Works matching DE "SATURATED fatty acids in human nutrition"

Results: 138

INVESTIGATION OF PLASMA SIGNAL TRANSDUCER AND ACTIVATOR OF TRANSCRIPTION 3 (STAT3) AND BCL‐2 ASSOCIATED X PROTEIN (BAX) LEVELS IN RATS FED HIGH FAT AND HIGH SUCROSE DIET.

Published in:

2017

By:

FİDAN, Kübra;
UNAT, Berivan;
YERLİKAYA, Fatma Hümeyra;
KAYA, Bülent;
İZCİ, Emir Kaan;
CÜCE, Gökhan;
CAN, Ümmü Gülsüm

Publication type:

Abstract

The Relationship between the Amount of Saturated Fat Intake and Semen Quality in Men.

Published in:

Iranian Journal of Nursing & Midwifery Research, 2017, v. 22, n. 1, p. 46, doi. 10.4103/1735-9066.202067

By:

Dadkhah, Hajar;
Kazemi, Ashraf;
Nasr-Isfahani, Mohammad-Hossien;
Ehsanpour, Soheila

Publication type:

Article

Unhealthy diet.

Published in:: Scandinavian Journal of Public Health, 2008, v. 36, n. S1, p. 128, doi. 10.1177/1403494807097599
Publication type:: Article

Front-of-Pack Labeling and the Nutritional Quality of Students' Food Purchases: A 3-Arm Randomized Controlled Trial.

Published in:

American Journal of Public Health, 2019, v. 109, n. 8, p. 1122, doi. 10.2105/AJPH.2019.305115

By:

Egnell, Manon;
Boutron, Isabelle;
Péneau, Sandrine;
Ducrot, Pauline;
Touvier, Mathilde;
Galan, Pilar;
Buscail, Camille;
Porcher, Raphaël;
Ravaud, Philippe;
Hercberg, Serge;
Kesse-Guyot, Emmanuelle;
Julia, Chantal

Publication type:

Article

Fatty acid profile in bovine milk: Its role in human health and modification by selection.

Published in:

Archivos de Zootecnia, 2017, v. 66, n. 253, p. 151

By:

Carrara, E. R.;
Gaya, L. G.;
Mourão, G. B.

Publication type:

Article

Mediterranean diet reduces senescence-associated stress in endothelial cells.

Published in:

Age (0161-9152), 2012, v. 34, n. 6, p. 1309, doi. 10.1007/s11357-011-9305-6

By:

Marin, Carmen;
Delgado-Lista, Javier;
Ramirez, Rafael;
Carracedo, Julia;
Caballero, Javier;
Perez-Martinez, Pablo;
Gutierrez-Mariscal, Francisco;
Garcia-Rios, Antonio;
Delgado-Casado, Nieves;
Cruz-Teno, Cristina;
Yubero-Serrano, Elena;
Tinahones, Francisco;
Malagon, Maria del Mar;
Perez-Jimenez, Francisco;
Lopez-Miranda, Jose

Publication type:

Article

The Role of Energy, Nutrients, Foods, and Dietary Patterns in the Development of Gestational Diabetes Mellitus: A Systematic Review of Observational Studies.

Published in:

2016

By:

Schoenaker, Danielle A. J. M.;
Mishra, Gita D.;
Callaway, Leonie K.;
Soedamah-Muthu, Sabita S.

Publication type:

journal article

Role of serotonin in fatty acid-induced non-alcoholic fatty liver disease in mice.

Published in:

BMC Gastroenterology, 2013, v. 13, n. 1, p. 1, doi. 10.1186/1471-230X-13-169

By:

Yvonne Ritze;
Böhle, Maureen;
Haub, Synia;
Hubert, Astrid;
Enck, Paul;
Zipfel, Stephan;
Bischoff, Stephan C.

Publication type:

Article

Impact of oil used by the frying industry on population fat intake.

Published in:

2007

By:

Minihane, Anne M.;
Harland, Janice I.

Publication type:

journal article

A Review of Odd-Chain Fatty Acid Metabolism and the Role of Pentadecanoic Acid (C15:0) and Heptadecanoic Acid (C17:0) in Health and Disease.

Published in:

Molecules, 2015, v. 20, n. 2, p. 2425, doi. 10.3390/molecules20022425

By:

Jenkins, Benjamin;
West, James A.;
Koulman, Albert

Publication type:

Article

Fructose and Nonalcoholic Fatty Liver Disease.

Published in:

Journal of the California Dental Association, 2016, v. 44, n. 10, p. 613, doi. 10.1080/19424396.2016.12221067

By:

Lustig, Robert H.

Publication type:

Article

What are the health effects of fat?

Published in:

European Journal of Nutrition, 2004, v. 43, p. i6, doi. 10.1007/s00394-004-1103-9

By:

Wahrburg, Ursel

Publication type:

Article

Foods Containing Saturated Fat: Dietary Limits Are Still Essential.

Published in:

2016

By:

SHERWOOD, DANIEL J.

Publication type:

Letter

Editorials.

Published in:

2009

By:

McBRIDE, PATRICK E.;
UNDERBAKKE, GAIL

Publication type:

Editorial

Saturated fat has been unfairly demonised.

Published in:

2011

By:

Skeaff, Professor C. Murray

Publication type:

Opinion

Saturated fat has been unfairly demonised.

Published in:

2011

By:

Petousis-Harris, Helen

Publication type:

Opinion

Heart Disease in Children.

Published in:: National Women's Health Report, 2004, v. 26, n. 1, p. 6
Publication type:: Article

Detrimental Impact of Trans Fats on Human Health: Stearic Acid-Rich Fats as Possible Substitutes.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2008, v. 7, n. 3, p. 271, doi. 10.1111/j.1541-4337.2008.00045.x

By:

Crupkin, Marcos;
Zambelli, Andres

Publication type:

Article

Intakes of fat, saturated fat and antioxidant vitamins predict subclinical inflammation and the metabolic syndrome in overweight 6-14 y-old children.

Published in:

FASEB Journal, 2007, v. 21, n. 5, p. A326, doi. 10.1096/fasebj.21.5.a326-b

By:

Aeberli, Isabelle;
Molinari, Luciano;
Spinas, Giatgen A.;
Lehmann, Roger;
L'Allemand, Dagmar;
Zimmermann, Michael B.

Publication type:

Article

DIETARY ASSESSMENT: METHODS (587.1-587.6).

Published in:: 2004
Publication type:: Abstract

Answering Women's Questions About Diet and Health.

Published in:: 2006
Publication type:: Question & Answer

Saturated fatty acids in human visceral adipose tissue are associated with increased 11- β-hydroxysteroid-dehydrogenase type 1 expression.

Published in:

Lipids in Health & Disease, 2015, v. 14, n. 1, p. 1, doi. 10.1186/s12944-015-0042-1

By:

Petrus, Paul;
Rosqvist, Fredrik;
Edholm, David;
Mejhert, Niklas;
Arner, Peter;
Dahlman, Ingrid;
Rydén, Mikael;
Sundbom, Magnus;
Risérus, Ulf

Publication type:

Article

Alpha linolenic acid in maternal diet halts the lipid disarray due to saturated fatty acids in the liver of mice offspring at weaning.

Published in:

Lipids in Health & Disease, 2015, v. 14, n. 1, p. 1, doi. 10.1186/s12944-015-0012-7

By:

Shomonov-Wagner, Limor;
Raz, Amiram;
Leikin-Frenkel, Alicia

Publication type:

Article

Saturated fatty acid palmitate-induced insulin resistance is accompanied with myotube loss and the impaired expression of health benefit myokine genes in C2C12 myotubes.

Published in:

Lipids in Health & Disease, 2013, v. 12, n. 1, p. 1, doi. 10.1186/1476-511X-12-104

By:

Ming Yang;
Dandan Wei;
Chunfen Mo;
Jie Zhang;
Xu Wang;
Xiaojuan Han;
Zhe Wang;
Hengyi Xiao

Publication type:

Article

Microbiology: Fat, bile and gut microbes.

Published in:

Nature, 2012, v. 487, n. 7405, p. 47, doi. 10.1038/487047a

By:

Turnbaugh, Peter J.

Publication type:

Article

Dietary-fat-induced taurocholic acid promotes pathobiont expansion and colitis in Il10<sup>?/?</sup> mice.

Published in:

Nature, 2012, v. 487, n. 7405, p. 104, doi. 10.1038/nature11225

By:

Devkota, Suzanne;
Wang, Yunwei;
Musch, Mark W.;
Leone, Vanessa;
Fehlner-Peach, Hannah;
Nadimpalli, Anuradha;
Antonopoulos, Dionysios A.;
Jabri, Bana;
Chang, Eugene B.

Publication type:

Article

Dairy Fats and Cardiovascular Disease: Do We Really Need to Be Concerned?

Published in:

Foods, 2018, v. 7, n. 3, p. 29, doi. 10.3390/foods7030029

By:

Lordan, Ronan;
Tsoupras, Alexandros;
Mitra, Bhaskar;
Zabetakis, Ioannis

Publication type:

Article

EFFECT OF PRE-RAMADAN EDUCATION ON DIETARY INTAKE AND ANTHROPOMETRY-COMPARISON BETWEEN TWO GROUPS OF DIABETIC PATIENTS.

Published in:

Romanian Journal of Diabetes Nutrition & Metabolic Diseases, 2017, v. 24, n. 4, p. 295, doi. 10.1515/rjdnmd-2017-0035

By:

Bencharif, Meriem;
Boudaoud, Chaima;
Fenaghra, Amal;
Benabbas, Youcef

Publication type:

Article

Summary Statement of the International Expert Meeting: Health Significance of Fat Quality of the Diet.

Published in:

Annals of Nutrition & Metabolism, 2009, v. 54, p. 39, doi. 10.1159/000220826

By:

Diekman, Connie;
Elmadfa, Ibrahim;
Koletzko, Bert;
Puska, Pekka;
Uauy, Ricardo;
Zevenbergen, Hans

Publication type:

Article

Fatty Acid Composition of the Belgian Diet: Estimates Derived from the Belgian Interuniversity Research on Nutrition and Health.

Published in:

Annals of Nutrition & Metabolism, 1998, v. 42, n. 3, p. 151, doi. 10.1159/000012728

By:

Staessen;
De Bacquer;
De Henauw;
De Backer;
Van Peteghem

Publication type:

Article

Traffic-light labels could reduce population intakes of calories, total fat, saturated fat, and sodium.

Published in:

PLoS ONE, 2017, v. 12, n. 2, p. 1, doi. 10.1371/journal.pone.0171188

By:

Emrich, Teri E.;
Qi, Ying;
Lou, Wendy Y.;
L’Abbe, Mary R.

Publication type:

Article

Modeled Dietary Impact of Pizza Reformulations in US Children and Adolescents.

Published in:

PLoS ONE, 2016, v. 11, n. 10, p. 1, doi. 10.1371/journal.pone.0164197

By:

Masset, Gabriel;
Mathias, Kevin C.;
Vlassopoulos, Antonis;
Mölenberg, Famke;
Lehmann, Undine;
Gibney, Mike;
Drewnowski, Adam

Publication type:

Article

Changes in Dietary Fat Intake and Projections for Coronary Heart Disease Mortality in Sweden: A Simulation Study.

Published in:

PLoS ONE, 2016, v. 11, n. 8, p. 1, doi. 10.1371/journal.pone.0160474

By:

Björck, Lena;
Rosengren, Annika;
Winkvist, Anna;
Capewell, Simon;
Adiels, Martin;
Bandosz, Piotr;
Critchley, Julia;
Boman, Kurt;
Guzman-Castillo, Maria;
O’Flaherty, Martin;
Johansson, Ingegerd

Publication type:

Article

Sağlıklı et ürünleri geliştirme stratejileri.

Published in:

Pamukkale University Journal of Engineering Sciences, 2019, v. 25, n. 7, p. 839, doi. 10.5505/pajes.2018.35219

By:

ÖZÜNLÜ, Orhan;
ERGEZER, Haluk;
GÖKÇE, Ramazan

Publication type:

Article

Antioxidant and cardio protective effect of palm oil leaves extract (standardized ethanolic fraction) in rats' model of saturated fats induced metabolic disorders.

Published in:

Pakistan Journal of Pharmaceutical Sciences, 2014, v. 27, n. 1, p. 1

By:

Ibraheem, Zaid O.;
Satar, Munnavar;
Abdullah, Nor A.;
Rathore, Hassaan;
Young Chia Tan;
Uldin, Faiz;
Basri, Rusliza;
Abdullah, Mohammad H.;
John, Edward

Publication type:

Article

Nutrition quality of pregnant women based on body mass index and the content of selected nutrients and energy in the daily diet.

Published in:

Ginekologia Polska, 2021, v. 92, n. 9, p. 1, doi. 10.5603/GP.a2021.0069

By:

Krawczyk, Patrycja;
Sioma-Markowska, Urszula

Publication type:

Article

Correction to "Association of Circulating Very Long-Chain Saturated Fatty Acids With Cardiovascular Mortality in NHANES 2015 to 2016".

Published in:: 2024
Publication type:: Correction Notice

Clinical determinants and mortality predictability of stearoyl- Co A desaturase-1 activity indices in dialysis patients.

Published in:

Journal of Internal Medicine, 2013, v. 273, n. 3, p. 263, doi. 10.1111/j.1365-2796.2012.02573.x

By:

Huang, X.;
Stenvinkel, P.;
Qureshi, A. R.;
Cederholm, T.;
Bárány, P.;
Heimbürger, O.;
Lindholm, B.;
Risérus, U.;
Carrero, J. J.

Publication type:

Article

Updating the lipids hypothesis of inflammation and vascular disease in patients with chronic kidney disease: a stearoyl- Co A desaturase affair?

Published in:

Journal of Internal Medicine, 2013, v. 273, n. 3, p. 249, doi. 10.1111/joim.12005

By:

Zoccali, C.;
Mallamaci, F.

Publication type:

Article

Independent associations of income and education with nutrient intakes in Brazilian adults: 2008–2009 National Dietary Survey.

Published in:

Public Health Nutrition, 2014, v. 17, n. 12, p. 2740, doi. 10.1017/S1368980013003005

By:

Araujo, Marina Campos;
Verly Junior, Eliseu;
Junger, Washington Leite;
Sichieri, Rosely

Publication type:

Article

Replacement of meat and dairy by plant-derived foods: estimated effects on land use, iron and SFA intakes in young Dutch adult females.

Published in:

Public Health Nutrition, 2013, v. 16, n. 10, p. 1900, doi. 10.1017/S1368980013000232

By:

Temme, Elisabeth HM;
van der Voet, Hilko;
Thissen, Jac TNM;
Verkaik-Kloosterman, Janneke;
van Donkersgoed, Gerda;
Nonhebel, Sanderine

Publication type:

Article

Comparison and evaluation of the reliability of indexes of adherence to the Mediterranean diet.

Published in:

Public Health Nutrition, 2011, v. 14, n. 12A, p. 2338, doi. 10.1017/S1368980011002606

By:

Milà-Villarroel, Raimon;
Bach-Faig, Anna;
Puig, Josep;
Puchal, Anna;
Farran, Andreu;
Serra-Majem, Lluis;
Carrasco, Josep Lluis

Publication type:

Article

Dietary Fat Intake and Development of Specific Breast Cancer Subtypes.

Published in:

JNCI: Journal of the National Cancer Institute, 2014, v. 106, n. 5, p. 1, doi. 10.1093/jnci/dju068

By:

Sieri, Sabina;
Chiodini, Paolo;
Agnoli, Claudia;
Pala, Valeria;
Berrino, Franco;
Trichopoulou, Antonia;
Benetou, Vassiliki;
Vasilopoulou, Effie;
Sánchez, Maria-José;
Chirlaque, Maria-Dolores;
Amiano, Pilar;
Quirós, J. Ramón;
Ardanaz, Eva;
Buckland, Geneviève;
Masala, Giovanna;
Pánico, Salvatore;
Grioni, Sara;
Sacerdote, Carlotta;
Tumino, Rosario;
Boutron-Ruault, Marie-Christine

Publication type:

Article

An assessment of the economic and heart health benefits of replacing saturated fat in the diet with monounsaturates in the form of rapeseed (canola) oil.

Published in:

Nutrition Bulletin, 2009, v. 34, n. 2, p. 174, doi. 10.1111/j.1467-3010.2009.01756.x

By:

Harland, J. I.

Publication type:

Article

The health effects of dietary unsaturated fatty acids.

Published in:

2007

By:

Bentley, G.

Publication type:

Report

Dietary cholesterol, eggs and coronary heart disease risk in perspective.

Published in:

Nutrition Bulletin, 2006, v. 31, n. 1, p. 21, doi. 10.1111/j.1467-3010.2006.00543.x

By:

Lee, A.;
Griffin, B.

Publication type:

Article

Food Standards Agency workshop report – dietary fats and cardiovascular health.

Published in:

Nutrition Bulletin, 2002, v. 27, n. 3, p. 191, doi. 10.1046/j.1467-3010.2002.00237.x

By:

Sanderson, Peter

Publication type:

Article

Short-term effects of severe dietary carbohydrate-restriction advice in Type 2 diabetes—a randomized controlled trial.

Published in:

Diabetic Medicine, 2006, v. 23, n. 1, p. 15, doi. 10.1111/j.1464-5491.2005.01760.x

By:

Daly, M. E.;
Paisey, R.;
Millward, B. A.;
Eccles, C.;
Williams, K.;
Hammersley, S.;
MacLeod, K. M.;
Gale, T. J.

Publication type:

Article

Combined low-saturated fat intake and high fitness may counterbalance diabetogenic effects of obesity: the DR's EXTRA Study.

Published in:

European Journal of Clinical Nutrition, 2013, v. 67, n. 9, p. 1000, doi. 10.1038/ejcn.2013.138

By:

Heikkilä, H M;
Krachler, B;
Savonen, K;
Hassinen, M;
Rauramaa, R;
Schwab, U S

Publication type:

Article

The potential impact of nutrient profiles on dairy-related energy and nutrient intake in German children and adolescents.

Published in:

European Journal of Clinical Nutrition, 2012, v. 66, n. 4, p. 466, doi. 10.1038/ejcn.2011.180

By:

Trichterborn, J;
Drossard, C;
Kersting, M;
Harzer, G;
Kunz, C

Publication type:

Article