Works matching DE "SOLID phase extraction"
1
- Indian Journal of Pharmacology, 2021, v. 53, n. 1, p. 13, doi. 10.4103/ijp.IJP_668_19
- Kumar, Sachil;
- Alkhibery, Remal Nahar Khleel;
- Bakdash, Abdulsallam;
- Abdelhady, Mohamed Sultan Mohamed
- Article
2
- Indian Journal of Pharmacology, 2008, v. 40, n. 4, p. 164
- Ahi, S.;
- Reddy, I. M.;
- Beotra, A.;
- Lal, R.;
- Jain, S.;
- Kaur, T.
- Article
3
- Macromolecular Symposia, 2025, v. 414, n. 1, p. 1, doi. 10.1002/masy.202300222
- Article
4
- Propellants, Explosives, Pyrotechnics, 2014, v. 39, n. 4, p. 511, doi. 10.1002/prep.201300162
- Yu, Yong ‐ Gang;
- Zhou, Yan ‐ Huang;
- Lu, Chun ‐ Yi;
- Xue, Xiao ‐ Chun
- Article
5
- Macromolecular Chemistry & Physics, 2021, v. 222, n. 1, p. 1, doi. 10.1002/macp.202000222
- Pan, Mingfei;
- Hong, Liping;
- Xie, Xiaoqian;
- Liu, Kaixin;
- Yang, Jingying;
- Wang, Shuo
- Article
6
- Chemistry - A European Journal, 2024, v. 30, n. 70, p. 1, doi. 10.1002/chem.202402221
- Hurley, Tara;
- Remcho, Vincent T.;
- Stylianou, Kyriakos C.
- Article
7
- Advanced Functional Materials, 2015, v. 25, n. 2, p. 184, doi. 10.1002/adfm.201402538
- Blanchard, Didier;
- Nale, Angeloclaudio;
- Sveinbjörnsson, Dadi;
- Eggenhuisen, Tamara M.;
- Verkuijlen, Margriet H. W.;
- Suwarno;
- Vegge, Tejs;
- Kentgens, Arno P. M.;
- de Jongh, Petra E.
- Article
8
- Journal of Materials Science: Materials in Electronics, 2022, v. 33, n. 26, p. 21034, doi. 10.1007/s10854-022-08908-0
- Dinkirie, Ayalew Manahilie;
- Tadesse, Abi M.;
- Kebede, Tesfahun
- Article
9
- Biotechnology Letters, 2015, v. 37, n. 7, p. 1431, doi. 10.1007/s10529-015-1808-2
- Dahiya, Shivkesh;
- Ojha, Swati;
- Mishra, Saroj
- Article
10
- Biotechnology Letters, 2008, v. 30, n. 12, p. 2183, doi. 10.1007/s10529-008-9798-y
- Mapari, Sameer A. S.;
- Meyer, Anne S.;
- Thrane, Ulf
- Article
11
- Biotechnology Letters, 2002, v. 24, n. 23, p. 1961, doi. 10.1023/A:1021154528924
- Onaka, Toshimitsu;
- Matsui, Toru;
- Maruhashi, Kenji
- Article
12
- Polymer International, 2023, v. 72, n. 6, p. 586, doi. 10.1002/pi.6511
- Liang, Fangping;
- Li, Wurong;
- Li, Mingao;
- Li, Xican;
- He, Jianfeng;
- Wu, Quanzhou
- Article
13
- Polymer International, 2022, v. 71, n. 3, p. 301, doi. 10.1002/pi.6329
- Huang, Xusheng;
- Liu, Qingsong;
- Zhang, Wencheng;
- Wu, Zeyu;
- Wang, Yunchun;
- Li, Jianwen;
- Xiong, Baoyi;
- Xian, Zhaojun
- Article
14
- Polymer International, 2021, v. 70, n. 9, p. 1344, doi. 10.1002/pi.6205
- Zhang, Zhi‐Yuan;
- Rui, Li‐Li;
- Lin, Ya‐Li;
- Zhang, Hui‐Dan;
- Ou, Ji‐Ming;
- He, Jian‐Feng;
- Wu, Quan‐Zhou
- Article
15
- Polymer International, 2020, v. 69, n. 9, p. 780, doi. 10.1002/pi.6013
- Ardekani, Razieh;
- Borhani, Sedigheh;
- Rezaei, Behzad
- Article
16
- Biomedical Chromatography, 2004, v. 18, n. 1, p. 16, doi. 10.1002/bmc.286
- Rolf W. Sparidans;
- Jan H. M. Schellens;
- Luis López-Lázaro;
- José M. Jimeno;
- Jos H. Beijnen
- Article
17
- Biomedical Chromatography, 2003, v. 17, n. 8, p. 517, doi. 10.1002/bmc.265
- A. Yassen;
- L. M. Hanff;
- A. G. Vulto
- Article
18
- Biomedical Chromatography, 2003, v. 17, n. 4, p. 231, doi. 10.1002/bmc.217
- Vincenzo Pucci;
- Ernst Kenndler;
- Maria Augusta Raggi
- Article
19
- Microbial Ecology, 2011, v. 62, n. 4, p. 838, doi. 10.1007/s00248-011-9905-9
- Polizzi, Viviana;
- Fazzini, Lisa;
- Adams, An;
- Picco, Anna;
- Saeger, Sarah;
- Peteghem, Carlos;
- Kimpe, Norbert
- Article
20
- International Journal of Advanced Manufacturing Technology, 2022, v. 119, n. 1/2, p. 1167, doi. 10.1007/s00170-021-08310-w
- Wu, Yong-qiang;
- Fu, Wen;
- Wang, Kai-kun
- Article
21
- World Journal of Urology, 2016, v. 34, n. 12, p. 1685, doi. 10.1007/s00345-016-1808-4
- Argade, Sulabha;
- Berecz, Zoltan;
- Su, Yongxuan;
- Parsons, C.
- Article
22
- European Food Research & Technology, 2018, v. 244, n. 9, p. 1605, doi. 10.1007/s00217-018-3073-9
- D’Archivio, Angelo Antonio;
- Di Pietro, Luciana;
- Maggi, Maria Anna;
- Rossi, Leucio
- Article
23
- European Food Research & Technology, 2018, v. 244, n. 5, p. 841, doi. 10.1007/s00217-017-3005-0
- Aisala, Heikki;
- Linderborg, Kaisa M.;
- Sandell, Mari
- Article
24
- European Food Research & Technology, 2018, v. 244, n. 4, p. 695, doi. 10.1007/s00217-017-2991-2
- Martín, Diana Alexandra;
- Osorio, Coralia;
- Sinuco, Diana Cristina
- Article
25
- European Food Research & Technology, 2017, v. 243, n. 10, p. 1749, doi. 10.1007/s00217-017-2880-8
- Rosado, T.;
- Henriques, I.;
- Gallardo, Eugenia;
- Duarte, A.
- Article
26
- European Food Research & Technology, 2017, v. 243, n. 9, p. 1577, doi. 10.1007/s00217-017-2866-6
- Karabagias, Ioannis;
- Koutsoumpou, Marina;
- Liakou, Vasiliki;
- Kontakos, Stavros;
- Kontominas, Michael
- Article
27
- European Food Research & Technology, 2017, v. 243, n. 7, p. 1193, doi. 10.1007/s00217-016-2833-7
- Karagoz, Sermin;
- Yilmazer, Mustafa;
- Ozkan, Gulcan;
- Carbonell-Barrachina, Ángel;
- Kiralan, Mustafa;
- Ramadan, Mohamed
- Article
28
- European Food Research & Technology, 2017, v. 243, n. 5, p. 735, doi. 10.1007/s00217-016-2787-9
- Petretto, Giacomo;
- Urgeghe, P.;
- Mascia, Ilaria;
- Fadda, Costantino;
- Rourke, Jonathan;
- Pintore, Giorgio
- Article
29
- European Food Research & Technology, 2017, v. 243, n. 1, p. 147, doi. 10.1007/s00217-016-2731-z
- Mattiolo, Emanuela;
- Licciardello, Fabio;
- Lombardo, Grazia;
- Muratore, Giuseppe;
- Anastasi, Umberto
- Article
30
- European Food Research & Technology, 2016, v. 242, n. 6, p. 943, doi. 10.1007/s00217-015-2601-0
- Badjah Hadj Ahmed, A.;
- Wabaidur, Saikh;
- Siddiqui, Masoom;
- Alothman, Zeid;
- Obeid, Munir;
- Khan, Mohammad;
- AL-Tamrah, Saad
- Article
31
- European Food Research & Technology, 2016, v. 242, n. 4, p. 457, doi. 10.1007/s00217-016-2636-x
- Moreira, N.;
- Lopes, P.;
- Cabral, M.;
- Guedes de Pinho, P.
- Article
32
- European Food Research & Technology, 2015, v. 240, n. 6, p. 1091, doi. 10.1007/s00217-015-2413-2
- Nayik, Gulzar;
- Nanda, Vikas
- Article
33
- European Food Research & Technology, 2014, v. 238, n. 6, p. 1029, doi. 10.1007/s00217-014-2181-4
- Surma, Magdalena;
- Sadowska-Rociek, Anna;
- Cieślik, Ewa
- Article
34
- European Food Research & Technology, 2014, v. 238, n. 4, p. 607, doi. 10.1007/s00217-013-2139-y
- Wu, Ping-Gu;
- Pan, Xiao-Dong;
- Ma, Bing-Jie;
- Wang, Li-Yuan;
- Zhang, Jin
- Article
35
- European Food Research & Technology, 2014, v. 238, n. 4, p. 665, doi. 10.1007/s00217-013-2147-y
- Tofighi, Zahra;
- Es-haghi, Ali;
- Asl, Majid;
- Tajic, Ali;
- Navai, Mahsa;
- Tavakoli, Saeed;
- Hadjiakhoondi, Abbas;
- Yassa, Narguess
- Article
36
- European Food Research & Technology, 2014, v. 238, n. 3, p. 367, doi. 10.1007/s00217-013-2085-8
- He, Jialiang;
- Zeng, Maomao;
- Zheng, Zongpin;
- He, Zhiyong;
- Chen, Jie
- Article
37
- European Food Research & Technology, 2013, v. 237, n. 2, p. 245, doi. 10.1007/s00217-013-1986-x
- Liu, Hong;
- Zeng, Fan;
- Wang, Qing;
- Wu, Hua;
- Tan, Le
- Article
38
- European Food Research & Technology, 2013, v. 236, n. 6, p. 1031, doi. 10.1007/s00217-013-1960-7
- Ontanón, Ignacio;
- Culleré, Laura;
- Zapata, Julian;
- Villanueva, Beatriz;
- Ferreira, Vicente;
- Escudero, Ana
- Article
39
- European Food Research & Technology, 2013, v. 236, n. 5, p. 919, doi. 10.1007/s00217-013-1952-7
- Shen, Qing;
- Dong, Wei;
- Wang, Yixuan;
- Zhu, Zitong;
- Gong, Like;
- Dai, Zhiyuan;
- Zhang, Hong;
- Cheung, Hon-Yeung
- Article
40
- European Food Research & Technology, 2013, v. 236, n. 2, p. 277, doi. 10.1007/s00217-012-1886-5
- Zhang, Xiaoxu;
- Chen, Liang;
- Li, Jingming;
- Zhu, BaoQing;
- Ma, Liyan
- Article
41
- European Food Research & Technology, 2012, v. 235, n. 2, p. 277, doi. 10.1007/s00217-012-1757-0
- Mayuoni-kirshinbaum, Lina;
- Tietel, Zipora;
- Porat, Ron;
- Ulrich, Detlef
- Article
42
- European Food Research & Technology, 2012, v. 235, n. 2, p. 295, doi. 10.1007/s00217-012-1758-z
- Shin, Jeoung;
- Boo, Hee;
- Bang, Eunjung;
- Gorinstein, Shela;
- Seo, Jungju
- Article
43
- European Food Research & Technology, 2012, v. 234, n. 2, p. 197, doi. 10.1007/s00217-011-1624-4
- Zhang, Yan;
- Lin, Cuiping;
- Fang, Guozhen;
- Mei, Jingbo;
- Wang, Xiao;
- Wang, Shuo
- Article
44
- European Food Research & Technology, 2011, v. 232, n. 2, p. 275, doi. 10.1007/s00217-010-1386-4
- Scordino, Monica;
- Sabatino, Leonardo;
- Traulo, Pasqualino;
- Gargano, Maria;
- Pantó, Valentina;
- Gagliano, Giacomo
- Article
45
- European Food Research & Technology, 2009, v. 229, n. 3, p. 397, doi. 10.1007/s00217-009-1070-8
- Brežná, B.;
- Piknová, L.;
- Kuchta, T.
- Article
46
- European Food Research & Technology, 2008, v. 228, n. 1, p. 1, doi. 10.1007/s00217-008-0900-4
- Castro, Remedios;
- Natera, Ramón;
- Durán, Enrique;
- García-Barroso, Carmelo
- Article
47
- European Food Research & Technology, 2008, v. 226, n. 3, p. 621, doi. 10.1007/s00217-007-0623-y
- Amr Edris;
- Remigus Chizzola;
- Chlodwig Franz
- Article
48
- Acta Diabetologica, 2016, v. 53, n. 6, p. 935, doi. 10.1007/s00592-016-0896-3
- Jainandunsing, Sjaam;
- Miert, Joram;
- Rietveld, Trinet;
- Darcos Wattimena, J.;
- Sijbrands, Eric;
- Rooij, Felix
- Article
49
- Amino Acids, 2015, v. 47, n. 7, p. 1353, doi. 10.1007/s00726-015-1967-4
- Waliczek, Mateusz;
- Kijewska, Monika;
- Stefanowicz, Piotr;
- Szewczuk, Zbigniew
- Article
50
- Amino Acids, 2014, v. 46, n. 12, p. 2799, doi. 10.1007/s00726-014-1837-5
- Ziegler, Jörg;
- Abel, Steffen
- Article