Works about TAGATOSE

Results: 28

High-yield production of pure tagatose from fructose by a three-step enzymatic cascade reaction.

Published in:

Biotechnology Letters, 2017, v. 39, n. 8, p. 1141, doi. 10.1007/s10529-017-2340-3

By:

Lee, Seon-Hwa;
Hong, Seung-Hye;
Kim, Kyoung-Rok;
Oh, Deok-Kun

Publication type:

Article

Characterization of a recombinant l-fucose isomerase from Caldicellulosiruptor saccharolyticus that isomerizes l-fucose, d-arabinose, d-altrose, and l-galactose.

Published in:

Biotechnology Letters, 2010, v. 32, n. 2, p. 299, doi. 10.1007/s10529-009-0154-7

By:

Ju, Yo-Han;
Oh, Deok-Kun

Publication type:

Article

D-Tagatose production by Lactococcus lactis NZ9000 Cells Harboring Lactobacillus plantarum L-arabinose Isomerase.

Published in:

Indian Journal of Pharmaceutical Education & Research, 2017, v. 51, n. 2, p. 288, doi. 10.5530/ijper.51.2.34

By:

Yao Zhang;
Yanli Fan;
Haijie Hu;
Haixu Yang;
Xuegang Luo;
Zhongyuan Li;
Hao Zhou;
Wenjian Ma;
Yajian Song;
Tongcun Zhang

Publication type:

Article

Scientific Opinion on the energy conversion factor of d-tagatose for labelling purposes.

Published in:

EFSA Journal, 2016, v. 14, n. 11, p. n/a, doi. 10.2903/j.efsa.2016.4630

By:

Turck, Dominique;
Bresson, Jean‐Louis;
Burlingame, Barbara;
Fairweather‐Tait, Susan;
Heinonen, Marina;
Hirsch‐Ernst, Karen Ildico;
Mangelsdorf, Inge;
McArdle, Harry J.;
Naska, Androniki;
Nowicka, Grażyna;
Pentieva, Kristina;
Sanz, Yolanda;
Siani, Alfonso;
Sjödin, Anders;
Stern, Martin;
Tomé, Daniel;
Van Loveren, Hendrik;
Vinceti, Marco;
Willatts, Peter;
Neuhäuser‐Berthold, Monika

Publication type:

Article

The secreted L-arabinose isomerase displays anti-hyperglycemic effects in mice.

Published in:

Microbial Cell Factories, 2015, v. 14, p. 1, doi. 10.1186/s12934-015-0391-5

By:

Rhimi, Moez;
Bermudez-Humaran, Luis G.;
Yuan Huang;
Boudebbouze, Samira;
Gaci, Nadia;
Garnier, Alexandrine;
Gratadoux, Jean-Jacques;
Mkaouar, Héla;
Langella, Philippe;
Maguin, Emmanuelle

Publication type:

Article

A method for the production of D-tagatose using a recombinant Pichia pastoris strain secreting β-D-galactosidase from Arthrobacter chlorophenolicus and a recombinant L-arabinose isomerase from Arthrobacter sp. 22c.

Published in:

Microbial Cell Factories, 2012, v. 11, n. 1, p. 113, doi. 10.1186/1475-2859-11-113

By:

Wanarska, Marta;
Kur, J¢zef

Publication type:

Article

Enzymatic production of three 6-deoxy-aldohexoses from L-rhamnose.

Published in:

Bioscience, Biotechnology & Biochemistry, 2014, v. 78, n. 2, p. 317, doi. 10.1080/09168451.2014.878217

By:

Sirinan Shompoosang;
Akihide Yoshihara;
Keiko Uechi;
Yasuhiko Asada;
Kenji Morimoto

Publication type:

Article

Characterization of an L-Arabinose Isomerase from Bacillus thermoglucosidasius for D-Tagatose Production.

Published in:

Bioscience, Biotechnology & Biochemistry, 2013, v. 77, n. 2, p. 385, doi. 10.1271/bbb.120723

By:

SEO, Myung-Ji

Publication type:

Article

Engineering the L-Arabinose Isomerase from Enterococcus Faecium for D-Tagatose Synthesis.

Published in:

Molecules, 2017, v. 22, n. 12, p. 2164, doi. 10.3390/molecules22122164

By:

de Sousa, Marylane;
Manzo, Ricardo M.;
García, José L.;
Mammarella, Enrique J.;
Gonçalves, Luciana R. B.;
Pessela, Benevides C.

Publication type:

Article

d-Tagatose production in the presence of borate by resting Lactococcus lactis cells harboring Bifidobacterium longum l-arabinose isomerase.

Published in:

Bioprocess & Biosystems Engineering, 2013, v. 36, n. 4, p. 489, doi. 10.1007/s00449-012-0805-2

By:

Salonen, Noora;
Salonen, Kalle;
Leisola, Matti;
Nyyssölä, Antti

Publication type:

Article

X-ray structures of the Pseudomonas cichorii D-tagatose 3-epimerase mutant form C66S recognizing deoxy sugars as substrates.

Published in:

Applied Microbiology & Biotechnology, 2016, v. 100, n. 24, p. 10403, doi. 10.1007/s00253-016-7673-7

By:

Yoshida, Hiromi;
Yoshihara, Akihide;
Ishii, Tomohiko;
Izumori, Ken;
Kamitori, Shigehiro

Publication type:

Article

Production of Tagatose from Galactose in a Batch-type Reactor Using a Phosphate Buffer under Subcritical Water Conditions.

Published in:: Food Science & Technology Research, 2020, v. 26, n. 6, p. 1, doi. 10.3136/fstr.26.695
Publication type:: Article

High Sensitivity Analysis and Food Processing Stability of Rare Sugars.

Published in:

Food Science & Technology Research, 2019, v. 25, n. 6, p. 891, doi. 10.3136/fstr.25.891

By:

Miku Miyoshi;
Isao Kimura;
Tadao Inazu;
Ken Izumori

Publication type:

Article

Redesign of a novel d-allulose 3-epimerase from Staphylococcus aureus for thermostability and efficient biocatalytic production of d-allulose.

Published in:

Microbial Cell Factories, 2019, v. 18, n. 1, p. N.PAG, doi. 10.1186/s12934-019-1107-z

By:

Zhu, Zhangliang;
Gao, Dengke;
Li, Chao;
Chen, Ying;
Zhu, Menglu;
Liu, Xin;
Tanokura, Masaru;
Qin, Hui-Min;
Lu, Fuping

Publication type:

Article

USE OF IMMOBILIZED L-ARABINOSE ISOMERASE FOR PRODDUCTION OF TAGATOSE.

Published in:

Iraq Journal of Market Research & Consumer Protection / Al-Mağallaẗ al-ʿIrāqiyyaẗ li-Buḥūṯ al-Sūq wa-Ḥimāyaẗ al-Mustahlik, 2019, v. 11, n. 2, p. 122, doi. 10.28936/jmracpc11.2.2019.(13)

By:

Alsoufi, Mohammed A.

Publication type:

Article

Rare sugars, d‐allulose, d‐tagatose and d‐sorbose, differently modulate lipid metabolism in rats.

Published in:

Journal of the Science of Food & Agriculture, 2018, v. 98, n. 5, p. 2020, doi. 10.1002/jsfa.8687

By:

Mizuta, Narumi;
Tanaka, Kazunari;
Nagata, Yasuo;
Kanasaki, Akane

Publication type:

Article

Characterization of an L-arabinose isomerase from Bacillus coagulans NL01 and its application for D-tagatose production.

Published in:

BMC Biotechnology, 2016, v. 16, p. 1, doi. 10.1186/s12896-016-0286-5

By:

Wending Mei;
Lu Wang;
Ying Zang;
Zhaojuan Zheng;
Jia Ouyang

Publication type:

Article

Influence of Healthy Sweeteners (Tagatose and Oligofructose) on the Physicochemical Characteristics of Orange Marmalade.

Published in:

Journal of Texture Studies, 2015, v. 46, n. 4, p. 272, doi. 10.1111/jtxs.12127

By:

Rubio‐Arraez, Susana;
Sahuquillo, Sergio;
Capella, Juan Vicente;
Ortolá, María Dolores;
Castelló, María Luisa

Publication type:

Article

Biochemical properties of L-arabinose isomerase from Clostridium hylemonae to produce D-tagatose as a functional sweetener.

Published in:

PLoS ONE, 2018, v. 13, n. 3, p. 1, doi. 10.1371/journal.pone.0196099

By:

Nguyen, Tien-Kieu;
Hong, Moon-Gi;
Chang, Pahn-Shick;
Lee, Byung-Hoo;
Yoo, Sang-Ho

Publication type:

Article

Systematic Optimization of Interface Interactions Increases the Thermostability of a Multimeric Enzyme.

Published in:

Angewandte Chemie International Edition, 2013, v. 52, n. 37, p. 9673, doi. 10.1002/anie.201304141

By:

Bosshart, Andreas;
Panke, Sven;
Bechtold, Matthias

Publication type:

Article

Enhancement of NAD(H) pool for formation of oxidized biochemicals in Escherichia coli.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2018, v. 45, n. 11, p. 939, doi. 10.1007/s10295-018-2072-y

By:

Han, Qi;
Eiteman, Mark A.

Publication type:

Article

Chemical improvement of chitosan-modified beads for the immobilization of Enterococcus faecium DBFIQ E36 l-arabinose isomerase through multipoint covalent attachment approach.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2015, v. 42, n. 10, p. 1325, doi. 10.1007/s10295-015-1662-1

By:

Manzo, Ricardo;
Sousa, Marylane;
Fenoglio, Cecilia;
Gonçalves, Luciana;
Mammarella, Enrique

Publication type:

Article

PARTIAL PURIFICATION AND CHARACTERIZATION OF L-ARABINOSE ISOMERASE PRODUCED FROM LOCAL ISOLATE OF BACILLUS SUBTILIS AH1.

Published in:

Biochemical & Cellular Archives, 2019, v. 19, n. 1, p. 819, doi. 10.35124/bca.2019.19.1.819

By:

Jebur, Hameed Abbood;
Tami, Ali Hamid

Publication type:

Article

The rare sugar d-tagatose protects plants from downy mildews and is a safe fungicidal agrochemical.

Published in:

Communications Biology, 2020, v. 3, n. 1, p. 1, doi. 10.1038/s42003-020-01133-7

By:

Mochizuki, Susumu;
Fukumoto, Takeshi;
Ohara, Toshiaki;
Ohtani, Kouhei;
Yoshihara, Akihide;
Shigematsu, Yoshio;
Tanaka, Keiji;
Ebihara, Koichi;
Tajima, Shigeyuki;
Gomi, Kenji;
Ichimura, Kazuya;
Izumori, Ken;
Akimitsu, Kazuya

Publication type:

Article

One-Step Immobilization and Stabilization of a Recombinant Enterococcus faecium DBFIQ E36 l-Arabinose Isomerase for d-Tagatose Synthesis.

Published in:

Applied Biochemistry & Biotechnology, 2019, v. 188, n. 2, p. 310, doi. 10.1007/s12010-018-2905-1

By:

de Sousa, Marylane;
Melo, Vânia M. M.;
Hissa, Denise C.;
Manzo, Ricardo M.;
Mammarella, Enrique J.;
Antunes, André Saraiva Leão Marcelo;
García, José L.;
Pessela, Benevides C.;
Gonçalves, Luciana R. B.

Publication type:

Article

Bioproduction of d-Tagatose from d-Galactose Using Phosphoglucose Isomerase from Pseudomonas aeruginosa PAO1.

Published in:

Applied Biochemistry & Biotechnology, 2016, v. 179, n. 5, p. 715, doi. 10.1007/s12010-016-2026-7

By:

Patel, Manisha;
Patel, Arti;
Akhani, Rekha;
Dedania, Samir;
Patel, Darshan

Publication type:

Article

Structure of D-tagatose 3-epimerase-like protein from Methanocaldococcus jannaschii.

Published in:

Acta Crystallographica: Section F, Structural Biology Communications, 2014, v. 70, n. 7, p. 890, doi. 10.1107/S2053230X14011005

By:

Uechi, Keiko;
Takata, Goro;
Yoneda, Kazunari;
Ohshima, Toshihisa;
Sakuraba, Haruhiko

Publication type:

Article

Cell culture media supplementation of uncommonly used sugars sucrose and tagatose for the targeted shifting of protein glycosylation profiles of recombinant protein therapeutics.

Published in:

Biotechnology Progress, 2014, v. 30, n. 6, p. 1419, doi. 10.1002/btpr.1968

By:

Hossler, Patrick;
McDermott, Sean;
Racicot, Christopher;
Chumsae, Christopher;
Raharimampionona, Haly;
Zhou, Yu;
Ouellette, David;
Matuck, Joseph;
Correia, Ivan;
Fann, John;
Li, Jianmin

Publication type:

Article