Works matching DE "SWEET potatoes"

Results: 3095

Transcriptome and hormones metabolome joint analyses reveal the key molecular mechanism of Sweetpotato storage roots sprouting.

Published in:

BMC Plant Biology, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12870-025-07030-7

By:

Ding, Fan;
Zou, Xue;
Fan, Heling;
Rao, Li-ping;
Sun, Jian;
Li, Qiang

Publication type:

Article

Genome-Wide Identification and Expression Analysis of the Fructose-1,6-Bisphosphate Aldolase (FBA) Gene Family in Sweet Potato and Its Two Diploid Relatives.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 15, p. 7348, doi. 10.3390/ijms26157348

By:

Jiang, Zhicheng;
Du, Taifeng;
Zhou, Yuanyuan;
Qin, Zhen;
Li, Aixian;
Wang, Qingmei;
Zhang, Liming;
Hou, Fuyun

Publication type:

Article

Anthocyanin-Rich Purple Plant Foods: Bioavailability, Antioxidant Mechanisms, and Functional Roles in Redox Regulation and Exercise Recovery.

Published in:

Nutrients, 2025, v. 17, n. 15, p. 2453, doi. 10.3390/nu17152453

By:

Nuszkiewicz, Jarosław;
Wróblewska, Joanna;
Wróblewski, Marcin;
Woźniak, Alina

Publication type:

Article

UTILIZAÇÃO DE VÍSCERAS DE PEIXE NO PREPARO DE PETISCOS PARA CÃES ADULTOS: UMA ALTERNATIVA SUSTENTÁVEL.

Published in:

Revista Foco (Interdisciplinary Studies Journal), 2025, v. 18, n. 7, p. 1, doi. 10.54751/revistafoco.v18n7-065

By:

Rufino Bragança, Denise;
Oliveira Queiroz, Edicarlos;
Zeferino, Cynthia P.;
Bay Hurtado, Fernanda;
Nogueira, Wesclen V.;
Pontuscka, Rute Bianchini

Publication type:

Article

UMA VISÃO ABRANGENTE SOBRE O FILME DE PARTÍCULA DE CÁLCIO E SUA POSSÍVEL INFLUÊNCIA NA CULTURA DO THEOBROMA CACAO: UMA REVISÃO.

Published in:

Revista Foco (Interdisciplinary Studies Journal), 2025, v. 18, n. 7, p. 1, doi. 10.54751/revistafoco.v18n7-014

By:

Santos Costa, Waleska;
Alves Rodrigues, Jackeline;
Nogueira de Araújo, Anna Beatriz;
de Melo Massaranduba, Wendel;
Rocha de Araujo, Rychardson;
Ganassali de Oliveira Júnior, Luiz Fernando

Publication type:

Article

红薯渣饲料化利用技术研究进展.

Published in:

Feed Research, 2025, v. 48, n. 12, p. 167, doi. 10.13557/j.cnki.issn1002-2813.2025.12.030

By:

毕重朋;
苏洋;
吕银凤;
冯兴军

Publication type:

Article

Formulating Green Bean and Purple Sweet Potato Snack Bars to Prevent Diabetes Mellitus.

Published in:

KnE Life Sciences, 2025, v. 9, n. 1, p. 1, doi. 10.18502/kls.v9i1.19351

By:

Tari, Agustina Intan Niken;
Asmoro, Novian Wely;
Hartati, Sri

Publication type:

Article

Temporal adaptability and stability of white and cream-fleshed experimental genotypes of sweet potato in the Western Paulista Region.

Published in:

New Zealand Journal of Crop & Horticultural Science, 2025, v. 53, n. 5, p. 2401, doi. 10.1080/01140671.2025.2486195

By:

Zeist, André Ricardo;
Neto, Jair Garcia;
Guerra, Edson Perez;
Junior, André Dutra Silva;
de Pieri, Julia Roberta Sanches;
Júnior, Nilson Rodrigues;
de Almeida Marques, Patrik Francisco;
Leal, Murilo Henrique Souza;
González, Jorge Andrés Betancur

Publication type:

Article

Sulfuric acid effects in seed dormancy break of Ipomoea batatas evaluated by enzymatic, anatomic and physiological approaches.

Published in:

New Zealand Journal of Crop & Horticultural Science, 2025, v. 53, n. 5, p. 1974, doi. 10.1080/01140671.2024.2433657

By:

Pereira-Roque, Joyce Aparecida;
Gontijo, Gabriela Ribeiro;
Pires, Raquel Maria de Oliveira;
Nery, Marcela Carlota;
De Souza, Genaina Aparecida;
Pereira, Lívia Karine

Publication type:

Article

The effect of Chinese herbal medicines on the storage quality of sweet potato.

Published in:

Frontiers in Plant Science, 2025, p. 1, doi. 10.3389/fpls.2025.1623582

By:

Si, Zengzhi;
Men, Fengrui;
Liu, Yangyang;
Wang, Weicao;
Song, Jiale

Publication type:

Article

Language Contact in the Andes and Beyond: Revisiting the Case of 'Sweet Potato'.

Published in:

Indiana (03418642), 2025, v. 42, n. 1, p. 155, doi. 10.18441/ind.v42i1.155-173

By:

Pache, Matthias;
Hemmauer, Roland;
Sonntag, Hermann

Publication type:

Article

Cultivar-scale genetic variation assessment reveals three independent clades with root-knot nematode resistance in Ipomoea batatas.

Published in:

Plant Biotechnology Reports, 2025, v. 19, n. 4, p. 427, doi. 10.1007/s11816-025-00992-y

By:

Kim, Jaewook;
Lee, Kang-Lok;
Nam, Ki Jung;
Shim, Donghwan;
Kim, Yun-Hee

Publication type:

Article

甘薯 IbNRT2 基因家族全基因组鉴定和表达分析.

Published in:

Biotechnology Bulletin, 2025, v. 41, n. 7, p. 193, doi. 10.13560/j.cnki.biotech.bull.1985.2024-1277

By:

王芳;
乔帅;
宋伟;
崔鹏娟;
廖安忠;
谭文芳;
杨松涛

Publication type:

Article

Genome-wide identification of GATA family genes in sweet potato (Ipomoea batatas L.) and their expression patterns under abiotic stress.

Published in:

Frontiers in Genetics, 2025, p. 1, doi. 10.3389/fgene.2025.1635749

By:

Wang, Chong;
Lan, Mengjiao;
Xiao, Manqiu;
Peng, Ying;
Pan, Hao;
Deng, Jiaqi;
Wu, Wensheng

Publication type:

Article

Agro-industrial Residues: Low-cost Biomass for the Production of Bioactive Extracellular Polysaccharides by Lactobacillus plantarum in Solid State Fermentation.

Published in:

BioResources, 2025, v. 20, n. 3, p. 7358, doi. 10.15376/biores.20.3.7358-7377

By:

Alodaini, Hissah Abdulrahman;
Sheeja, Rajamony Rajam;
Joselin, Joseph;
Hatamleh, Ashraf Atef;
Al-Dosary, Munirah Abdullah;
Rani, Sundaramani Alci;
Vijayaraghavan, Ponnuswamy;
Arokiyaraj, Selvaraj

Publication type:

Article

Preparation and Functional Properties of Hydroxypropylated Sweet Potato (Ipomoea batatas L.) Starch.

Published in:

BioResources, 2025, v. 20, n. 3, p. 6788, doi. 10.15376/biores.20.3.6788-6804

By:

Ogundiran, Abimbola Aina;
Tijani, Ayisat Temitayo;
Ogundiran, Olusegun Olafimihan;
Akinsipo, Oyesolape Basirat;
Gamal, Ali El;
Emran, Talha Bin;
Hefnawy, Mohamed

Publication type:

Article

Genome-wide identification of GATA family genes in sweet potato (Ipomoea batatas L.) and their expression patterns under abiotic stress.

Published in:

Frontiers in Genetics, 2025, p. 1, doi. 10.3389/fgene.2025.1635749

By:

Wang, Chong;
Lan, Mengjiao;
Xiao, Manqiu;
Peng, Ying;
Pan, Hao;
Deng, Jiaqi;
Wu, Wensheng

Publication type:

Article

Enhancing the nutritional profile of purple sweet potato flour through fermentation withLactiplantibacillus plantarum InaCC B157: A functional food perspective.

Published in:

Veterinary World, 2025, v. 18, n. 7, p. 1870, doi. 10.14202/vetworld.2025.1870-1880

By:

Pasaribu, Tiurma;
Soeka, Yati Sudaryati;
Nurhidayat, Novik;
Suciatmih, Suciatmih;
Yulinery, Titin;
Triana, Evi;
Sulistiyani, Tri Ratna;
Setyowati, Ninik;
Sulistyowati, Desty Dwi;
Susilowati, Dwi Ningsih

Publication type:

Article

Utilization of Drying House for Curing Process of Sweet Potato.

Published in:

Journal of Agricultural Engineering / Jurnal Keteknikan Pertanian, 2025, v. 13, n. 2, p. 179, doi. 10.19028/jtep.013.2.179-194

By:

Ihsan, Ghazian Satya;
Sutrisno;
Darmawati, Emmy

Publication type:

Article

Comparison of quality characteristics among 20 sweet potato varieties.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-13564-5

By:

Luo, Kai;
Zhang, Jie;
Li, Xudong;
Chen, Jiachen;
Zhu, Jie;
Li, Yuqi

Publication type:

Article

NUTRIENT OPTIMIZATION IN COMPLEMENTARY FOOD FLOUR USING ORANGE-FLESHED SWEET POTATO, CRICKET FLOUR, FINGER MILLET AND COWPEA LEAVES.

Published in:

African Journal of Food, Agriculture, Nutrition & Development, 2025, v. 25, n. 6, p. 27001, doi. 10.18697/ajfand.143.26075

By:

Guilamba, C. J.;
Watako, A. O.;
Konyole, S. O.

Publication type:

Article

Oral Hepatoprotective Ability Evaluation of Purple Sweet Potato Anthocyanins on Acute and Chronic Chemical Liver Injuries.

Published in:

Cell Biochemistry & Biophysics, 2014, v. 69, n. 3, p. 539, doi. 10.1007/s12013-014-9829-3

By:

Wang, Wencheng;
Li, Jinlian;
Wang, Zhi;
Gao, Hui;
Su, Li;
Xie, Jing;
Chen, Xuehong;
Liang, Hui;
Wang, Chunbo;
Han, Yantao

Publication type:

Article

Multi-element Contamination and Health Risks in Green Leafy Vegetables from Ambagarh Chowki, Chhattisgarh, India: Health risks of contaminated leafy vegetables from Ambagarh Chowki, India: B. Wakhle et al.

Published in:

Biological Trace Element Research, 2025, v. 203, n. 1, p. 570, doi. 10.1007/s12011-024-04285-3

By:

Wakhle, Bhagyashri;
Sharma, Saroj;
Patel, Khageshwar Singh;
Pandey, Piyush Kant;
Lučić, Mavro;
Fiket, Željka;
Yurdakul, Sema;
Varol, Simge;
Martín-Ramos, Pablo;
Al-Yousef, Hanan Mohamed;
Mothana, Ramzi Ahmed

Publication type:

Article

Deterministic and Probabilistic Health Risk Assessment of Toxic Metals in the Daily Diets of Residents in Industrial Regions of Northern Ningxia, China.

Published in:

Biological Trace Element Research, 2023, v. 201, n. 9, p. 4334, doi. 10.1007/s12011-022-03538-3

By:

Wang, Yan;
Cao, Deyan;
Qin, Jiaqi;
Zhao, Siyuan;
Lin, Jianzai;
Zhang, Xi;
Wang, Junji;
Zhu, Meilin

Publication type:

Article

Characterization of Nucleotide Binding -Site-Encoding Genes in Sweetpotato, Ipomoea batatas(L.) Lam., and Their Response to Biotic and Abiotic Stresses.

Published in:

Cytogenetic & Genome Research, 2021, v. 161, n. 5, p. 257, doi. 10.1159/000515834

By:

Si, Zengzhi;
Qiao, Yake;
Zhang, Kai;
Ji, Zhixin;
Han, Jinling

Publication type:

Article

Cosmos white rot: First characterization, physiology, host range, disease resistance, and chemical control.

Published in:

Journal of Basic Microbiology, 2022, v. 62, n. 8, p. 911, doi. 10.1002/jobm.202200098

By:

Jahan, Rebeka;
Siddique, Shaikh S.;
Jannat, Rayhanur;
Hossain, Md. Motaher

Publication type:

Article

Effects of consecutive monoculture of sweet potato on soil bacterial community as determined by pyrosequencing.

Published in:

Journal of Basic Microbiology, 2019, v. 59, n. 2, p. 181, doi. 10.1002/jobm.201800304

By:

Li, Huan;
Wang, Jinqiang;
Liu, Qing;
Zhou, Zhengfeng;
Chen, Falin;
Xiang, Dan

Publication type:

Article

IbSIMT1, a novel salt-induced methyltransferase gene from Ipomoea batatas, is involved in salt tolerance.

Published in:

Plant Cell, Tissue & Organ Culture, 2015, v. 120, n. 2, p. 701, doi. 10.1007/s11240-014-0638-6

By:

Liu, Degao;
He, Shaozhen;
Song, Xuejin;
Zhai, Hong;
Liu, Ning;
Zhang, Dongdong;
Ren, Zhitong;
Liu, Qingchang

Publication type:

Article

Transgenic sweet potato expressing mammalian cytochrome P450.

Published in:

Plant Cell, Tissue & Organ Culture, 2011, v. 105, n. 2, p. 219, doi. 10.1007/s11240-010-9855-9

By:

Anwar, Nadia;
Watanabe, Kazuo N.;
Watanabe, Junko A.

Publication type:

Article

Development and evaluation of a storage root-bearing sweetpotato somatic hybrid between Ipomoea batatas (L.) Lam. and I. triloba L.

Published in:

Plant Cell, Tissue & Organ Culture, 2009, v. 99, n. 1, p. 83, doi. 10.1007/s11240-009-9578-y

By:

Y. Yang;
S. Guan

Publication type:

Article

Evaluation of orange-fleshed sweet potato ( Ipomoea batatas L.) genotypes for salt tolerance through shoot apex culture under in vitro NaCl mediated salinity stress conditions.

Published in:

Plant Cell, Tissue & Organ Culture, 2008, v. 94, n. 2, p. 161

By:

M. Sahoo;
P. Kole;
A. Mukherjee

Publication type:

Article

Production of herbicide-resistant transgenic sweet potato plants through Agrobacterium tumefaciens method.

Published in:

Plant Cell, Tissue & Organ Culture, 2007, v. 91, n. 3, p. 235, doi. 10.1007/s11240-007-9289-1

By:

Hye Choi;
Thummala Chandrasekhar;
Hyo-Yeon Lee

Publication type:

Article

Efficient Agrobacterium tumefaciens -mediated transformation using embryogenic suspension cultures in sweetpotato, Ipomoea batatas (L.) Lam.

Published in:

Plant Cell, Tissue & Organ Culture, 2007, v. 90, n. 3, p. 265

By:

Shaozhen He

Publication type:

Article

Mutation induced by ethylmethanesulphonate (EMS), in vitro screening for salt tolerance and plant regeneration of sweet potato (Ipomoeabatatas L.).

Published in:

Plant Cell, Tissue & Organ Culture, 2007, v. 88, n. 1, p. 77, doi. 10.1007/s11240-006-9183-2

By:

Yu-Shi Luan;
Juan Zhang;
Xiao-Rong Gao;
Li-Jia An

Publication type:

Article

Heat-moisture treatment (HMT) on blends from potato starch (PS) and sweet potato starch (SPS).

Published in:

Journal of Thermal Analysis & Calorimetry, 2018, v. 133, n. 3, p. 1491, doi. 10.1007/s10973-018-7196-9

By:

de Oliveira, Cristina Soltovski;
Bet, Camila Delinski;
Bisinella, Radla Zabian Bassetto;
Waiga, Lucas Henrique;
Colman, Tiago André Denck;
Schnitzler, Egon

Publication type:

Article

Characterization of sweet potato genotypes with landscaping potential.

Published in:

Euphytica, 2022, v. 218, n. 11, p. 1, doi. 10.1007/s10681-022-03107-8

By:

de Souza, Mariana Cruz;
de Oliveira Silva, Jeferson Carlos;
da Silva, Eduardo Alves;
de Oliveira, Maria Elisângela Ferreira;
de Andrade Júnior, Valter Carvalho;
dos Reis, Michele Valquíria

Publication type:

Article

Mixed model-based indices for selection of sweet potato genotypes for different agronomic aptitudes.

Published in:

Euphytica, 2022, v. 218, n. 7, p. 1, doi. 10.1007/s10681-022-03033-9

By:

de Oliveira Silva, Jeferson Carlos;
de Andrade Júnior, Valter Carvalho;
de Sousa Bueno Filho, Júlio Sílvio;
Brito, Orlando Gonçalves;
Lopes, Thábata Caroline;
Pereira, Alysson Gomes;
dos Santos Zaqueu, Aline;
Taula, Antônio Jorge Viegas;
Firme, Thiago Diniz

Publication type:

Article

Development and screening of Fusarium wilt resistant lines in Sweet potato [Ipomoea batatas (L.) Lam].

Published in:

Euphytica, 2022, v. 218, n. 6, p. 1, doi. 10.1007/s10681-022-03016-w

By:

Mphela, W. M.;
Laurie, S. M.;
Minnaar-Ontong, A.;
Bihon, W.

Publication type:

Article

Combining ability, heterosis and heritability of sweetpotato root protein, β-carotene, sugars and mineral composition.

Published in:

Euphytica, 2021, v. 217, n. 6, p. 1, doi. 10.1007/s10681-021-02829-5

By:

Naidoo, Sónia I. M.;
Laurie, Sunette M.;
Booyse, Mardé;
Mphela, Whelma M.;
Makunde, Godwill S.;
Shimelis, Hussein;
Laing, Mark D.

Publication type:

Article

Phenotyping chlorogenic acids and coumarins in sweet potato [Ipomoea batatas (L.) Lam.] breeding lines for enhanced tolerance to periderm pathogens.

Published in:

Euphytica, 2021, v. 217, n. 4, p. 1, doi. 10.1007/s10681-021-02808-w

By:

Lebot, V.;
Leo, P.;
Legendre, L.

Publication type:

Article

Screening cultivated eggplant and wild relatives for resistance to sweetpotato whitefly (Bemisia tabaci) and to two-spotted spider mite (Tetranychus urticae).

Published in:

Euphytica, 2020, v. 216, n. 10, p. N.PAG, doi. 10.1007/s10681-020-02692-w

By:

Taher, Dalia;
Ramasamy, Srinivasan;
Prohens, Jaime;
Rakha, Mohamed

Publication type:

Article

Breeding new sweetpotato genotypes combining elevated content of two antagonistic traits of high dry matter and beta-carotene content in a high root yield background.

Published in:

Euphytica, 2019, v. 215, n. 12, p. 1, doi. 10.1007/s10681-019-2532-0

By:

Afuape, Solomon O.;
Tongoona, Pangirayi B.;
Asante, Isaac K.;
Egesi, Chiedozie N.;
Nwaigwe, Grace;
Offei, Samuel K.

Publication type:

Article

Gene action and heritability of yield components of dual-purpose sweetpotato clones.

Published in:

Euphytica, 2019, v. 215, n. 7, p. N.PAG, doi. 10.1007/s10681-019-2454-x

By:

Shumbusha, Damien;
Shimelis, Hussein;
Laing, Mark;
Rukundo, Placide

Publication type:

Article

Combining ability, gene action and heritability of weevil resistance, storage root yield and yield related-traits in sweetpotato.

Published in:

Euphytica, 2019, v. 215, n. 2, p. 1, doi. 10.1007/s10681-019-2338-0

By:

Kagimbo, Filson;
Shimelis, Hussein;
Sibiya, Julia

Publication type:

Article

Novel interspecific hybridization between sweetpotato ( Ipomoea batatas (L.) Lam.) and its two diploid wild relatives.

Published in:

Euphytica, 2009, v. 169, n. 3, p. 345, doi. 10.1007/s10681-009-9967-7

By:

Qinghe Cao;
An Zhang;
Daifu Ma;
Hongmin Li;
Qiang Li;
Peng Li

Publication type:

Article

Molecular marker variability for southern root-knot nematode resistance in sweetpotato.

Published in:

Euphytica, 2005, v. 144, n. 1/2, p. 125, doi. 10.1007/s10681-005-5271-3

By:

Mcharo, Mwamburi;
LaBonte, Don R.;
Clark, Chris;
Hoy, Mary;
Oard, James H.

Publication type:

Article

Isolation and identification of progenitors, glycoconjugates of β‐damascenone precursors, in sweet potato (Ipomoea batatas).

Published in:

Flavour & Fragrance Journal, 2023, v. 38, n. 3, p. 152, doi. 10.1002/ffj.3736

By:

Kaneshima, Tai;
Nojima, Satoshi;
Mori, Shoko;
Myoda, Takao;
Nakahara, Koichi;
Matsuo, Yoshihide

Publication type:

Article

Impact of pulsed electric fields and ultrasound on the frying characteristics of sweet potato chips.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2025, v. 149, p. 49, doi. 10.1016/j.fbp.2024.11.009

By:

Caiyun Liu;
Haoyu Deng;
Minming Lv;
Huihui Du;
Baoguo Li;
Nabil Grimi;
Yijun Liu;
Wanxu Chen

Publication type:

Article

Osmotic-ultrasound dehydration pretreatment improves moisture adsorption isotherms and water state of microwave-assisted vacuum fried purple-fleshed sweet potato slices.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2019, v. 115, n. Part C, p. 154, doi. 10.1016/j.fbp.2019.03.011

By:

Kai Fan;
Min Zhang;
Bhandari, Bhesh

Publication type:

Article

An improved microwave-assisted extraction of anthocyanins from purple sweet potato in favor of subsequent comprehensive utilization of pomace.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2019, v. 115, n. Part C, p. 1, doi. 10.1016/j.fbp.2019.02.003

By:

Wei Liu;
Chunu Yang;
Chunjiao Zhou;
Zhiyong Wen;
Xinrong Dong

Publication type:

Article