Works matching DE "STREET food"

Results: 561

Identification of bacteria on Thai banknotes and coins using MALDI-TOF mass spectrometry and their phenotypic antimicrobial susceptibility profiles.

Published in:

PeerJ, 2025, p. 1, doi. 10.7717/peerj.19465

By:

Niyomdecha, Nattamon;
Sungvaraporn, Suwitchaya;
Pinmuang, Arisa;
Mungkornkaew, Narissara;
Saita, Thanchira;
Rodraksa, Waratchaya;
Phanitmas, Achiraya;
Yamasamit, Nattapong;
Noisumdaeng, Pirom

Publication type:

Article

The Roles of Motivational and Constraint Factors in International Travellers' Decision-Making Regarding Street Food at Destinations.

Published in:

Asia-Pacific Journal of Innovation in Hospitality & Tourism, 2025, v. 14, n. 1, p. 159

By:

Yasami, Mehri;
Promsivapallop, Pornpisanu;
Jarumaneerat, Tatiyaporn

Publication type:

Article

Analysis of food additives and contaminant residues in Yueyang pickled vegetables and recommendations for quality control measures.

Published in:

Food & Machinery, 2025, n. 6, p. 57, doi. 10.13652/j.spjx.1003.5788.2025.80409

By:

LI Ge;
YU Linyu;
ZHANG Lumiao;
LI Huimin;
ZHU Li;
ZHOU Hu

Publication type:

Article

Curating and co-producing atmospheres in street food markets: Exploring the roles and interplay between people, food and spaces.

Published in:

Journal of Consumer Culture, 2025, v. 25, n. 1, p. 47, doi. 10.1177/14695405241310986

By:

Hracs, Brian J;
Concha, Paz

Publication type:

Article

New pathways for governing food system transformations: a pluralistic practice-based futures approach using visioning, back-casting, and serious gaming.

Published in:

Ecology & Society, 2019, v. 24, n. 4, p. 1, doi. 10.5751/ES-11014-240402

By:

Mangnus, Astrid C.;
Vervoort, Joost M.;
McGreevy, Steven R.;
Ota, Kazuhiko;
Rupprecht, Christoph D. D.;
Oga, Momoe;
Kobayashi, Mai

Publication type:

Article

Growing 'good food': urban gardens, culturally acceptable produce and food security.

Published in:

Renewable Agriculture & Food Systems, 2020, v. 35, n. 2, p. 169, doi. 10.1017/S1742170518000388

By:

Diekmann, Lucy O.;
Gray, Leslie C.;
Baker, Gregory A.

Publication type:

Article

The Popularity of Street Food and Role of Social Media in Promoting Street Food, with Reference to Pune City.

Published in:

ATITHYA: A Journal of Hospitality, 2020, v. 6, n. 2, p. 53

By:

Karmarkar, Anuradha;
Paranjape, Manas

Publication type:

Article

HAND HYGIENE PRACTICES AMONG STREET FOOD VENDORS.

Published in:

Food & Environment Safety, 2019, v. 18, n. 2, p. 75

By:

GHARTEY, Alexander Fiifi;
ANTWI, Barima Kwabena

Publication type:

Article

Amalan Keselamatan Makanan dalam Kalangan Pengendali Makanan.

Published in:

Akademika, 2020, v. 90, p. 87, doi. 10.17576/akad-2020-90IK1-07

By:

SALLEH, MOHAMAD RIDZUAN MOHAMAD;
AWANG, AZAHAN;
ABAS, AZLAN;
MAZLAN, SYTTY MAZIAN

Publication type:

Article

Prevalence of hypertension and its concomitants: An exploratory study among a group of bus drivers in Kolkata, West Bengal.

Published in:

Antrocom: Online Journal of Anthropology, 2019, v. 15, n. 2, p. 149

By:

Das, Monojit;
Mallick, Akash;
Biswas, Subir

Publication type:

Article

Which practices co‐deliver food security, climate change mitigation and adaptation, and combat land degradation and desertification?

Published in:

Global Change Biology, 2020, v. 26, n. 3, p. 1532, doi. 10.1111/gcb.14878

By:

Smith, Pete;
Calvin, Katherine;
Nkem, Johnson;
Campbell, Donovan;
Cherubini, Francesco;
Grassi, Giacomo;
Korotkov, Vladimir;
Le Hoang, Anh;
Lwasa, Shuaib;
McElwee, Pamela;
Nkonya, Ephraim;
Saigusa, Nobuko;
Soussana, Jean‐Francois;
Taboada, Miguel Angel;
Manning, Frances C.;
Nampanzira, Dorothy;
Arias‐Navarro, Cristina;
Vizzarri, Matteo;
House, Jo;
Roe, Stephanie

Publication type:

Article

Curators of Markets, Designers of Place: The Case of the Street Food Scene in London.

Published in:

Design Issues, 2019, v. 35, n. 4, p. 69, doi. 10.1162/desi_a_00566

By:

Concha, Paz

Publication type:

Article

Bacteriological Analysis of Ready- to- serve Foods from a South Indian City: A Potential Source for Drug Resistant Pathogens.

Published in:

Journal of Microbiology & Infectious Diseases, 2019, v. 9, n. 2, p. 83, doi. 10.5799/jmid.574601

By:

Siddabathuni, Aruna

Publication type:

Article

Riscos, qualidades e sociabilidades em feiras: a perspectiva de feirantes em dois espaços de comercialização em Porto Alegre, RS.

Published in:

Ciências Sociais em Perspectiva, 2018, v. 17, n. 32, p. 80, doi. 10.5935/1981-4747.20180005

By:

Waterloo Radomsky, Guilherme Francisco;
de Lima Ávila, Michele Leão

Publication type:

Article

Charlie Taverner, Street Food. Hawkers and the History of London. Oxford, Oxford University Press 2023.

Published in:

2024

By:

Fahrmeir, Andreas

Publication type:

Book Review

Street Food: Hawkers and the History of London: By Charlie Taverner. Pp. xii + 244 + 17 illustrations. Oxford: Oxford University Press, 2023. £30.00. ISBN 978-0-19-284694-5. Hardback.

Published in:

London Journal, 2024, v. 49, n. 1, p. 115, doi. 10.1080/03058034.2023.2202606

By:

Hitchcock, Tim

Publication type:

Article

Quality and Safety of the Frying oils used in small- or medium-sized Food Enterprises in West Delhi, India.

Published in:

Oriental Journal of Chemistry, 2021, v. 37, n. 3, p. 547, doi. 10.13005/ojc/370305

By:

SEHGAL, SHALINI;
SWER, TANYA L.;
BHALLA, AKSHAY;
CHANDRAKANTH, N.

Publication type:

Article

Analysis of the Association between Fast Food on Oral Health and Hygiene - A Survey.

Published in:

Indian Journal of Forensic Medicine & Toxicology, 2020, v. 14, n. 4, p. 5914, doi. 10.37506/ijfmt.v14i4.12530

By:

Baala vignesh A.;
Mohanraj, Karthik Ganesh;
Jain, Ravindra Kumar

Publication type:

Article

Sokak Yemeklerine Yönelik Algılanan Risk ve Faydanın Öznel Normlar ile Davranışsal Niyetler Üzerindeki Etkisi.

Published in:

Gaziantep University Journal of Social Sciences, 2022, v. 21, n. 3, p. 1780, doi. 10.21547/jss.1066659

By:

ÇEKİÇ, İbrahim

Publication type:

Article

Street food on the move: A socio-philosophical approach.

Published in:

Journal of the Science of Food & Agriculture, 2013, v. 93, n. 14, p. 3406, doi. 10.1002/jsfa.6353

By:

Calloni, Marina

Publication type:

Article

Microbiological quality assessment of five common foods sold at different points of sale in Burkina-Faso.

Published in:

PLoS ONE, 2022, v. 17, n. 4, p. 1, doi. 10.1371/journal.pone.0258435

By:

Compaore, Muller Kiswendsida Abdou;
Kpoda, Stéphane Dissinviel;
Bazie, Raoul Bazoin Sylvain;
Ouedraogo, Marcelline;
Valian, Mahamady;
Gampene, Marie-Louise;
Yakoro, Alphonse;
Nikiema, Fulbert;
Belemlougri, Asseto;
Meda, Naamwin-So-Bawfu Romaric;
Meda, Naa-Imwine Stanislas Dimitri;
Sanon, Souleymane;
Bande, Moumouni;
Hien, Hervé;
Barro, Nicolas;
Kabre, Elie

Publication type:

Article

Health status of street children and reasons for being forced to live on the streets in Harar, Eastern Ethiopia. Using mixed methods.

Published in:

PLoS ONE, 2022, v. 17, n. 3, p. 1, doi. 10.1371/journal.pone.0265601

By:

Abate, Degu;
Eyeberu, Addis;
Adare, Dechasa;
Negash, Belay;
Alemu, Addisu;
Beshir, Temam;
Deressa Wayessa, Alemayehu;
Debella, Adera;
Bahiru, Nebiyu;
Heluf, Helina;
Abdurke Kure, Mohammed;
Abdu, Ahmedmenewer;
Oljira Dulo, Amanuel;
Bekele, Habtamu;
Bayu, Kefelegn;
Bogale, Saron;
Atnafe, Genanaw;
Assefa, Tewodros;
Belete, Rabuma;
Muzeyin, Mohammed

Publication type:

Article

COVID-19 infection prevention practices among a sample of food handlers of food and drink establishments in Ethiopia.

Published in:

PLoS ONE, 2022, v. 17, n. 1, p. 1, doi. 10.1371/journal.pone.0259851

By:

Andualem, Atsedemariam;
Tegegne, Belachew;
Ademe, Sewunet;
Natnael, Tarikuwa;
Berihun, Gete;
Abebe, Masresha;
Alemnew, Yeshiwork;
Mulu, Alemebante;
Mezemir, Yordanos;
Melaku, Abayneh;
Addis, Taffere;
Belay, Emaway;
Walle, Zebader;
Kumlachew, Lake;
Teym, Abraham;
Adane, Metadel

Publication type:

Article

Postural physical burden of street vendors in Boyacá, Colombia.

Published in:

Dyna (0012-7353), 2024, v. 91, n. 232, p. 41, doi. 10.15446/dyna.v91n232.112618

By:

Molano-Sotaquira, María Nubia;
Torres-Sandoval, Fabian Alfredo;
Millán-Pérez, Carlos Alfredo

Publication type:

Article

Street Food, Urban Space, and Gender: Working on the Streets of Nineteenth-Century Rio de Janeiro (1830–1870).

Published in:

International Review of Social History, 2019, v. 64, n. 27, p. 229, doi. 10.1017/S0020859019000130

By:

Brandon, Pepijn;
Frykman, Niklas;
Røge, Pernille;
Teubner, Melina

Publication type:

Article

Green‐based active packaging: Opportunities beyond COVID‐19, food applications, and perspectives in circular economy—A brief review.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2021, v. 20, n. 5, p. 4881, doi. 10.1111/1541-4337.12812

By:

Barone, Andreza Salles;
Matheus, Julia Rabelo Vaz;
de Souza, Thaiza Serrano Pinheiro;
Moreira, Ricardo Felipe Alves;
Fai, Ana Elizabeth Cavalcante

Publication type:

Article

Microbiological safety of ready‐to‐eat foods in low‐ and middle‐income countries: A comprehensive 10‐year (2009 to 2018) review.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2020, v. 19, n. 2, p. 703, doi. 10.1111/1541-4337.12533

By:

Makinde, Oluwadamilola M.;
Ayeni, Kolawole I.;
Sulyok, Michael;
Krska, Rudolf;
Adeleke, Rasheed A.;
Ezekiel, Chibundu N.

Publication type:

Article

Regulatory discretion, social networks and negotiated orders in street food regulations: a qualitative analysis of street food regulations in urban Ghana.

Published in:

2020

By:

Forkuor, John Boulard;
Agyemang, Eric;
Odongo, Douglas Attoh

Publication type:

Report

How Consumers' Attitudes towards Alternative Food Network Affect Their Consumption Satisfaction - Empirical Evidence from Zhengzhou.

Published in:

Technical Gazette / Tehnički Vjesnik, 2021, v. 28, n. 5, p. 1568, doi. 10.17559/TV-20210208140451

By:

Bo YANG;
Meng-Ting LIU;
Guo YU

Publication type:

Article

A Support System for Street Food Vending: Utilizing Urban Geoinformatics to Facilitate the Relocation of Food Stalls in Bangkok.

Published in:

International Journal of Geoinformatics, 2024, v. 20, n. 10, p. 10, doi. 10.52939/ijg.v20i10.3629

By:

Wattanaprapa, N.;
Suttimarn, A.;
Chaiwchan, P.;
Sudsawart, J.;
Uiphanit, T.

Publication type:

Article

CAUSES AND EFFECTS OF WOMAN RURAL-URBAN MIGRATION – FIELD STUDY AMONGST FEMALE STREET FOOD VENDORS IN TANGERANG-INDONESIA AND HAT YAI-THAILAND.

Published in:

Economic Science for Rural Development Conference Proceedings, 2020, n. 54, p. 13

By:

Yusuf, Dionisius;
Freytag-Leyer, Barbara

Publication type:

Article

Nutrition.

Published in:: 2015
Publication type:: Abstract

Integrative technology hubs for urban food-energy-water nexuses and cost-benefit-risk tradeoffs (II): Design strategies for urban sustainability.

Published in:

2021

By:

Chang, Ni-Bin;
Hossain, Uzzal;
Valencia, Andrea;
Qiu, Jiangxiao;
Zheng, Qipeng P.;
Gu, Lixing;
Chen, Mengnan;
Lu, Jia-Wei;
Pires, Ana;
Kaandorp, Chelsea;
Abraham, Edo;
ten Veldhuis, Marie-Claire;
van de Giesen, Nick;
Molle, Bruno;
Tomas, Severine;
Ait-Mouheb, Nassim;
Dotta, Deborah;
Declercq, Rémi;
Perrin, Martin;
Conradi, Léon

Publication type:

Literature Review

Integrative technology hubs for urban food-energy-water nexuses and cost-benefit-risk tradeoffs (I): Global trend and technology metrics.

Published in:

2021

By:

Chang, Ni-Bin;
Hossain, Uzzal;
Valencia, Andrea;
Qiu, Jiangxiao;
Zheng, Qipeng P.;
Gu, Lixing;
Chen, Mengnan;
Lu, Jia-Wei;
Pires, Ana;
Kaandorp, Chelsea;
Abraham, Edo;
ten Veldhuis, Marie-Claire;
van de Giesen, Nick;
Molle, Bruno;
Tomas, Severine;
Ait-Mouheb, Nassim;
Dotta, Deborah;
Declercq, Rémi;
Perrin, Martin;
Conradi, Léon

Publication type:

Literature Review

PANORÁMICA DE LA COCINA CALLEJERA VENEZOLANA.

Published in:

Debates IESA, 2015, v. 20, n. 1, p. 22

By:

Martínez, Zinnia

Publication type:

Article

Challenges of street food vending in South Africa: The case of Mahikeng Local Municipality.

Published in:

African Journal of Public Administration & Environmental Studies (AJOPAES), 2024, v. 3, n. 1, p. 5, doi. 10.31920/2753-3182/2024/v3n1a1

By:

Ekobi, Gabriel A.;
Tanga, Pius T.

Publication type:

Article

Flavors of Cebu: Exploring Stakeholders' Psychographics Towards Street Food.

Published in:

Diversitas Journal, 2025, v. 10, p. 51, doi. 10.48017/dj.v10ispecial1.3175

By:

ARREZA, Mariae Khrisna Arreza B.

Publication type:

Article

Hazards of Food Additives in Primary Schools' Street Foods in Semarang City.

Published in:

Journal of Nutrition & Food Security, 2025, v. 10, n. 2, p. 236, doi. 10.18502/jnfs.v10i2.18534

By:

Anjani, Gemala;
Syauqy, Ahmad;
Ayustaningwarno, Fitriyono;
Noer, Etika Ratna;
Khusna, Nur Atmilati;
Pratiwi, Nadia Budi;
Masruroh, Zulfatul

Publication type:

Article

Clustering in Wineinformatics with Attribute Selection to Increase Uniqueness of Clusters.

Published in:

Fermentation (Basel), 2021, v. 7, n. 1, p. 1, doi. 10.3390/fermentation7010027

By:

McCune, Jared;
Riley, Alex;
Chen, Bernard

Publication type:

Article

CONNAISSANCES, ATTITUDES ET PRATIQUES EN HYGIÈNE DES ALIMENTS CHEZ LES ÉTUDIANTS DE L'UNIVERSITÉ CHEIKH ANTA DIOP DE DAKAR (UCAD), SÉNÉGAL.

Published in:

Épidémiologie et Santé Animale, 2024, n. 83/84, p. 211

By:

Ousseynou, Kébé;
P. N., Ndour Andrée;
Malik, Orou Seko;
Bellancille, Musabyemariya

Publication type:

Article

Evaluation of Street Food Safety and Hygiene Practices of Food Vendors in Can Tho City of Vietnam.

Published in:

Current Research in Nutrition & Food Science, 2021, v. 9, n. 1, p. 158, doi. 10.12944/CRNFSJ.9.1.16

By:

ANH NGOC TONG THI;
KITTIRATH, PISAVANH;
ABIOLA, SALAKO DAMILOLA;
LE NGUYEN DOAN DUY;
NGUYEN CONG HA

Publication type:

Article

Multinomial Logistic Regression Analysis of Factors Influencing Food Safety, Hygiene Awareness and Practices Among Street Food Vendors In Kiambu County, Kenya.

Published in:

Current Research in Nutrition & Food Science, 2020, v. 8, n. 3, p. 988, doi. 10.12944/CRNFSJ.8.3.26

By:

MWOVE, JOHNSON;
IMATHIU, SAMUEL;
ORINA, IRENE;
KARANJA, PAUL

Publication type:

Article

Quantitative Risk Assessment of Acrylamide in Indonesian Deep Fried Fritters as Street Food Products.

Published in:

Current Research in Nutrition & Food Science, 2019, v. 7, n. 3, p. 662, doi. 10.12944/CRNFSJ.7.3.06

By:

PRATAMA, YOGA;
JACXSENS, LIESBETH

Publication type:

Article

Quantitative Microbiological Risk Assessment of Two Street Foods Sold in a Kenyan Town with Regard to Salmonella Contamination.

Published in:

Current Research in Nutrition & Food Science, 2018, v. 6, n. 1, p. 41, doi. 10.12944/CRNFSJ.6.1.05

By:

IMATHIU, SAMUEL

Publication type:

Article

Türk mutfak kültüründe midye dolma: Osmanlı İmparatorluğu dönemi.

Published in:

Ege Journal of Fisheries & Aquatic Sciences (EgeJFAS) / Su Ürünleri Dergisi, 2022, v. 39, n. 2, p. 170, doi. 10.12714/egejfas.39.2.12

By:

Çolakoğlu, Fatma;
Yüzgeç, İbrahim Ulaş;
Çolakoğlu, Serhat

Publication type:

Article

Food vending safety concerns: Consumer perception on fresh coconut in New Juaben South Municipality of Ghana.

Published in:

Cogent Food & Agriculture, 2021, v. 7, n. 1, p. 1, doi. 10.1080/23311932.2021.1914908

By:

Yaw Codjoe, Francis Nana;
Debrah, Kofi Adade;
Osei-Asare, Yaw Bonsu

Publication type:

Article

Attributes of the food and physical activity built environments from the Southern Cone of Latin America.

Published in:

Scientific Data, 2021, v. 8, n. 1, p. 1, doi. 10.1038/s41597-021-01073-9

By:

Gutierrez, Laura E.;
Elorriaga, Natalia;
Gibbons, Luz;
Melendi, Santiago;
Chaparro, Martín;
Calandrelli, Matías;
Lanas, Fernando;
Mores, Nora;
Ponzo, Jacqueline;
Poggio, Rosana;
Berrueta, Mabel;
Irazola, Vilma

Publication type:

Article

Contribution of street food on dietary acrylamide exposure by youth aged nineteen to thirty in Perugia, Italy.

Published in:

Italian Journal of Food Safety, 2017, v. 6, n. 3, p. 103, doi. 10.4081/ijfs.2017.6881

By:

Altissimi, Maria Serena;
Roila, Rossana;
Branciari, Raffaella;
Miraglia, Dino;
Ranucci, David;
Framboas, Marisa;
Haouet, Naceur

Publication type:

Article

AVALIAÇÃO DA QUALIDADE MICROBIOLÓGICA DE QUEIJOS COLONIAIS COMERCIALIZADOS EM FEIRA LIVRE NA CIDADE DE FRAIBURGO, SC.

Published in:

Evidência, 2021, v. 21, n. 1, p. 9, doi. 10.18593/eba.28120

By:

Paim, Stefanie Manoela;
Baratto, César Milton

Publication type:

Article

Adolf Jebavý - uzenářský mistr a mecenáš kulturního života K historii a pramenům jednoho z nejvýznamnějších brněnských výrobců.

Published in:

Museology & Cultural Heritage / Muzeologia a Kulturne Dedicstvo, 2019, v. 7, n. 1, p. 155

By:

Gilbertová, Marie

Publication type:

Article