Works matching DE "SULFHYDRYL group"

Results: 981

Effect of Sodium Alginate Addition Amount on the Physicochemical Properties and Structural Characteristics of Rice Bran Protein.

Published in:

Modern Food Science & Technology, 2025, v. 41, n. 4, p. 63, doi. 10.13982/j.mfst.1673-9078.2025.4.0228

By:

XIAO Zhigang;
GAO Yan;
BI Chonghui;
ZHOU Lianshun;
YUAN Yuan;
DUAN Yumin;
WANG Peng

Publication type:

Article

Effects of the trehalose and star anise extract on the water retention of pork meatballs and the functional structure of myofibrillar protein.

Published in:

Journal of the Science of Food & Agriculture, 2025, v. 105, n. 8, p. 4412, doi. 10.1002/jsfa.14241

By:

Li, Nan;
Zhang, Muhan;
Li, Pengpeng;
Sun, Chong;
Xu, Weimin;
Li, Jiaolong;
Wang, Daoying

Publication type:

Article

TGase‐induced crosslinking of mulberry leaf protein particles as stabilizer of high‐internal‐phase Pickering emulsions: characterization and stability.

Published in:

Journal of the Science of Food & Agriculture, 2025, v. 105, n. 8, p. 4388, doi. 10.1002/jsfa.14196

By:

Zhi, Mingze;
Xie, Yingshan;
Li, Hongyan;
Deng, Zeyuan;
Peng, Han;
Yu, Yanfang;
Zhang, Bing

Publication type:

Article

Caída rápida de la concentración del metronidazol en el medio de cultivo TYI-S-33 con y sin trofozoítos de Giardia intestinalis.

Published in:

Acta Pediatrica de Mexico, 2025, v. 46, p. S52

By:

Ponce-Macotela, Martha;
Chávez-Hernández, Rodrigo;
Esteban Peralta-Abarca, Gustavo;
Reyes-Vivas, Horacio;
Antonio Oria-Hernández, Jesús;
Castillo-Villanueva, Adriana;
Luis Chávez-Pacheco, Juan;
Ramírez-Mendiola, Blanca;
Noé Martínez-Gordillo, Mario

Publication type:

Article

Bioremediation of Persistent Organic Pollutant—Oxybenzone with Pleurotus djamor.

Published in:

Applied Sciences (2076-3417), 2025, v. 15, n. 9, p. 4707, doi. 10.3390/app15094707

By:

Kryczyk-Poprawa, Agata;
Baran, Wojciech;
Sułkowska-Ziaja, Katarzyna;
Kała, Katarzyna;
Adamek, Ewa;
Król, Małgorzata;
Sánchez-Hidalgo, Adrián;
Muszyńska, Bożena

Publication type:

Article

The Effects of Ultrasonic Pretreatment and Enzymatic Modification on the Structure, Functional Properties, and In Vitro Digestion of Whey Protein Isolate.

Published in:

Foods, 2025, v. 14, n. 9, p. 1445, doi. 10.3390/foods14091445

By:

Yue, Yingying;
Jiang, Yujun;
Shi, Jia

Publication type:

Article

Chemical coupling of biological magnetosomes with amine‐functionalized therapeutic antibody conjugates.

Published in:

Journal of Chemical Technology & Biotechnology, 2025, v. 100, n. 6, p. 1366, doi. 10.1002/jctb.7878

By:

Payan, Sandy M.;
Gandarias, Lucía;
Avellan, Romain;
Faivre, Damien;
Prévéral, Sandra

Publication type:

Article

Synthesis and Characterization of Cellulose Modified Surface to Remove Lead (II) from Aqueous Solution.

Published in:

Macromolecular Symposia, 2021, v. 397, n. 1, p. 1, doi. 10.1002/masy.202000240

By:

Isa, Mohamad Ismail Mohamad;
Azhar, Siti Maizatul Ameera;
Zaharudin, Nazikussabah;
Samsudin, Ahmad Salihin;
Samah, Nurlin Abu

Publication type:

Article

Development and Characterization of Cellulose Modified Surface with Allylthiourea as Functional Sites to Remove Basic Red 5 from Aqueous Solution.

Published in:

Macromolecular Symposia, 2021, v. 397, n. 1, p. 1, doi. 10.1002/masy.202000238

By:

Muzi, Norsuhana;
Azhar, Siti Maizatul Ameera;
Zaharudin, Nazikussabah;
Subakir, Farah Nurshahida Mohd;
Samsudin, Ahmad Salihin;
Samah, Nurlin Abu

Publication type:

Article

Synthesis and Characterization of Highly Thiolated Silk Fibroin.

Published in:

Macromolecular Chemistry & Physics, 2024, v. 225, n. 4, p. 1, doi. 10.1002/macp.202300340

By:

Talusig, Jeremy M.;
Murphy, Amanda R.

Publication type:

Article

A Simple and Feasible Synthetic Strategy towards Poly(4‐thiostyrene).

Published in:

Macromolecular Chemistry & Physics, 2022, v. 223, n. 17, p. 1, doi. 10.1002/macp.202200092

By:

Li, Jincai;
Richardson, Joseph J.;
Ejima, Hirotaka

Publication type:

Article

In Situ Polymer Analogue Generation of Azlactone Functions at Poly(oxazoline)s for Peptide Conjugation.

Published in:

Macromolecular Chemistry & Physics, 2020, v. 221, n. 1, p. N.PAG, doi. 10.1002/macp.201900500

By:

Liebscher, Julia;
Teßmar, Jörg;
Groll, Jürgen

Publication type:

Article

Cyclic Hydrazide-Functionalized Poly(ethylene oxide) Frameworks for the Synthesis of pH-Cleavable Drug-Carriers and Their Applications for the Stabilization of Gold Nanoparticles.

Published in:

Macromolecular Chemistry & Physics, 2019, v. 220, n. 12, p. 1, doi. 10.1002/macp.201900075

By:

Geon Chang Lee;
Donghwa Seo;
Junggyu Kim;
Siddique, Abu B.;
Hyeonjong Park;
Hyun Jun Kim;
Ho-Jung Kang;
Jae Yeol Lee;
Jeewoo Lim;
Jungahn Kim;
Sehoon Kim

Publication type:

Article

Click and Multicomponent Reactions Work Together for Polymer Chemistry.

Published in:

Macromolecular Chemistry & Physics, 2018, v. 219, n. 16, p. 1, doi. 10.1002/macp.201800163

By:

Tunca, Umit

Publication type:

Article

Water Microdroplets Promote Spontaneous Oxidation of Amino Acid‐ and Peptide‐related Thiols to Disulfide Bonds.

Published in:

Chemistry - A European Journal, 2025, v. 31, n. 14, p. 1, doi. 10.1002/chem.202404036

By:

Zhang, Hong;
Wang, Yanjie;
Yang, Jiamin;
Ju, Yun;
He, Jing;
Niu, Yuqing;
Liu, Yaqi;
Hou, Wenhao;
Qiao, Lina;
Jiang, Jie

Publication type:

Article

Polysilsesquioxane Open Hollow Spheres for Heavy Metal Ions Adsorption.

Published in:

Chemistry - A European Journal, 2025, v. 31, n. 7, p. 1, doi. 10.1002/chem.202403818

By:

Yang, Ye;
Xiong, Yuzhu;
Dong, Fuping

Publication type:

Article

Redox‐Triggered Reversible Switching between Dynamic and Quasi‐static α‐Helical Peptides.

Published in:

Chemistry - A European Journal, 2024, v. 30, n. 56, p. 1, doi. 10.1002/chem.202402704

By:

Ousaka, Naoki;
MacLachlan, Mark J.;
Akine, Shigehisa

Publication type:

Article

Captodative Effect Facilitates the Excitation in Diboron Molecule (CAAC)2B2(SH)2.

Published in:

Chemistry - A European Journal, 2023, v. 29, n. 19, p. 1, doi. 10.1002/chem.202203817

By:

Zhang, Huaiyu;
Wang, Yating;
Lu, Qingrui;
Song, Jinshuai;
Duan, Yandong;
Zeng, Yanli;
Mo, Yirong

Publication type:

Article

Modeling Type‐1 Iodothyronine Deiodinase with Peptide‐Based Aliphatic Diselenides: Potential Role of Highly Conserved His and Cys Residues as a General Acid Catalyst.

Published in:

Chemistry - A European Journal, 2023, v. 29, n. 3, p. 1, doi. 10.1002/chem.202202387

By:

Arai, Kenta;
Toba, Haruka;
Yamamoto, Nozomi;
Ito, Mao;
Mikami, Rumi

Publication type:

Article

Systematic Modulation of Thiol Functionalities in Inexpensive Porous Polymers for Effective Mercury Removal.

Published in:

Chemistry - A European Journal, 2022, v. 28, n. 72, p. 1, doi. 10.1002/chem.202202340

By:

Wongwilawan, Sirinapa;
Kim, Doyun;
Nguyen, Thien S.;
Lim, Wonki;
Li, Sheng;
Yavuz, Cafer T.

Publication type:

Article

Inhibition of Urease by Hydroquinones: A Structural and Kinetic Study.

Published in:

Chemistry - A European Journal, 2022, v. 28, n. 64, p. 1, doi. 10.1002/chem.202201770

By:

Mazzei, Luca;
Cianci, Michele;
Ciurli, Stefano

Publication type:

Article

Reversible Electrochemically Triggered Delamination Blistering of Hydrogel Films on Micropatterned Electrodes.

Published in:

Advanced Functional Materials, 2016, v. 26, n. 19, p. 3218, doi. 10.1002/adfm.201504769

By:

Xu, Ben B.;
Liu, Qihan;
Suo, Zhigang;
Hayward, Ryan C.

Publication type:

Article

Designing a modified clostridial 2[4Fe–4S] ferredoxin as a redox coupler to directly link photosystem I with a Pt nanoparticle.

Published in:

Photosynthesis Research, 2020, v. 143, n. 2, p. 165, doi. 10.1007/s11120-019-00679-w

By:

Walters, Karim A.;
Golbeck, John H.

Publication type:

Article

Crystal structure of Arabidopsis thaliana glutamyl-tRNAGlu reductase in complex with NADPH and glutamyl-tRNAGlu reductase binding protein.

Published in:

Photosynthesis Research, 2018, v. 137, n. 3, p. 443, doi. 10.1007/s11120-018-0518-8

By:

Zhao, Aiguo;
Han, Feng

Publication type:

Article

Molecular dynamics simulation of the Pb(II) coordination in biological media via cationic dummy atom models.

Published in:

Theoretical Chemistry Accounts: Theory, Computation, & Modeling, 2021, v. 140, n. 2, p. 1, doi. 10.1007/s00214-021-02718-z

By:

Tolbatov, Iogann;
Marrone, Alessandro

Publication type:

Article

Pheomelanin synthesis varies with protein food abundance in developing goshawks.

Published in:

Journal of Comparative Physiology B: Biochemical, Systemic & Environmental Physiology, 2019, v. 189, n. 3/4, p. 441, doi. 10.1007/s00360-019-01222-y

By:

Galván, Ismael;
Jorge, Alberto;
Nielsen, Jan T.;
Møller, Anders P.

Publication type:

Article

Formation, stability, and sensory characteristics of a lentil-based milk substitute as affected by homogenisation and pasteurisation.

Published in:

European Food Research & Technology, 2019, v. 245, n. 7, p. 1519, doi. 10.1007/s00217-019-03286-0

By:

Jeske, Stephanie;
Bez, Juergen;
Arendt, Elke K.;
Zannini, Emanuele

Publication type:

Article

Melittin peptides exhibit different activity on different cells and model membranes.

Published in:

Amino Acids, 2014, v. 46, n. 12, p. 2759, doi. 10.1007/s00726-014-1833-9

By:

Jamasbi, Elaheh;
Batinovic, Steven;
Sharples, Robyn;
Sani, Marc-Antoine;
Robins-Browne, Roy;
Wade, John;
Separovic, Frances;
Hossain, Mohammed

Publication type:

Article

The control of hyperhomocysteinemia through thiol exchange mechanisms by mesna.

Published in:

Amino Acids, 2014, v. 46, n. 2, p. 429, doi. 10.1007/s00726-013-1636-4

By:

Giuseppe, Danila;
Priora, Raffaella;
Coppo, Lucia;
Ulivelli, Monica;
Bartalini, Sabina;
Summa, Domenico;
Margaritis, Antonios;
Frosali, Simona;
Simplicio, Paolo

Publication type:

Article

Clinical significance of taurine.

Published in:

2014

By:

Schaffer, Stephen;
Ito, Takashi;
Azuma, Junichi

Publication type:

Editorial

Development and application of site-specific proteomic approach for study protein S-nitrosylation.

Published in:

Amino Acids, 2012, v. 42, n. 5, p. 1541, doi. 10.1007/s00726-012-1279-x

By:

Liu, Miao;
Talmadge, James;
Ding, Shi-Jian

Publication type:

Article

Cysteine Prevents the Development of Experimental Diabetes Induced by Zinc-Binding Substances.

Published in:

Bulletin of Experimental Biology & Medicine, 2020, v. 168, n. 5, p. 621, doi. 10.1007/s10517-020-04765-1

By:

Meyramov, G. G.;
Kohnert, K.-D.;
Shaybek, A. Zh.;
Meyramova, D. A.;
Kartbayeva, G. T.;
Tykezhanova, G. M.;
Starikova, A. E.;
Kovalenko, O. L.;
Zhumagalieva, Zh. Zh.

Publication type:

Article

Role of gastric acid inhibition, prostaglandins and endogenous-free thiol groups on the gastroprotective effect of a proteolytic fraction from V asconcellea cundinamarcensis latex.

Published in:

Journal of Pharmacy & Pharmacology, 2015, v. 67, n. 1, p. 133, doi. 10.1111/jphp.12318

By:

Araujo e Silva, Ana Candida;
Oliveira Lemos, Fernanda;
Gomes, Marco Túlio Ribeiro;
Salas, Carlos Edmundo;
Lopes, Miriam Teresa Paz

Publication type:

Article

Antibacterial and antioxidant bifunctional hydrogel based on hyaluronic acid complex MoS2–dithiothreitol nanozyme for treatment of infected wounds.

Published in:

Regenerative Biomaterials, 2024, v. 11, p. 1, doi. 10.1093/rb/rbae025

By:

Lu, Yongping;
Kang, Weiqi;
Yu, Yue;
Liang, Ling;
Li, Jinrong;
Lu, Haiying;
Shi, Ping;
He, Mingfang;
Wang, Yuemin;
Li, Jianshu;
Chen, Xingyu

Publication type:

Article

The Influence of Lactic Acid Bacteria Fermentation on the Bioactivity of Crayfish (Faxonius limosus) Meat.

Published in:

Fermentation (Basel), 2023, v. 9, n. 1, p. 66, doi. 10.3390/fermentation9010066

By:

Śmietana, Natalia;
Śmietana, Przemysław;
Drozłowska, Emilia;
Łopusiewicz, Łukasz

Publication type:

Article

Antiapoptotic and antioxidative effects of cerium oxide nanoparticles on the testicular tissues of streptozotocin-induced diabetic rats: An experimental study.

Published in:

International Journal of Reproductive Biomedicine, 2021, v. 19, n. 7, p. 589, doi. 10.18502/ijrm.v19i7.9465

By:

Solgi, Torab;
Amiri, Iraj;
Asl, Sara Soleimani;
Saidijam, Massoud;
Seresht, Banafsheh Mirzaei;
Artimani, Tayebe

Publication type:

Article

The relationship between HLA-G levels and oxidative stress parameters in patients with breast cancer.

Published in:

Turkish Journal of Medical Sciences, 2013, v. 43, n. 6, p. 870, doi. 10.3906/sag-1206-4

By:

BOZALİOĞLU, Sema;
KILIÇ, Nedret;
YILDIRIM, Zuhal;
BAŞTÜRK, Bilkay;
KURUKAHVECİOĞLU, Osman

Publication type:

Article

2‐Mercaptonicotinoyl glycine prevents UV‐induced skin darkening and delayed tanning in healthy subjects: A randomized controlled clinical study.

Published in:

Journal of Cosmetic Dermatology, 2024, v. 23, n. 5, p. 1745, doi. 10.1111/jocd.16200

By:

de Dormael, R.;
Sextius, P.;
Bourokba, N.;
Mainguene, E.;
Tachon, R.;
Gaurav, K.;
Jouni, H.;
Bastien, P.;
Diridollou, S.

Publication type:

Article

COMBINATION OF SIX COMPOUNDS SYNERGISTICALLY BOOSTS ANTIOXIDANT EFFECTS EX VIVO.

Published in:

Farmacia, 2025, v. 73, n. 1, p. 178, doi. 10.31925/farmacia.2025.1.19

By:

KOTUR-STEVULJEVIĆ, JELENA;
SAVIĆ, JELENA S.;
ANTONIĆ, TAMARA;
GUZONJIĆ, AZRA;
SIMIĆ, MILENA R.;
GOJKOVIĆ, TAMARA;
BOGAVAC-STANOJEVIĆ, NATAŠA

Publication type:

Article

Synthesis and Biochemical Studies of Novel Mon-Azothiazoles and Bis-Azothiazoles Based on 2-(4-(Dimethylamino)Benzylidene)Hydrazine-1-Carbothioamide.

Published in:

Polycyclic Aromatic Compounds, 2023, v. 43, n. 3, p. 2644, doi. 10.1080/10406638.2022.2049326

By:

Sayed, Abdelwahed R.;
Al-Faiyz, Yasair S.;
Elsawy, Hany;
Shaaban, Saad;
Mohamed, Mahmoud A.

Publication type:

Article

超声波对鲟鱼鱼糜热诱导凝胶特性的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2025, v. 25, n. 1, p. 262, doi. 10.16429/j.1009-7848.2025.01.025

By:

韦芳;
颜子恒;
杨佳华;
崔姗;
孙美君;
亢春雨;
赵春青

Publication type:

Article

双蛋白协同挤压对大米粉蛋白特性的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2025, v. 25, n. 1, p. 229, doi. 10.16429/j.1009-7848.2025.01.022

By:

刘晓飞;
范琦琦;
赵香香;
张光;
石彦国;
张娜

Publication type:

Article

预糊化协同超微粉碎对碎米蛋白品质的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 12, p. 205, doi. 10.16429/j.1009-7848.2024.12.018

By:

刘晓飞;
吴鸣;
吴浚湮;
张光;
石彦国;
张娜

Publication type:

Article

纳米解冻对蹴鱼蛋白消化后氧化特性的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 12, p. 117, doi. 10.16429/j.1009-7848.2024.12.011

By:

朱文慧;
李雯政;
郭慧芳;
步营;
励建荣;
李学鹏

Publication type:

Article

发芽处理对玉米醇溶蛋白结构、热特性及乳化特性的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 7, p. 252, doi. 10.16429/j.1009-7848.2024.07.025

By:

刘立鹏;
方晓敏;
姜鑫;
修琳;
蔡丹;
刘景圣

Publication type:

Article

表儿茶素没食子酸酯与菊粉复配对鲸鱼肌球蛋白的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 7, p. 138, doi. 10.16429/j.1009-7848.2024.07.014

By:

师丹华;
魏冰;
闫焕;
李红燃;
李颖畅;
励建荣

Publication type:

Article

马铃薯淀粉-卵清蛋白-肌球蛋白互作对肌球蛋白凝胶的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 7, p. 128, doi. 10.16429/j.1009-7848.2024.07.013

By:

刘珍;
王金厢;
李学鹏;
励建荣;
高瑞昌;
张宇昊;
杨青;
正鹏役;
季广仁

Publication type:

Article

The Synergic Effect of Compound Preservative Combined with Low Voltage Frequency Conversion Electric Field on the Preservation of Cooked Mussels at the Ice-temperature.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 6, p. 319, doi. 10.16429/j.10009-7848.2024.06.028

By:

Wang Han;
Wu Yue;
Lu Yanxia;
Wang Kunmei;
Zhang Zekun;
Luo Hongyu

Publication type:

Article

Effects of NaCl on Physicochemical and Gel Properties of Myofibrillar Protein from the Body Wall of Phascolosoma esculenta.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 12, p. 77, doi. 10.16429/j.1009-7848.2023.12.009

By:

Fang Jiaqi;
Xue Xi;
Wang Fang;
Chen Chaoyang;
Cai Rongjie;
Guo Fengxian;
Tang Biwei;
Huang Hui

Publication type:

Article

贮藏期间蛋白质氧化对牛肉品质的影响.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2023, v. 23, n. 7, p. 327, doi. 10.16429/j.l009-7848.2023.07.033

By:

张萌;
马思丽;
李亚蕾;
罗瑞明;
张杏亚

Publication type:

Article