Household Food Insecurity among Urban Welfare Recipient Households in Hulu Langat, Selangor.
- Published in:
- Pertanika Journal of Social Sciences & Humanities, 2012, v. 20, n. 2, p. 405
- By:
- Publication type:
- Article
Works matching DE "RISK factors of food additives"
Results: 14
1
2
Japanese consumer preferences for additive-free wine labeling.
- Published in:
- Agricultural & Food Economics, 2017, v. 5, n. 1, p. 1, doi. 10.1186/s40100-017-0073-1
- By:
- Publication type:
- Article
3
IMPACT OF FOOD ADDITIVES AND OF FOOD SUPPLEMENTS ON AGRO-ALIMENTARY PRODUCE.
- Published in:
- Agricultural Management / Lucrari Stiintifice Seria I, Management Agricol, 2012, v. 14, n. 1, p. 399
- By:
- Publication type:
- Article
4
Lebensmittelzusatzstoffe: Eine Geschichte gefährlicher Dinge Grund ihrer Regulierung, 1950-1970.
- Published in:
- Technikgeschichte, 2014, v. 61, n. 3, p. 215
- By:
- Publication type:
- Article
5
Zur Kritik der Chemisierung und Technisierung der Umwelt.
- Published in:
- Technikgeschichte, 2014, v. 61, n. 3, p. 229
- By:
- Publication type:
- Article
6
Highlight report the food additive dammar resin is a rat hepatocarcinogen.
- Published in:
- 2018
- By:
- Publication type:
- Editorial
7
Estimation of daily aluminum intake in Japan based on food consumption inspection results: impact of food additives.
- Published in:
- Food Science & Nutrition, 2014, v. 2, n. 4, p. 389, doi. 10.1002/fsn3.114
- By:
- Publication type:
- Article
8
New Publications.
- Published in:
- 2016
- Publication type:
- Abstract
9
Romania: Additional Measures proposed for Food Labelling.
- Published in:
- European Food & Feed Law Review, 2011, v. 6, n. 2, p. 130
- By:
- Publication type:
- Article
10
Critical review of the safety assessment of nano-structured silica additives in food.
- Published in:
- Journal of Nanobiotechnology, 2016, v. 14, p. 1, doi. 10.1186/s12951-016-0189-6
- By:
- Publication type:
- Article
11
DEATH IN THE POT.
- Published in:
- Lapham's Quarterly, 2011, v. 4, n. 3, p. 202
- By:
- Publication type:
- Article
12
Measurement Methods to Detect, Characterize, and Quantify Engineered Nanomaterials in Foods.
- Published in:
- Comprehensive Reviews in Food Science & Food Safety, 2014, v. 13, n. 4, p. 693, doi. 10.1111/1541-4337.12078
- By:
- Publication type:
- Article
13
Is there a role of food additives in recurrent aphthous stomatitis? A prospective study with patch testing.
- Published in:
- International Journal of Dermatology, 2017, v. 56, n. 3, p. 302, doi. 10.1111/ijd.13515
- By:
- Publication type:
- Article
14
The mutability of melamine: A transductive account of a scandal (Respond to this article at ).
- Published in:
- Anthropology Today, 2010, v. 26, n. 6, p. 4, doi. 10.1111/j.1467-8322.2010.00768.x
- By:
- Publication type:
- Article