Works matching DE "SEED adulteration %26 inspection"
Results: 14
Name That Seed!
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- Agricultural Research, 2007, v. 55, n. 3, p. 12
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Seeds of Knowledge.
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- Agricultural Research, 2007, v. 55, n. 3, p. 10
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Infrared Spectroscopy and Multivariate Calibration for Quantification of Soybean Oil as Adulterant in Biodiesel Fuels.
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- Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 6, p. 777, doi. 10.1007/s11746-015-2656-x
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Triacylglycerol and Glycerophospholipid Identification and Accumulation During Ripening of Pistacia lentiscus L. (Lentisc) Fruit.
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- Journal of the American Oil Chemists' Society (JAOCS), 2014, v. 91, n. 7, p. 1189, doi. 10.1007/s11746-014-2453-y
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SEED ADULTERATION IN AGRICULTURE: CAUSES, IMPACTS AND MITIGATION STRATEGIES.
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- Plant Archives (09725210), 2024, v. 24, n. 2, p. 628, doi. 10.51470/PLANTARCHIVES.2024.v24.no.2.088
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Enzyme-assisted hexane extraction of Ricinodendron heudelotii (Bail.) Pierre ex Pax seeds oil.
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- International Journal of Food Science & Technology, 2008, v. 43, n. 7, p. 1169, doi. 10.1111/j.1365-2621.2007.01583.x
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Universal ITS2 Barcoding DNA Region Coupled with High-Resolution Melting (HRM) Analysis for Seed Authentication and Adulteration Testing in Leguminous Forage and Pasture Species.
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- Plant Molecular Biology Reporter, 2012, v. 30, n. 6, p. 1322, doi. 10.1007/s11105-012-0453-3
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The growth and P acquisition ofEucalyptus regnansF. Muell. seedlings in air-dried and undried forest soil in relation to seedling age and ectomycorrhizal infection.
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- Plant & Soil, 2004, v. 267, n. 1/2, p. 179, doi. 10.1007/s11104-005-4794-7
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Inspection Methods and Quality Grading Standards for Codonopsis pilosula Seeds.
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- Agricultural Science & Technology, 2014, v. 15, n. 12, p. 2116
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Development and Application of SCAR Marker for the Detection of Papaya Seed Adulteration in Traded Black Pepper Powder.
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- Food Biotechnology, 2009, v. 23, n. 2, p. 97, doi. 10.1080/08905430902873007
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INSTRUMENTALNE METODY WYKRYWANIA ZAFAŁSZOWAŃ OLIWY Z OLIWEK.
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- Engineering Sciences & Technologies / Nauki Inżynierskie i Technologie, 2011, n. 3, p. 29
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Non-targeted approach to detect green pea and peanut adulteration in pistachio by using portable FT-IR, and UV–Vis spectroscopy.
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- Journal of Food Measurement & Characterization, 2021, v. 15, n. 2, p. 1075, doi. 10.1007/s11694-020-00710-y
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The Use of Partial Least Square Regression and Spectral Data in UV-Visible Region for Quantification of Adulteration in Indonesian Palm Civet Coffee.
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- International Journal of Food Science, 2017, p. 1, doi. 10.1155/2017/6274178
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Registration of Southlow Michigan Germplasm Big Bluestem.
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- Crop Science, 2007, v. 47, n. 1, p. 455, doi. 10.2135/cropsci2006.05.0291CRG
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