Works matching DE "TOMATO drying"
1
- International Journal of Food Engineering, 2013, v. 9, n. 2, p. 233, doi. 10.1515/ijfe-2012-0202
- Coelho, Karen;
- Costa, Bruna R.;
- Pinto, Luiz Antonio de Almeida
- Article
2
- Misr Journal of Agricultural Engineering, 2021, v. 38, n. 4, p. 279, doi. 10.21608/mjae.2021.92428.1043
- Article
3
- Misr Journal of Agricultural Engineering, 2021, v. 38, n. 2, p. 155, doi. 10.21608/mjae.2021.59326.1022
- Bakry, Reham S.;
- Khater, El-Sayed G.;
- Bahnasawy, Adel H.;
- Ali, Samir A.
- Article
4
- Journal of the Science of Food & Agriculture, 2016, v. 96, n. 6, p. 2040, doi. 10.1002/jsfa.7315
- Rizzo, Valeria;
- Clifford, Mike N;
- Brown, Jonathan E;
- Siracusa, Laura;
- Muratore, Giuseppe
- Article
5
- Arabian Journal for Science & Engineering (Springer Science & Business Media B.V. ), 2010, v. 35, n. 2B, p. 239
- Hossain, M. A.;
- Gottschalk, K.;
- Amer, B. M. A.
- Article
6
- Bulletin of the Transilvania University of Brasov, Series II: Forestry, Wood Industry, Agricultural Food Engineering, 2013, v. 6 (55), n. 1, p. 77
- MARIN, A. L.;
- BRĂTUCU, Gh.
- Article
7
- Analele Universitatii 'Eftimie Murgu', 2014, v. 21, n. 1, p. 132
- Iyanda, R. A.;
- Adeboye, A. O.;
- Yusuf, K. A.
- Article
8
- Agricultural Engineering International: CIGR Journal, 2017, v. 19, n. 1, p. 150
- Sadin, Rasool;
- Chegini, Gholamreza;
- Khodadadi, Mehdi
- Article
9
- Agricultural Engineering International: CIGR Journal, 2015, p. 286
- de Carvalho, Ricardo Oliano;
- Machado, Miguel Borges;
- Scherer, Vinícius Saldanha;
- Fuentes, Giovani Castro;
- da Luz, Carlos Alberto Silveira;
- da Luz, Maria Laura G. S.
- Article
10
- Agricultural Engineering International: CIGR Journal, 2013, v. 15, n. 1, p. 181
- Aliyu, B.;
- Kabri, H. U.;
- Pembi, P. D.
- Article
11
- International Journal of Science for Global Sustainability (IJSGS), 2023, v. 9, n. 3, p. 59, doi. 10.57233/ijsgs.v9i3.529
- Ganda, Yusuf Mohammad;
- Danshehu, Bagudu Gwadangwaji;
- Mohammed, Aminu Bayawa;
- Garba, Mahmoud Mohammed;
- Ahmad, Bilyaminu Rafi
- Article
12
- Food & Bioprocess Technology, 2015, v. 8, n. 3, p. 516, doi. 10.1007/s11947-014-1418-3
- Kocabiyik, Habib;
- Yilmaz, Nese;
- Tuncel, Necati;
- Sumer, Sarp;
- Buyukcan, Mehmet
- Article
13
- Food Science & Nutrition, 2018, v. 6, n. 2, p. 503, doi. 10.1002/fsn3.581
- Mwende, Rosemary;
- Owino, Willis;
- Imathiu, Samuel
- Article
14
- International Journal of Analytical Chemistry, 2017, p. 1, doi. 10.1155/2017/2863454
- Acharya, U. K.;
- Subedi, P. P.;
- Walsh, K. B.
- Article
15
- Polish Journal of Food & Nutrition Sciences, 2018, v. 68, n. 3, p. 251, doi. 10.1515/pjfns-2017-0028
- Wójtowicz, Agnieszka;
- Zalewska-Korona, Marta;
- Jabłońska-Ryś, Ewa;
- Skalicka-Woźniak, Krystyna;
- Oniszczuk, Anna
- Article
16
- Drying Technology, 2017, v. 35, n. 7, p. 849, doi. 10.1080/07373937.2016.1222538
- Horuz, Erhan;
- Jaafar, Hawar Jawdat;
- Maskan, Medeni
- Article
17
- Drying Technology, 2013, v. 31, n. 1, p. 5, doi. 10.1080/07373937.2012.710694
- Kostoglou, M.;
- Chrysafis, N.;
- Andritsos, N.
- Article