Works matching DE "STEVIOSIDE"

Results: 317

Effect of aqueous solution of stevioside on pharmacological properties of some cardioactive drugs.

Published in:

Vojnosanitetski Pregled: Military Medical & Pharmaceutical Journal of Serbia, 2014, v. 71, n. 7, p. 667, doi. 10.2298/VSP120524014V

By:

Vasović, Velibor;
Rašković, Aleksandar;
Mikov, Momir;
Mikov, Ivan;
Milijašević, Boris;
Vukmirović, Saša;
Budakov, Zorana

Publication type:

Article

THE PRODUCTION TEST, PHYSIOLOGICAL INFLUENCE AND INTRODUCTION OF STRATEGIC CULTURED PLANT STEVIA REBAUDIANA BERTONI IN ARMENIA AND ARTSAKH.

Published in:

Electronic Journal of Natural Sciences, 2019, v. 31, n. 1, p. 22

By:

Babakhanyan, M. A.;
Hovhannisyan, L. E.;
Simonyan, K. V.;
Isoyan, A. S.;
Zakaryan, Sh. S.;
Kochikyan, V. T.;
Ghukasyan, A. G.

Publication type:

Article

Elicitor induced stevioside production, in vitro shoot growth, and biomass accumulation in micropropagated Stevia rebaudiana.

Published in:

Plant Cell, Tissue & Organ Culture, 2016, v. 127, n. 2, p. 289, doi. 10.1007/s11240-016-1049-7

By:

Bayraktar, Meltem;
Naziri, Elmira;
Akgun, Ismail;
Karabey, Fatih;
Ilhan, Esra;
Akyol, Begum;
Bedir, Erdal;
Gurel, Aynur

Publication type:

Article

Meeting the challenge of stevioside production in the hairy roots of Stevia rebaudiana by probing the underlying process.

Published in:

Plant Cell, Tissue & Organ Culture, 2016, v. 126, n. 3, p. 511, doi. 10.1007/s11240-016-1020-7

By:

Pandey, Harshita;
Pandey, Pallavi;
Pandey, Shiv;
Singh, Sailendra;
Banerjee, Suchitra

Publication type:

Article

Thermal characterization and compounds identification of commercial Stevia rebaudiana Bertoni sweeteners and thermal degradation products at high temperatures by TG–DSC, IR and LC–MS/MS.

Published in:

Journal of Thermal Analysis & Calorimetry, 2021, v. 146, n. 3, p. 1149, doi. 10.1007/s10973-020-10104-3

By:

Gonçalves Nunes, Wilhan Donizete;
Mannochio Russo, Helena;
da Silva Bolzani, Vanderlan;
Caires, Flávio Junior

Publication type:

Article

Transxylosylation of stevioside by a novel GH39 β-xylosidase, and simultaneous valorization of agroindustrial byproducts.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2022, v. 136, p. 130, doi. 10.1016/j.fbp.2022.09.015

By:

Zerva, Anastasia;
Chorozian, Koar;
Mohammadi, Milad;
Topakas, Evangelos

Publication type:

Article

Extraction of stevioside using aqueous two-phase systems formed by choline chloride and K3PO4.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2017, v. 102, p. 107, doi. 10.1016/j.fbp.2016.12.011

By:

Abolghasembeyk, T.;
Shahriari, Sh.;
Salehifar, M.

Publication type:

Article

Isolation of steviol glycosides by a two-step membrane process operating under sustainable flux.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2017, v. 101, n. Part C, p. 223, doi. 10.1016/j.fbp.2016.11.013

By:

Martínez-Alvarado, Javier Camilo;
Torrestiana-Sánchez, Beatriz;
Aguilar-Uscanga, María Guadalupe

Publication type:

Article

Production of low calorie Malay apples by dual stage sugar substitution with Steuia-based sweetener.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2012, v. 90, n. 4, p. 713, doi. 10.1016/j.fbp.2012.02.002

By:

Oliueira, Francisca I. P.;
Rodrigues, Sueli;
Fernandes, Fabiano A. N.

Publication type:

Article

Clarification of Stevia extract by ultranltration: Selection criteria of the membrane and effects of operating conditions.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2012, v. 90, n. 3, p. 525, doi. 10.1016/j.fbp.2011.10.002

By:

Chhaya;
Sharma, Chandan;
Mondai, Sourav;
Majumdar, G. C.;
De, Sirshendu

Publication type:

Article

Elicitation of Submerged Adventitious Root Cultures of Stevia rebaudiana with Cuscuta reflexa for Production of Biomass and Secondary Metabolites.

Published in:

Molecules, 2022, v. 27, n. 1, p. 14, doi. 10.3390/molecules27010014

By:

Ahmad, Nisar;
Khan, Palwasha;
Khan, Abdullah;
Usman, Maliha;
Ali, Mohammad;
Fazal, Hina;
Durrishahwar;
Uddin, Muhammad Nazir;
Hano, Christophe;
Abbasi, Bilal Haider

Publication type:

Article

Stevioside Attenuates Insulin Resistance in Skeletal Muscle by Facilitating IR/IRS-1/Akt/GLUT 4 Signaling Pathways: An In Vivo and In Silico Approach.

Published in:

Molecules, 2021, v. 26, n. 24, p. 7689, doi. 10.3390/molecules26247689

By:

Deenadayalan, Abilasha;
Subramanian, Vijayalakshmi;
Paramasivan, Vijayalakshmi;
Veeraraghavan, Vishnu Priya;
Rengasamy, Gayathri;
Coiambatore Sadagopan, Janaki;
Rajagopal, Ponnulakshmi;
Jayaraman, Selvaraj

Publication type:

Article

Characterization of Microbial Degradation Products of Steviol Glycosides.

Published in:

Molecules, 2021, v. 26, n. 22, p. 6916, doi. 10.3390/molecules26226916

By:

Steurs, Gert;
Moons, Nico;
Van Meervelt, Luc;
Meesschaert, Boudewijn;
De Borggraeve, Wim Michel

Publication type:

Article

Stevioside Activates AMPK to Suppress Inflammation in Macrophages and Protects Mice from LPS-Induced Lethal Shock.

Published in:

Molecules, 2021, v. 26, n. 4, p. 858, doi. 10.3390/molecules26040858

By:

Wei, Fuyao;
Zhu, Hong;
Li, Na;
Yu, Chunlei;
Song, Zhenbo;
Wang, Shuyue;
Sun, Ying;
Zheng, Lihua;
Wang, Guannan;
Huang, Yanxin;
Bao, Yongli;
Sun, Luguo;
Rárová, Lucie

Publication type:

Article

Anti-Quorum Sensing Activity of Stevia Extract, Stevioside, Rebaudioside A and Their Aglycon Steviol.

Published in:

Molecules, 2020, v. 25, n. 22, p. 5480, doi. 10.3390/molecules25225480

By:

Markus, Victor;
Share, Orr;
Teralı, Kerem;
Ozer, Nazmi;
Marks, Robert S.;
Kushmaro, Ariel;
Golberg, Karina

Publication type:

Article

Bioactivity Profile of the Diterpene Isosteviol and its Derivatives.

Published in:

Molecules, 2019, v. 24, n. 4, p. 678, doi. 10.3390/molecules24040678

By:

Ullah, Asad;
Munir, Sidra;
Mabkhot, Yahia;
Badshah, Syed Lal;
Ferreira, Isabel C.F.R.

Publication type:

Article

Core-Shell Nanoencapsulation of α-Tocopherol by Blending Sodium Oleate and Rebaudioside A: Preparation, Characterization, and Antioxidant Activity.

Published in:

Molecules, 2018, v. 23, n. 12, p. 3183, doi. 10.3390/molecules23123183

By:

He, Junbo;
Shi, Hao;
Huang, Shuangshuang;
Han, Lijuan;
Zhang, Weinong;
Zhong, Qixin;
Luo, Yangchao

Publication type:

Article

Synthesis and Sensory Evaluation of ent-Kaurane Diterpene Glycosides.

Published in:

Molecules, 2012, v. 17, n. 8, p. 8908, doi. 10.3390/molecules17088908

By:

Prakash, Indra;
Campbell, Mary;
San Miguel, Rafael Ignacio;
Chaturvedula, Venkata Sai Prakash

Publication type:

Article

Enhanced solubility and bioavailability of coenzyme Q10 via co-amorphous system using stevioside.

Published in:

NPJ Science of Food, 2025, v. 9, n. 1, p. 1, doi. 10.1038/s41538-025-00465-0

By:

Luo, Yingting;
Li, Yuxin;
Song, Xuening;
Wang, Yuzhuo;
Liu, Simiao;
Ren, Fazheng;
Zhang, Hao

Publication type:

Article

Arbuscular mycorrhizal symbiosis and phosphorus supply induce changes in photosynthetic rate, sugar partitioning and steviol glycosides composition in stevia.

Published in:

Agrochimica: International Journal of Plant Chemistry, Soil Science & Plant Nutrition of the University of Pisa, 2019, v. 63, n. 1, p. 85, doi. 10.12871/00021857201917

By:

TAVARINI, S.;
MARTINI, A.;
GUGLIELMINETTI, L.;
SCARTAZZA, A. SCARTAZZA;
AVIO, L.;
ANGELINI, L. G.

Publication type:

Article

Rational Design for the Complete Synthesis of Stevioside in Saccharomyces cerevisiae.

Published in:

Microorganisms, 2024, v. 12, n. 6, p. 1125, doi. 10.3390/microorganisms12061125

By:

Huang, Wei;
Liu, Yongheng;
Ma, Xiaomei;
Ma, Cilang;
Jiang, Yuting;
Su, Jianyu

Publication type:

Article

In Vitro Modulatory Effect of Stevioside, as a Partial Sugar Replacer in Sweeteners, on Human Child Microbiota.

Published in:

Microorganisms, 2021, v. 9, n. 3, p. 590, doi. 10.3390/microorganisms9030590

By:

Gatea, Florentina;
Sârbu, Ionela;
Vamanu, Emanuel;
Parkar, Shanthi G.

Publication type:

Article

Artificial Lighting Photoperiod Manipulation Approach to Improve Productivity and Energy Use Efficacies of Plant Factory Cultivated Stevia rebaudiana.

Published in:

Agronomy, 2022, v. 12, n. 8, p. N.PAG, doi. 10.3390/agronomy12081787

By:

Rengasamy, Narendren;
Othman, Rofina Yasmin;
Che, Hang Seng;
Harikrishna, Jennifer Ann

Publication type:

Article

STUDY ON SWEETENER SELECTION IN RTD TEA BEVERAGES.

Published in:

Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2020, v. 31, n. 1, p. 1, doi. 10.6066/jtip.2020.31.1.1

By:

Fadlillah, Hendry Noer;
Ramadhan, Hari Sakti;
Hermanianto, Joko;
Felanesa, Lira

Publication type:

Article

Structure, Properties, and Biomedical Activity of Natural Sweeteners Steviosides: An Update.

Published in:

2025

By:

Wang, Aoyi;
Hu, Huiqin;
Yuan, Yadan;
Mei, Shiran;
Zhu, Guoxue;
Yue, Qiaoyan;
Zhang, Yanliang;
Jiang, Shujun

Publication type:

Literature Review

Risk of Exposure to Steviol Glycosides Through Consumption of Foods and Beverages: A Survey of the Thai Population.

Published in:

Food Science & Nutrition, 2025, v. 13, n. 2, p. 1, doi. 10.1002/fsn3.4681

By:

Tanaviyutpakdee, Pharrunrat;
Phitwongtaewan, Pimpuk;
Phungsiangdee, Yollada;
Karnpanit, Weeraya;
Phattanakulanun, Pranee;
Yomvachirasin, Thipaporn;
Srianujata, Songsak

Publication type:

Article

Optimization of physicochemical, textural, and rheological properties of sour cherry jam containing stevioside by using response surface methodology.

Published in:

Food Science & Nutrition, 2021, v. 9, n. 5, p. 2483, doi. 10.1002/fsn3.2192

By:

Nourmohammadi, Ahmad;
Ahmadi, Ebrahim;
Heshmati, Ali

Publication type:

Article

Optimizing a rapid tissue culture method for steviol glycoside production from Stevia rebaudiana to address egypt's sugar deficit.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-10491-3

By:

Abouelela, Mostafa B.;
Eid, Mohamed;
Ali, Fekria M.;
Owis, Asmaa I.

Publication type:

Article

Apoptotic Effects of Steviol Glycoside on MCF-7 and A2780 Cell Lines in Breast and Ovarian Cancer.

Published in:

Jundishapur Journal of Natural Pharmaceutical Products, 2025, v. 20, n. 2, p. 1, doi. 10.5812/jjnpp-159516

By:

Hami, Hasan Jasim;
Haghi, Mehdi;
Feizi, Mohammad Ali Hoseinpour

Publication type:

Article

Studies on rapid micropropagation of Stevia rebaudiana Bertoni: A natural sweetener.

Published in:

International Journal of Pharmacy & Life Sciences, 2013, v. 4, n. 5, p. 2667

By:

Tiwari, S.;
Arnold, R.;
Saxena, A.;
Mishra, R. M.;
Singh Tiwari, A.;
Rajak, A.;
Singh, P.

Publication type:

Article

Influence of sonication process parameters to the state of liquid concentration of extracted rebaudioside A from Stevia (Stevia rebaudiana bertoni) leaves.

Published in:

Arabian Journal of Chemistry, 2017, v. 10, n. 5, p. 726, doi. 10.1016/j.arabjc.2014.06.012

By:

Gasmalla, Mohammed Abdalbasit A.;
Yang, Ruijin;
Musa, Abubakr;
Hua, Xiao;
Ye, Fayin

Publication type:

Article

Taste responsiveness to two steviol glycosides in three species of nonhuman primates.

Published in:

Current Zoology, 2018, v. 64, n. 1, p. 63, doi. 10.1093/cz/zox012

By:

NICKLASSON, Sandra;
SJÖSTRÖM, Desireé;
AMUNDIN, Mats;
ROTH, Daniel;
HERNANDEZ SALAZAR, Laura Teresa;
LASKA, Matthias

Publication type:

Article

Predictive modelling of the exposure to steviol glycosides in Irish patients aged 1-3 years with phenylketonuria and cow's milk protein allergy.

Published in:

Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2018, v. 35, n. 1, p. 40, doi. 10.1080/19440049.2017.1401737

By:

O'Sullivan, Aaron J.;
Pigat, Sandrine;
O'Mahony, Cian;
Gibney, Michael J.;
McKevitt, Aideen I.

Publication type:

Article

Ultra-HPLC method for quality and adulterant assessment of steviol glycosides sweeteners – Stevia rebaudiana and stevia products.

Published in:

Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2015, v. 32, n. 5, p. 674, doi. 10.1080/19440049.2015.1021863

By:

Wang, Yan-Hong;
Avula, Bharathi;
Tang, Wenzhao;
Wang, Mei;
Elsohly, Mahmoud A.;
Khan, Ikhlas A.

Publication type:

Article

Assessment of Korean consumer exposure to sodium saccharin, aspartame and stevioside.

Published in:

Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2013, v. 30, n. 7, p. 1238, doi. 10.1080/19440049.2013.797114

By:

Ha, Mi-Sun;
Ha, Sang-Do;
Choi, Sung-Hee;
Bae, Dong-Ho

Publication type:

Article

Simultaneous determination of steviol and steviol glycosides by liquid chromatography-mass spectrometry.

Published in:

Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2012, v. 29, n. 12, p. 1861, doi. 10.1080/19440049.2012.725946

By:

Shah, Romina;
De Jager, LowriS.;
Begley, TimothyH.

Publication type:

Article

Analytical evaluation of steviol glycosides by capillary electrophoresis supported with molecular docking studies.

Published in:

Journal of the Iranian Chemical Society, 2015, v. 12, n. 1, p. 127, doi. 10.1007/s13738-014-0465-z

By:

Ayyappa, Bathinapatla;
Kanchi, Suvardhan;
Singh, Parvesh;
Sabela, Myalowenkosi;
Dovey, Martin;
Bisetty, Krishna

Publication type:

Article

Directional bioconversion and optimization of stevioside into rubusoside by Lelliottia sp. LST‐1.

Published in:

Journal of Applied Microbiology, 2022, v. 132, n. 3, p. 1887, doi. 10.1111/jam.15316

By:

Huang, Ke;
Huang, Jingyu;
Lin, Jing;
Li, Hongwei;
Xin, Jiaqi;
Ma, Ziyang;
Sang, Junhao;
Hong, Zhiyun;
Zeng, Guohong;
Hu, Xiufang;
Li, Ou

Publication type:

Article

Separation of glycosidic catiomers by TWIM-MS using CO2 as a drift gas.

Published in:

Journal of Mass Spectrometry, 2015, v. 50, n. 2, p. 336, doi. 10.1002/jms.3532

By:

Bataglion, Giovana A.;
Souza, Gustavo Henrique Martins Ferreira;
Heerdt, Gabriel;
Morgon, Nelson H.;
Dutra, José Diogo Lisboa;
Freire, Ricardo Oliveira;
Eberlin, Marcos N.;
Tata, Alessandra

Publication type:

Article

Cadmium Chloride and Silver Nitrate Affect the Gene Expression, Stevioside, and Rebaudioside: A Production in Stevia rebaudiana (Bert.).

Published in:

Indian Journal of Pharmaceutical Sciences, 2021, v. 83, n. 4, p. 663, doi. 10.36468/pharmaceutical-sciences.817

By:

TAHMASI, S.;
GAROOSI, G. A.;
AHMADI, J.

Publication type:

Article

Extraction, Purification and Analysis of Sweet Compounds in Stevia rebaudiana Bertoni using Chromatographic Techniques.

Published in:

Indian Journal of Pharmaceutical Sciences, 2017, v. 79, n. 4, p. 617, doi. 10.4172/pharmaceutical-sciences.1000270

By:

KUMARI, NEENA;
RANA, R. C.;
SHARMA, Y. P.;
KUMAR, S.

Publication type:

Article

Developing polyploid genetic resources for enhanced rebaudioside A synthesis and agronomic traits in Stevia rebaudiana Bertoni.

Published in:

Plant Genetic Resources: Characterisation & Utilisation, 2025, v. 23, n. 3, p. 156, doi. 10.1017/S1479262124000625

By:

Joshi, Sivendra;
K. T., Venkatesha;
Gupta, Abhilasha;
Padalia, Rajendra Chandra;
Kumar, Dipender

Publication type:

Article

Environmental life cycle assessment of production of the high intensity sweetener steviol glycosides from Stevia rebaudiana leaf grown in Europe: The SWEET project.

Published in:

International Journal of Life Cycle Assessment, 2023, v. 28, n. 3, p. 221, doi. 10.1007/s11367-022-02127-9

By:

Suckling, J.;
Morse, S.;
Murphy, R.;
Astley, S.;
Halford, J. C. G.;
Harrold, J. A.;
Le-Bail, A.;
Koukouna, E.;
Musinovic, H.;
Perret, J.;
Raben, A.;
Roe, M.;
Scholten, J.;
Scott, C.;
Stamatis, C.;
Westbroek, C.

Publication type:

Article

Microwave Drying Modelling of Stevia rebaudiana Leaves Using Artificial Neural Network and Its Effect on Color and Biochemical Attributes.

Published in:

Journal of Food Quality, 2023, p. 1, doi. 10.1155/2023/2811491

By:

Kalsi, Baldev Singh;
Singh, Sandhya;
Alam, Mohammed Shafiq;
Bhatia, Surekha

Publication type:

Article

Influence of the Nitrogen Fertilization on the Yield, Biometric Characteristics and Chemical Composition of Stevia rebaudiana Bertoni Grown in Poland.

Published in:

Molecules, 2024, v. 29, n. 8, p. 1865, doi. 10.3390/molecules29081865

By:

Śniegowska, Joanna;
Biesiada, Anita;
Gasiński, Alan

Publication type:

Article

Identifying Potential Sources of Phthalate Contamination in the Leaves of Stevia Rebaudiana (Bertoni) and the Development of Removal Technology.

Published in:

Molecules, 2024, v. 29, n. 7, p. 1627, doi. 10.3390/molecules29071627

By:

Xu, Mei-Li;
Cheng, Yuanxin;
Feng, Mo;
Lu, Qingguo;
Lian, Yunhe

Publication type:

Article

F16 Hybrids Derived from Steviol or Isosteviol Are Accumulated in the Mitochondria of Tumor Cells and Overcome Drug Resistance.

Published in:

Molecules, 2024, v. 29, n. 2, p. 381, doi. 10.3390/molecules29020381

By:

Heise, Niels V.;
Heisig, Julia;
Meier, Kristof;
Csuk, René;
Mueller, Thomas

Publication type:

Article

Stereoselective Synthesis and Antiproliferative Activity of Steviol-Based Diterpene 1,3-Aminoalcohol Regioisomers.

Published in:

Molecules, 2023, v. 28, n. 24, p. 7962, doi. 10.3390/molecules28247962

By:

Bai, Dorottya;
Schelz, Zsuzsanna;
Boncz, Mária Fanni;
Zupkó, István;
Szakonyi, Zsolt

Publication type:

Article

Stevia Polyphenols, Their Antimicrobial and Anti-Inflammatory Properties, and Inhibitory Effect on Digestive Enzymes.

Published in:

Molecules, 2023, v. 28, n. 22, p. 7572, doi. 10.3390/molecules28227572

By:

Myint, Khaing Zar;
Zhou, Zhuoyu;
Shi, Qiandai;
Chen, Junming;
Dong, Xinyu;
Xia, Yongmei

Publication type:

Article

The Finally Rewarding Search for A Cytotoxic Isosteviol Derivative.

Published in:

Molecules, 2023, v. 28, n. 13, p. 4951, doi. 10.3390/molecules28134951

By:

Heisig, Julia;
Heise, Niels V.;
Hoenke, Sophie;
Ströhl, Dieter;
Csuk, René

Publication type:

Article