Works matching DE "SOYBEAN enzymes"

Results: 14

COMPARISON OF MAIZE SILAGE-BASED DIETS FOR DAIRY COWS CONTAINING EXTRUDED RAPESEED CAKE OR EXTRUDED FULL-FAT SOYBEAN AS MAJOR PROTEIN SOURCES.

Published in:

Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2016, v. 64, n. 3, p. 901, doi. 10.11118/actaun201664030901

By:

Třináctý, Jiří;
Richter, Michal;
Křížová, Ludmila

Publication type:

Article

Kunitz trypsin Inhibitor and phytic acid levels in conventional and genetically modified soybean seeds from Londrina and Ponta Grossa, South Brazil.

Published in:

Acta Scientiarum: Technology, 2014, v. 36, n. 4, p. 727, doi. 10.4025/actascitechnol.v36i4.17711

By:

Galão, Olívio Fernandes;
Carrão-Panizzi, Mercedes Concórdia;
Mandarino, José Marcos Gontijo;
Leite, Rodrigo Santos;
Claus, Thiago;
Visentainer, Jesuí Vergílio

Publication type:

Article

Impact of transgenic soybean expressing Cry1Ac and Cry1F proteins on the non-target arthropod community associated with soybean in Brazil.

Published in:

PLoS ONE, 2018, v. 13, n. 2, p. 1, doi. 10.1371/journal.pone.0191567

By:

Marques, Luiz H.;
Santos, Antonio C.;
Castro, Boris A.;
Storer, Nicholas P.;
Babcock, Jonathan M.;
Lepping, Miles D.;
Sa, Verissimo;
Moscardini, Valéria F.;
Rule, Dwain M.;
Fernandes, Odair A.

Publication type:

Article

Identification and Characterization of a Novel Monoterpene Synthase from Soybean Restricted to Neryl Diphosphate Precursor.

Published in:

PLoS ONE, 2013, v. 8, n. 10, p. 1, doi. 10.1371/journal.pone.0075972

By:

Zhang, Man;
Liu, Jianyu;
Li, Kai;
Yu, Deyue

Publication type:

Article

Partial Purification of β--glucosidase enzyme from soybean (Glycine max) and determination of inhibitory effects two quercetin derivatives on enzyme activity.

Published in:

Agronomy Research, 2016, v. 14, p. 1419

By:

Olcay, A. C.;
Bilir, G.;
Taş, Ö.;
Deniz, M.;
Ekinci, D.

Publication type:

Article

Application of soybean stalk for the removal of hazardous dyes from aqueous solutions.

Published in:

Polymer Engineering & Science, 2014, v. 54, n. 1, p. 239, doi. 10.1002/pen.23695

By:

Ashori, Alireza;
Hamzeh, Yahya;
Ziapour, Alireza

Publication type:

Article

Evaluation of synergistic interactions of antioxidants from plant foods by a new method using soybean lipoxygenase.

Published in:

Journal of Food & Nutrition Research, 2013, v. 52, n. 4, p. 256

By:

LAUS, MAURA N.;
SOCCIO, MARIO;
PASTORE, DONATO

Publication type:

Article

SOYBEAN AGRONOMIC PERFORMANCE IN RESPONSE TO MINERAL FERTILIZATION.

Published in:

AgroLife Scientific Journal, 2020, v. 9, n. 2, p. 332

By:

SUCIU, Vasilena;
RUSU, Teodor;
URDĂ, Camelia;
REZI, Raluca;
NEGREA, Adrian;
TRITEAN, Nicolae

Publication type:

Article

Overexpression of ATP sulfurylase improves the sulfur amino acid content, enhances the accumulation of Bowman–Birk protease inhibitor and suppresses the accumulation of the β-subunit of β-conglycinin in soybean seeds.

Published in:

Scientific Reports, 2020, v. 10, n. 1, p. N.PAG, doi. 10.1038/s41598-020-72134-z

By:

Kim, Won-Seok;
Sun-Hyung, Jeong;
Oehrle, Nathan W.;
Jez, Joseph M.;
Krishnan, Hari B.

Publication type:

Article

Cadmium toxicity induces lipid peroxidation and alters cytokinin content and antioxidant enzyme activities in soybean.

Published in:

Botany, 2014, v. 92, n. 1, p. 1, doi. 10.1139/cjb-2013-0164

By:

Hashem, H.A.

Publication type:

Article

Jasmonic Acid Modulates the Physio-Biochemical Attributes, Antioxidant Enzyme Activity, and Gene Expression in Glycine max under Nickel Toxicity.

Published in:

Frontiers in Plant Science, 2016, p. 1, doi. 10.3389/fpls.2016.00591

By:

Sirhindi, Geetika;
Mir, Mudaser Ahmad;
Abd-Allah, Elsayed Fathi;
Ahmad, Parvaiz;
Gucel, Salih;
Mostafa Kamal, Abu Hena;
Kamrun Nahar

Publication type:

Article

THE INFLUENCE OF SOYBEAN GENOTYPES AND HTC PROCESSING METHOD ON TRYPSIN INHIBITOR ACTIVITY OF SOYMILK.

Published in:

Journal of Agricultural Sciences, Belgrade, 2016, v. 61, n. 3, p. 271, doi. 10.2298/JAS1603271S

By:

Stanojević, Slađana P.;
Barać, Miroljub B.;
Pešić, Mirjana B.;
Vucelić-Radović, Biljana V.

Publication type:

Article

BIOCHEMICAL PROFILING OF SOYBEAN GENOTYPES RESISTANT/SUSCEPTIBLE TO YELLOW MOSAIC VIRUS DISEASE.

Published in:

Agricultural Research Journal, 2018, v. 55, n. 3, p. 431, doi. 10.5958/2395-146X.2018.00079.0

By:

Kaur, Gurpreet;
Sharma, Sucheta;
Gill, B S

Publication type:

Article

Apparent total tract digestibility and ileal digestibility of dry matter, nitrogen, energy and amino acids in conventional, Bacillus subtilis-fermented and enzyme-treated soybean meal fed to weanling pigs.

Published in:

Veterinární Medicína, 2016, v. 61, n. 12, p. 669, doi. 10.17221/389/2014-VETMED

By:

HOSSAIN, M. M.;
BEGUM, M.;
PARK, J. H.;
LEE, S. J.;
JANG, K. H.;
HONG, Y. H.;
CHO, S. J.;
KIM, I. H.

Publication type:

Article