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Production of Tagatose from Galactose in a Batch-type Reactor Using a Phosphate Buffer under Subcritical Water Conditions.
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- Food Science & Technology Research, 2020, v. 26, n. 6, p. 1, doi. 10.3136/fstr.26.695
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- Article
The rare sugar d-tagatose protects plants from downy mildews and is a safe fungicidal agrochemical.
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- Communications Biology, 2020, v. 3, n. 1, p. 1, doi. 10.1038/s42003-020-01133-7
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- Article
High Sensitivity Analysis and Food Processing Stability of Rare Sugars.
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- Food Science & Technology Research, 2019, v. 25, n. 6, p. 891, doi. 10.3136/fstr.25.891
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- Article
USE OF IMMOBILIZED L-ARABINOSE ISOMERASE FOR PRODDUCTION OF TAGATOSE.
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- Iraq Journal of Market Research & Consumer Protection / Al-Mağallaẗ al-ʿIrāqiyyaẗ li-Buḥūṯ al-Sūq wa-Ḥimāyaẗ al-Mustahlik, 2019, v. 11, n. 2, p. 122, doi. 10.28936/jmracpc11.2.2019.(13)
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- Article
One-Step Immobilization and Stabilization of a Recombinant Enterococcus faecium DBFIQ E36 l-Arabinose Isomerase for d-Tagatose Synthesis.
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- Applied Biochemistry & Biotechnology, 2019, v. 188, n. 2, p. 310, doi. 10.1007/s12010-018-2905-1
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- Article
PARTIAL PURIFICATION AND CHARACTERIZATION OF L-ARABINOSE ISOMERASE PRODUCED FROM LOCAL ISOLATE OF BACILLUS SUBTILIS AH1.
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- Biochemical & Cellular Archives, 2019, v. 19, n. 1, p. 819, doi. 10.35124/bca.2019.19.1.819
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- Article
Redesign of a novel d-allulose 3-epimerase from Staphylococcus aureus for thermostability and efficient biocatalytic production of d-allulose.
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- Microbial Cell Factories, 2019, v. 18, n. 1, p. N.PAG, doi. 10.1186/s12934-019-1107-z
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- Article
Enhancement of NAD(H) pool for formation of oxidized biochemicals in Escherichia coli.
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- Journal of Industrial Microbiology & Biotechnology, 2018, v. 45, n. 11, p. 939, doi. 10.1007/s10295-018-2072-y
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- Article
Biochemical properties of L-arabinose isomerase from Clostridium hylemonae to produce D-tagatose as a functional sweetener.
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- PLoS ONE, 2018, v. 13, n. 3, p. 1, doi. 10.1371/journal.pone.0196099
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- Article
Rare sugars, d‐allulose, d‐tagatose and d‐sorbose, differently modulate lipid metabolism in rats.
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- Journal of the Science of Food & Agriculture, 2018, v. 98, n. 5, p. 2020, doi. 10.1002/jsfa.8687
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- Article
Engineering the L-Arabinose Isomerase from Enterococcus Faecium for D-Tagatose Synthesis.
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- Molecules, 2017, v. 22, n. 12, p. 2164, doi. 10.3390/molecules22122164
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- Article
High-yield production of pure tagatose from fructose by a three-step enzymatic cascade reaction.
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- Biotechnology Letters, 2017, v. 39, n. 8, p. 1141, doi. 10.1007/s10529-017-2340-3
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- Article
D-Tagatose production by Lactococcus lactis NZ9000 Cells Harboring Lactobacillus plantarum L-arabinose Isomerase.
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- Indian Journal of Pharmaceutical Education & Research, 2017, v. 51, n. 2, p. 288, doi. 10.5530/ijper.51.2.34
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- Article
X-ray structures of the Pseudomonas cichorii D-tagatose 3-epimerase mutant form C66S recognizing deoxy sugars as substrates.
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- Applied Microbiology & Biotechnology, 2016, v. 100, n. 24, p. 10403, doi. 10.1007/s00253-016-7673-7
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- Article
Scientific Opinion on the energy conversion factor of d-tagatose for labelling purposes.
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- EFSA Journal, 2016, v. 14, n. 11, p. n/a, doi. 10.2903/j.efsa.2016.4630
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- Article
Bioproduction of d-Tagatose from d-Galactose Using Phosphoglucose Isomerase from Pseudomonas aeruginosa PAO1.
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- Applied Biochemistry & Biotechnology, 2016, v. 179, n. 5, p. 715, doi. 10.1007/s12010-016-2026-7
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- Article
Characterization of an L-arabinose isomerase from Bacillus coagulans NL01 and its application for D-tagatose production.
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- BMC Biotechnology, 2016, v. 16, p. 1, doi. 10.1186/s12896-016-0286-5
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- Article
The secreted L-arabinose isomerase displays anti-hyperglycemic effects in mice.
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- Microbial Cell Factories, 2015, v. 14, p. 1, doi. 10.1186/s12934-015-0391-5
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- Article
Chemical improvement of chitosan-modified beads for the immobilization of Enterococcus faecium DBFIQ E36 l-arabinose isomerase through multipoint covalent attachment approach.
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- Journal of Industrial Microbiology & Biotechnology, 2015, v. 42, n. 10, p. 1325, doi. 10.1007/s10295-015-1662-1
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- Article
Influence of Healthy Sweeteners (Tagatose and Oligofructose) on the Physicochemical Characteristics of Orange Marmalade.
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- Journal of Texture Studies, 2015, v. 46, n. 4, p. 272, doi. 10.1111/jtxs.12127
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- Article
Cell culture media supplementation of uncommonly used sugars sucrose and tagatose for the targeted shifting of protein glycosylation profiles of recombinant protein therapeutics.
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- Biotechnology Progress, 2014, v. 30, n. 6, p. 1419, doi. 10.1002/btpr.1968
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- Article
Structure of D-tagatose 3-epimerase-like protein from Methanocaldococcus jannaschii.
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- Acta Crystallographica: Section F, Structural Biology Communications, 2014, v. 70, n. 7, p. 890, doi. 10.1107/S2053230X14011005
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- Article
Enzymatic production of three 6-deoxy-aldohexoses from L-rhamnose.
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- Bioscience, Biotechnology & Biochemistry, 2014, v. 78, n. 2, p. 317, doi. 10.1080/09168451.2014.878217
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- Article
Systematic Optimization of Interface Interactions Increases the Thermostability of a Multimeric Enzyme.
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- Angewandte Chemie International Edition, 2013, v. 52, n. 37, p. 9673, doi. 10.1002/anie.201304141
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- Article
d-Tagatose production in the presence of borate by resting Lactococcus lactis cells harboring Bifidobacterium longum l-arabinose isomerase.
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- Bioprocess & Biosystems Engineering, 2013, v. 36, n. 4, p. 489, doi. 10.1007/s00449-012-0805-2
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- Article
Characterization of an L-Arabinose Isomerase from Bacillus thermoglucosidasius for D-Tagatose Production.
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- Bioscience, Biotechnology & Biochemistry, 2013, v. 77, n. 2, p. 385, doi. 10.1271/bbb.120723
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- Article
A method for the production of D-tagatose using a recombinant Pichia pastoris strain secreting β-D-galactosidase from Arthrobacter chlorophenolicus and a recombinant L-arabinose isomerase from Arthrobacter sp. 22c.
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- Microbial Cell Factories, 2012, v. 11, n. 1, p. 113, doi. 10.1186/1475-2859-11-113
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- Article
Characterization of a recombinant l-fucose isomerase from Caldicellulosiruptor saccharolyticus that isomerizes l-fucose, d-arabinose, d-altrose, and l-galactose.
- Published in:
- Biotechnology Letters, 2010, v. 32, n. 2, p. 299, doi. 10.1007/s10529-009-0154-7
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- Article