Genome-Wide Identification and Expression Analysis of Aquaporins in Tomato.
- Published in:
- PLoS ONE, 2013, v. 8, n. 11, p. 1, doi. 10.1371/journal.pone.0079052
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- Publication type:
- Article
Works matching DE "TOMATO proteins"
Results: 15
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Kinetic analysis and mathematical modeling of growth parameters of Lactobacillus plantarum in protein-rich isolates from tomato seed.
- Published in:
- Food Science & Technology International, 2017, v. 23, n. 2, p. 128, doi. 10.1177/1082013216665706
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- Article
3
Expression Profiling of the CSDP Transcription Factor Gene Family Points to Roles in Organ Development and Abiotic Stress Response in Tomato (Solanum lycopersicum L.).
- Published in:
- Plant Molecular Biology Reporter, 2018, v. 36, n. 2, p. 273, doi. 10.1007/s11105-018-1075-1
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- Article
4
Overexpression of tomato mitogen-activated protein kinase SlMPK3 in tobacco increases tolerance to low temperature stress.
- Published in:
- Plant Cell, Tissue & Organ Culture, 2015, v. 121, n. 1, p. 21, doi. 10.1007/s11240-014-0675-1
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- Article
5
Physicochemical composition of tomato seed oil for an edible use: the effect of cultivar.
- Published in:
- International Food Research Journal, 2016, v. 23, n. 2, p. 583
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- Article
6
The Tomato Defensin TPP3 Binds Phosphatidylinositol (4,5)- Bisphosphate via a Conserved Dimeric Cationic Grip Conformation To Mediate Cell Lysis.
- Published in:
- Molecular & Cellular Biology, 2015, v. 35, n. 11, p. 1964, doi. 10.1128/MCB.00282-15
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- Article
7
Identification and characterization of SlVKOR, a disulfide bond formation protein from Solanum lycopersicum, and bioinformatic analysis of plant VKORs.
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- Biochemistry (00062979), 2014, v. 79, n. 5, p. 440, doi. 10.1134/S0006297914050083
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- Article
8
Fruit weight is controlled by Cell Size Regulator encoding a novel protein that is expressed in maturing tomato fruits.
- Published in:
- PLoS Genetics, 2017, v. 13, n. 8, p. 1, doi. 10.1371/journal.pgen.1006930
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- Article
9
Eugenol enhances the resistance of tomato against tomato yellow leaf curl virus.
- Published in:
- Journal of the Science of Food & Agriculture, 2014, v. 94, n. 4, p. 677, doi. 10.1002/jsfa.6304
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- Article
10
Role of the Tomato Non-Ripening Mutation in Regulating Fruit Quality Elucidated Using iTRAQ Protein Profile Analysis.
- Published in:
- PLoS ONE, 2016, v. 11, n. 10, p. 1, doi. 10.1371/journal.pone.0164335
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- Article
11
A Novel Reporter Rat Strain That Conditionally Expresses the Bright Red Fluorescent Protein tdTomato.
- Published in:
- PLoS ONE, 2016, v. 11, n. 5, p. 1, doi. 10.1371/journal.pone.0155687
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- Article
12
Proteome-Wide Identification of Lysine Succinylation in the Proteins of Tomato (Solanum lycopersicum).
- Published in:
- PLoS ONE, 2016, v. 11, n. 2, p. 1, doi. 10.1371/journal.pone.0147586
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- Article
13
Biostimulant action of a plant-derived protein hydrolysate produced through enzymatic hydrolysis.
- Published in:
- Frontiers in Plant Science, 2014, v. 5, p. 1, doi. 10.3389/fpls.2014.00448
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- Article
14
Comparative Metabolic Phenotyping of Tomato (Solanum lycopersicum) for the Identification of Metabolic Signatures in Cultivars Differing in Resistance to Ralstonia solanacearum.
- Published in:
- International Journal of Molecular Sciences, 2018, v. 19, n. 9, p. 2558, doi. 10.3390/ijms19092558
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- Article
15
SlBIR3 Negatively Regulates PAMP Responses and Cell Death in Tomato.
- Published in:
- International Journal of Molecular Sciences, 2017, v. 18, n. 9, p. 1966, doi. 10.3390/ijms18091966
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- Publication type:
- Article