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Persimmon tannin promotes the growth of Saccharomyces cerevisiae under ethanol stress.
- Published in:
- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 10, p. 6118, doi. 10.1002/jsfa.13439
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- Article
Statistical Optimization of α-Amylase Production from Novel Local Isolated Bacillus spp. NRC1 and Its Textile Applications.
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- Catalysis Letters, 2024, v. 154, n. 7, p. 3264, doi. 10.1007/s10562-023-04545-2
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- Article
SYNTHESIS OF PYRAZOLINE VIA BIOCATALYTIC CYCLOCONDENSATION WITH SACCHAROMYCES CEREVISIAE.
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- Journal of Cardiovascular Disease Research (Journal of Cardiovascular Disease Research), 2024, v. 15, n. 6, p. 967
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- Article
Hexadecanoic acid produced in the co-culture of S. cerevisiae and E.coli promotes oxidative stress tolerance of the S.cerevisiae cells.
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- World Journal of Microbiology & Biotechnology, 2024, v. 40, n. 7, p. 1, doi. 10.1007/s11274-024-04004-z
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The roles of Saccharomyces cerevisiae on the bioaccessibility of phenolic compounds.
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- World Journal of Microbiology & Biotechnology, 2024, v. 40, n. 7, p. 1, doi. 10.1007/s11274-024-04026-7
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Induction of point and structural mutations in engineered yeast Saccharomyces cerevisiae improve carotenoid production.
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- World Journal of Microbiology & Biotechnology, 2024, v. 40, n. 7, p. 1, doi. 10.1007/s11274-024-04037-4
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Hog1 acts in a Mec1-independent manner to counteract oxidative stress following telomerase inactivation in Saccharomyces cerevisiae.
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- Communications Biology, 2024, v. 7, n. 1, p. 1, doi. 10.1038/s42003-024-06464-3
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Metabolic engineering of Saccharomyces cerevisiae for chelerythrine biosynthesis.
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- Microbial Cell Factories, 2024, v. 23, n. 1, p. 1, doi. 10.1186/s12934-024-02448-4
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- Article
Engineered probiotic cocktail with two cascade metabolic Escherichia coli for the treatment of hyperlysinemia.
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- Frontiers in Microbiology, 2024, p. 1, doi. 10.3389/fmicb.2024.1366017
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Activation of the cell wall integrity pathway negatively regulates TORC2-Ypk1/2 signaling through blocking eisosome disassembly in Saccharomyces cerevisiae.
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- Communications Biology, 2024, v. 7, n. 1, p. 1, doi. 10.1038/s42003-024-06411-2
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- Article
Feeding live yeast (Saccharomyces cerevisiae) improved performance of mid-lactation dairy cows by altering ruminal bacterial communities and functions of serum antioxidation and immune responses.
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- BMC Veterinary Research, 2024, v. 20, n. 1, p. 1, doi. 10.1186/s12917-024-04073-0
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Exploring the impact of magnetic fields on biomass production efficiency under aerobic and anaerobic batch fermentation of Saccharomyces cerevisiae.
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- Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-63628-1
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- Article
Stress modulation strategies in Kluyveromyces marxianus: Unravelling the effects of shear force and aeration for enhanced specific ergosterol production.
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- Acta Alimentaria, 2024, v. 53, n. 2, p. 281, doi. 10.1556/066.2024.00034
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- Article
Green Macroalgae Hydrolysate for Biofuel Production: Potential of Ulva rigida.
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- Applied Microbiology (2673-8007), 2024, v. 4, n. 2, p. 563, doi. 10.3390/applmicrobiol4020039
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- Article
Molecular Characterization of the Gorgonzola Cheese Mycobiota and Selection of a Putative Probiotic Saccharomyces cerevisiae var. boulardii for Evaluation as a Veterinary Feed Additive.
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- Applied Microbiology (2673-8007), 2024, v. 4, n. 2, p. 650, doi. 10.3390/applmicrobiol4020045
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Synergistic Effect of Postbiotic Yeast ABB C22 ® on Gut Inflammation, Barrier Function, and Protection from Rotavirus Infection in In Vitro Models.
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- Applied Microbiology (2673-8007), 2024, v. 4, n. 2, p. 811, doi. 10.3390/applmicrobiol4020056
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Exploring Metschnikowia pulcherrima as a Co-Fermenter with Saccharomyces cerevisiae : Influence on Wine Aroma during Fermentation and Ageing.
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- Beverages, 2024, v. 10, n. 2, p. 26, doi. 10.3390/beverages10020026
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- Article
Improvement of cell growth in green algae Chlamydomonas reinhardtii through co-cultivation with yeast Saccharomyces cerevisiae.
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- Biotechnology Letters, 2024, v. 46, n. 3, p. 431, doi. 10.1007/s10529-024-03483-2
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- Article
Enhancement of bioethanol production from lignocellulosic biomass of banana by single batch fermentation using Saccharomyces cerevisiae and native microorganism.
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- Environment Conservation Journal, 2024, v. 25, n. 2, p. 347, doi. 10.36953/ECJ.26002747
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Studying on genetic diversity and metabolic differences of Saccharomyces cerevisiae in Baijiu.
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- European Food Research & Technology, 2024, v. 250, n. 6, p. 1619, doi. 10.1007/s00217-024-04489-w
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Application of FTIR Microspectroscopy in Oenology: Shedding Light on Cell Wall Composition of Saccharomyces cerevisiae Strains.
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- Food & Bioprocess Technology, 2024, v. 17, n. 6, p. 1596, doi. 10.1007/s11947-023-03218-7
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Improving Muscat Hamburg Wine Quality with Innovative Fermentation Strategies Using Schizosaccharomyces pombe Derived from Fermented Grains of Sauce-Flavor Baijiu.
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- Foods, 2024, v. 13, n. 11, p. 1648, doi. 10.3390/foods13111648
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Modulators of MAPK pathway activity during filamentous growth in Saccharomyces cerevisiae.
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- G3: Genes | Genomes | Genetics, 2024, v. 14, n. 6, p. 1, doi. 10.1093/g3journal/jkae072
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Physicochemical and Volatile Compounds Analysis of Fruit Wines Fermented with Saccharomyces cerevisiae : FTIR and Microscopy Study with Focus on Anti-Inflammatory Potential.
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- International Journal of Molecular Sciences, 2024, v. 25, n. 11, p. 5627, doi. 10.3390/ijms25115627
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- Article
Characterization of encapsulated riboflavin in plasmolyzed and non-plasmolyzed Saccharomyces cerevisiae yeast cells.
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- Journal of Food Measurement & Characterization, 2024, v. 18, n. 6, p. 4323, doi. 10.1007/s11694-024-02496-9
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Efficient assembly of a synthetic attenuated SARS-CoV-2 genome in Saccharomyces cerevisiae using multi-copy yeast vectors.
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- Journal of Genetics, 2024, v. 103, n. 1, p. 1, doi. 10.1007/s12041-023-01455-5
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The Impact of Replacing Amino Acid Residues Ser-911 and Thr-912 in the Yeast Saccharomyces cerevisiae Plasma Membrane H<sup>+</sup>-ATPase on Its Activity and Polyphosphate Distribution.
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- Microbiology (00262617), 2024, v. 93, n. 3, p. 369, doi. 10.1134/S0026261723604955
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Antioxidant and Anthocyanin-Rich Vinegar Fermented from Thai Colored Rice Varieties.
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- Trends in Sciences, 2024, v. 21, n. 6, p. 1, doi. 10.48048/tis.2024.7532
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DNA adduct formation in Saccharomyces cerevisiae following exposure to environmental pollutants, as in vivo model for molecular toxicity studies.
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- World Journal of Microbiology & Biotechnology, 2024, v. 40, n. 6, p. 1, doi. 10.1007/s11274-024-03989-x
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Functional expression, purification, biochemical and biophysical characterizations, and molecular dynamics simulation of a histidine acid phosphatase from Saccharomyces cerevisiae.
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- World Journal of Microbiology & Biotechnology, 2024, v. 40, n. 6, p. 1, doi. 10.1007/s11274-024-03970-8
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Integrated omics of Saccharomyces cerevisiae CENPK2-1C reveals pleiotropic drug resistance and lipidomic adaptations to cannabidiol.
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- NPJ Systems Biology & Applications, 2024, v. 10, n. 1, p. 1, doi. 10.1038/s41540-024-00382-0
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β-glucans from Euglena gracilis or Saccharomyces cerevisiae effects on immunity and inflammatory parameters in dogs.
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- PLoS ONE, 2024, v. 19, n. 5, p. 1, doi. 10.1371/journal.pone.0304833
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Effects of dietary fermented Saccharomyces cerevisiae extract (Hilyses) supplementation on growth, hematology, immunity, antioxidants, and intestinal health in Nile tilapia.
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- Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-62589-9
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- Article
Transcriptomic and metabolomic correlation analysis: effect of initial SO<sub>2</sub> addition on higher alcohol synthesis in Saccharomyces cerevisiae and identification of key regulatory genes.
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- Frontiers in Microbiology, 2024, p. 1, doi. 10.3389/fmicb.2024.1394880
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- Article
Transcriptomic and metabolomic correlation analysis: effect of initial SO<sub>2</sub> addition on higher alcohol synthesis in Saccharomyces cerevisiae and identification of key regulatory genes.
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- Frontiers in Microbiology, 2024, p. 1, doi. 10.3389/fmicb.2024.1394880
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Expression of human RECQL5 in Saccharomyces cerevisiae causes transcription defects and transcription-associated genome instability.
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- Molecular Genetics & Genomics, 2024, v. 299, n. 1, p. 1, doi. 10.1007/s00438-024-02152-3
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Polydimethylsiloxane modified with yeast cells for wearable triboelectric nanogenerator with enhanced energy conversion performance.
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- Journal of Materials Science, 2024, v. 59, n. 20, p. 8973, doi. 10.1007/s10853-024-09737-8
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Screening and In Silico Analyses of the Yeast Saccharomyces cerevisiae Σ1278b Bank Mutants Using Citral as a Natural Antimicrobial.
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- Foods, 2024, v. 13, n. 10, p. 1457, doi. 10.3390/foods13101457
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- Article
The rate of adaptive molecular evolution in wild and domesticated Saccharomyces cerevisiae populations.
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- Molecular Ecology, 2024, v. 33, n. 10, p. 1, doi. 10.1111/mec.16980
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Functional Characterization of F3H Gene and Optimization of Dihydrokaempferol Biosynthesis in Saccharomyces cerevisiae.
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- Molecules, 2024, v. 29, n. 10, p. 2196, doi. 10.3390/molecules29102196
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Saccharomyces cerevisiae oral immunization in mice using multi-antigen of the African swine fever virus elicits a robust immune response.
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- Frontiers in Immunology, 2024, p. 01, doi. 10.3389/fimmu.2024.1373656
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Metabolic engineering of Saccharomyces cerevisiae for the biosynthesis of a fungal pigment from the phytopathogenic fungus Cladosporium phlei.
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- Journal of Biological Engineering, 2024, v. 18, n. 1, p. 1, doi. 10.1186/s13036-024-00429-0
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Hypothesis: evidence that the PRS gene products of Saccharomyces cerevisiae support both PRPP synthesis and maintenance of cell wall integrity.
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- Current Genetics, 2024, v. 70, n. 1, p. 1, doi. 10.1007/s00294-024-01290-w
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Reversing the directionality of reactions between non-oxidative pentose phosphate pathway and glycolytic pathway boosts mycosporine-like amino acid production in Saccharomyces cerevisiae.
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- Microbial Cell Factories, 2024, v. 23, n. 1, p. 1, doi. 10.1186/s12934-024-02365-6
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Response mechanisms of different Saccharomyces cerevisiae strains to succinic acid.
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- BMC Microbiology, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12866-024-03314-4
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- Article
Enhanced upgrading of lignocellulosic substrates by coculture of Saccharomyces cerevisiae and Acinetobacter baylyi ADP1.
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- Biotechnology for Biofuels & Bioproducts, 2024, v. 17, n. 1, p. 1, doi. 10.1186/s13068-024-02510-8
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- Article
De novo production of bioactive sesterterpenoid ophiobolins in Saccharomyces cerevisiae cell factories.
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- Microbial Cell Factories, 2024, v. 23, n. 1, p. 1, doi. 10.1186/s12934-024-02406-0
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Low‐Molecular Weight Compounds that Extend the Chronological Lifespan of Yeasts, Saccharomyces cerevisiae, and Schizosaccharomyces pombe.
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- Advanced Biology, 2024, v. 8, n. 5, p. 1, doi. 10.1002/adbi.202400138
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Impact of Encapsulated Saccharomyces cerevisiae Yeasts on the Chemical and Sensory Profiles of Sparkling Cider Produced by the Champenoise Method.
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- Agronomy, 2024, v. 14, n. 5, p. 1036, doi. 10.3390/agronomy14051036
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The Activity of YCA1 Metacaspase Is Regulated by Reactive Sulfane Sulfur via Persulfidation in Saccharomyces cerevisiae.
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- Antioxidants, 2024, v. 13, n. 5, p. 589, doi. 10.3390/antiox13050589
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- Article