Effect of Different Steeping Conditions on the Peroxidase Activities of Some Improved Sorghum Varieties.
- Published in:
- Bio-Research, 2013, v. 11, p. 819
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- Publication type:
- Article
Works matching DE "SORGHUM enzymes"
Results: 6
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Assessment of Malting Performance of Maize and Sorghum of Similar Total Nitrogen Content in Providing the Hydrolytic Enzymes in the Brewing of Gluten-Free Beers.
- Published in:
- Journal of the American Society of Brewing Chemists, 2022, v. 80, n. 1, p. 35, doi. 10.1080/03610470.2021.1931757
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- Publication type:
- Article
3
Multifaceted Potentialities of Some Rhizobacteria Associated With Sorghum Plants on Their Growth and Development.
- Published in:
- Egyptian Academic Journal of Biological Sciences, G, Microbiology, 2017, v. 9, n. 1, p. 1
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- Publication type:
- Article
4
Antioxidant enzyme response of sorghum plant upon exposure to Aluminum, Chromium and Lead heavy metals.
- Published in:
- Turkish Journal of Biochemistry / Turk Biyokimya Dergisi, 2017, v. 42, n. 4, p. 503, doi. 10.1515/tjb-2016-0112
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- Publication type:
- Article
5
Enhancing enzyme hydrolysis of Sorghum stalk by CO<sub>2</sub>-pressurized liquid hot water pretreatment.
- Published in:
- Environmental Progress & Sustainable Energy, 2017, v. 36, n. 1, p. 208, doi. 10.1002/ep.12426
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- Article
6
Lipids characterization of ultrasound and microwave processed germinated sorghum.
- Published in:
- Lipids in Health & Disease, 2017, v. 16, p. 1, doi. 10.1186/s12944-017-0516-4
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- Publication type:
- Article