Works matching DE "TROPICAL fruit"

Results: 1006

Influence of sequential inoculation on physicochemical properties, microbial community, and flavor metabolites of pineapple wine by non‐Saccharomyces yeast and lactic acid bacteria.

Published in:

Journal of the Science of Food & Agriculture, 2025, v. 105, n. 8, p. 4483, doi. 10.1002/jsfa.14207

By:

Hsu, Ting‐Yu;
Chen, Chien‐Hao;
Lai, Yen‐Tso;
Hsieh, Chen‐Che;
Hsieh, Chang‐Wei;
Cheng, Kuan‐Chen

Publication type:

Article

Characterization of Mango with Physicochemical Analysis and Infrared Spectroscopy.

Published in:

Oriental Journal of Chemistry, 2025, v. 41, n. 1, p. 25, doi. 10.13005/ojc/410103

By:

MAJUMDAR, AGNIBHA DAS;
KAMBOJ, UMA;
MUNJAL, NEHA;
PRAMANIK, TANAY

Publication type:

Article

Unemat Esmeralda: A new fusariosis-resistant spineless pineapple cultivar.

Published in:

Crop Breeding & Applied Biotechnology, 2025, v. 25, n. 1, p. 1, doi. 10.1590/1984-70332025v25n1c11

By:

Krause, Willian;
Castro Silva, Dayane;
Padilha de Freitas, Angélica;
Ortolan Arantes, Debora Sarana;
Nemis de Souza, Rayla;
Azevedo Santos, Eileen;
Alexandre Silva, Celice;
Vieira de Araújo, Dejânia;
Grillo Neves, Leonarda

Publication type:

Article

PHYLOGENETIC STUDY OF SALACCA SPP. BASED ON TRNL-F INTERGENIC SPACER SEQUENCES OBTAINED FROM ACEH, INDONESIA.

Published in:

SABRAO Journal of Breeding & Genetics, 2025, v. 57, n. 2, p. 578, doi. 10.54910/sabrao2025.57.2.16

By:

ZUMAIDAR;
HAMIM, N.;
FITMAWATI

Publication type:

Article

GREEN SYNTHESIS ASSESSMENT OF ANTICARIOGENIC ACTIVITY OF SELENICEREUS UNDATUS PEEL ASSISTED SELENIUM NANOPARTICLES.

Published in:

Obstetrics & Gynaecology Forum, 2024, v. 34, n. 2, p. 428

By:

Meghal, Krishna;
Arthanari, Abirami;
Kumar, Rajesh

Publication type:

Article

Sublethal effects of lambda-cyhalothrin on the biological characteristics, detoxification enzymes, and genes of the papaya mealybug, Paracoccus marginatus.

Published in:

Journal of Pest Science, 2025, v. 98, n. 2, p. 783, doi. 10.1007/s10340-024-01837-3

By:

Li, Jian-Yu;
Chen, Yan-Ting;
Chen, Yan;
Zhao, Jian-Wei;
Fu, Jian-Wei;
Shi, Meng-Zhu

Publication type:

Article

Towards Automatic Mango Grading: A Computer Vision System Design for Measuring a Mango's Weight and Skin Defect Areas.

Published in:

Vietnam Journal of Computer Science (World Scientific), 2025, v. 12, n. 2, p. 153, doi. 10.1142/S2196888824400025

By:

Nguyen, Phuoc-Loc;
Pham, Thanh-Ngoan;
Tran, Vo-Gia-Khang;
Tran, Nhut-Thanh;
Fukuzawa, Masayuki;
Nguyen, Chi-Ngon;
Nguyen, Chanh-Nghiem

Publication type:

Article

Effects of temperature and irradiance on quantum yield of PSII photochemistry and xanthophyll cycle in a tropical and a temperate species.

Published in:

Photosynthetica, 2013, v. 51, n. 1, p. 13, doi. 10.1007/s11099-012-0070-2

By:

Dongsansuk, A.;
Lütz, C.;
Neuner, G.

Publication type:

Article

Biochemical side effects of the herbicide FINALE® on bar gene-containing transgenic pineapple plantlets.

Published in:

Euphytica, 2008, v. 164, n. 1, p. 515, doi. 10.1007/s10681-008-9743-0

By:

Yabor, Lourdes;
Aragón, Carlos;
Hernández, Martha;
Arencibia, Ariel;
Lorenzo, José Carlos

Publication type:

Article

Bioactive compound-rich, virtually unknown, edible fruits from the Atlantic Rainforest: changes in antioxidant activity and related bioactive compounds during ripening.

Published in:

European Food Research & Technology, 2019, v. 245, n. 5, p. 1081, doi. 10.1007/s00217-018-3208-z

By:

Egea, Mariana Buranelo;
Pereira-Netto, Adaucto Bellarmino

Publication type:

Article

Antioxidant activity of corozo ( Bactris guineensis) fruit by electron paramagnetic resonance (EPR) spectroscopy.

Published in:

European Food Research & Technology, 2011, v. 233, n. 1, p. 103, doi. 10.1007/s00217-011-1499-4

By:

Osorio, Coralia;
Carriazo, José;
Almanza, Ovidio

Publication type:

Article

Production and quality of Hami melon (Cucumis melo var. reticulatus) and pest population of Thrips palmi in UV‐blocking film greenhouses.

Published in:

Pest Management Science, 2023, v. 79, n. 10, p. 4011, doi. 10.1002/ps.7597

By:

Wang, Likui;
Chen, Jianwen;
Zhao, Chenyang;
Jin, Haifeng;
Li, Fen;
Wu, Shaoying

Publication type:

Article

Influence of Leguminous Cover Crops on Soil Chemical and Biological Properties in a No-Till Tropical Fruit Orchard.

Published in:

Land (2012), 2022, v. 11, n. 6, p. 932, doi. 10.3390/land11060932

By:

Freidenreich, Ariel;
Dattamudi, Sanku;
Li, Yuncong;
Jayachandran, Krishnaswamy

Publication type:

Article

ارزیابی روشهای کاربردی گردهافشانی تکمیلی بر کیفیت میوه کیوی رقم هایوارد

Published in:

Journal of Crops Improvement / Majallah-i Bih/zirā̒ī-i Kishāvarzī, 2023, v. 25, n. 3, p. 807, doi. 10.22059/jci.2023.352398.2770

By:

محمدعلی شیری;
مالک قاسمی

Publication type:

Article

بررسی پروفایل تنظیمکنندههای رشد در اندامهای زایشی درختان کشتبافتی و حاصل از پاجوش خرمای رقم برحی

Published in:

Iranian Journal of Horticultural Science, 2024, v. 54, n. 4, p. 595, doi. 10.22059/ijhs.2023.358802.2106

By:

مریم بروجردنیا;
سیدسمیح سمیح مرعشی;
سید ناصر موسوی

Publication type:

Article

In-Depth Characterization of the Volatile Aroma Profile and Other Characteristics of White Wine Produced by Sequential Inoculation with a Lachancea thermotolerans Starter Yeast Strain.

Published in:

Fermentation (Basel), 2024, v. 10, n. 10, p. 515, doi. 10.3390/fermentation10100515

By:

Delač Salopek, Doris;
Vrhovsek, Urska;
Carlin, Silvia;
Radeka, Sanja;
Lukić, Igor

Publication type:

Article

Potential of Endophytic Microorganisms in Fermentative Processes Using Agro-Industrial Waste as Substrates.

Published in:

Fermentation (Basel), 2024, v. 10, n. 8, p. 430, doi. 10.3390/fermentation10080430

By:

Leite Neta, Maria Terezinha Santos;
Sandes, Rafael Donizete Dutra;
De Jesus, Mônica Silva;
Araujo, Hannah Caroline Santos;
Dos Santos, Raquel Anne Ribeiro;
Santana, Luciana Cristina Lins De Aquino;
Narain, Narendra

Publication type:

Article

Sequential Inoculation of Metschnikowia pulcherrima and Saccharomyces cerevisiae as a Biotechnological Tool to Increase the Terpenes Content of Pecorino White Wines.

Published in:

Fermentation (Basel), 2023, v. 9, n. 9, p. 785, doi. 10.3390/fermentation9090785

By:

Perpetuini, Giorgia;
Rossetti, Alessio Pio;
Quadrani, Luca;
Arfelli, Giuseppe;
Piva, Andrea;
Suzzi, Giovanna;
Tofalo, Rosanna

Publication type:

Article

Valorization of Mexican Rambutan Peel through the Recovery of Ellagic Acid via Solid-State Fermentation Using a Yeast.

Published in:

Fermentation (Basel), 2023, v. 9, n. 8, p. 723, doi. 10.3390/fermentation9080723

By:

De La Rosa-Esteban, Karen;
Sepúlveda, Leonardo;
Chávez-González, Mónica L.;
Torres-León, Cristian;
Estrada-Gil, Luis E.;
Aguilar, Cristóbal N.;
Ascacio-Valdés, Juan A.

Publication type:

Article

In Vitro Rumen Fermentation of Coconut, Sugar Palm, and Durian Peel Silages, Prepared with Selected Additives.

Published in:

Fermentation (Basel), 2023, v. 9, n. 6, p. 567, doi. 10.3390/fermentation9060567

By:

Khota, Waroon;
Panyakaew, Paiwan;
Kesorn, Piyawit;
Gunun, Pongsatorn;
Suwannasing, Rattikan;
Kimprasit, Thachawech;
Puangploy, Premsak;
Kittipongpittaya, Ketinun;
Cherdthong, Anusorn;
Thip-uten, Suwit;
Sawnongbua, Pakpoom;
Kaewpila, Chatchai

Publication type:

Article

Varietal Aromas of Sauvignon Blanc: Impact of Oxidation and Antioxidants Used in Winemaking.

Published in:

Fermentation (Basel), 2022, v. 8, n. 12, p. 686, doi. 10.3390/fermentation8120686

By:

Tsai, Pei-Chin;
Araujo, Leandro Dias;
Tian, Bin

Publication type:

Article

Determination of Heavy Metal Residues in Tropical Fruits near Industrial Estates in Rayong Province, Thailand: A Risk Assessment Study.

Published in:

Environment & Natural Resources Journal, 2023, v. 21, n. 1, p. 19, doi. 10.32526/ennrj/21/202200146

By:

Apilux, Amara;
Thongkam, Thitiporn;
Tusai, Thitaporn;
Petisiwaveth, Phasit;
Kladsomboon, Sumana

Publication type:

Article

A Case Study on Postharvest Handling Practices of Mango Fruits in Selected Areas of Myanmar.

Published in:

International Journal of Environmental & Rural Development, 2021, v. 12, n. 2, p. 189

By:

THAN THAN SOE;
NYEIN NYEIN HTWE;
MAY THU HLAING

Publication type:

Article

Utilization of Atis "Annona squamosa Linn" Desserts.

Published in:

International Journal of Environmental & Rural Development, 2018, v. 9, n. 2, p. 102

By:

POBAR, REGUCIVILLA A.

Publication type:

Article

Carotenoid Content of Underutilized Tropical Fruits.

Published in:

Plant Foods for Human Nutrition, 2008, v. 63, n. 4, p. 170, doi. 10.1007/s11130-008-0090-z

By:

Khoo, Hock Eng;
Ismail, Amin;
Mohd-Esa, Norhaizan;
Idris, Salma

Publication type:

Article

Tropical fruit waste‐derived mesoporous rock‐like Fe2O3/C composite fabricated with amphiphilic surfactant‐templating approach showing massive potential for high‐tech applications.

Published in:

International Journal of Energy Research, 2021, v. 45, n. 12, p. 17417, doi. 10.1002/er.6798

By:

Murphin Kumar, Paskalis Sahaya;
Ganesan, Sivarasan;
Al‐Muhtaseb, Ala'a H.;
Al‐Haj, Lamya;
Elancheziyan, Mari;
Shobana, Sutha;
Kumar, Gopalakrishnan

Publication type:

Article

Development and evaluation of African palmyra palm (Borassus aethiopum) fruit flour–wheat composite flour noodles.

Published in:

Cogent Food & Agriculture, 2020, v. 6, n. 1, p. 1, doi. 10.1080/23311932.2020.1749216

By:

Abe-Inge, Vincent;
Asaam, Esumaba Serwa;
Agbenorhevi, Jacob K.;
Bawa, Nadratu Musah;
Kpodo, Fidelis M.;
Yildiz, Fatih

Publication type:

Article

A Review on the in vitro Anticancer Potentials of Acetogenins from Annona muricata Linn. a Potential Inducer of Bax-Bak and Caspase-3 Related Pathways.

Published in:

Indian Journal of Pharmaceutical Education & Research, 2024, v. 58, p. S693, doi. 10.5530/ijper.58.3s.73

By:

Suhail, Pattilthodika;
Venkatachalam, Velappan Venkatachalam;
Balasubramanian, Thirumalaisamy;
Christapher, Parayil Varghese

Publication type:

Article

Nutritional value of tropical fruit processing by-products.

Published in:

Journal of Animal Science, 2006, v. 84, p. 369

By:

Sánchez, J. M. l.;
Herrera, C.

Publication type:

Article

共接种发酵对模拟葡萄汁发酵香气物质的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 8, p. 279, doi. 10.16429/j.1009-7848.2024.08.027

By:

杨柳;
徐彬艳;
石琳;
张璇;
祝霞;
杨学山

Publication type:

Article

微通氧条件下东方伊萨酵母对狒猴桃酒的降酸效果.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 4, p. 283, doi. 10.16429/j.1009-7848.2023.04.027

By:

刘俊丽;
孙广玲;
黄蓉;
刘延琳;
姜娇;
宋育阳

Publication type:

Article

Reinventing the Peach, the Pimento, and Regional Identity.

Published in:

Issues in Science & Technology, 2022, v. 38, n. 4, p. 75

By:

GREENLEE, CYNTHIA R.

Publication type:

Article

Predicción de metano de dos frutos arbóreos por cromatografía de gases y gas In vitro.

Published in:

Ecosistemas y Recursos Agropecuarios, 2023, v. 10, n. 3, p. 1, doi. 10.19136/era.a10n3.3602

By:

Ramírez-Díaz, Roselia;
Pinto-Ruiz, René;
Alberto Miranda-Romero, Luis;
La O-Arias, Manuel Alejandro;
Hernández-Sánchez, David;
Raj-Aryal, Deb

Publication type:

Article

Comportamiento espacial de antracnosis en aguacate en Coatepec Harinas y Tenancingo, Estado de México.

Published in:

Ecosistemas y Recursos Agropecuarios, 2023, v. 10, n. 2, p. 1, doi. 10.19136/era.a10n2.3199

By:

Tapia-Rodríguez, Atenas;
Francisco Ramírez-Dávila, José;
Karen Figueroa-Figueroa, Dulce;
Gutiérrez-Rodríguez, Francisco;
Ruiz-Orta, Alfredo

Publication type:

Article

Antioxidant and Antiproliferative Activities of Phenolic Extracts of Eriobotrya japonica (Thunb.) Lindl. Fruits and Leaves.

Published in:

Plants (2223-7747), 2023, v. 12, n. 18, p. 3221, doi. 10.3390/plants12183221

By:

Pawłowska, Agata Maria;
Żurek, Natalia;
Kapusta, Ireneusz;
De Leo, Marinella;
Braca, Alessandra

Publication type:

Article

Effects of Different Heating Treatments on the Antioxidant Activity and Phenolic Compounds of Ecuadorian Red Dacca Banana.

Published in:

Plants (2223-7747), 2023, v. 12, n. 15, p. 2780, doi. 10.3390/plants12152780

By:

Tuárez-García, Diego Armando;
Galván-Gámez, Hugo;
Erazo Solórzano, Cyntia Yadira;
Edison Zambrano, Carlos;
Rodríguez-Solana, Raquel;
Pereira-Caro, Gema;
Sánchez-Parra, Mónica;
Moreno-Rojas, José M.;
Ordóñez-Díaz, José L.

Publication type:

Article

Synergistic Effects of Tragacanth and Anti-ethylene Treatments on Postharvest Quality Maintenance of Mango (Mangifera indica L.).

Published in:

Plants (2223-7747), 2023, v. 12, n. 9, p. 1887, doi. 10.3390/plants12091887

By:

Khedr, Emad Hamdy;
Al-Khayri, Jameel Mohammed

Publication type:

Article

First Report of Colletotrichum fructicola Causing Fruit Rot and Leaf-Tip Dieback on Pineapple in Northern Thailand.

Published in:

Plants (2223-7747), 2023, v. 12, n. 4, p. 971, doi. 10.3390/plants12040971

By:

Armand, Alireza;
Hyde, Kevin David;
Jayawardena, Ruvishika Shehali

Publication type:

Article

Effect of Rhizome Fragment Length and Burial Depth on the Emergence of a Tropical Invasive Weed Cyperus aromaticus (Navua Sedge).

Published in:

Plants (2223-7747), 2022, v. 11, n. 23, p. 3331, doi. 10.3390/plants11233331

By:

Chadha, Aakansha;
Florentine, Singarayer K.;
Dhileepan, Kunjithapatham;
Turville, Christopher

Publication type:

Article

In Vitro Conservation through Slow Growth Storage Technique of Fruit Species: An Overview of the Last 10 Years.

Published in:

Plants (2223-7747), 2022, v. 11, n. 23, p. 3188, doi. 10.3390/plants11233188

By:

Benelli, Carla;
Tarraf, Waed;
Izgu, Tolga;
De Carlo, Anna

Publication type:

Article

Physiological and Metabolic Responses of Gac Leaf (Momordica cochinchinensis (Lour.) Spreng.) to Salinity Stress.

Published in:

Plants (2223-7747), 2022, v. 11, n. 19, p. 2447, doi. 10.3390/plants11192447

By:

Jumpa, Thitiwan;
Beckles, Diane M.;
Songsri, Patcharin;
Pattanagul, Kunlaya;
Pattanagul, Wattana

Publication type:

Article

Phytochemical Composition and Antioxidant Activity of Passiflora spp. Germplasm Grown in Ecuador.

Published in:

Plants (2223-7747), 2022, v. 11, n. 3, p. 328, doi. 10.3390/plants11030328

By:

Viera, William;
Shinohara, Takashi;
Samaniego, Iván;
Sanada, Atsushi;
Terada, Naoki;
Ron, Lenin;
Suárez-Tapia, Alfonso;
Koshio, Kaihei

Publication type:

Article

Effects of Edible Coating and Modified Atmosphere Technology on the Physiology and Quality of Mangoes after Low-Temperature Transportation at 13 °C in Vibration Mitigation Packaging.

Published in:

Plants (2223-7747), 2021, v. 10, n. 11, p. 2432, doi. 10.3390/plants10112432

By:

Wei, Saichao;
Mei, Jun;
Xie, Jing

Publication type:

Article

The Exogenous Application of Micro-Nutrient Elements and Amino Acids Improved the Yield, Nutritional Status and Quality of Mango in Arid Regions.

Published in:

Plants (2223-7747), 2021, v. 10, n. 10, p. 2057, doi. 10.3390/plants10102057

By:

Kheir, Ahmed M. S.;
Ding, Zheli;
Gawish, Mohamed S.;
Abou El Ghit, Hanan M.;
Hashim, Taghred A.;
Ali, Esmat F.;
Eissa, Mamdouh A.;
Zhou, Zhaoxi;
Al-Harbi, Mohammad S.;
El-Gioushy, Sherif Fathy

Publication type:

Article

Genome-Wide Identification and Expression Analysis of Sugar Transporter (ST) Gene Family in Longan (Dimocarpus longan L.).

Published in:

Plants (2223-7747), 2020, v. 9, n. 3, p. 342, doi. 10.3390/plants9030342

By:

Fang, Ting;
Peng, Yuan;
Rao, Ya;
Li, Shenghao;
Zeng, Lihui

Publication type:

Article

Genome-Wide Identification, Expression Pattern Analysis and Evolution of the Ces/Csl Gene Superfamily in Pineapple (Ananas comosus).

Published in:

Plants (2223-7747), 2019, v. 8, n. 8, p. 275, doi. 10.3390/plants8080275

By:

Cao, Shijiang;
Cheng, Han;
Zhang, Jiashuo;
Aslam, Mohammad;
Yan, Maokai;
Hu, Anqi;
Lin, Lili;
Ojolo, Simon Peter;
Zhao, Heming;
Priyadarshani, S.V.G.N.;
Yu, Yuan;
Cao, Guangqiu;
Qin, Yuan

Publication type:

Article

DURIAN RECOGNITION BASED ON MULTIPLE FEATURES AND LINEAR DISCRIMINANT ANALYSIS.

Published in:

Malaysian Journal of Computer Science, 2018, v. 31, p. 57, doi. 10.22452/mjcs.sp2018no1.5

By:

Mustaffa, Mas Rina;
Nyon Xin Yi;
Abdullah, Lili Nurliyana;
Nasharuddin, Nurul Amelina

Publication type:

Article

Thermal Degradation of β-Carotene from Macauba Palm: Mathematical Modeling and Parameter Estimation.

Published in:

International Journal of Food Studies, 2021, p. 161, doi. 10.7455/ijfs/10.1.2021.a3

By:

VALÉRIOA, PEDRO PRATES;
BRANDÃOB, AMANDA LEMETTE TEIXEIRA;
FRIAS CELAYETAC, JESUS MARIA;
CREN, ERIKA CRISTINA

Publication type:

Article

Effect of Maltodextrin Concentration on Anthocyanin Content and Antioxidant Activity of Rukem Fruits Extract Powder.

Published in:

Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2023, v. 34, n. 2, p. 142, doi. 10.6066/jtip.2023.34.2.142

By:

Lestario, Lydia Ninan;
Melanie, Melanie;
Rahardjo, Monika

Publication type:

Article

Deteksi dan Identifikasi Molekuler Kapang Berpotensi sebagai Penghasil Patulin pada Buah Tropis.

Published in:

Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2023, v. 34, n. 2, p. 127, doi. 10.6066/jtip.2023.34.2.127

By:

Paramastuti, Ratih;
Rahayu, Winiati Pudji;
Nurjanah, Siti

Publication type:

Article