细菌 m-DAP/赖氨酸合成途径关键酶 DapE 生物学 功能及其抑制剂研究进展.
- Published in:
- Chinese Journal of Pesticide Science / Nongyaoxue Xuebao, 2025, v. 27, n. 3, p. 453, doi. 10.16801/j.issn.1008-7303.2025.0041
- By:
- Publication type:
- Article
Works matching DE "SUCCINIC acid"
Results: 1562
1
2
Morphometric Parameters and State of the Antioxidant System of Wheat Shoot upon Treatment with the New Agrokor Product under Moderate Drought Conditions.
- Published in:
- Russian Journal of Plant Physiology, 2025, v. 72, n. 3, p. 1, doi. 10.1134/S1021443725600461
- By:
- Publication type:
- Article
3
Outer membrane vesicles derived from probiotic Escherichia coli Nissle 1917 promote metabolic remodeling and M1 polarization of RAW264.7 macrophages.
- Published in:
- Frontiers in Immunology, 2025, p. 1, doi. 10.3389/fimmu.2025.1501174
- By:
- Publication type:
- Article
4
冠状动脉粥样硬化患者血清代谢组学特征与心肌梗死风险的相关性分析.
- Published in:
- Journal of Xi'an Jiaotong University (Medical Sciences), 2025, v. 46, n. 3, p. 402, doi. 10.7652/jdyxb202503004
- By:
- Publication type:
- Article
5
Ochratoxin A reduction in wine fermentation: evaluating the potential of Lachancea thermotolerans.
- Published in:
- AMB Express, 2025, v. 15, n. 1, p. 1, doi. 10.1186/s13568-025-01896-4
- By:
- Publication type:
- Article
6
Finely Designing Dicarboxylic Acid-Based Protic Ionic Liquids System for Tailoring Lignin Structure via Demethylation Strategy.
- Published in:
- Molecules, 2025, v. 30, n. 11, p. 2445, doi. 10.3390/molecules30112445
- By:
- Publication type:
- Article
7
Influence of Hydrolysis on Non-Isothermal Crystallization of Poly(Butylene Succinate-Co-Adipate) (PBSA).
- Published in:
- Molecules, 2025, v. 30, n. 11, p. 2252, doi. 10.3390/molecules30112252
- By:
- Publication type:
- Article
8
Exploring the mechanism of action of succinic acid in ovarian cancer via single-cell sequencing of the tumor immune microenvironment.
- Published in:
- Frontiers in Oncology, 2025, p. 1, doi. 10.3389/fonc.2025.1535504
- By:
- Publication type:
- Article
9
Strong Metal Support Interaction in Ru/V<sub>2</sub>O<sub>3</sub> Mitigates Reactant Induced Poisoning in Succinic Acid Hydrogenation.
- Published in:
- ChemCatChem, 2025, v. 17, n. 11, p. 1, doi. 10.1002/cctc.202500158
- By:
- Publication type:
- Article
10
Targeting AGE-RAGE Signaling Pathway with Hujin Decoction Ameliorates MAFLD in HepG2 Cells.
- Published in:
- Diabetes, Metabolic Syndrome & Obesity: Targets & Therapy, 2025, v. 18, p. 1783, doi. 10.2147/DMSO.S506350
- By:
- Publication type:
- Article
11
Supramolecular Polymers of Amino Triazines vs. Amino Pyrimidines in Aqueous Solution: How Key Interactions Control their Thermodynamic Stability.
- Published in:
- Chemistry - An Asian Journal, 2025, v. 20, n. 10, p. 1, doi. 10.1002/asia.202401905
- By:
- Publication type:
- Article
12
Plasma metabolic profiles in alcohol use disorder: diagnostic role of arginine and emotional implications of N6-acetyl-lysine and succinic acid.
- Published in:
- BMC Psychiatry, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12888-025-07014-9
- By:
- Publication type:
- Article
13
Melatonin Use in Post-harvest Fruit Physiology: Effect of Melatonin Treatments on Quality Properties, Primer and Seconder Metabolites Contents of Hawthorn Fruit During Cold Storage.
- Published in:
- Journal of Plant Growth Regulation, 2025, v. 44, n. 5, p. 2023, doi. 10.1007/s00344-024-11522-5
- By:
- Publication type:
- Article
14
Alleviating Effects of Ethanol Extract from Acremonium terricola Culture on Patulin Toxicity.
- Published in:
- Antioxidants, 2025, v. 14, n. 5, p. 509, doi. 10.3390/antiox14050509
- By:
- Publication type:
- Article
15
Comprehensive Analysis of Bioactive Compounds in Malt Beverages: A Chemometric Approach for Quality Control.
- Published in:
- Journal of Agricultural Science & Technology, 2025, v. 27, n. 3, p. 617, doi. 10.22034/JAST.27.3.617
- By:
- Publication type:
- Article
16
Determination of Some Fruit Quality Characteristics of Azman Banana Cultivar at Different Ripening Stages.
- Published in:
- Turkish Journal of Agricultural & Natural Sciences, 2025, v. 12, n. 2, p. 450, doi. 10.30910/turkjans.1528231
- By:
- Publication type:
- Article
17
The Impact of Ultrasonic Treatment on the Physiochemical and Microbial Properties of Iraqi Soft Cheese.
- Published in:
- Journal of Food Science & Technology (2008-8787), 2025, v. 21, n. 160, p. 50, doi. 10.22034/FSCT.22.160.50.
- By:
- Publication type:
- Article
18
Developing the Oxalate, Fumarate and Succinate Salts of Tetrabenazine: Solid-State Characterization and Solubility.
- Published in:
- Pharmaceutics, 2025, v. 17, n. 5, p. 670, doi. 10.3390/pharmaceutics17050670
- By:
- Publication type:
- Article
19
The Determination of Trimethylamine N-Oxide and Organic Acids Connected with Gut Microbiota in the Urine of Parkinson's Disease Patients: A Pilot Study.
- Published in:
- International Journal of Molecular Sciences, 2025, v. 26, n. 10, p. 4575, doi. 10.3390/ijms26104575
- By:
- Publication type:
- Article
20
On the Conditions Determining the Formation of Self-Crosslinking Chitosan Hydrogels with Carboxylic Acids.
- Published in:
- Gels (2310-2861), 2025, v. 11, n. 5, p. 333, doi. 10.3390/gels11050333
- By:
- Publication type:
- Article
21
热带芽孢杆菌及乳酸乳球菌共培养对有机酸代谢影响的研究.
- Published in:
- China Brewing, 2025, v. 44, n. 5, p. 239, doi. 10.11882/j.issn.0254-5071.2025.05.035
- By:
- Publication type:
- Article
22
产乙偶姻芽孢杆菌的筛选鉴定及其不同接种时间对酒醅固态发酵的影响.
- Published in:
- China Brewing, 2025, v. 44, n. 5, p. 138, doi. 10.11882/j.issn.0254-5071.2025.05.021
- By:
- Publication type:
- Article
23
Alternative Polysaccharide Wound Dressing from Heat-Moisture Starch/Basil Seed (O. Basilicum L.) Mucilage with Incorporated Glycolic Acid Antimicrobial Agent.
- Published in:
- Journal of Macromolecular Science: Physics, 2025, v. 64, n. 7, p. 845, doi. 10.1080/00222348.2024.2367340
- By:
- Publication type:
- Article
24
Study of the Effect of Preconditioning with Succinic Acid Salt of Choline (1:2) on the Disturbances of Energy Metabolism in the Brain during Ischemia by <sup>31</sup>P NMR In vivo.
- Published in:
- Doklady Biochemistry & Biophysics, 2005, v. 403, n. 1-6, p. 289, doi. 10.1007/s10628-005-0094-7
- By:
- Publication type:
- Article
25
Strain‐Induced Nucleophilic Ring Opening of Donor–Acceptor Cyclopropenes for Synthesis of Monosubstituted Succinic Acid Derivatives.
- Published in:
- Chemistry - A European Journal, 2021, v. 27, n. 1, p. 340, doi. 10.1002/chem.202003427
- By:
- Publication type:
- Article
26
Decomposition of no-clean solder flux systems and their effects on the corrosion reliability of electronics.
- Published in:
- Journal of Materials Science: Materials in Electronics, 2016, v. 27, n. 1, p. 23, doi. 10.1007/s10854-015-3712-x
- By:
- Publication type:
- Article
27
Bioactive constituents in Rhus coriaria l. fruit extract and their antibacterial activity against Xanthomonas vesicatoria.
- Published in:
- European Journal of Plant Pathology, 2024, v. 170, n. 4, p. 1013, doi. 10.1007/s10658-024-02952-8
- By:
- Publication type:
- Article
28
Synthesis of succinate-functionalized silver nanoparticles and their application in cellulose fabric coating.
- Published in:
- Cellulose, 2023, v. 30, n. 17, p. 11231, doi. 10.1007/s10570-023-05538-5
- By:
- Publication type:
- Article
29
Grafted maleic acid copolymer giving thermosetting kraft pulp.
- Published in:
- Cellulose, 2022, v. 29, n. 7, p. 3745, doi. 10.1007/s10570-022-04518-5
- By:
- Publication type:
- Article
30
Remarkable durability of the antibacterial function achieved via a coordination effect of Cu(II) ion and chitosan grafted on cotton fibers.
- Published in:
- Cellulose, 2022, v. 29, n. 2, p. 1003, doi. 10.1007/s10570-021-04281-z
- By:
- Publication type:
- Article
31
Biodegradation of cellulose fibers functionalized with CuO/Cu<sub>2</sub>O nanoparticles in combination with polycarboxylic acids.
- Published in:
- Cellulose, 2022, v. 29, n. 1, p. 287, doi. 10.1007/s10570-021-04296-6
- By:
- Publication type:
- Article
32
High-yield grafting of carboxylated polymers to wood pulp fibers.
- Published in:
- Cellulose, 2021, v. 28, n. 11, p. 7311, doi. 10.1007/s10570-021-04016-0
- By:
- Publication type:
- Article
33
Selective extraction of succinic acid from binary mixture of succinic acid and acetic acid.
- Published in:
- Biotechnology Letters, 2000, v. 22, n. 10, p. 871, doi. 10.1023/A:1005627816323
- By:
- Publication type:
- Article
34
The use of succinic acid, as a pH buffer, expands the potentialities of utilisation of a chemically defined medium in Saccharomyces cerevisiae flocculation studies.
- Published in:
- Biotechnology Letters, 2000, v. 22, n. 10, p. 859, doi. 10.1023/A:1005667431344
- By:
- Publication type:
- Article
35
Mass spectrometric characterization of siderophores produced by Pseudomonas taiwanensis VLB120 assisted by stable isotope labeling of nitrogen source.
- Published in:
- BioMetals, 2018, v. 31, n. 5, p. 785, doi. 10.1007/s10534-018-0122-6
- By:
- Publication type:
- Article
36
Glutaric acid purification by coupled solution crystallization and melt crystallization.
- Published in:
- Chemical Engineering Research & Design: Transactions of the Institution of Chemical Engineers Part A, 2023, v. 199, p. 375, doi. 10.1016/j.cherd.2023.09.038
- By:
- Publication type:
- Article
37
Modeling of electrochemical pH swing extraction reveals economic potential for closed-loop bio-succinic acid production.
- Published in:
- Chemical Engineering Research & Design: Transactions of the Institution of Chemical Engineers Part A, 2023, v. 190, p. 590, doi. 10.1016/j.cherd.2022.12.022
- By:
- Publication type:
- Article
38
An investigation into the application of konjac glucomannan as a flavor encapsulant.
- Published in:
- European Food Research & Technology, 2009, v. 229, n. 3, p. 467, doi. 10.1007/s00217-009-1084-2
- By:
- Publication type:
- Article
39
Production of malic and succinic acids by sugar-tolerant yeast Zygosaccharomyces rouxii.
- Published in:
- European Food Research & Technology, 2007, v. 224, n. 3, p. 343
- By:
- Publication type:
- Article
40
A robust capillary electrophoresis method for the determination of organic acids in wines.
- Published in:
- European Food Research & Technology, 2003, v. 217, n. 6, p. 535
- By:
- Publication type:
- Article
41
Metabolic engineering of Escherichia coli for biotechnological production of high-value organic acids and alcohols.
- Published in:
- Applied Microbiology & Biotechnology, 2011, v. 89, n. 3, p. 573, doi. 10.1007/s00253-010-2970-z
- By:
- Publication type:
- Article
42
High-level succinic acid production and yield by lactose-induced expression of phosphoenolpyruvate carboxylase in ptsG mutant Escherichia coli.
- Published in:
- Applied Microbiology & Biotechnology, 2010, v. 87, n. 6, p. 2025, doi. 10.1007/s00253-010-2689-x
- By:
- Publication type:
- Article
43
Chemically assisted microbial production of succinic acid by the yeast Yarrowia lipolytica grown on ethanol.
- Published in:
- Applied Microbiology & Biotechnology, 2009, v. 83, n. 6, p. 1027, doi. 10.1007/s00253-009-1948-1
- By:
- Publication type:
- Article
44
An efficient succinic acid production process in a metabolically engineered Corynebacterium glutamicum strain.
- Published in:
- Applied Microbiology & Biotechnology, 2008, v. 81, n. 3, p. 459, doi. 10.1007/s00253-008-1668-y
- By:
- Publication type:
- Article
45
From genome sequence to integrated bioprocess for succinic acid production by Mannheimia succiniciproducens.
- Published in:
- Applied Microbiology & Biotechnology, 2008, v. 79, n. 1, p. 11, doi. 10.1007/s00253-008-1424-3
- By:
- Publication type:
- Article
46
Production of d-lactic acid by Corynebacterium glutamicum under oxygen deprivation.
- Published in:
- Applied Microbiology & Biotechnology, 2008, v. 78, n. 3, p. 449, doi. 10.1007/s00253-007-1336-7
- By:
- Publication type:
- Article
47
Succinic acid production from wheat using a biorefining strategy.
- Published in:
- Applied Microbiology & Biotechnology, 2007, v. 76, n. 6, p. 1263, doi. 10.1007/s00253-007-1113-7
- By:
- Publication type:
- Article
48
Genome-scale in silico aided metabolic analysis and flux comparisons of Escherichia coli to improve succinate production.
- Published in:
- Applied Microbiology & Biotechnology, 2006, v. 73, n. 4, p. 887, doi. 10.1007/s00253-006-0535-y
- By:
- Publication type:
- Article
49
Evaluation of succinic acid continuous and repeat-batch biofilm fermentation byActinobacillus succinogenesusing plastic composite support bioreactors.
- Published in:
- Applied Microbiology & Biotechnology, 2004, v. 65, n. 6, p. 664, doi. 10.1007/s00253-004-1634-2
- By:
- Publication type:
- Article
50
Isolation and characterization of a new succinic acid-producing bacterium, Mannheimia succiniciproducens MBEL55E, from bovine rumen.
- Published in:
- Applied Microbiology & Biotechnology, 2002, v. 58, n. 5, p. 663, doi. 10.1007/s00253-002-0935-6
- By:
- Publication type:
- Article