

Article

CComparison of thermoregulatory ability in fast and slow growing sstrains of turkey during acute heat stress.

Published in:

British Poultry Science, 1999, v. 40, p. 51, doi. 10.1080/00071669986846

By:

Mills, L. J.;
Mitchell, M. A.;
Mahon, M.

Publication type:

Article

Feathering abnormalities in bronze turkeys associated with amino acid deficiencies in organic diets.

Published in:

Veterinary Record: Journal of the British Veterinary Association, 2011, v. 169, n. 18, p. 470, doi. 10.1136/vr.d4626

By:

Parker, C. D.;
Nixey, C.;
Urwin, S.

Publication type:

Article

Effect of in ovo Feeding of Butyric Acid on Hatchability, Performance and Small Intestinal Morphology of Turkey Poults.

Published in:

Kafkas Universitesi Veteriner Fakultesi Dergisi, 2015, v. 21, n. 1, p. 19, doi. 10.9775/kvfd.2014.11393

By:

SALMANZADEH, Mehdi;
AGHDAM SHAHRYAR, Habib;
LOTFI, Alireza

Publication type:

Article

Effect of Plumage Colour on The Productive and Physiological Performance of Two Lines of Turkey During Egg Production Period.

Published in:

Basrah Journal of Agricultural Sciences, 2024, v. 37, n. 1, p. 265, doi. 10.37077/25200860.2024.37.1.20

By:

Al-Shaheen, Sajida A.;
Gheni, Qutaiba J.;
Karomy, Alfred S.;
Aljouebrawi, Salwan A.

Publication type:

Article

Function of the syndecan-4 cytoplasmic domain in oligomerization and association with α-actinin in turkey muscle satellite cells.

Published in:

Molecular & Cellular Biochemistry, 2012, v. 363, n. 1/2, p. 437, doi. 10.1007/s11010-011-1198-2

By:

Shin, Jonghyun;
Song, Yan;
McFarland, Douglas;
Velleman, Sandra

Publication type:

Article

EFFECT OF SUPPLEMENTATION WITH COPPER IN DIFFERENT CHEMICAL FORMS ON SELECTED PHYSIOLOGICAL BLOOD MARKERS AND CONTENT OF MINERALS IN SELECTED TISSUES OF TURKEYS.

Published in:

Journal of Elementology, 2011, v. 16, n. 4, p. 591, doi. 10.5601/jelem.2011.16.4.08

By:

Makarski, Bogusław;
Gortat, Mateusz

Publication type:

Article

Morphological Changes in the Liver and the Response of Antioxidant Enzymes after Turkeys' Chronic Exposure to Cadmium.

Published in:

Polish Journal of Environmental Studies, 2013, v. 22, n. 5, p. 1371

By:

Holovská, Katarína;
Sobeková, Anna;
Almášiová, Viera;
Cigánková, Viera

Publication type:

Article

Feeding time can alleviate negative effects of heat stress on performance, meat quality and health status of turkey.

Published in:

British Poultry Science, 2018, v. 59, n. 2, p. 205, doi. 10.1080/00071668.2017.1413233

By:

Farghly, M. F. A.;
Alagawany, M.;
Abd El-Hack, M. E.

Publication type:

Article

Early and 24 h post-mortem thigh ( ilio tibialis ) muscle metabolism and meat quality in two genetic types of turkeys and their reciprocal crosses, raised under semi-confined conditions.

Published in:

British Poultry Science, 2018, v. 59, n. 1, p. 45, doi. 10.1080/00071668.2017.1390210

By:

Damaziak, K.;
Pietrzak, D.;
Michalczuk, M.;
Adamczak, L.;
Chmiel, M.;
Florowski, T.;
Gozdowski, D.;
Niemiec, J.

Publication type:

Article

Serological and haematological values in geriatric broad-breasted white turkeys.

Published in:

British Poultry Science, 2017, v. 58, n. 1, p. 107, doi. 10.1080/00071668.2016.1250248

By:

Casimir-Whittington, R.;
Gorham, S.;
Alexander, D.;
Lane, C.;
Moore-Lewis, L.;
Sumbry, J.;
Whittington, R.;
Adams, A.

Publication type:

Article

Early and 24 h post-mortem changes in breast muscle quality traits of two turkey genotypes and their reciprocal crosses raised under semi-confined conditions.

Published in:

British Poultry Science, 2016, v. 57, n. 1, p. 51, doi. 10.1080/00071668.2015.1120273

By:

Damaziak, K.;
Pietrzak, D.;
Michalczuk, M.;
Adamczak, L.;
Chmiel, M.;
Florowski, T.;
Gozdowski, D.;
Niemiec, J.

Publication type:

Article

A longitudinal observational study of Salmonella shedding patterns by commercial turkeys during rearing and fattening, showing limitations of some control measures.

Published in:

British Poultry Science, 2015, v. 56, n. 1, p. 48, doi. 10.1080/00071668.2014.991273

By:

Morris, V.K.;
Carrique-Mas, J.J.;
Mueller-Doblies, D.;
Davies, R.H.;
Wales, A.D.;
Allen, V.M.

Publication type:

Article

Effect of dialysis on the proacrosin/acrosin system and motility of turkey ( Meleagris gallopavo ) spermatozoa during liquid storage.

Published in:

British Poultry Science, 2013, v. 54, n. 5, p. 661, doi. 10.1080/00071668.2013.811715

By:

Słowińska, M.;
Dietrich, G.J.;
Liszewska, E.;
Kozłowski, K.;
Jankowski, J.;
Ciereszko, A.

Publication type:

Article

Comparative pharmacokinetics of acetylsalicylic acid and sodium salicylate in chickens and turkeys.

Published in:

British Poultry Science, 2013, v. 54, n. 4, p. 538, doi. 10.1080/00071668.2013.809403

By:

Poźniak, B.;
Świtała, M.;
Jaworski, K.;
Okoniewski, P.;
Niewiński, P.

Publication type:

Article

The combined effects of α-tocopheryl acetate supplementation and enrofloxacin administration on oxidative stability of turkey meat.

Published in:

British Poultry Science, 2006, v. 47, n. 6, p. 708, doi. 10.1080/00071660601038768

By:

Sárraga, C.;
Carreras, I.;
Regueiro, J.A. García;
Castellari, M.

Publication type:

Article

Growth, mineral bioavailability and bone quality of turkeys fed inorganic blends or mineral chelates of Cu, Zn and Mn.

Published in:

Tropical Agriculture, 2016, v. 93, n. 4, p. 258

By:

Salami, S. A.;
Oluwatosin, O. O.;
Oso, A. O.;
Fafiolu, A. O.;
Jegede, A. V.;
Adeleye, O. O.;
Sogunle, O. M.

Publication type:

Article

Pharmacokinetics of tylosin tartrate in rapidly growing male turkeys.

Published in:

2018

By:

Poźniak, Błażej;
Tikhomirov, Marta;
Motykiewicz-Pers, Karolina;
Bobrek, Kamila;
Okoniewski, Piotr;
Świtał, Marcin

Publication type:

Abstract

Native turkey (Meleagris gallopavo gallopavo) backyard production systems' characterization in the physiographic regions of the State of Michoacan, Mexico.

Published in:

Técnica Pecuaria en México, 2008, v. 46, n. 3, p. 303

By:

López-Zavala, Rigoberto;
Monterrubio-Rico, Tiberio Cesar;
Cano-Camacho, Horacio;
Chassin-Noria, Omar;
Aguilera-Reyes, Ulises;
Zavala-Páramo, María Guadalupe

Publication type:

Article

Caracterización de sistemas de producción del guajolote (Meleagris gallopavo gallopavo) de traspatio en las regiones fisiográficas del estado de Michoacán, México.

Published in:

Técnica Pecuaria en México, 2008, v. 46, n. 3, p. 303

By:

López-Zavala, Rigoberto;
Monterrubio-Rico, Tiberio Cesar;
Cano-Camacho, Horacio;
Chassin-Noria, Omar;
Aguilera-Reyes, Ulises;
Zavala-Páramo, María Guadalupe

Publication type:

Article

Pharmacokinetics of florfenicol, thiamphenicol, and chloramphenicol in turkeys.

Published in:

Journal of Veterinary Pharmacology & Therapeutics, 2007, v. 30, n. 2, p. 145, doi. 10.1111/j.1365-2885.2007.00827.x

By:

SWITAŁA, M.;
HRYNYK, R.;
SMUTKIEWICZ, A.;
JAWORSKI, K.;
PAWLOWSKI, P.;
OKONIEWSKI, P.;
GRABOWSKI, T.;
DEBOWY, J.

Publication type:

Article

Growth performance, gastrointestinal function and meat quality in growing-finishing turkeys fed diets with different levels of yellow lupine ( L. luteus ) seeds.

Published in:

Archives of Animal Nutrition, 2014, v. 68, n. 3, p. 211, doi. 10.1080/1745039X.2014.920642

By:

Zduńczyk, Zenon;
Jankowski, Jan;
Mikulski, Dariusz;
Mikulska, Marzena;
Lamparski, Grzegorz;
Slominski, Bogdan A.;
Juśkiewicz, Jerzy

Publication type:

Article

GASTROINTESTINAL TISSUE EXPRESSION OF VILLIN mRNA IN TURKEYS.

Published in:

Bulgarian Journal of Veterinary Medicine, 2012, v. 15, n. 1, p. 13

By:

Haritova, H. M.

Publication type:

Article

Macro and Microanatomical Studies on the Choanal Slit of Turkey (Meleagris gallopavo).

Published in:

Journal of Advanced Veterinary Research, 2017, v. 7, n. 3, p. 75

By:

Sayed, Ramy K. A.;
Abdalla, Kamal E. H.;
Saleh, Abdelmohaimen M.;
Ahmed, Ahmed K.

Publication type:

Article

EFFECT OF CROSSING AND SEASONS ON FITNESS TRAITS IN TURKEYS.

Published in:

Egyptian Poultry Science Journal, 2014, v. 34, n. 3, p. 849

By:

Amin, E. M.

Publication type:

Article

REVIEW OF THE PHYSIOLOGICAL AND PATHOLOGICAL WELFARE INDICATORS APPLIED IN TURKEYS (MELEAGRIS GALLOPAVO).

Published in:

Biotechnology in Animal Husbandry, 2013, v. 29, n. 4, p. 727, doi. 10.2298/BAH1304727W

By:

Watanabe, T. T. N.;
Lolli, S.;
Ferrari, L.;
Ferrante, V.

Publication type:

Article