Works matching DE "SUNFLOWER seed oil"
Results: 2329
Extraction of High Stearic High Oleic Sunflower Oil Using Eco-Friendly Solvents.
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- Processes, 2025, v. 13, n. 2, p. 390, doi. 10.3390/pr13020390
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Effects of Vegetable Oils Supplemented into Broiler Diet on the Fatty Acid Profile and Lipid Indices in Broiler Meat.
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- Agriculture; Basel, 2025, v. 15, n. 4, p. 441, doi. 10.3390/agriculture15040441
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Physicochemical, thermal and microstructural properties of new developed bigels through Zein and Persian gum biopolymers.
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- Journal of Food Measurement & Characterization, 2025, v. 19, n. 3, p. 1693, doi. 10.1007/s11694-024-03064-x
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Scratching the itch: tackling eczema and restoring the skin barrier.
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- Australian Journal of Pharmacy, 2025, v. 106, n. 1247, p. 43
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Evaluation of Animal Fats and Vegetable Oils as Comonomers in Polymer Composite Synthesis: Effects of Plant/Animal Sources and Comonomer Composition on Composite Properties.
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- Macromolecular Chemistry & Physics, 2023, v. 224, n. 22, p. 1, doi. 10.1002/macp.202300233
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Detection and validation of novel QTL associated with powdery mildew (Golovinomyces cichoracearum (DC.) V.P. Heluta.) resistance in sunflower (Helianthus annuus L.).
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- Euphytica, 2022, v. 218, n. 10, p. 1, doi. 10.1007/s10681-022-03098-6
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Stability and genotype × environment analysis of oil yield of sunflower single cross hybrids in diverse environments of Iran.
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- Euphytica, 2021, v. 217, n. 10, p. 1, doi. 10.1007/s10681-021-02921-w
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Effect of chromosome substitutions from Gossypium barbadense L., G. tomentosum Nutt. Ex Seem and G. mustelinum Watt into G. hirsutum L. on cottonseed protein and oil content.
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- Euphytica, 2020, v. 216, n. 7, p. 1, doi. 10.1007/s10681-020-02644-4
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Advanced cycle pedigree breeding in sunflower. II: combining ability for oil yield and its components.
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- Euphytica, 2014, v. 195, n. 2, p. 183, doi. 10.1007/s10681-013-0985-0
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Genetic variability of seed-quality traits in gamma-induced mutants of sunflower ( Helianthus annuus L.) under water-stressed condition.
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- Euphytica, 2011, v. 178, n. 2, p. 247, doi. 10.1007/s10681-010-0309-6
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Application of pectin-grape seed polyphenol combination restores consistency and emulsion stability and enhances antioxidant capacity of reduced oil aquafaba vegan mayonnaise.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2024, v. 144, p. 123, doi. 10.1016/j.fbp.2024.01.010
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Whether the degradation of frying oil affects oil absorption: Tracking fresh and degraded oil in fried potato strips during frying and cooling and microstructure characterization.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2022, v. 133, p. 87, doi. 10.1016/j.fbp.2022.03.001
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Enzymatic hydrolysis improves the stability of UHT treated faba bean protein emulsions.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2022, v. 132, p. 200, doi. 10.1016/j.fbp.2022.01.008
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Valorization of sunflower by-product using microwave-assisted extraction to obtain a rich protein flour: Recovery of chlorogenic acid, phenolic content and antioxidant capacity.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2021, v. 125, p. 57, doi. 10.1016/j.fbp.2020.10.008
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Revisiting the mechanisms of oil uptake during Chock for deep-frying.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2020, v. 123, p. 14, doi. 10.1016/j.fbp.2020.06.007
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Development and structural assessment of whey protein isolate/sunflower seed oil biocomposite film.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2019, v. 118, n. Part C, p. 270, doi. 10.1016/j.fbp.2019.09.015
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Intensification of surfactants' synthesis by Rhodococcus erythropolis IMV Ac-5017, Acinetobacter calcoaceticus IMV B-7241 and Nocardia uaccinii K-8 on fried oil and glycerol containing medium.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2013, v. 91, n. 2, p. 149, doi. 10.1016/j.fbp.2013.01.001
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Mechanical properties of sunflower oil under pressure.
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- European Food Research & Technology, 2022, v. 248, n. 1, p. 283, doi. 10.1007/s00217-021-03880-1
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Concentration of aflatoxins in edible vegetable oils: a systematic meta-analysis review.
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- European Food Research & Technology, 2021, v. 247, n. 12, p. 2887, doi. 10.1007/s00217-021-03844-5
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Targeted authentication approach for the control of the contamination of refined olive oil by refined seeds oils using chromatographic techniques and chemometrics models.
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- European Food Research & Technology, 2021, v. 247, n. 10, p. 2455, doi. 10.1007/s00217-021-03811-0
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The effects of utilization of hazelnut oil, sunflower oil and their products on performance and fatty acid composition of yolk in layer hens.
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- Veterinary Research Communications, 2009, v. 33, n. 6, p. 535, doi. 10.1007/s11259-008-9201-4
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Lovastatin Production from Aspergillus Terreus ATCC 20542 Under Various Vegetable Oils Used as Sole and Supplementary Carbon Sources.
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- Pharmaceutical Chemistry Journal, 2020, v. 54, n. 3, p. 302, doi. 10.1007/s11094-020-02195-x
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Antioxidant activity of amino acids during oxidation of sunflower oil in an emulsion.
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- Pharmaceutical Chemistry Journal, 2011, v. 45, n. 5, p. 296, doi. 10.1007/s11094-011-0619-6
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Effects of ultrasound on the extraction of antioxidants from bearberry ( Arctostaphylos adans) leaves.
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- Pharmaceutical Chemistry Journal, 2008, v. 42, n. 10, p. 593, doi. 10.1007/s11094-009-0181-7
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Studies of the biological activity of an oil extract of the snakeflower Lamium album.
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- Pharmaceutical Chemistry Journal, 2008, v. 42, n. 6, p. 354, doi. 10.1007/s11094-008-0125-7
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Electric-field-assisted extraction of antioxidants from bearberry leaves.
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- Pharmaceutical Chemistry Journal, 2008, v. 42, n. 3, p. 127, doi. 10.1007/s11094-008-0077-y
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IMPLEMENTATION OF SOFT SYSTEM METHODOLOGY DEVELOPMENT OF A DECISION SUPPORT SYSTEM BASED ON THE INTERNET OF THINGS INTHE SUNFLOWER AGRO-INDUSTRY SUPPLY CHAIN.
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- Journal of Agroindustrial Technology / Jurnal Teknologi Industri Pertanian, 2024, v. 34, n. 2, p. 149, doi. 10.24961/j.tek.ind.pert.2024.34.2.149
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ADSORPTION OF OLEIC ACID ON AV-17-8 ANION EXCHANGE RESIN.
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- Issues of Chemistry & Chemical Technology / Voprosy Khimii & Khimicheskoi Tekhnologii, 2024, n. 6, p. 4, doi. 10.32434/0321-4095-2024-157-6-4-10
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ЗАКОНОМІРНОСТІ ОБРОБЛЕННЯ ВІДПРАЦЬОВАНОЇ ВІДБІЛЬНОЇ ГЛИНИ ЕСТЕРО-АЛЬДЕГІДНОЮ ФРАКЦІЄЮ.
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- Issues of Chemistry & Chemical Technology / Voprosy Khimii & Khimicheskoi Tekhnologii, 2024, n. 5, p. 21, doi. 10.32434/0321-4095-2024-156-5-21-30
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THE ASSESSMENT OF SUSTAINABILITY INDICATORS FOR TRIGLYCERIDES TRANSESTERIFICATION WITH ALCOHOLS CATALYZED BY ION EXCHANGE RESINS.
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- Issues of Chemistry & Chemical Technology / Voprosy Khimii & Khimicheskoi Tekhnologii, 2023, n. 4, p. 58, doi. 10.32434/0321-4095-2023-149-4-58-68
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ОЦІНЮВАННЯ МОЖЛИВОСТІ ВИКОРИСТАННЯ РЕГЕНЕРОВАНИХ ВІДХОДІВ МАСЛОЖИРОВОЇ ПРОМИСЛОВОСТІ У СКЛАДІ ЕЛАСТОМЕРНИХ КОМПОЗИЦІЙ.
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- Issues of Chemistry & Chemical Technology / Voprosy Khimii & Khimicheskoi Tekhnologii, 2023, n. 1, p. 89, doi. 10.32434/0321-4095-2023-146-1-89-99
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COMPARISON OF ACID DEGUMMING METHODS AND THEIR INFLUENCE ON THE FORMATION OF 3-MCPD-ESTERS AND GLYCIDYL ESTERS IN SUNFLOWER OIL DEODORIZATION.
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- Issues of Chemistry & Chemical Technology / Voprosy Khimii & Khimicheskoi Tekhnologii, 2021, v. 4, p. 50, doi. 10.32434/0321-4095-2021-137-4-50-57
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SELECTED QUALITY INDICATORS OF SUNFLOWER SEED AND OIL SOLD IN UKRAINE.
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- Ukrainian Journal of Veterinary Sciences, 2020, v. 11, n. 2, p. 53, doi. 10.31548/ujvs2020.02.005
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Conjugated linoleic acid producing potential of lactobacilli isolated from the rumen of cattle.
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- Journal of Industrial Microbiology & Biotechnology, 2008, v. 35, n. 11, p. 1223, doi. 10.1007/s10295-008-0429-3
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- Article
Peels of Some Citrus Fruits As Source of Antioxidants for Use with Different Vegetable Oils.
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- Alexandria Journal of Food Science & Technology, 2022, v. 19, n. 2, p. 25
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种利用核磁共振氢谱表征植物油在头发内 渗透性的方法.
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- China Surfactant Detergent & Cosmetics (1001-1803), 2020, v. 50, n. 4, p. 244, doi. 10.3969/j.issn.1001-1803.2020.04.006
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Effects of dietary oil supplementation on the rumen ciliate protozoa and fiberdegrading bacteria in goats.
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- Malaysian Journal of Animal Science, 2019, v. 22, n. 1, p. 17
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THE INFLUENCE OF CUTTING THICKNESS, SHAPE AND MOISTURE CONTENT ON OIL ABSORPTION DURING POTATO FRYING.
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- Journal of Agricultural Sciences, Belgrade, 2021, v. 66, n. 1, p. 67, doi. 10.2298/JAS2101067P
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QUALITY PARAMETERS OF SUNFLOWER OIL AND PALM OLEIN DURING MULTIPLE FRYING.
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- Journal of Agricultural Sciences, Belgrade, 2020, v. 65, n. 1, p. 61, doi. 10.2298/JAS2001061P
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ULTRASOUND-ASSISTED EXTRACTION OF SUNFLOWER OIL FROM THE CAKE AFTER SUNFLOWER SEED PRESSING.
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- Journal of Agricultural Sciences, Belgrade, 2018, v. 63, n. 2, p. 195, doi. 10.2298/JAS1802195M
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The influence of sunflower oil in meals on the blood mineral profile of dairy cows.
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- Veterinarska Stanica, 2024, v. 55, n. 5, p. 537, doi. 10.46419/vs.55.5.7
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Uso de aceites vegetales en el control de la mosca negra de los cítricos.
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- Investigación Agraria, 2022, v. 24, n. 2, p. 106, doi. 10.18004/investig.agrar.2022.diciembre.2402663
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- Article
P-cresol/Formaldehyde-Based Sunflower Epoxy Esters for Surface Coatings.
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- Journal of Dispersion Science & Technology, 2008, v. 29, n. 8, p. 1173, doi. 10.1080/01932690701808569
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Emulsification of Vegetable Oils using a Blend of Nonionic Surfactants for Cosmetic Applications.
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- Journal of Dispersion Science & Technology, 2007, v. 28, n. 7, p. 1077, doi. 10.1080/01932690701524802
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A diet rich in menhaden oil has the hypolipidemic effect but increases plasma glucose and insulin levels in rats.
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- Journal of Animal & Feed Sciences, 2019, v. 28, n. 1, p. 62, doi. 10.22358/jafs/104432/2019
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Farmers' Perception on Contract Farming: A Case of Sunflower Seed Crop in Central Tanzania.
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- International Journal of Environmental & Rural Development, 2021, v. 12, n. 2, p. 65
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Determination and Comparison of the Lipid Profile and Sodium Content of Gluten-Free and Gluten-Containing Breads from the Spanish Market.
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- Plant Foods for Human Nutrition, 2020, v. 75, n. 3, p. 344, doi. 10.1007/s11130-020-00828-w
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Fried Sunflower Oil intake affects Bone Quality, in Growing Rats.
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- Current Research in Nutrition & Food Science, 2019, v. 7, n. 1, p. 52, doi. 10.12944/CRNFSJ.7.1.06
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Study of the effectiveness of a presoaking process for reducing the additives migration from babies toys.
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- Turkish Journal of Chemistry, 2021, v. 45, n. 6, p. 1796, doi. 10.3906/kim-2105-40
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- Article
Preparation of epoxidized sunflower oil metal soap derivatives and their use as heat stabilizers for polyvinyl chloride.
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- Turkish Journal of Chemistry, 2019, v. 43, n. 2, p. 582, doi. 10.3906/kim-1806-31
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