Works about TARTARIC acid

Results: 1082

不同生长调节剂采前处理对‘阳光玫瑰’葡萄品质的影响.

Published in:

Storage & Process, 2025, n. 4, p. 126, doi. 10.3969/j.issn.1009-6221.2025.04.015

By:

王剑功;
李江阔;
李春媛;
陆小宇;
赵建平;
顾卫军;
刘磊;
吴剑

Publication type:

Article

Effect of tartaric acid on anodic behaviour of titanium alloy.

Published in:

Surface Engineering, 2015, v. 31, n. 12, p. 912, doi. 10.1179/1743294414Y.0000000402

By:

Yu, M.;
Liang, H.;
Liu, J.;
Wu, L.;
Li, X.;
Zhu, M.

Publication type:

Article

Effects of Solvents on Stereocomplex Crystallization of High-Molecular-Weight Polylactic Acid Racemic Blends in the Presence of Carbon Nanotubes.

Published in:

Macromolecular Chemistry & Physics, 2017, v. 218, n. 21, p. n/a, doi. 10.1002/macp.201700292

By:

Yang, Su;
Xu, Jia‐Zhuang;
Li, Yang;
Lei, Jun;
Zhong, Gan‐Ji;
Wang, Ruyin;
Li, Zhong‐Ming

Publication type:

Article

Modulating Helix‐Preference of an Axially‐Twisted Molecular Scaffold Through Diastereomeric Salt Formation with Tartaric Acid Stereoisomers.

Published in:

Chemistry - A European Journal, 2024, v. 30, n. 47, p. 1, doi. 10.1002/chem.202401956

By:

Kumar Sharma, Akash;
Som, Shubham;
Chopra, Deepak;
Srivastava, Aasheesh

Publication type:

Article

Structure Elucidation of Host-Guest Complexes of Tartaric and Malic Acids by Quasi-Racemic Crystallography.

Published in:

Angewandte Chemie, 2013, v. 125, n. 44, p. 11731, doi. 10.1002/ange.201305364

By:

Lautrette, Guillaume;
Kauffmann, Brice;
Ferrand, Yann;
Aube, Christophe;
Chandramouli, Nagula;
Dubreuil, Didier;
Huc, Ivan

Publication type:

Article

Effects of copper concentration on the properties of Cu2CoSnS4 thin films co-electrodeposited on the FTO substrate.

Published in:

Journal of Materials Science: Materials in Electronics, 2022, v. 33, n. 15, p. 12016, doi. 10.1007/s10854-022-08162-4

By:

Oubakalla, M.;
Beraich, M.;
Taibi, M.;
Majdoubi, H.;
Guenbour, A.;
Bellaouchou, A.;
Addou, M.;
Bentiss, F.;
Zarrouk, A.;
Fahoume, M.

Publication type:

Article

Influence of different complexing agents on structural, morphological, and magnetic properties of Mg–Co ferrites synthesized by sol–gel auto-combustion method.

Published in:

Journal of Materials Science: Materials in Electronics, 2021, v. 32, n. 8, p. 10549, doi. 10.1007/s10854-021-05711-1

By:

Yu, Lichao;
Sun, Aimin

Publication type:

Article

Structural and photoluminescence properties of Eu3+ activated ZnAl2O4 orange-red phosphor.

Published in:

Journal of Materials Science: Materials in Electronics, 2020, v. 31, n. 19, p. 16137, doi. 10.1007/s10854-020-03715-x

By:

Pathak, Sanjay Kumar;
Verma, Akshkumar;
Verma, Ashish

Publication type:

Article

Controlling the structural, microstructure and magnetic properties of barium W-type hexaferrite elaborated using tartaric acid precursor strategy.

Published in:

Journal of Materials Science: Materials in Electronics, 2018, v. 29, n. 12, p. 9771, doi. 10.1007/s10854-018-9016-1

By:

Alhadhrami, A.;
Hessien, M. M.;
Mahmoud, M. H. H.;
Rayan, D. A.;
Rashad, M. M.

Publication type:

Article

A fast response & recovery acetone gas sensor based on BiFeO nanomaterials with high sensitivity and low detection limit.

Published in:

Journal of Materials Science: Materials in Electronics, 2018, v. 29, n. 3, p. 2193, doi. 10.1007/s10854-017-8132-7

By:

Zhang, Yamei;
Xu, Hongxiang;
Dong, Songtao;
Han, Ruqu;
Liu, Xiaomei;
Wang, Yuanxiang;
Li, Shuzhen;
Bu, Qinghua;
Li, Xiaoxi;
Xiang, Jun

Publication type:

Article

Experimental and theoretical investigation on 2-amino 5-bromopyridinium L-tartrate-A new organic charge-transfer crystal for optoelectronics device applications.

Published in:

Journal of Materials Science: Materials in Electronics, 2017, v. 28, n. 1, p. 1124, doi. 10.1007/s10854-016-5637-4

By:

Babu, B.;
Chandrasekaran, J.;
Thirumurugan, R.;
Anitha, K.;
Jayaramakrishnan, V.

Publication type:

Article

Growth, optical and electrical properties of l-lysine-L-tartaric acid (LLLT) nonlinear optical single crystals for electro-optic applications.

Published in:

Journal of Materials Science: Materials in Electronics, 2016, v. 27, n. 12, p. 12719, doi. 10.1007/s10854-016-5406-4

By:

Maharani, N.;
Vetha Potheher, I.;
Vimalan, M.;
Cyrac Peter, A.

Publication type:

Article

Effect of annealing on physicochemical and photocatalytic activity of Cu loading on ZnO synthesized by sol-gel method.

Published in:

Journal of Materials Science: Materials in Electronics, 2016, v. 27, n. 12, p. 12974, doi. 10.1007/s10854-016-5436-y

By:

Modwi, A.;
Abbo, M.;
Hassan, E.;
Houas, Ammar

Publication type:

Article

Structural, microstructure and magnetic properties of superparamagnetic MnMgFeO powders synthesized by sol-gel auto-combustion method.

Published in:

Journal of Materials Science: Materials in Electronics, 2015, v. 26, n. 2, p. 1259, doi. 10.1007/s10854-014-2535-5

By:

Rashad, M.;
Fayed, M.;
Sami, T.;
El-Shereafy, E.

Publication type:

Article

Effect of trace tartaric acid on anodizing of etched aluminum foil for high voltage electrolytic capacitor.

Published in:

Journal of Materials Science: Materials in Electronics, 2013, v. 24, n. 9, p. 3442, doi. 10.1007/s10854-013-1268-1

By:

Ban, C.;
He, Y.;
Shao, X.

Publication type:

Article

Inheritance of sugars and acids in berries of grape ( Vitis vinifera L.).

Published in:

Euphytica, 2007, v. 153, n. 1/2, p. 99, doi. 10.1007/s10681-006-9246-9

By:

Liu, Huai-Feng;
Wu, Ben-Hong;
Fan, Pei-Ge;
Xu, Hai-Ying;
Li, Shao-Hua

Publication type:

Article

Production of tartaric acid using immobilized recominant cis-epoxysuccinate hydrolase.

Published in:

Biotechnology Letters, 2017, v. 39, n. 12, p. 1859, doi. 10.1007/s10529-017-2419-x

By:

Wang, Ziqiang;
Su, Munan;
Li, Yanliang;
Wang, Yunshan;
Su, Zhiguo

Publication type:

Article

Purification and characterization of a novel cis-epoxysuccinate hydrolase from Klebsiella sp. that produces l(+)-tartaric acid.

Published in:

Biotechnology Letters, 2014, v. 36, n. 11, p. 2325, doi. 10.1007/s10529-014-1614-2

By:

Cheng, Yongqing;
Wang, Li;
Pan, Haifeng;
Bao, Wenna;
Sun, Weirong;
Xie, Zhipeng;
Zhang, Jianguo;
Zhao, Yuhua

Publication type:

Article

Immobilization of Escherichia coli cells with cis-epoxysuccinate hydrolase activity for d(−)-tartaric acid production.

Published in:

Biotechnology Letters, 2010, v. 32, n. 2, p. 235, doi. 10.1007/s10529-009-0134-y

By:

Pan, Haifeng;
Bao, Wenna;
Xie, Zhipeng;
Zhang, Jianguo;
Li, Yongquan

Publication type:

Article

Biotransformation of racemic diisophorone by Cephalosporium aphidicola and Neurospora crassa.

Published in:

Biotechnology Letters, 2005, v. 27, n. 14, p. 1007, doi. 10.1007/s10529-005-7868-y

By:

Kiran, Ismail;
Akar, Tamer;
Gorgulu, Asli;
Kazaz, Cavit

Publication type:

Article

Organic acid doped polythiophene nanoparticles as electrode material for redox supercapacitors.

Published in:

Polymers for Advanced Technologies, 2011, v. 22, n. 6, p. 788, doi. 10.1002/pat.1578

By:

Gnanakan, S. Richard Prabhu;
Murugananthem, N.;
Subramania, A.

Publication type:

Article

Effects of tartaric acid on the structure and corrosion resistance for anodizing films of aerospace aluminium alloys.

Published in:

Materials Research Innovations, 2024, v. 28, n. 1, p. 1, doi. 10.1080/14328917.2023.2212486

By:

Chen, Xiaoli;
Liu, Zhaoqin;
Liu, Wenjing

Publication type:

Article

Phenolic composition of monovarietal red wines regarding volatile phenols and its precursors.

Published in:

European Food Research & Technology, 2018, v. 244, n. 11, p. 1985, doi. 10.1007/s00217-018-3110-8

By:

Lima, Adriana;
Oliveira, Carla;
Santos, Cristina;
Campos, Francisco M.;
Couto, José António

Publication type:

Article

The production of yellow pigments from (+)-catechin and dihydroxyfumaric acid in a model wine system.

Published in:

European Food Research & Technology, 2008, v. 226, n. 4, p. 925, doi. 10.1007/s00217-007-0615-y

By:

Andrew Clark

Publication type:

Article

Cytotoxic activity of new racemic and optically active N-phosphonoalkyl bicyclic β-amino acids against human malignant cell lines.

Published in:

Amino Acids, 2012, v. 43, n. 4, p. 1445, doi. 10.1007/s00726-012-1217-y

By:

Todorov, Petar;
Wesselinova, Diana;
Pavlov, Nikola;
Martinez, Jean;
Calmes, Monique;
Naydenova, Emilia

Publication type:

Article

A refined synthesis of enantiomerically pure 2-aminocyclobutanecarboxylic acids.

Published in:

Amino Acids, 2011, v. 41, n. 3, p. 587, doi. 10.1007/s00726-011-0918-y

By:

Declerck, Valérie;
Aitken, David

Publication type:

Article

Absorption enhancement studies of clopidogrel hydrogen sulphate in rat everted gut sacs.

Published in:

Journal of Pharmacy & Pharmacology, 2012, v. 64, n. 4, p. 541, doi. 10.1111/j.2042-7158.2011.01434.x

By:

Lassoued, Mohamed Ali;
Sfar, Souad;
Bouraoui, Abderrahman;
Khemiss, Fathia

Publication type:

Article

Apple and Grape Waste Pomace Fermentation and Co-Ferment Product Chemistry.

Published in:

Fermentation (Basel), 2025, v. 11, n. 3, p. 126, doi. 10.3390/fermentation11030126

By:

Wang, Zhuoyu;
Svyantek, Andrej;
Miller, Zachariah

Publication type:

Article

Comparison of Aroma and Taste Profiles Between Two Fermented Pea Pastes Using Intelligent Sensory Analysis and Gas Chromatography–Mass Spectrometry.

Published in:

Fermentation (Basel), 2024, v. 10, n. 11, p. 543, doi. 10.3390/fermentation10110543

By:

Wang, Tianyang;
Yang, Lian;
Tang, Wanting;
Yuan, Haibin;
Zeng, Chuantao;
Dong, Ping;
Yi, Yuwen;
Deng, Jing;
Wu, Huachang;
Guan, Ju

Publication type:

Article

New Perspectives on Lactic Acid Production from Renewable Agro-Industrial Wastes.

Published in:

Fermentation (Basel), 2024, v. 10, n. 10, p. 534, doi. 10.3390/fermentation10100534

By:

Zhang, Bin;
Bao, Jie

Publication type:

Article

Adaptation of Ancient Techniques to Recreate 'Wines' and 'Beverages' Using Withered Grapes of Muscat of Alexandria.

Published in:

Fermentation (Basel), 2022, v. 8, n. 6, p. 85, doi. 10.3390/fermentation8020085

By:

Harutyunyan, Mkrtich;
Viana, Renato;
Granja-Soares, Joana;
Martins, Miguel;
Ribeiro, Henrique;
Malfeito-Ferreira, Manuel

Publication type:

Article

Adaptation of Ancient Techniques to Recreate 'Wines' and 'Beverages' Using Withered Grapes of Muscat of Alexandria.

Published in:

Fermentation (Basel), 2022, v. 8, n. 2, p. 85, doi. 10.3390/fermentation8020085

By:

Harutyunyan, Mkrtich;
Viana, Renato;
Granja-Soares, Joana;
Martins, Miguel;
Ribeiro, Henrique;
Malfeito-Ferreira, Manuel

Publication type:

Article

Use of Lachancea thermotolerans for Biological vs. Chemical Acidification at Pilot-Scale in White Wines from Warm Areas.

Published in:

Fermentation (Basel), 2021, v. 7, n. 3, p. 1, doi. 10.3390/fermentation7030193

By:

Vaquero, Cristian;
Miguel Izquierdo-Cañas, Pedro;
Mena-Morales, Adela;
Marchante-Cuevas, L.;
María Heras, José;
Morata, Antonio

Publication type:

Article

Isolation and Selection of Non-Saccharomyces Yeasts Being Capable of Degrading Citric acid and Evaluation Its Effect on KiwifruitWine Fermentation.

Published in:

Fermentation (Basel), 2020, v. 6, n. 1, p. 1, doi. 10.3390/fermentation6010025

By:

Wu Zhong;
Tuo Chen;
Hong Yang;
Erhu Li

Publication type:

Article

耐蚀性铝合金酒石酸−硫酸阳极氧化工艺研究.

Published in:

Electroplating & Finishing, 2022, v. 41, n. 3, p. 217, doi. 10.19289/j.1004-227x.2022.03.012

By:

范丽娜;
张晓林;
丁一;
李克强

Publication type:

Article

Synthesis of a Novel, Optically Active Uridine Analog Containing a 1,4-Dioxane Sugar Moiety. Synthesis of the Corresponding Dinucleotide.

Published in:

Nucleosides, Nucleotides & Nucleic Acids, 2009, v. 28, n. 3, p. 220, doi. 10.1080/15257770902865407

By:

Yu, Qiang;
Carlsen, Per

Publication type:

Article

Regio- and Diastereo-Selectivity of Montmorillonite-Catalyzed Oligomerization of Racemic Adenosine 5'-Phosphorimidazolide.

Published in:

Nucleosides, Nucleotides & Nucleic Acids, 2008, v. 27, n. 4, p. 421, doi. 10.1080/15257770801954955

By:

Urata, Hidehito;
Fujimori, Mami;
Aono, Chie;
Yamakawa, Tomomi;
Harada, Emi;
Akagi, Masao

Publication type:

Article

A New and Short Convergent Synthetic Strategy to Carbocyclic Nucleosides.

Published in:

Nucleosides, Nucleotides & Nucleic Acids, 2007, v. 26, n. 8/9, p. 935, doi. 10.1080/15257770701507937

By:

Reichardt, Bastian;
Meier, Chris

Publication type:

Article

Double-headed Acyclo C-Nucleoside Analogues. Functionalized 1,2-bis-(1,2,4-Triazol-3-yl)ethane-1,2-diol.

Published in:

Nucleosides, Nucleotides & Nucleic Acids, 2005, v. 24, n. 10-12, p. 1885, doi. 10.1080/15257770500268962

By:

Moustafa, A.H.;
Haggam, R.A.;
Younes, M.E.;
El Ashry, E.S. H.

Publication type:

Article

Synthesis of Racemic and Enantiomeric 3-Pyrrolidinyl Derivatives of Purine and Pyrimidine Nucleobases.

Published in:

Nucleosides, Nucleotides & Nucleic Acids, 2005, v. 24, n. 5-7, p. 805, doi. 10.1081/NCN-200060287

By:

Kocalka, Petr;
Pohl, Radek;
Rejman, Dominik;
Rosenberg, Ivan

Publication type:

Article

Selective Spectrophotometric Investigation and Determination with Some Thiazolylazo Compounds, of Palladium(II), or of Tartaric Acid in the Presence of Niobium(V).

Published in:

Instrumentation Science & Technology, 2005, v. 33, n. 1, p. 33, doi. 10.1081/CI-200040841

By:

Ahmed, IbrahimS.

Publication type:

Article

INFLUENCE OF GRAPE THINNING ON MUST QUALITY OF CHARDONNAY CULTIVAR IN KUTJEVO WINE-HILLS.

Published in:

Agronomy Journal / Agronomski Glasnik (0002-1954), 2020, v. 82, n. 4, p. 173

By:

Obradović, Valentina;
Mesić, J.;
Marčetić, Helena;
Škrabal, Svjetlana;
Ravančić, Maja Ergović;
Svitlica, Brankica

Publication type:

Article

Organic Acids and Sugars in Musts of Irrigated Grapevines in Northeast Portugal.

Published in:

Journal of Wine Research, 2009, v. 20, n. 1, p. 1, doi. 10.1080/09571260902978485

By:

Oliveira, ManuelT.;
Sousa, TiagoA.

Publication type:

Article

Synthesis and Characterization of Bi-Fe-O Amorphous Nanoparticles for Photocatalysis by Sol-Gel Method.

Published in:

Integrated Ferroelectrics, 2019, v. 200, n. 1, p. 225, doi. 10.1080/10584587.2019.1592621

By:

Li, Jiankang;
Chen, Weiyuan

Publication type:

Article

自然发酵厚皮菜菌群结构及风味品质分析.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2025, v. 25, n. 1, p. 359, doi. 10.16429/j.1009-7848.2025.01.034

By:

于世娇;
李帅;
翁佩芳;
吴祖芳;
刘亚楠

Publication type:

Article

优新荔枝品种果实品质风味特征比较.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 6, p. 327

By:

朱永聪;
崔子霄;
徐盼;
韦增辉;
张嘉雯;
白翠华;
姚丽贤

Publication type:

Article

贵州米酸汤中呈味物质对滋味的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 10, p. 303, doi. 10.16429/j.1009-7848.2022.10.033

By:

肖甜甜;
干昭波;
吴君海;
冯子娟;
邱树毅;
吴鑫颖卩

Publication type:

Article

水相中酒石酸铀酰形态的电喷雾串联质谱研究.

Published in:

Journal of Chinese Mass Spectrometry Society, 2019, v. 40, n. 5, p. 467, doi. 10.7538/zpxb.2018.0117

By:

曾凯;
陈焕文;
罗明标;
张慧;
余文婷;
杨亚宣

Publication type:

Article

Plastic Covers and Potassium Pre-Harvest Sprays and Their Influence on Antioxidant Properties, Phenolic Profile, and Organic Acids Composition of Sweet Cherry Fruits Cultivated in Southern Chile.

Published in:

Plants (2223-7747), 2023, v. 12, n. 1, p. 50, doi. 10.3390/plants12010050

By:

Palacios-Peralta, Cristóbal;
Ruiz, Antonieta;
Ercoli, Stefano;
Reyes-Díaz, Marjorie;
Bustamante, Marco;
Muñoz, Ariel;
Osorio, Pamela;
Ribera-Fonseca, Alejandra

Publication type:

Article

Foliar Application of Silicon in Vitis vinifera : Targeted Metabolomics Analysis as a Tool to Investigate the Chemical Variations in Berries of Four Grapevine Cultivars.

Published in:

Plants (2223-7747), 2022, v. 11, n. 21, p. 2998, doi. 10.3390/plants11212998

By:

Sut, Stefania;
Malagoli, Mario;
Dall'Acqua, Stefano

Publication type:

Article