Works matching DE "SPICE industry"

Results: 87

Extraction of Bioactive Compounds from Pepper (Piper nigrum) in Vietnam using Response Surface Methodology and the Piperine Purification Process.

Published in:

Oriental Journal of Chemistry, 2025, v. 41, n. 2, p. 317, doi. 10.13005/ojc/410201

By:

THUONG NHAN PHU NGUYEN;
PHO THANH NGUYEN;
CANG HUYNH MAI

Publication type:

Article

Genetic diversity and origins of invasive black rats (Rattus rattus) in Benin, West Africa.

Published in:

Journal of Vertebrate Biology, 2020, v. 69, n. 2, p. 1, doi. 10.25225/jvb.20014

By:

ETOUGBÉTCHÉ, Jonas;
HOUÉMÈNOU, Gualbert;
DOSSOU, Henri-Joël;
BADOU, Sylvestre;
GAUTHIER, Philippe;
ABDOU KARIM, Issaka YOUSSAO;
NICOLAS, Violaine;
DOBIGNY, Gauthier

Publication type:

Article

Development and Circulation of Indigenous Medical Knowledge: A Study of Medieval Kerala.

Published in:

Antrocom: Online Journal of Anthropology, 2023, v. 19, n. 1, p. 689

By:

K., Uthara

Publication type:

Article

Fanny Abbott, Des comptes d'apothicaires. Les épices dans la comptabilité de la Maison de Savoie (XIVe et XVe s.). (Cahiers lausannois d'histoire médiévale, Vol. 51.) Lausanne, Université de Lausanne, Section d'histoire,...

Published in:

2014

By:

Rippmann, Dorothee

Publication type:

Book Review

Differences between two plants fruits: Amomum tsaoko and Amomum maximum, using the SPME-GC–MS and FT-NIR to classification.

Published in:

Arabian Journal of Chemistry, 2024, v. 17, n. 4, p. N.PAG, doi. 10.1016/j.arabjc.2024.105665

By:

Li, Fengjiao;
Yang, Weize;
Yang, Meiquan;
Wang, Yuanzhong;
Zhang, Jinyu

Publication type:

Article

Ultraviolet and pulsed light treatment of spices and herbs and their products: Microbial safety, enzyme inactivation, bioactive retention, and shelf‐life extension.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2025, v. 24, n. 2, p. 1, doi. 10.1111/1541-4337.70107

By:

Pravallika, Kosana;
Pradhan, Swadhin;
Prabha, Abhirami;
Chakraborty, Snehasis

Publication type:

Article

Intrinsic and extrinsic factors influencing Bacillus cereus spore inactivation in spices and herbs: Thermal and non‐thermal sterilization approaches.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2025, v. 24, n. 1, p. 1, doi. 10.1111/1541-4337.70056

By:

Leishangthem, Chinglen;
Mujumdar, A. S.;
Xiao, Hong‐Wei;
Sutar, P. P.

Publication type:

Article

Spices of the Pacific region with special reference to vanilla and ginger production: Challenges and the way forward.

Published in:

Journal of Spices & Aromatic Crops, 2022, v. 31, n. 1, p. 1, doi. 10.25081/josac.2022.v31.i1.7485

By:

Kandiannan, K.;
Prasad, Shalendra;
Banuve, Amena

Publication type:

Article

Competitiveness in spice export trade from India: A review.

Published in:

Journal of Spices & Aromatic Crops, 2019, v. 28, n. 1, p. 1, doi. 10.25081/josac.2019.v28.i1.5738

By:

Thomas, L.;
Sanil, P. C.

Publication type:

Article

Lo que vino de Oriente. Las especias y la imaginación medieval.

Published in:

2011

By:

López, Abel

Publication type:

Book Review

Keimreduzierung von Gewürzen beseitigt mikrobiologische Risiken.

Published in:: Pharma + Food, 2024, p. 24
Publication type:: Article

Nutritional and anti-nutrient profiles of some Ghanaian spices.

Published in:

Cogent Food & Agriculture, 2017, v. 3, n. 1, p. N.PAG, doi. 10.1080/23311932.2017.1348185

By:

Borquaye, Lawrence Sheringham;
Darko, Godfred;
Laryea, Michael Konney;
Gasu, Edward Ntim;
Amponsah, Nana Afia Abrafi;
Appiah, Eunice Nyarkoah;
Yildiz, Fatih

Publication type:

Article

Twilight of the pepper empire (Book Review).

Published in:

1979

By:

Mendes, José M. Amado

Publication type:

Book Review

The Taste of Conquest: The Rise and Fall of the Three Great Cities of Spice.

Published in:

2009

By:

ALBALA, KEN

Publication type:

Book Review

Out of the East: Spices and the Medieval Imagination.

Published in:

2009

By:

MUNRO, JOHN H.

Publication type:

Book Review

E-Marketing of Small Cardamom in Kerala: Constraint-Benefit Analysis.

Published in:

Quarterly Research Journal of Plant & Animal Sciences / Bhartiya Krishi Anusandhan Patrika, 2022, v. 37, n. 4, p. 399, doi. 10.18805/BKAP552

By:

Paul, Jeena;
Somanath, Gopika

Publication type:

Article

PEOPLE'S REPUBLIC OF BANGLADESH.

Published in:

Photogrammetric Engineering & Remote Sensing, 2008, v. 74, n. 3, p. 273

By:

Mugnier, Clifford J.

Publication type:

Article

UV-C Disinfection and Impact on the Quality of Black, White, Green, and Pink Peppercorns Using a Scalable Reactor.

Published in:

Food & Bioprocess Technology, 2025, v. 18, n. 6, p. 5249, doi. 10.1007/s11947-025-03768-y

By:

Arcos-Limiñana, Víctor;
Brunet, Carlotta;
Prats-Moya, Maria Soledad;
Maestre-Pérez, Salvador

Publication type:

Article

The Non-Taxonomical Mayhew.

Published in:

2015

By:

PRIZEL, NATALIE

Publication type:

Essay

Spices and tourism: destinations, attractions and cuisines.

Published in:

2016

By:

Holladay, Patrick J.

Publication type:

Book Review

Forest Spice Development: the Use of Value Chain Analysis to Identify Opportunities for the Sustainable Development of Ethiopian Cardamom (Korerima).

Published in:

Sustainable Development, 2015, v. 23, n. 1, p. 1, doi. 10.1002/sd.1563

By:

Meaton, Julia;
Abebe, Biniyam;
Wood, Adrian P.

Publication type:

Article

A Late Military Use of the Sphero-conical in the 19th Century Sudan.

Published in:

Journal of Islamic Archaeology, 2016, v. 3, n. 2, p. 233, doi. 10.1558/jia.v3i2.32829

By:

Pradines, Stéphane

Publication type:

Article

Imperial Strategy and Political Exigency: The Red Sea Spice Trade and the Mamluk Sultanate in the Fifteenth Century.

Published in:

Journal of the American Oriental Society, 2003, v. 123, n. 1, p. 1, doi. 10.2307/3217842

By:

Meloy, John L.

Publication type:

Article

Performance of rainfed chilli crop in Tamil Nadu under climate change in RCP4.5.

Published in:

Journal of Agrometeorology, 2021, v. 23, n. 3, p. 324, doi. 10.54386/jam.v23i3.37

By:

KOWSHIKA, N.;
PANNEERSELVAM, S.;
GEETHALAKSHMI, V.;
ARUMUGAM, T.;
JAGADEESWARAN, R.

Publication type:

Article

Did Vasco da Gama matter for European markets?

Published in:

Economic History Review, 2009, v. 62, n. 3, p. 655, doi. 10.1111/j.1468-0289.2009.00468.x

By:

O'ROURKE, KEVIN H.;
WILLIAMSON, JEFFREY G.

Publication type:

Article

When did Antwerp replace Bruges as the commercial and financial centre of north-western Europe? The evidence of the Borromei ledger for 1438.

Published in:

Economic History Review, 2008, v. 61, n. 2, p. 360, doi. 10.1111/j.1468-0289.2007.00397.x

By:

BOLTON, J. L.;
BRUSCOLI, FRANCESCO GUIDI

Publication type:

Article

Circulation of Medicine in the Early Modern Atlantic World.

Published in:

Social History of Medicine, 2013, v. 26, n. 3, p. 337, doi. 10.1093/shm/hkt013

By:

Cook, Harold J.;
Walker, Timothy D.

Publication type:

Article

Blue Ships: Dutch Ocean Crossing with Multifunctional Drugs and Spices in the Eighteenth Century.

Published in:

2009

By:

Roitman, Jessica Vance

Publication type:

Book Review

Junks to Mare Clausum: China-Maluku Connections in the Spice Wars, 1607–1622.

Published in:

Itinerario, 2020, v. 44, n. 1, p. 196, doi. 10.1017/S016511531900055X

By:

Xu, Guanmian;
Stucki, Andreas

Publication type:

Article

Out of the East: Spices and the Medieval Imagination.

Published in:

2009

By:

McQuilkin, David K.

Publication type:

Book Review

Ottoman Guerre de Course and the Indian Ocean Spice Trade.

Published in:

Itinerario, 2008, v. 32, n. 1, p. 59, doi. 10.1017/s0165115300001704

By:

CASALE, GIANCARLO

Publication type:

Article

Based on CiteSpace Insights into Illicium verum Hook. f. Current Hotspots and Emerging Trends and China Resources Distribution.

Published in:

Foods, 2024, v. 13, n. 10, p. 1510, doi. 10.3390/foods13101510

By:

He, Zhoujian;
Huan, Jie;
Ye, Meng;
Liang, Dan;
Wu, Yongfei;
Li, Wenjun;
Gong, Xiao;
Jiang, Liqiong

Publication type:

Article

Anti-Biofilm Activity of Laurel Essential Oil against Vibrio parahaemolyticus.

Published in:

Foods, 2023, v. 12, n. 19, p. 3658, doi. 10.3390/foods12193658

By:

Zhu, Wenxiu;
Liu, Jiaxiu;
Zou, Yue;
Li, Shugang;
Zhao, Dongyun;
Wang, Haisong;
Xia, Xiaodong

Publication type:

Article

Antioxidant Capacity and Total Phenolic Content of Spice Extracts Obtained by Ultrasound-Assisted Extraction Using Deep Eutectic and Conventional Solvents.

Published in:

Applied Sciences (2076-3417), 2023, v. 13, n. 12, p. 6987, doi. 10.3390/app13126987

By:

Tymczewska, Alicja;
Klebba, Julia;
Szydłowska-Czerniak, Aleksandra

Publication type:

Article

Overexpression of the FBA and TPI genes promotes high production of HDMF in Zygosaccharomyces rouxii.

Published in:

Frontiers in Microbiology, 2024, p. 1, doi. 10.3389/fmicb.2024.1366021

By:

Yanhong Wang;
Wei Liu;
Jingyao Chen;
Zhijiang Li;
Yijia Hu;
Zixiang Fan;
Liangyuan Yan;
Jiahui Liu;
Yuao Zhou;
Wei Jiang;
Haiying Rui;
Lingyan Dai

Publication type:

Article

Maritime Activities of the Demak Sultanate: Shipping and Trade Route in the Nusantara Network (1478-1546).

Published in:

Journal of Al-Tamaddun, 2024, v. 19, n. 1, p. 261, doi. 10.22452/JAT.vol19no1.19

By:

Maulana, Wildhan Ichzha;
Astana, Cornelius Bayu;
Wijayanti, Finna;
Kumalasari, Dyah

Publication type:

Article

Spice talk: An Orientalist register in Nigella Lawson's cooking shows.

Published in:

Journal of Sociolinguistics, 2023, v. 27, n. 3, p. 245, doi. 10.1111/josl.12601

By:

MacKenzie, Jordan Andrew

Publication type:

Article

The trade of the port of Muziris in ancient times.

Published in:

International Journal of Maritime History, 2018, v. 30, n. 3, p. 519, doi. 10.1177/0843871418784241

By:

Kunnappilly, Anitta G.

Publication type:

Article

The Spice Route.

Published in:

2006

By:

Jacobs, Irene B.

Publication type:

Book Review

Fragrant frontier: global spice entanglements from the Sino–Vietnamese uplands: edited by Sarah Turner, Annuska Derks, & Jean-François Rousseau, NIAS Press, 2022, 248 pp., US$80.00 (hardback), US$29.00 (paperback).

Published in:

2025

By:

Snowsill, Anthea

Publication type:

Book Review

Value-added processing of by-products from spice industry.

Published in:

Food Quality & Safety, 2019, v. 3, n. 2, p. 73, doi. 10.1093/fqsafe/fyy029

By:

Sowbhagya, H B

Publication type:

Article

The depiction of America on Martin Waldseemüller's world map from 1507--Humanistic geography in the service of political propaganda.

Published in:

Cogent Arts & Humanities, 2016, v. 3, n. 1, p. 1, doi. 10.1080/23311983.2016.1152785

By:

Lehmann, Martin;
Fosl, Peter Stanley

Publication type:

Article

Spice: The 16th-Century Contest that Shaped the Modern World.

Published in:

2024

By:

Carey, Peter

Publication type:

Book Review

Crossing Oceans.

Published in:

History Today, 2022, v. 72, n. 2, p. 19

By:

West, Alex

Publication type:

Article

COMMERCIAL--SPICE TRADE--WAIVER-- ARBITRATOR DISCLOSURE--FINDINGS OF FACT-- NEW YORK.

Published in:: Arbitration Journal, 1985, v. 40, n. 2, p. 87
Publication type:: Article

A Preliminary Report on the Late 13th- to Early 14th-Century Bontosikuyu Shipwreck Site, Selayar Island, South Sulawesi, Indonesia: A Case Study for Regional Capacity Building and Research.

Published in:

International Journal of Nautical Archaeology, 2024, v. 53, n. 2, p. 332, doi. 10.1080/10572414.2024.2304768

By:

Adhityatama, Shinatria;
Anderson, Ross;
Abbas, Abdullah;
King, Catherine May;
Ng, Jian Cheng Michael;
Orillaneda, Bobby

Publication type:

Article

Looking beyond the digital veil: an investigation of the (de)commodification of three "Vietnamese spices".

Published in:

Food, Culture & Society, 2023, v. 26, n. 2, p. 439, doi. 10.1080/15528014.2021.2015666

By:

Turner, Sarah;
Zuberec, Celia;
Kee, Michelle

Publication type:

Article

Mastic: a Mediterranean luxury product.

Published in:

Mediterranean Historical Review, 2011, v. 26, n. 1, p. 99, doi. 10.1080/09518967.2010.536673

By:

Freedman, Paul

Publication type:

Article

التواجد ُّ الهولندي ّ يف قارة آسيا والخليج العربي امن عرش امليالديني َّ َّ يف القرنني السابع عرش والث.

Published in:

Journal of Arts & Social Sciences (JASS), 2022, v. 13, n. 3, p. 33

By:

عبد الله بن عيل آ&#160

Publication type:

Article

Between East and West: The Moluccas and the Traffic in Spices up to the Arrival of Europeans By Robin A. Donkin.

Published in:

2006

By:

NEWITT, MALYN

Publication type:

Book Review