Works about SALMON

Results: 2618

A Case Study Documenting Growth and Welfare of Atlantic Salmon Reared to Market Size in a Novel Commercial Hybrid Flow‐Through System in Norway: A Comparison With Fish Performance in Traditional Sea Sites.

Published in:

Aquaculture Research, 2025, v. 2025, p. 1, doi. 10.1155/are/4018594

By:

Pino-Martinez, Enrique;
Handeland, Sigurd O.

Publication type:

Article

Species distribution models estimate time-varying juvenile salmon distributions in the north- and southeastern Bering Sea.

Published in:

Canadian Journal of Fisheries & Aquatic Sciences, 2025, v. 82, p. 1, doi. 10.1139/cjfas-2024-0137

By:

Hart, Lilian K.G.;
Cunningham, Curry J.;
Yasumiishi, Ellen M.;
Mueter, Franz J.;
Thorson, James T.;
Pirtle, Jodi L.;
Dimond, J. Andrew

Publication type:

Article

Marine temperatures experienced by postsmolts and the survival of Atlantic salmon, Salmo salar...

Published in:

Fisheries Oceanography, 1998, p. 22, doi. 10.1046/j.1365-2419.1998.00047.x

By:

FRIEDLAND, KEVIN D.;
HANSEN, LARS P.;
DUNKLEY, DAVID A.

Publication type:

Article

Salmon Macrins Gedichtsammlungen von 1537. Edition mit Wortindex.

Published in:: 2014
Publication type:: Book Review

Survival of Migrating Salmon Smolts in Large Rivers With and Without Dams.

Published in:

PLoS Biology, 2008, v. 6, n. 10, p. 2101, doi. 10.1371/journal.pbio.0060265

By:

Welch, David W.;
Rechisky, Erin L.;
Melnychuk, Michael C.;
Porter, Aswea D.;
Walters, Carl J.;
Clements, Shaun;
Clemens, Benjamin J.;
McKinley, R. Scott;
Schreck, Carl

Publication type:

Article

Rethinking Dams: Pacific Salmon Recovery May Rest on Other Factors.

Published in:

PLoS Biology, 2008, v. 6, n. 10, p. 2071, doi. 10.1371/journal.pbio.0060279

By:

Gross, Liza

Publication type:

Article

Effect of α-tocopherol on the synthesis of phosphatidylglycerol catalyzed by phospholipase D in an aqueous system.

Published in:

Biotechnology Letters, 2009, v. 31, n. 5, p. 719, doi. 10.1007/s10529-009-9929-0

By:

Suzuri, Kounosuke;
Yamamoto, Yukihiro;
Hosokawa, Masashi;
Miyashita, Kazuo

Publication type:

Article

Tenacibaculum finnmarkense sp. nov., a fish pathogenic bacterium of the family Flavobacteriaceae isolated from Atlantic salmon.

Published in:

Antonie van Leeuwenhoek, 2016, v. 109, n. 2, p. 273, doi. 10.1007/s10482-015-0630-0

By:

Småge, Sverre;
Brevik, Øyvind;
Duesund, Henrik;
Ottem, Karl;
Watanabe, Kuninori;
Nylund, Are

Publication type:

Article

Gut Microbiome of Wild Baltic Salmon (Salmo salar L.) Parr.

Published in:

Microbial Ecology, 2022, v. 84, n. 4, p. 1294, doi. 10.1007/s00248-021-01910-9

By:

Skrodenytė-Arbačiauskienė, Vesta;
Virbickas, Tomas;
Lukša, Juliana;
Servienė, Elena;
Blažytė-Čereškienė, Laima;
Kesminas, Vytautas

Publication type:

Article

Molecular Analysis of Microbiota Along the Digestive Tract of Juvenile Atlantic Salmon ( Salmo salar L.).

Published in:

Microbial Ecology, 2009, v. 57, n. 3, p. 550, doi. 10.1007/s00248-008-9448-x

By:

Navarrete, P.;
Espejo, R. T.;
Romero, J.

Publication type:

Article

Phylogenetic Analysis of Intestinal Microflora Indicates a Novel Mycoplasma Phylotype in Farmed and Wild Salmon.

Published in:

Microbial Ecology, 2002, v. 44, n. 2, p. 175, doi. 10.1007/s00248-002-1011-6

By:

Holben, W. E.;
Williams, P.;
Saarinen, M.;
Särkilahti, L. K.;
Apajalahti, J. H. A.

Publication type:

Article

Oxygen-dependence of metabolic rate in the muscles of craniates.

Published in:

Journal of Comparative Physiology B: Biochemical, Systemic & Environmental Physiology, 2010, v. 180, n. 5, p. 715, doi. 10.1007/s00360-010-0455-0

By:

Forgan, Leonard G.;
Forster, Malcolm E.

Publication type:

Article

Simultaneous biologging of heart rate and acceleration, and their relationships with energy expenditure in free-swimming sockeye salmon ( Oncorhynchus nerka).

Published in:

Journal of Comparative Physiology B: Biochemical, Systemic & Environmental Physiology, 2010, v. 180, n. 5, p. 673, doi. 10.1007/s00360-009-0442-5

By:

Clark, Timothy Darren;
Sandblom, E.;
Hinch, S. G.;
Patterson, D. A.;
Frappell, P. B.;
Farrell, A. P.

Publication type:

Article

Dietary lipid composition affects the gene expression of gill Na<sup>+</sup>/K<sup>+</sup>-ATPase α1b but not the α1a isoform in juvenile fall chinook salmon ( Oncorhynchus tshawytscha).

Published in:

Journal of Comparative Physiology B: Biochemical, Systemic & Environmental Physiology, 2010, v. 180, n. 1, p. 141, doi. 10.1007/s00360-009-0394-9

By:

Grant, Amelia A. M.;
Higgs, Dave A.;
Brauner, Colin J.;
Schulte, Patricia M.

Publication type:

Article

Sex differences in circulatory oxygen transport parameters of sockeye salmon ( Oncorhynchus nerka) on the spawning ground.

Published in:

Journal of Comparative Physiology B: Biochemical, Systemic & Environmental Physiology, 2009, v. 179, n. 5, p. 663, doi. 10.1007/s00360-009-0349-1

By:

Clark, Timothy Darren;
Hinch, S. G.;
Taylor, B. D.;
Frappell, P. B.;
Farrell, A. P.

Publication type:

Article

Cardiovascular responses of three salmonid species affected with amoebic gill disease (AGD).

Published in:

Journal of Comparative Physiology B: Biochemical, Systemic & Environmental Physiology, 2005, v. 175, n. 7, p. 523, doi. 10.1007/s00360-005-0020-4

By:

Leef, M. J.;
Harris, J. O.;
Hill, J.;
Powell, M. D.

Publication type:

Article

The impacts of perimortem stress and gutting on quality index and colour of rainbow trout ( Oncorhynchus mykiss) during ice storage: a commercial case study.

Published in:

European Food Research & Technology, 2018, v. 244, n. 2, p. 197, doi. 10.1007/s00217-017-2944-9

By:

Erikson, U.;
Shabani, F.;
Beli, E.;
Muji, S.;
Rexhepi, A.

Publication type:

Article

Solubility of carbon dioxide in a seafood model product with fish oil.

Published in:

European Food Research & Technology, 2013, v. 237, n. 4, p. 541, doi. 10.1007/s00217-013-2024-8

By:

Rotabakk, Bjørn

Publication type:

Article

Analysis of the survival of Listeria monocytogenes in food-grade lubricants.

Published in:

European Food Research & Technology, 2012, v. 234, n. 2, p. 323, doi. 10.1007/s00217-011-1638-y

By:

Weiss, Agnes;
Wild, Sabrina;
Lutz, Ann-Sophie;
Schmidt, Herbert

Publication type:

Article

Effect of hydrostatic high-pressure treatment on proteins, lipids and nucleotides in chilled farmed salmon ( Oncorhynchus kisutch) muscle.

Published in:

European Food Research & Technology, 2010, v. 230, n. 6, p. 925, doi. 10.1007/s00217-010-1239-1

By:

Ortea, Ignacio;
Rodríguez, Alicia;
Tabilo-Munizaga, Gipsy;
Pérez-Won, Mario;
Aubourg, Santiago P.

Publication type:

Article

Development of a genetic method for the identification of salmon, trout, and bream in seafood products by means of PCR–RFLP and FINS methodologies.

Published in:

European Food Research & Technology, 2009, v. 229, n. 5, p. 785, doi. 10.1007/s00217-009-1107-z

By:

Espiñeira, Montserrat;
Vieites, Juan M.;
Santaclara, Francisco Javier

Publication type:

Article

Identification of organically farmed Atlantic salmon by analysis of stable isotopes and fatty acids.

Published in:

European Food Research & Technology, 2007, v. 224, n. 5, p. 535, doi. 10.1007/s00217-006-0314-0

By:

Joachim Molkentin;
Hans Meisel;
Ines Lehmann;
Hartmut Rehbein

Publication type:

Article

Methionine limitation results in increased hepatic FAS activity, higher liver 18:1 to 18:0 fatty acid ratio and hepatic TAG accumulation in Atlantic salmon, Salmo salar.

Published in:

Amino Acids, 2010, v. 39, n. 2, p. 449, doi. 10.1007/s00726-009-0461-2

By:

Espe, Marit;
Rathore, Raja Mansingh;
Zhen-Yu Du;
Liaset, Bjørn;
El-Mowafi, Adel

Publication type:

Article

Sceptics and salmon challenge scientists.

Published in:

Nature, 1997, v. 385, n. 6618, p. 668, doi. 10.1038/385668a0

By:

Macilwain, Colin

Publication type:

Article

Temperature switch.

Published in:: Nature, 1993, v. 363, n. 6431, p. 671
Publication type:: Article

Lowering treatment temperature reduces salmon mortality: a new way to treat with hydrogen peroxide in aquaculture.

Published in:

2018

By:

Overton, Kathy;
Samsing, Francisca;
Oppedal, Frode;
Stien, Lars H.;
Dempster, Tim

Publication type:

Correction Notice

Cover Image, Volume 73, Issue 9.

Published in:

Pest Management Science, 2017, v. 73, n. 9, p. i, doi. 10.1002/ps.4661

By:

Oppedal, Frode;
Samsing, Francisca;
Dempster, Tim;
Wright, Daniel W;
Bui, Samantha;
Stien, Lars H

Publication type:

Article

"DEL GUALATO AL SUBCONTRATO SALMONERO": TRAYECTORIAS LABORALES DE CAMPESINOS Y CAMPESINAS DEL SUR AUSTRAL DE CHILE (1970-1990).

Published in:

Cuadernos de Historia, 2022, v. 56, p. 91, doi. 10.5354/0719-1243.2022.67228

By:

Vargas Cárdenas, Marcela;
Cárcamo Velásquez, Nicole

Publication type:

Article

Does variable channel morphology lead to dynamic salmon habitat?

Published in:

Earth Surface Processes & Landforms, 2020, v. 45, n. 2, p. 295, doi. 10.1002/esp.4726

By:

Reid, David A.;
Hassan, Marwan A.;
Bird, Stephen;
Pike, Robin;
Tschaplinski, Peter

Publication type:

Article

Tools for gauging the capacity of salmon spawning substrates.

Published in:

Earth Surface Processes & Landforms, 2016, v. 41, n. 1, p. 130, doi. 10.1002/esp.3831

By:

Overstreet, Brandon T.;
Riebe, Clifford S.;
Wooster, John K.;
Sklar, Leonard S.;
Bellugi, Dino

Publication type:

Article

Remote sensing analysis of physical complexity of North Pacific Rim rivers to assist wild salmon conservation.

Published in:

Earth Surface Processes & Landforms, 2010, v. 35, n. 11, p. 1330, doi. 10.1002/esp.2044

By:

Luck, Matthew;
Maumenee, Niels;
Whited, Diane;
Lucotch, John;
Chilcote, Samantha;
Lorang, Mark;
Goodman, Daniel;
McDonald, Kyle;
Kimball, John;
Stanford, Jack

Publication type:

Article

A field method for the concurrent measurement of fine sediment content and embryo survival in artificial salmonid redds.

Published in:

Earth Surface Processes & Landforms, 2006, v. 31, n. 4, p. 526, doi. 10.1002/esp.1344

By:

Levasseur, Mylène;
Bérubé, Francis;
Bergeron, Normand F.

Publication type:

Article

Use of salmon (Oncorhynchus spp.) by Brown Bears (Ursus arctos) in an Arctic, interior, montane environment.

Published in:

Canadian Field-Naturalist, 2019, v. 133, n. 2, p. 151, doi. 10.22621/cfn.v133i2.2114

By:

SORUM, MATHEW S.;
JOLY, KYLE;
CAMERON, MATTHEW D.

Publication type:

Article

Diverse Ecological Pathways of Salmon Nutrients Through an Intact Marine-terrestrial Interface.

Published in:

Canadian Field-Naturalist, 2017, v. 131, n. 4, p. 350, doi. 10.22621/cfn.vl31i4.1965

By:

REIMCHEN, THOMAS E.

Publication type:

Article

Post-Reproductive Pacific Salmon, Oncorhynchus spp., as a Major Nutrient Source for Large Aggregations of Gulls, Larus spp.

Published in:

Canadian Field-Naturalist, 2005, v. 119, n. 2, p. 202, doi. 10.22621/cfn.v119i2.107

By:

Christie, K. S.;
Reimchen, T. E.

Publication type:

Article

Gulls, Larus spp., Foraging at Pink Salmon, Oncorhynchus gorbuscha, Spawning Runs.

Published in:

Canadian Field-Naturalist, 2004, v. 118, n. 3, p. 442, doi. 10.22621/cfn.v118i3.20

By:

Willson, Mary F.

Publication type:

Article

Nocturnal foraging behaviour of black bears, Ursus americanus, on Moresby Island, British Columbia

Published in:

Canadian Field-Naturalist, 1998, v. 112, n. 3, p. 446, doi. 10.5962/p.358447

By:

Reimchen, T. E.

Publication type:

Article

Pair formation, pre-spawning waiting, and protandry in kokanee, Oncorhynchus nerka.

Published in:

Behavioral Ecology & Sociobiology, 2003, v. 54, n. 2, p. 127, doi. 10.1007/s00265-003-0606-3

By:

Morbey, Yolanda E.

Publication type:

Article

Sexual selection on mature male parr of masu salmon ( Oncorhynchus masou): does sneaking behavior favor small body size and less-developed sexual characters?

Published in:

Behavioral Ecology & Sociobiology, 2000, v. 48, n. 3, p. 211, doi. 10.1007/s002650000231

By:

Koseki, Y.;
Maekawa, K.

Publication type:

Article

Comparison of Fatty Acid Profiles of Different Tissues of Mature Trout (Salmo trutta labrax, Pallas 1811) Caught from Kazandere Creek in the Çoruh Region, Erzurum, Turkey.

Published in:

Turkish Journal of Veterinary & Animal Sciences, 2003, v. 27, n. 2, p. 311

By:

Aras, N. Mevlut;
Haliloglu, H. Ibrahim;
Ayik, Ozer;
Yetim, Hasan

Publication type:

Article

Protein digestibility evaluations of meat and fish substrates using laboratory, avian, and ileally cannulated dog assays.

Published in:

Journal of Animal Science, 2010, v. 88, n. 4, p. 1421, doi. 10.2527/jas.2009-2140

By:

Faber, T. A.;
Bechtel, P. J.;
Hernot, D. C.;
Parsons, C. M.;
Swanson, K. S.;
Smiley, S.;
Fahey Jr., G. C.

Publication type:

Article

An algorithm to compute optimal genetic contributions in selection programs with large numbers of candidates.

Published in:

Journal of Animal Science, 2006, v. 84, n. 12, p. 3212, doi. 10.2527/jas.2006-145

By:

Hinrichs, D.;
Wetten, M.;
Meuwissen, T. H. E.

Publication type:

Article

Amino acid and energy digestibility of protein sources for growing pigs.

Published in:

Journal of Animal Science, 2006, v. 84, n. 6, p. 1396, doi. 10.2527/2006.8461396x

By:

Gottlob, R. O.;
Derouchey, J. M.;
Tokach, M. D.;
Goodband, R. D.;
Dritz, S. S.;
Nelssen, J. L.;
Hastad, C. W.;
Knabet, D. A.

Publication type:

Article

Comparing efficiency of metabolizable energy utilization by rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) using factorial and multivariate approaches.

Published in:

Journal of Animal Science, 2005, v. 83, n. 4, p. 842, doi. 10.2527/2005.834842x

By:

Azevedo, P. A.;
Van Milgen, J.;
Leeson, S.;
Bureau, D. P.

Publication type:

Article

LIST OF WORDS FOR SPELLING -- (I.).

Published in:: 1917
Publication type:: Other

蜡样芽孢杆菌YF-2对冷藏三文鱼的保鲜作用.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2025, v. 25, n. 1, p. 305, doi. 10.16429/j.1009-7848.2025.01.029

By:

王扬蕊;
袁硕;
白凤翎;
檀茜倩;
崔方超;
吕欣然;
励建荣;
董浩

Publication type:

Article

Preservation Effect of Cold Plasma Application Combination with Slightly Acidic Electrolyzed Water on Salmon.

Published in:: Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2024, v. 24, n. 2, p. 228, doi. 10.16426/j.1009-7848.2024.02.022
Publication type:: Article

波动温度条件下生鲜三文鱼中单增李斯特菌生长预测模拟.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2022, v. 22, n. 4, p. 233, doi. 10.16429/j.1009-7848.2022.04.023

By:

刘丽敏;
唐宇宏;
刘钺弟;
方婷;
李长城

Publication type:

Article

MALDI-TOF MS 磷脂质组学快速分析三文鱼肌肉组织.

Published in:

Journal of Chinese Mass Spectrometry Society, 2017, v. 38, n. 2, p. 211, doi. 10.7538/zpxb.youxian.2016.0071

By:

沈清;
冯俊丽;
金仁耀;
薛静;
郑振霄;
戴志远

Publication type:

Article

S is for Salmon: Picture Books, Ecoliteracy, and Environmental Crisis.

Published in:

ISLE: Interdisciplinary Studies in Literature & Environment, 2022, v. 29, n. 4, p. 1055, doi. 10.1093/isle/isaa196

By:

Smulders, Sharon

Publication type:

Article