Works about SLAUGHTERING


Results: 3536
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    宰后成熟对湖羊肉品质的影响.

    Published in:
    China Herbivore Science, 2024, v. 44, n. 6, p. 11, doi. 10.3969/j.issn.2095-3887.2024.00.098
    By:
    • 毛秋彤;
    • 鲍梦环;
    • 徐 杰;
    • 王奕猛;
    • 王慧宁;
    • 李拥军;
    • 孙晓梅
    Publication type:
    Article
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    Epidemiology of echinococcosis in Kazakhstan: an update.

    Published in:
    Journal of Helminthology, 2015, v. 89, n. 6, p. 647, doi. 10.1017/S0022149X15000425
    By:
    • Abdybekova, A.;
    • Sultanov, A.;
    • Karatayev, B.;
    • Zhumabayeva, A.;
    • Shapiyeva, Z.;
    • Yeshmuratov, T.;
    • Toksanbayev, D.;
    • Shalkeev, R.;
    • Torgerson, P.R.
    Publication type:
    Article
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    Cutaneous infection in meatworkers.

    Published in:
    Occupational Medicine, 1997, v. 47, n. 4, p. 197, doi. 10.1093/occmed/47.4.197
    By:
    • Lillington, T.;
    • Shanahan, E. M.
    Publication type:
    Article
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