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Winter cover crop performance in the Southern Piedmont region of South Carolina.
- Published in:
- Agrosystems, Geosciences & Environment, 2024, v. 7, n. 2, p. 1, doi. 10.1002/agg2.20535
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- Publication type:
- Article
Integrating fall‐planted cereal rye cover crop with herbicides for reducing Palmer amaranth seed production in soybean under planting green conditions.
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- Agrosystems, Geosciences & Environment, 2024, v. 7, n. 2, p. 1, doi. 10.1002/agg2.20507
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- Publication type:
- Article
Influence of Technological Parameters on Sourdough Starter Obtained from Different Flours.
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- Applied Sciences (2076-3417), 2024, v. 14, n. 11, p. 4955, doi. 10.3390/app14114955
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- Article
On the use of EST-SSR to analysis the genetic diversity of segetale rye from China.
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- Cereal Research Communications, 2024, v. 52, n. 2, p. 357, doi. 10.1007/s42976-023-00394-2
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- Article
Wholegrain triticale sourdough: Effects of triticale:Wheat flour ratio and hydration level on bread quality.
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- Food Science & Nutrition, 2024, v. 12, n. 6, p. 3910, doi. 10.1002/fsn3.4050
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- Publication type:
- Article
Genome-wide identification and phylogenetic and expression pattern analyses of EPF/EPFL family genes in the Rye (Secale cereale L.).
- Published in:
- BMC Genomics, 2024, v. 25, n. 1, p. 1, doi. 10.1186/s12864-024-10425-9
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- Publication type:
- Article
Major chromosome rearrangements in intergeneric wheat × rye hybrids in compatible and incompatible crosses detected by GBS read coverage analysis.
- Published in:
- Scientific Reports, 2024, v. 14, n. 1, p. 1, doi. 10.1038/s41598-024-61622-1
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- Publication type:
- Article
An up-scaled biotechnological approach for phosphorus-depleted rye bran as animal feed.
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- Bioresources & Bioprocessing, 2024, v. 11, n. 1, p. 1, doi. 10.1186/s40643-024-00765-5
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- Publication type:
- Article
Correction: Identification of quantitative trait loci associated with leaf rust resistance in rye by precision mapping.
- Published in:
- 2024
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- Correction Notice
Cultivated Grassland Types Differently Affected Carbon Flux Downstream of the Yellow River.
- Published in:
- Agronomy, 2024, v. 14, n. 5, p. 974, doi. 10.3390/agronomy14050974
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- Publication type:
- Article
Quantification and machine learning based N<sub>2</sub>O–N and CO<sub>2</sub>–C emissions predictions from a decomposing rye cover crop.
- Published in:
- Agronomy Journal, 2024, v. 116, n. 3, p. 795, doi. 10.1002/agj2.21185
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- Publication type:
- Article
Assessing relationships of cover crop biomass and nitrogen content to multispectral imagery.
- Published in:
- Agronomy Journal, 2024, v. 116, n. 3, p. 1417, doi. 10.1002/agj2.21554
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- Publication type:
- Article
PHYSIOLOGICAL RESPONSES OF RYE SEEDLINGS TO THE COMBINED STRESS OF NaCl, AMBROSIA TRIFIDA L. AND FREEZE-THAW.
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- Applied Ecology & Environmental Research, 2024, v. 22, n. 3, p. 2473, doi. 10.15666/aeer/2203_24732489
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- Publication type:
- Article
Enhancing Salt Stress Tolerance in Rye with ZnO Nanoparticles: Detecting H 2 O 2 as a Stress Biomarker by Nanostructured NiO Electrochemical Sensor.
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- Crystals (2073-4352), 2024, v. 14, n. 5, p. 423, doi. 10.3390/cryst14050423
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- Publication type:
- Article
COLEOPHORA HYDROLAPATHELLA (HERING, 1921) (LEP.: COLEOPHORIDAE) BREEDING ON RUMEX CRISPUS L. IN SOUTHERN ENGLAND.
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- Entomologist's Record & Journal of Variation, 2024, v. 136, n. 3, p. 107
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- Publication type:
- Article
Identification of a Rye Spring Mutant Derived from a Winter Rye Variety by High-Altitude Environment Screening Using RNA Sequencing Technology.
- Published in:
- Genes, 2024, v. 15, n. 5, p. 572, doi. 10.3390/genes15050572
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- Publication type:
- Article
Identification of quantitative trait loci associated with leaf rust resistance in rye by precision mapping.
- Published in:
- BMC Plant Biology, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12870-024-04960-6
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- Publication type:
- Article
Assessment of the Baking Properties of Rye Flour Based on the Polysaccharide Content and Properties.
- Published in:
- Applied Sciences (2076-3417), 2024, v. 14, n. 7, p. 2772, doi. 10.3390/app14072772
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- Publication type:
- Article
Bakery Quality of Wheat – Rye Blends – Part 1.
- Published in:
- Cereal Technology / Getreidetechnologie, 2024, n. 2, p. 56
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- Publication type:
- Article
Assessing corn recovery from early season nutrient stress under different soil moisture regimes.
- Published in:
- Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2024.1344022
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- Publication type:
- Article
Influence of Nitrogen Fertilisation Level and Weather Conditions on Yield and Quantitative Profile of Anti-Nutritional Compounds in Grain of Selected Rye Cultivars.
- Published in:
- Agriculture; Basel, 2024, v. 14, n. 3, p. 418, doi. 10.3390/agriculture14030418
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- Publication type:
- Article
In vitro nutritional assessment and estimation of methane emissions from Kikuyu grass pastures overseeded with rye.
- Published in:
- Agro Productividad, 2024, v. 17, n. 3, p. 93, doi. 10.32854/agrop.v17i3.2638
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- Publication type:
- Article
Correlation between aggression and maintenance behaviors of captive Amphiprion ocellaris in a host anemone: A comparison between two variants.
- Published in:
- Bios, 2024, v. 95, n. 1, p. 36, doi. 10.1893/BIOS-D-22-00004
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- Publication type:
- Article
Trophic impacts of a rolled‐rye cover crop on the lettuce aphid (Nasonovia ribisnigri) and associated insect fauna in cultivated Histosols.
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- Entomologia Experimentalis et Applicata, 2024, v. 172, n. 3, p. 215, doi. 10.1111/eea.13402
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- Publication type:
- Article
Genotype-Specific Expression of Selected Candidate Genes Conferring Resistance to Leaf Rust of Rye (Secale cereale L.).
- Published in:
- Genes, 2024, v. 15, n. 3, p. 275, doi. 10.3390/genes15030275
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- Publication type:
- Article
The Reaction of Maize and Sorghum to Fertilization with Granulated Fertilizer Obtained from Digestate.
- Published in:
- Polish Journal of Environmental Studies, 2024, v. 33, n. 2, p. 1215, doi. 10.15244/pjoes/172049
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- Publication type:
- Article
Leaf rust (Puccinia recondita f. sp. secalis) triggers substantial changes in rye (Secale cereale L.) at the transcriptome and metabolome levels.
- Published in:
- BMC Plant Biology, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12870-024-04726-0
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- Publication type:
- Article
Effect of harvest date on botanical, morphological, and nutritional composition of mixed crops of small-grain cereals for silage.
- Published in:
- Agro Productividad, 2024, v. 17, n. 2, p. 99, doi. 10.32854/agrop.v17i2.2689
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- Publication type:
- Article
Rye Bran as a Component in the Diets of Lactating Sows—Effects on Sow and Piglet Performance.
- Published in:
- Animals (2076-2615), 2024, v. 14, n. 3, p. 380, doi. 10.3390/ani14030380
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- Publication type:
- Article
Comparison of the Antioxidant and Sensorial Properties of Kvass Produced from Mountain Rye Bread with the Addition of Selected Plant Raw Materials.
- Published in:
- Foods, 2024, v. 13, n. 3, p. 357, doi. 10.3390/foods13030357
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- Publication type:
- Article
Scald resistance in hybrid rye (Secale cereale): genomic prediction and GWAS.
- Published in:
- Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2024.1306591
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- Publication type:
- Article
Metabolic changes in response to varying whole-grain wheat and rye intake.
- Published in:
- NPJ Science of Food, 2024, v. 8, n. 1, p. 1, doi. 10.1038/s41538-024-00247-0
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- Publication type:
- Article
Basic helix-loop-helix (bHLH) gene family in rye (Secale cereale L.): genome-wide identification, phylogeny, evolutionary expansion and expression analyses.
- Published in:
- BMC Genomics, 2024, v. 25, n. 1, p. 1, doi. 10.1186/s12864-023-09911-3
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- Publication type:
- Article
An Impact Assessment of Par-Baking and Storage on the Quality of Wheat, Whole Wheat, and Whole Rye Breads.
- Published in:
- Foods, 2024, v. 13, n. 2, p. 224, doi. 10.3390/foods13020224
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- Publication type:
- Article
Young retrotransposons and non‐B DNA structures promote the establishment of dominant rye centromere in the 1RS.1BL fused centromere.
- Published in:
- New Phytologist, 2024, v. 241, n. 2, p. 607, doi. 10.1111/nph.19359
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- Publication type:
- Article
Analysis of Petrogenic Hydrocarbons in Plant Tissues: A Simple GC-MS-Based Protocol to Distinguish Biogenic Hydrocarbons from Diesel-Derived Compounds.
- Published in:
- Plants (2223-7747), 2024, v. 13, n. 2, p. 298, doi. 10.3390/plants13020298
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- Publication type:
- Article
GRAS gene family in rye (Secale cereale L.): genome-wide identification, phylogeny, evolutionary expansion and expression analyses.
- Published in:
- BMC Plant Biology, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12870-023-04674-1
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- Publication type:
- Article
Prediction of additive, epistatic, and dominance effects using models accounting for incomplete inbreeding in parental lines of hybrid rye and sugar beet.
- Published in:
- Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2023.1193433
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- Publication type:
- Article
SELECTION OF FIRST GENERATION LINES WITHIN A TRADITIONAL RYE POPULATION UNDER ULTRA LOW DENSITY.
- Published in:
- AGROFOR International Journal, 2024, v. 9, n. 1, p. 108, doi. 10.7251/AGREN2401108S
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- Publication type:
- Article
Crop rotation for management of plant‐parasitic nematodes in forage corn production.
- Published in:
- Agronomy Journal, 2024, v. 116, n. 1, p. 313, doi. 10.1002/agj2.21522
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- Publication type:
- Article
Effects of Bermuda grass and Alfalfa extracts on callus induction of Rye embryo.
- Published in:
- Allelopathy Journal, 2024, v. 61, n. 1, p. 16, doi. 10.26651/allelo.j/2024-61-1-1467
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- Publication type:
- Article
Effect of melatonin and hydropriming on germination of aged triticale and rye seeds.
- Published in:
- Botanica Lithuanica, 2024, v. 30, n. 1, p. 1, doi. 10.35513/Botlit.2024.1.1
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- Article
Laboratory report: Modification of the Gluten Index test.
- Published in:
- Cereal Technology / Getreidetechnologie, 2024, v. 78/, n. 1, p. 4
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- Publication type:
- Article
Yield and nutritional quality of intercropped forages for organic production in a hot-summer Mediterranean oak grassland ecosystem.
- Published in:
- Crop & Pasture Science, 2024, v. 75, n. 1, p. 1, doi. 10.1071/CP23172
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- Publication type:
- Article
Where Are the Ducks? Geopolitical Ambiguities in The Catcher in the Rye.
- Published in:
- 2024
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- Publication type:
- Literary Criticism
Chemopreventive Effect of an In Vitro Digested and Fermented Plant Sterol-Enriched Wholemeal Rye Bread in Colon Cancer Cells.
- Published in:
- Foods, 2024, v. 13, n. 1, p. 112, doi. 10.3390/foods13010112
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- Publication type:
- Article
Cover crop performance under a changing climate in continuous corn system over Nebraska.
- Published in:
- Journal of Environmental Quality, 2024, v. 53, n. 1, p. 66, doi. 10.1002/jeq2.20526
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- Publication type:
- Article
Cover crop effects on X-ray computed tomography–derived soil pore characteristics.
- Published in:
- Journal of Soils & Sediments: Protection, Risk Assessment, & Remediation, 2024, v. 24, n. 1, p. 111, doi. 10.1007/s11368-023-03596-7
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- Publication type:
- Article
Acker-Fuchsschwanz -- Unterdrückungsleistung verschiedener Getreidearten und Getreidesorten.
- Published in:
- Julius-Kühn-Archiv, 2024, n. 478, p. 69, doi. 10.5073/20240109-064258-0
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- Publication type:
- Article
The Impact of Fermented Scald on Rye and Hull-Less Barley Dough and Bread Structure Formation.
- Published in:
- Foods, 2023, v. 12, n. 24, p. 4475, doi. 10.3390/foods12244475
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- Publication type:
- Article