Self-Realization through Confucian Learning: A Contemporary Reconstruction of Xunzi’s Ethics.Published in:2015By:Hale, Christine A.Publication type:Book Review
Scribes of Gastronomy: Representations of Food and Drink in Imperial Chinese Literature.Published in:2014By:BAKER, HUGH D. R.Publication type:Book Review
Comments on Siufu Tang's Self-Realization through Confucian Learning.Published in:2020By:Loy, Hui-ChiehPublication type:Book Review
The Core Message of Xunzi's Claim that Xing is Bad (Xing E).Published in:2020By:Kim, DoilPublication type:Book Review
Xunzi and the Problem of Different Strokes for Different Folks: On Tang Siufu's Self-realization through Confucian Learning.Published in:2020By:Hutton, Eric L.Publication type:Book Review