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A Simple Colorimetric Volatile Nitrogen and Hydrogen Sulfide Indicator Based on Filter Paper and Saffron Petal Anthocyanins to Monitor Fish Spoilage in Intelligent Packaging.
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- Food & Bioprocess Technology, 2024, v. 17, n. 7, p. 1785, doi. 10.1007/s11947-023-03232-9
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- Publication type:
- Article
Comparative analysis of miRNA expression profiles in flowering and non-flowering tissue of Crocus sativus L.
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- Protoplasma, 2024, v. 261, n. 4, p. 749, doi. 10.1007/s00709-024-01931-4
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- Article
Afghanistan Saffron and Potential for the Economy: An Overview of International Trade and Domestic Well Being.
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- Agricultural Reviews, 2024, v. 45, n. 2, p. 297, doi. 10.18805/ag.RF-290
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- Article
Evaluation of textural, sensorial and shelf-life characteristics of bread produced with mung bean sourdough and saffron petal extract.
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- Journal of Food Science & Technology (2008-8787), 2024, v. 21, n. 148, p. 141, doi. 10.22034/FSCT.21.148.141
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- Article
Exploring Phenolic Compounds Extraction from Saffron (C. sativus) Floral By-Products Using Ultrasound-Assisted Extraction, Deep Eutectic Solvent Extraction, and Subcritical Water Extraction.
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- Molecules, 2024, v. 29, n. 11, p. 2600, doi. 10.3390/molecules29112600
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- Article
Saffron, a Potential Bridge between Nutrition and Disease Therapeutics: Global Health Challenges and Therapeutic Opportunities.
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- Plants (2223-7747), 2024, v. 13, n. 11, p. 1467, doi. 10.3390/plants13111467
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- Article
Revealing the dynamics of saffron growth: Optimizing corm size and planting depth for increased yield synergies.
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- PLoS ONE, 2024, v. 19, n. 5, p. 1, doi. 10.1371/journal.pone.0303264
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- Article
Functional Model Beverages of Saffron Floral By-Products: Polyphenolic Composition, Inhibition of Digestive Enzymes, and Rheological Characterization.
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- Foods, 2024, v. 13, n. 10, p. 1440, doi. 10.3390/foods13101440
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- Publication type:
- Article
Metabolomic and transcriptomic analyses of yellow-flowered crocuses to infer alternative sources of saffron metabolites.
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- BMC Plant Biology, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12870-024-05036-1
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- Publication type:
- Article
Transcriptome analysis of apical meristem enriched bud samples for size dependent flowering commitment in Crocus sativus reveal role of sugar and auxin signalling.
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- Molecular Biology Reports, 2024, v. 51, n. 1, p. 1, doi. 10.1007/s11033-024-09574-7
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- Publication type:
- Article
Saffron In Vitro Propagation: An Innovative Method by Temporary Immersion System (TIS), Integrated with Machine Learning Analysis.
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- Horticulturae, 2024, v. 10, n. 5, p. 454, doi. 10.3390/horticulturae10050454
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- Publication type:
- Article
Effects of Crocus sativus and its constituent, safranal, and pioglitazone, on systemic inflammation and oxidative stress induced by paraquat aerosol in rats.
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- Iranian Journal of Basic Medical Sciences, 2024, v. 27, n. 5, p. 640, doi. 10.22038/IJBMS.2024.72996.15867
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- Publication type:
- Article
Optimization of encapsulation and spouted bed drying of saffron petal extract and evaluation of its thermal stability in natural pomegranate juice.
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- Journal of Food Measurement & Characterization, 2024, v. 18, n. 5, p. 3547, doi. 10.1007/s11694-024-02424-x
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- Publication type:
- Article
Isolation of Rhizobacteria from Crocus Sativus L. Rhizosphere and Their Effects on Host-Growth Promotion.
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- Journal of Plant Growth Regulation, 2024, v. 43, n. 5, p. 1536, doi. 10.1007/s00344-023-11205-7
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- Publication type:
- Article
Enhancing the purification of crocin-I from saffron through the combination of multicolumn countercurrent chromatography and green solvents.
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- Analytical & Bioanalytical Chemistry, 2024, v. 416, n. 10, p. 2553, doi. 10.1007/s00216-024-05228-6
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- Publication type:
- Article
Beet western yellows virus frequently infects Crocus sativus in Iran.
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- Australasian Plant Disease Notes, 2024, v. 19, p. 1, doi. 10.1007/s13314-024-00538-1
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- Publication type:
- Article
Understanding the Saffron Corm Development—Insights into Histological and Metabolic Aspects.
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- Plants (2223-7747), 2024, v. 13, n. 8, p. 1125, doi. 10.3390/plants13081125
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- Publication type:
- Article
An overview of pharmacological effects of Crocus sativous and its constituents.
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- Iranian Journal of Basic Medical Sciences, 2024, v. 27, n. 4, p. 391, doi. 10.22038/IJBMS.2023.73410.15950
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- Publication type:
- Article
Fabrication of carotenoid enriched Crocus sativus w/o nanoemulsion: Optimization and pharmaceutical characterization.
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- Journal of Applied Pharmaceutical Science, 2024, v. 14, n. 4, p. 225, doi. 10.7324/JAPS.2024.158623
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- Publication type:
- Article
Characterization of Crocetin Isomers in Serum Samples via UHPLC-DAD-MS/MS and NMR after Saffron Extract (Safr'Inside™) Consumption.
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- Metabolites (2218-1989), 2024, v. 14, n. 4, p. 190, doi. 10.3390/metabo14040190
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- Article
Herbal Remedies in Wound Healing: A Comprehensive Review of Plants and Non-Clinical Applications (Mini Review).
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- Oriental Journal of Chemistry, 2024, v. 40, n. 2, p. 569, doi. 10.13005/ojc/400232
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- Publication type:
- Article
Functional analysis and comparative genomics of Rahnella perminowiae S11P1 and Variovorax sp. S12S4, two plant growth-promoting rhizobacteria isolated from Crocus sativus L. (saffron) rhizosphere.
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- BMC Genomics, 2024, v. 25, n. 1, p. 1, doi. 10.1186/s12864-024-10088-6
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- Publication type:
- Article
Effects of Crocus sativus L. Floral Bio-Residues Related to Skin Protection.
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- Antioxidants, 2024, v. 13, n. 3, p. 358, doi. 10.3390/antiox13030358
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- Article
Identification and Functional Validation of Two Novel Antioxidant Peptides in Saffron.
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- Antioxidants, 2024, v. 13, n. 3, p. 378, doi. 10.3390/antiox13030378
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- Publication type:
- Article
THE EFFECTS OF POTASSIUM FERTILIZERS ON FLOWERING, VEGETATIVE GROWTH, AND DAUGHTER CORM YIELD OF POTTED SAFFRON.
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- Applied Ecology & Environmental Research, 2024, v. 22, n. 2, p. 1829, doi. 10.15666/aeer/2202_18291847
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- Publication type:
- Article
Insight into Bioactive Compounds, Antioxidant and Anti-Diabetic Properties of Rosehip (Rosa canina L.)-Based Tisanes with Addition of Hibiscus Flowers (Hibiscus sabdariffa L.) and Saffron (Crocus sativus L.).
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- Beverages, 2024, v. 10, n. 1, p. 1, doi. 10.3390/beverages10010001
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- Publication type:
- Article
Detection of saffron adulteration by other plant species using SPME-GC-HRMS.
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- European Food Research & Technology, 2024, v. 250, n. 3, p. 911, doi. 10.1007/s00217-023-04443-2
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- Publication type:
- Article
Virome analysis of potyvirus populations infecting saffron in Iran: the discovery of a novel potyvirus.
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- European Journal of Plant Pathology, 2024, v. 168, n. 3, p. 453, doi. 10.1007/s10658-023-02767-z
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- Publication type:
- Article
NAMPT‑NAD<sup>+</sup> is involved in the senescence‑delaying effects of saffron in aging mice.
- Published in:
- Experimental & Therapeutic Medicine, 2024, v. 27, n. 3, p. N.PAG, doi. 10.3892/etm.2024.12411
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- Publication type:
- Article
Propagation of Saffron (Crocus sativus L.) Using Cross-Cuttings under a Controlled Environment.
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- International Journal of Plant Biology, 2024, v. 15, n. 1, p. 54, doi. 10.3390/ijpb15010005
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- Publication type:
- Article
Unani perspective of Saffron (Crocus sativus Linn.) beyond a spice.
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- Journal of Drug Delivery & Therapeutics, 2024, v. 14, n. 3, p. 147, doi. 10.22270/jddt.v14i3.6466
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- Publication type:
- Article
Spectral insights: advancing the authentication and quality assessment of Moroccan saffron through UV–visible spectroscopy and multivariate chemometric methods.
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- Journal of Food Measurement & Characterization, 2024, v. 18, n. 3, p. 2428, doi. 10.1007/s11694-023-02319-3
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- Publication type:
- Article
Acute and Subchronic Toxicity and Cytotoxicity of Saffron Corm Extract.
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- Journal of Medicinal Plants & By-Products, 2024, v. 13, n. 1, p. 11, doi. 10.22092/jmpb.2022.358799.1480
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- Publication type:
- Article
Plant Growth Promotion and Induction of Defense Response in Crocus sativus L. by Two Native Bacillus Species Against Fusarium oxysporum R1.
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- Journal of Plant Growth Regulation, 2024, v. 43, n. 3, p. 787, doi. 10.1007/s00344-023-11139-0
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- Publication type:
- Article
Reduced Production of Pro-Inflammatory and Pro-Catabolic Factors by Human Serum Metabolites Derived from a Patented Saffron Extract Intake.
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- Pharmaceutics, 2024, v. 16, n. 3, p. 336, doi. 10.3390/pharmaceutics16030336
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- Publication type:
- Article
Metabolomics characterization of two saffron from Iran and China using GC–MS and LC–MS methods.
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- Journal of Analytical Science & Technology, 2024, v. 15, n. 1, p. 1, doi. 10.1186/s40543-024-00421-9
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- Publication type:
- Article
Effect of vitamin E with and without saffron on the sexual function in women of reproductive age with sexual dysfunction: a randomized controlled trial.
- Published in:
- BMC Women's Health, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12905-024-02980-w
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- Publication type:
- Article
Optimization of Bioactive Compound Extraction from Saffron Petals Using Ultrasound-Assisted Acidified Ethanol Solvent: Adding Value to Food Waste.
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- Foods, 2024, v. 13, n. 4, p. 542, doi. 10.3390/foods13040542
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- Publication type:
- Article
Mining of disease-resistance genes in Crocus sativus based on transcriptome sequencing.
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- Frontiers in Genetics, 2024, p. 1, doi. 10.3389/fgene.2024.1349626
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- Publication type:
- Article
Safranal acts as a neurorestorative agent in rats with cerebral ischemic stroke via upregulating SIRT1.
- Published in:
- Experimental & Therapeutic Medicine, 2024, v. 27, n. 2, p. N.PAG, doi. 10.3892/etm.2023.12358
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- Publication type:
- Article
Rapid detection and quantification of adulteration in saffron by excitation–emission matrix fluorescence combined with multi‐way chemometrics.
- Published in:
- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 3, p. 1391, doi. 10.1002/jsfa.13028
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- Publication type:
- Article
Energy, Environmental, and Economic Sustainability of Saffron Cultivation: Insights from the First European (Italian) Case Study.
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- Sustainability (2071-1050), 2024, v. 16, n. 3, p. 1179, doi. 10.3390/su16031179
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- Publication type:
- Article
Correction: Safety evaluation of saffron extracts in early and established atherosclerotic New Zealand white rabbits.
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- 2024
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- Correction Notice
Safety evaluation of saffron extracts in early and established atherosclerotic New Zealand white rabbits.
- Published in:
- PLoS ONE, 2024, v. 19, n. 1, p. 1, doi. 10.1371/journal.pone.0295212
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- Article
Saffron and glaucoma. Effects of active components of an old natural neuroprotector.
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- 2024
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- Publication type:
- Abstract
Resilience and neuroprotection: The efficacy of saffron Repron® in counteracting the progression of inherited retinal degeneration.
- Published in:
- Acta Ophthalmologica (1755375X), 2024, v. 102, p. N.PAG, doi. 10.1111/aos.16331
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- Publication type:
- Article
Comparison quality parameters of saffron (Crocus sativus L.) produced in Herat, Afghanistan and Torbat Heydarieh, Iran.
- Published in:
- Advances in Horticultural Science, 2024, v. 38, n. 1, p. 75, doi. 10.36253/ahsc-14920
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- Article
Use of Friulan saffron in the production of craft beer.
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- European Food Research & Technology, 2024, v. 250, n. 1, p. 325, doi. 10.1007/s00217-023-04389-5
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- Publication type:
- Article
Optimization of the Radiofrequency Low-Pressure Cold Plasma Conditions for Decontamination of Saffrons.
- Published in:
- Food & Bioprocess Technology, 2024, v. 17, n. 1, p. 271, doi. 10.1007/s11947-023-03112-2
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- Publication type:
- Article
The Effects of Crocus sativus (Saffron) on ADHD: A Systematic Review.
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- Journal of Attention Disorders, 2024, v. 28, n. 1, p. 14, doi. 10.1177/10870547231203176
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- Publication type:
- Article