Works matching DE "TANGERINE"

Results: 85

Arbuscular mycorrhizas alter root system architecture of Citrus tangerine through regulating metabolism of endogenous polyamines.

Published in:

Plant Growth Regulation, 2012, v. 68, n. 1, p. 27, doi. 10.1007/s10725-012-9690-6

By:

Wu, Qiang-Sheng;
He, Xin-Hua;
Zou, Ying-Ning;
Liu, Chun-Yan;
Xiao, Jie;
Li, Yan

Publication type:

Article

Genetic and phenotypic differences of Fusarium oxysporum f. sp . citri isolated from sweet orange and tangerine.

Published in:

European Journal of Plant Pathology, 2015, v. 142, n. 2, p. 269, doi. 10.1007/s10658-015-0611-1

By:

Hannachi, Ibtissem;
Poli, Anna;
Rezgui, Salah;
Prassad, Ruvalpali;
Cherif, Mohamed

Publication type:

Article

Indigenous arbuscular mycorrhizal fungi at tangerine cv. Tejakula (Citrus reticulata cv. Tejakula) plantations, their colonization of the roots, and their effect on soil fertility.

Published in:

Journal of Degraded & Mining Lands Management, 2025, v. 12, n. 2, p. 7173, doi. 10.15243/jdmlm.2025.122.7173

By:

Wijana, Gede;
Rai, I. Nyoman;
Mayadewi, Ni Nyoman Ari;
Astiari, Ni Komang Alit

Publication type:

Article

Cadmium removal from aqueous solution w by green synthesis iron oxide nanoparticles with tangerine peel extract.

Published in:

Journal of Environmental Health Science & Engineering, 2015, v. 13, p. 1, doi. 10.1186/s40201-015-0237-4

By:

Ehrampoush, Mohammad Hassan;
Miria, Mohammad;
Salmani, Mohammad Hossien;
Mahvi, Amir Hossein

Publication type:

Article

Development and characterization of the tangerine peel liquor with different alcoholic bases.

Published in:

Acta Scientiarum: Technology, 2011, v. 33, n. 1, p. 95, doi. 10.4025/actascitechnol.v33i1.7873

By:

Viana, Letícia Fleury;
Munhoz, Cláudia Leite;
Souza, Adriana Régia Marques;
Santana, Lorena Martins;
Maciel, Vitor;
Caliari, Márcio

Publication type:

Article

Mandarin Market Segments Based on Consumer Sensory Evaluations.

Published in:

Journal of Food Distribution Research, 2008, v. 39, n. 3, p. 43

By:

Campbell, Benjamin L.;
Nelson, Robert G.;
Ebel, Robert C.;
Dozier, William A.;
Campbell, Julie H.;
Woods, Floyd M.

Publication type:

Article

Largely different contents of terpenoids in beef red-flesh tangerine and its wild type.

Published in:

BMC Plant Biology, 2017, v. 17, p. 1, doi. 10.1186/s12870-017-0988-4

By:

Wenyun Li;
Cuihua Liu;
Min He;
Jinqiang Li;
Yongqiang Cai;
Yuhua Ma;
Juan Xu

Publication type:

Article

Springtime carbon emission episodes at the Gosan background site revealed by total carbon, stable carbon isotopic composition, and thermal characteristics of carbonaceous particles.

Published in:

Atmospheric Chemistry & Physics, 2011, v. 11, n. 21, p. 10911, doi. 10.5194/acp-11-10911-2011

By:

Jung, J.;
Kawamura, K.

Publication type:

Article

Dwarfing Citrus Rootstock.

Published in:

Pomona, 2013, v. 46, n. 4, p. 61

By:

Natelson, Ethan A.

Publication type:

Article

NUTRITIVE VALUE OF CITRUS CO-PRODUCTS IN RABBIT FEEDING.

Published in:

World Rabbit Science, 2018, v. 26, n. 1, p. 7, doi. 10.4995/wrs.2018.7699

By:

J. C., DE BLAS;
P., FERRER;
C. A., RODRÍGUEZ;
A., CERISUELO;
P., GARCÍA REBOLLAR;
S., CALVET;
C., FARIAS

Publication type:

Article

Agro-industrial fruit co-products in Colombia, their sources and potential uses in processed food industries: a review.

Published in:

Revista Facultad Nacional de Agronomía Medellín, 2015, v. 68, n. 2, p. 7729, doi. 10.15446/rfnam.v68n2.50993

By:

Alarcón García, Miguel Ángel;
López Vargas, Jairo Humberto;
Restrepo Molina, Diego Alonso

Publication type:

Article

Viscosity of tangerine and lemon juices as a function of temperature and concentration.

Published in:

International Journal of Food Science & Technology, 2007, v. 42, n. 7, p. 804, doi. 10.1111/j.1365-2621.2007.01286.x

By:

Magerramov, Mikail A.;
Abdulagatov, Aziz I.;
Abdulagatov, Ilmutdin M.;
Azizov, Nazim D.

Publication type:

Article

Sensory Evaluation and Experimental Auctions: Measuring Willingness to Pay for Specific Sensory Attributes.

Published in:

American Journal of Agricultural Economics, 2012, v. 94, n. 2, p. 562

By:

Bi, Xiang;
House, Lisa;
Gao, Zhifeng;
Gmitter, Fred

Publication type:

Article

Avaliação in vitro da Microdureza do Esmalte Dentário após Exposição a Bebidas Isotônicas.

Published in:

Pesquisa Brasileira em Odontopediatria e Clinica Integrada, 2010, v. 10, n. 2, p. 145, doi. 10.4034/1519.0501.2010.0102.0003

By:

Cabral Xavier, Alidianne Fábia;
Cavalcanti, Alessandro Leite;
Montenegro, Robinsom Viégas;
da Costa Agra de Melo, João Baptista

Publication type:

Article

Cyclic AMP-dependent protein kinase A negatively regulates conidia formation by the tangerine pathotype of Alternaria alternata.

Published in:

World Journal of Microbiology & Biotechnology, 2013, v. 29, n. 2, p. 289, doi. 10.1007/s11274-012-1182-3

By:

Tsai, Hsieh-Chin;
Yang, Siwy;
Chung, Kuang-Ren

Publication type:

Article

Citrus can help prevent vitamin A deficiency in developing countries.

Published in:

California Agriculture, 2011, v. 65, n. 3, p. 130, doi. 10.3733/ca.v065n03p130

By:

Burri, Betty J.;
Chang, Jasmine S. T.;
Turner, Tami

Publication type:

Article

Spatial Distribution of Citrus Pseudocercospora Leaf and Fruit Spot Disease and Shade Effect on Disease Intensity.

Published in:

Crops (2673-7655), 2023, v. 3, n. 1, p. 11, doi. 10.3390/crops3010002

By:

Ndo, E. G. D.;
Akoutou Mvondo, E.;
Bella Manga, F.;
Bidzanga Nomo, L.;
Cilas, C.

Publication type:

Article

Preparation and Characterization of Polylactic Acid Based Nanofiber Loaded with Tangerine Peel (Citrus Unshiu) Essential Oil.

Published in:

Celal Bayar University Journal of Science, 2023, v. 19, n. 3, p. 283, doi. 10.18466/cbayarfbe.1333674

By:

Ertuğral, Tuğba Güngör;
Akçura, Sevim

Publication type:

Article

Gradual flowering and fruiting technology (“Bujangseta”) through fertilizer management in siam (Citrus nobilis l.) Cv. Pontianak.

Published in:

Emirates Journal of Food & Agriculture (EJFA), 2021, v. 33, n. 9, p. 764, doi. 10.9755/ejfa.2021.v33.i9.2759

By:

Devy, Nirmala F.;
Hardiyanto;
Sugiyatno, A.;
Harwanto;
Dwiastuti, Mutia E.

Publication type:

Article

Studies on mutation breeding in mandarin variety Kinnow.

Published in:

Current Science (00113891), 2019, v. 116, n. 3, p. 483, doi. 10.18520/cs/v116/i3/483-487

By:

Rattanpal, Harinder Singh;
Singh, Gurteg;
Gupta, Monika

Publication type:

Article

<sup>14</sup>C-labeling technique for discerning source-sink carbon flow dynamics in kinnow (Citrus nobilis Lour × Citrus deliciosa Tenora) for better crop management.

Published in:

Journal of Radioanalytical & Nuclear Chemistry, 2018, v. 317, n. 3, p. 1447, doi. 10.1007/s10967-018-6018-7

By:

Attri, Aashu;
Thakre, Madhubala;
Yadav, Poonam;
Verma, M. K.;
Singh, Bhupinder

Publication type:

Article

Planting frequency impact over productivity of Tangerine-Adreula in rather severe conditions of citrus cultivation.

Published in:

Moambe-Bulletin of Akaki Tsereteli State University, 2018, n. 2, p. 18

By:

Kobalia, Vakhtang

Publication type:

Article

Radical scavenging activity of orange and tangerine varieties cultivated in Brazil.

Published in:

International Journal of Food Sciences & Nutrition, 2009, v. 60, p. 107, doi. 10.1080/09637480902769575

By:

Duzzioni, Alexandra G.;
Franco, Andréa G.;
de Sylos, Célia M.

Publication type:

Article

Effect of ozone microbubbles and ultrasonic irradiation on pesticide detoxification in tangerine cv. Sai Nam Pung.

Published in:

International Food Research Journal, 2017, v. 24, n. 3, p. 1135

By:

Whangchai, K.;
Uthaibutra, J.;
Nuanaon, N.;
Aoyagi, H.

Publication type:

Article

Effects of wax coating applications and storage temperatures on the quality of tangerine citrus (Citrus reticulata) var. Siam Banjar.

Published in:

International Food Research Journal, 2014, v. 21, n. 2, p. 641

By:

Hassan, Z. H.;
Lesmayati, S.;
Qomariah, R.;
Hasbianto, A.

Publication type:

Article

Transcriptome Profiling to Understand the Effect of Citrus Rootstocks on the Growth of ‘Shatangju’ Mandarin.

Published in:

PLoS ONE, 2017, v. 12, n. 1, p. 1, doi. 10.1371/journal.pone.0169897

By:

Liu, Xiang-Yu;
Li, Juan;
Liu, Meng-Meng;
Yao, Qing;
Chen, Jie-Zhong

Publication type:

Article

Qualidade de tangerinas 'Ponkan' em função da regularidade no raleio químico.

Published in:

Agricultural Research in the Tropics / Pesquisa Agropecuária Tropical, 2012, v. 42, n. 3, p. 303, doi. 10.1590/S1983-40632012000300009

By:

Amato Moreira, Rodrigo;
Darlan Ramos, José;
dos Reis Silva, Fábio Oseias;
Costa, Ana Cláudia

Publication type:

Article

ELABORAÇÃO DE LICOR DE CASCA DE TANGERINA (Citrus reticulata Blanco), VARIEDADE PONKAN, COM DIFERENTES CONCENTRAÇÕES DE CASCA E TEMPOS DE PROCESSAMENTO.

Published in:

Brazilian Journal of Food & Nutrition / Alimentos e Nutrição, 2012, v. 23, n. 2, p. 259

By:

ALMEIDA, Elizabeth Luiza de;
LIMA, Luciana Costa;
BORGES, Valéria Tamara Neres;
MARTINS, Remilo Nogueira;
BATALINI, Claudemir

Publication type:

Article

IN VITRO SHOOT REGENERATION OF Citrus nobilis Lour. FROM INTACT SEED AND COTYLEDON EXPLANTS.

Published in:

SABRAO Journal of Breeding & Genetics, 2018, v. 50, n. 2, p. 167

By:

FATONAH, S.;
LESTARI, W.;
ISDA, M. N.;
PURBA, L.

Publication type:

Article

Impacts of Different Foods on Tooth Discoloration.

Published in:

International Journal of High School Research, 2024, v. 6, n. 2, p. 129, doi. 10.36838/v6i2.22

By:

Seonghoon Kim

Publication type:

Article

EFFECT OF NITROGEN FERTILIZATION THROUGH INORGANIC, ORGANIC AND BIOFERTILIZERS SOURCES ON VEGETATIVE GROWTH, YIELD AND NUTRITIONAL STATUS IN MURCOTT TANGERINE TREES.

Published in:

Plant Archives (09725210), 2020, v. 20, n. 1, p. 1859

By:

Fikry, Ahmed M.;
Abou Sayed-Ahmed, T. A. M.;
Mohsen, F. S.;
Ibrahim, M. M.

Publication type:

Article

Morphological characterization of leaves at different crown positions of tangerine genotypes.

Published in:

Brazilian Journal of Agricultural Sciences / Revista Brasileira de Ciências Agrárias, 2018, v. 13, n. 4, p. 1, doi. 10.5039/agraria.v13i4a5575

By:

de Andrade Pacheco, Camilla;
Zuppa de Andrade, Vinicius Henrique Gomes;
Pereira, Márcio Paulo;
Pereira, Fabricio José;
Alves de Azevedo, Fernando;
Antônio Machado, Marcos;
Cristofani-Yaly, Mariângela

Publication type:

Article

Citrus that's clearly superior.

Published in:

Agricultural Research, 1994, v. 42, n. 10, p. 10

By:

Stanley, Doris

Publication type:

Article

Decomposition of tangerine and pomegranate wastes in water and soil: characterisation of physicochemical parameters and global microbial activities under laboratory conditions.

Published in:

International Journal of Environmental Studies, 2019, v. 76, n. 3, p. 456, doi. 10.1080/00207233.2019.1579584

By:

El Barnossi, Azeddin;
Moussaid, Fatimazahrae;
Iraqi Housseini, Abdelilah

Publication type:

Article

Pinellia ternata, Citrus reticulata, and Their Combinational Prescription Inhibit Eosinophil Infiltration and Airway Hyperresponsiveness by Suppressing CCR3+ and Th2 Cytokines Production in the Ovalbumin-Induced Asthma Model.

Published in:

Mediators of Inflammation, 2009, v. 2009, p. 1, doi. 10.1155/2009/413270

By:

In-Soo Ok;
Seung-Hyung Kim;
Bok-Kyu Kim;
Jang-Cheon Lee;
Young-Cheol Lee

Publication type:

Article

INFLUENCE OF GIRDLING ON THE SEASONAL LEAF NUTRITION STATUS AND FRUIT SIZE OF ROBINSON MANDARIN (CITRUS RETICULATA BLANCO).

Published in:

Applied Ecology & Environmental Research, 2018, v. 16, n. 5, p. 6205, doi. 10.15666/aeer/1605_62056218

By:

YILMAZ, B.;
CIMEN, B.;
INCESU, M.;
YESILOGLU, T.;
YILMAZ, M.

Publication type:

Article

Regeneration and molecular characterisation of two interspecific somatic hybrids of Citrus for potential rootstock improvement.

Published in:

Journal of Horticultural Science & Biotechnology, 2008, v. 83, n. 4, p. 407, doi. 10.1080/14620316.2008.11512399

By:

Guo, W. W.;
Wu, R. C.;
Cheng, Y. J.;
Deng, X. X.

Publication type:

Article

Simultaneous Separation and Purification of Five Polymethoxylated Flavones from "Dahongpao" Tangerine (Citrus tangerina Tanaka) Using Macroporous Adsorptive Resins Combined with Prep-HPLC.

Published in:

Molecules, 2018, v. 23, n. 10, p. 2660, doi. 10.3390/molecules23102660

By:

Li, Zhenqing;
Zhao, Ziyan;
Zhou, Zhiqin

Publication type:

Article

陈皮多糖提取工艺及其抗氧化活性研究.

Published in:

China Condiment, 2024, v. 49, n. 5, p. 183, doi. 10.3969/j.issn.1000-9973.2024.05.031

By:

唐婷范;
李雪松;
卢梦影;
田玉红;
徐紫薇;
程昊

Publication type:

Article

Dental Spa-ahhhhh.

Published in:

Journal of the California Dental Association, 2007, v. 35, n. 10, p. 753, doi. 10.1080/19424396.2007.12221279

By:

Horseman, Robert E.

Publication type:

Article

Determination of Tangerine Volume Using Image Processing Methods.

Published in:

International Journal of Food Properties, 2010, v. 13, n. 4, p. 760, doi. 10.1080/10942910902894062

By:

Khojastehnazhand, Mostafa;
Omid, Mahmoud;
Tabatabaeefar, Ahmad

Publication type:

Article

Composted Municipal Solid Wastes Promote Growth of Young Citrus Trees Infested with Phytophthora nicotianae.

Published in:

Compost Science & Utilization, 1999, v. 7, n. 2, p. 6, doi. 10.1080/1065657X.1999.10701959

By:

Widmer, T. L.;
Graham, J. H.;
Mitchell, D. J.

Publication type:

Article

Induction of resistance to Penicillium digitatum in tangerine fruit cv. Sai Num Phung flavedo by hot water.

Published in:

Songklanakarin Journal of Science & Technology, 2010, v. 32, n. 5, p. 445

By:

Inkha, Sirisopha;
Boonyakiat, Danai

Publication type:

Article

Thermal inactivation of Alicyclobacillus acidoterrestris spores under conditions simulating industrial heating processes of tangerine vesicles and its use in time temperature integrators.

Published in:

European Food Research & Technology, 2011, v. 232, n. 5, p. 821, doi. 10.1007/s00217-011-1449-1

By:

López, María-Dolores;
García, Presentación;
Muñoz-Cuevas, Marina;
Fernández, Pablo;
Palop, Alfredo

Publication type:

Article

MODULATION IN YIELD AND JUICE QUALITY CHARACTERISTICS OF CITRUS FRUIT FROM TREES SUPPLIED WITH ZINC AND POTASSIUM FOLIARLY.

Published in:

Journal of Plant Nutrition, 2013, v. 36, n. 13, p. 1996, doi. 10.1080/01904167.2013.808668

By:

Ashraf, M.Yasin;
Hussain, F.;
Ashraf, M.;
Akhter, J.;
Ebert, G.

Publication type:

Article

Hydrothermal Liquefaction of Agro-Waste Biomass: Design of a Novel Experimental Set Up and Preliminary Results.

Published in:

CET Journal - Chemical Engineering Transactions, 2022, v. 92, p. 145, doi. 10.3303/CET2292025

By:

Picone, Antonio;
Volpe, Maurizio;
Luz, Fabio Codignole;
Messineo, Antonio

Publication type:

Article

Csn5 Is Required for the Conidiogenesis and Pathogenesis of the Alternaria alternata Tangerine Pathotype.

Published in:

Frontiers in Microbiology, 2018, p. 1, doi. 10.3389/fmicb.2018.00508

By:

Wang, Mingshuang;
Yang, Xiao;
Ruan, Ruoxin;
Fu, Huilan;
Li, Hongye

Publication type:

Article

COMPARISON OF INDIGENOUSLY DEVELOPED TANGERINE-ORANGE MARMALADE WITH BRANDED MARMALADES AVAILABLE AT LOCAL MARKETS.

Published in:

Pakistan Journal of Agricultural Research, 2014, v. 27, n. 4, p. 319

By:

Akhtar Saddozai, Ambreen;
Mumtaz, Amer;
Rashid, Nouman;
Arshad Saleem, Shahzada;
Raza, Saeeda;
Naeem Safdar, Muhammad

Publication type:

Article

ERRATUM: "A NOVEL TECHNIQUE FOR TANGERINE YIELD PREDICTION USING FLOWER DETECTION ALGORITHM".

Published in:

International Journal of Pattern Recognition & Artificial Intelligence, 2014, v. 28, n. 2, p. -1, doi. 10.1142/S0218001414920013

By:

LEE, YOUNG KEUN;
LEE, MALREY;
LEE, KEUN-KWANG;
JEONG, GISUNG

Publication type:

Article

A NOVEL TECHNIQUE FOR TANGERINE YIELD PREDICTION USING FLOWER DETECTION ALGORITHM.

Published in:

International Journal of Pattern Recognition & Artificial Intelligence, 2013, v. 27, n. 5, p. -1, doi. 10.1142/S0218001413540074

By:

DORJ, ULZII-ORSHIKH;
LEE, MALREY;
LEE, KEUN-KWANG;
JEONG, GISUNG

Publication type:

Article