Works matching DE "RIGOR mortis"
Results: 71
I THINK SHE DOTH PROTEST TOO MUCH: A REPLY TO TIEFER.
- Published in:
- Journal of Sex Research, 1991, v. 28, n. 4, p. 603, doi. 10.1080/00224499109551627
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- Publication type:
- Article
NEW PERSPECTIVES IN SEXOLOGY: FROM RIGOR (MORTIS) TO RICHNESS.
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- Journal of Sex Research, 1991, v. 28, n. 4, p. 593, doi. 10.1080/00224499109551626
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- Article
Force generating cross-bridges in isometrically contracting skeletal muscle are structurally different from rigor-like cross-bridges.
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- 2000
- Publication type:
- Abstract
Outcomes of the SmartShape/SmartStretch Meat Science Project.
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- AFBM Journal: Agricultural Business Management & Farming Systems, 2011, v. 8, n. 1, p. 69
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- Article
Relationships among pre-slaughter stress, rigor mortis, blood lactate, and meat and carcass quality in pigs.
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- Acta Veterinaria, 2014, v. 64, n. 1, p. 124, doi. 10.2478/acve-2014-0013
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- Article
Rigors in Dressler's syndrome.
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- 1982
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- Publication type:
- Letter
Different Myosin Head Conformations in Bony Fish Muscles Put into Rigor at Different Sarcomere Lengths.
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- International Journal of Molecular Sciences, 2018, v. 19, n. 7, p. 2091, doi. 10.3390/ijms19072091
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- Article
An overview of methods used for estimation of time since death.
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- Australian Journal of Forensic Sciences, 2011, v. 43, n. 4, p. 275, doi. 10.1080/00450618.2011.568970
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- Article
Theorizing from Qualitative Research in Public Administration: Plurality through a Combination of Rigor and Richness.
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- Journal of Public Administration Research & Theory, 2019, v. 29, n. 2, p. 318, doi. 10.1093/jopart/muy057
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- Article
A Reviewer's Guide to Qualitative Rigor.
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- Journal of Public Administration Research & Theory, 2019, v. 29, n. 2, p. 348, doi. 10.1093/jopart/muy052
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- Article
Is rigor mortis the cause of post-mortem shrinkage in juvenile Pagrus auratus?
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- Journal of Fish Biology, 2004, v. 65, n. 3, p. 883, doi. 10.1111/j.0022-1112.2004.00485.x
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- Publication type:
- Article
Prerigor injection using glycolytic inhibitors in low-quality beef muscles.
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- Journal of Animal Science, 2003, v. 81, n. 4, p. 997, doi. 10.2527/2003.814997x
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- Publication type:
- Article
POST-MORTEM DECREASE IN TEMPERATURE IN THE ORBIT OF DOGS FOR USE IN DETERMINING TIME OF DEATH.
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- Slovenian Veterinary Research / Slovenski Veterinarski Zbornik, 2016, v. 53, n. 2, p. 85
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- Publication type:
- Article
Slaughter stress, postmortem muscle pH and rigor development in farmed Atlantic cod ( Gadus morhua L.).
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- International Journal of Food Science & Technology, 2006, v. 41, n. 7, p. 861, doi. 10.1111/j.1365-2621.2005.01149.x
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- Publication type:
- Article
FACTORS AFFECTING ESTIMATION OF TIME SINCE DEATH BY RIGOR MORTIS.
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- Journal of Punjab Academy of Forensic Medicine & Toxicology, 2015, v. 15, n. 2, p. 81
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- Publication type:
- Article
Study of Rigor Mortis and Factors Affecting its Development for Determination of Postmortem Interval.
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- Indian Journal of Forensic Medicine & Toxicology, 2017, v. 11, n. 2, p. 70, doi. 10.5958/0973-9130.2017.00068.8
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- Publication type:
- Article
Estimation of Time Since Death From Rigor Mortis.
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- Indian Journal of Forensic Medicine & Toxicology, 2016, v. 10, n. 1, p. 197, doi. 10.5958/0973-9130.2016.00045.1
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- Article
Why does rigor mortis progress downwards?
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- Anil Aggrawal's Internet Journal of Forensic Medicine & Toxicology, 2013, v. 14, n. 1, p. 3
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- Article
Re-establishment of rigor mortis: evidence for a considerably longer post-mortem time span.
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- International Journal of Legal Medicine, 2017, v. 131, n. 4, p. 1039, doi. 10.1007/s00414-017-1558-x
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- Article
A case of instantaneous rigor?
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- International Journal of Legal Medicine, 2013, v. 127, n. 5, p. 971, doi. 10.1007/s00414-013-0881-0
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- Publication type:
- Article
Estimation of the time since death-reconsidering the re-establishment of rigor mortis.
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- International Journal of Legal Medicine, 2013, v. 127, n. 1, p. 127, doi. 10.1007/s00414-011-0632-z
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- Publication type:
- Article
Early post-mortem changes and stages of decomposition in exposed cadavers.
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- Experimental & Applied Acarology, 2009, v. 49, n. 1/2, p. 21, doi. 10.1007/s10493-009-9284-9
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- Publication type:
- Article
Characterization of rigor mortis process in longissimus dorsi of crossbred calves.
- Published in:
- 2017
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- Publication type:
- Abstract
Effects of slaughter methods on physical, biochemical and microbiological quality of rainbow trout Oncorhynchus mykiss and mirror carp Cyprinus carpio filleted in pre-, in- or post-rigor periods.
- Published in:
- Fisheries Science, 2008, v. 74, n. 5, p. 1146, doi. 10.1111/j.1444-2906.2008.01634.x
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- Publication type:
- Article
Comparison of Ca<sup>2+</sup> pump of sarcoplasmic reticulum in dorsal ordinary muscle between cultured red sea bream and Japanese flounder.
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- Fisheries Science, 2000, v. 66, n. 4, p. 730, doi. 10.1046/j.1444-2906.2000.00119.x
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- Publication type:
- Article
Comparison of biochemical and physiological characteristics among white, pink, and red muscle fibers in carp (cultured).
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- Fisheries Science, 2000, v. 66, n. 3, p. 586, doi. 10.1046/j.1444-2906.2000.00091.x
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- Publication type:
- Article
Comparison of different postmortem temperatures and dissection procedures on shear values of unaged and aged avian and ovine muscles
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- Journal of Food Science (Wiley-Blackwell), 1976, v. 41, n. 2, p. 237
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- Publication type:
- Article
Use of folk tests to detect ciguateric fish: a scientific evaluation of their effectiveness in Raivavae Island (Australes, French Polynesia).
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- Food Additives & Contaminants. Part A: Chemistry, Analysis, Control, Exposure & Risk Assessment, 2013, v. 30, n. 3, p. 550, doi. 10.1080/19440049.2012.752581
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- Publication type:
- Article
A Note on the Strange Death of Mydon in Iliad5.
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- Symbolae Osloenses, 2000, v. 75, n. 1, doi. 10.1080/003976700300005820
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- Publication type:
- Article
Effects of post mortem temperature on rigor tension, shortening and pH in ostrich muscle.
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- South African Journal of Animal Science, 2008, v. 38, n. 3, p. 184, doi. 10.4314/sajas.v38i3.4130
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- Publication type:
- Article
Measurement of the degree of development of rigor mortis as an indicator of stress in slaughtered pigs.
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- Veterinary Record: Journal of the British Veterinary Association, 2003, v. 153, n. 24, p. 739, doi. 10.1136/vr.153.24.739
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- Publication type:
- Article
Computer vision system (CVS): a powerful non-destructive technique for the assessment of red mullet ( Mullus barbatus) freshness.
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- European Food Research & Technology, 2017, v. 243, n. 12, p. 2225, doi. 10.1007/s00217-017-2924-0
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- Publication type:
- Article
Injection-Salting and Cold-Smoking of Farmed Atlantic Cod ( Gadus morhua L.) and Atlantic Salmon ( Salmo salar L.) at Different Stages of Rigor Mortis: Effect on Physical Properties.
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- Journal of Food Science (Wiley-Blackwell), 2008, v. 73, n. 8, p. E378, doi. 10.1111/j.1750-3841.2008.00917.x
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- Publication type:
- Article
Atlantic Salmon Skin and Fillet Color Changes Effected by Perimortem Handling Stress, Rigor Mortis, and Ice Storage.
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- Journal of Food Science (Wiley-Blackwell), 2008, v. 73, n. 2, p. C50, doi. 10.1111/j.1750-3841.2007.00617.x
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- Publication type:
- Article
Computer Vision-Based Evaluation of Pre- and Postrigor Changes in Size and Shape of Atlantic Cod ( Gadus morhua) and Atlantic Salmon ( Salmo salar) Fillets during Rigor Mortis and Ice Storage: Effects of Perimortem Handling Stress.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 2008, v. 73, n. 2, p. E57, doi. 10.1111/j.1750-3841.2007.00626.x
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- Publication type:
- Article
Development of Muscle Thermal Rigorometer and Characterization of Heat-induced Muscle Shortening of Tilapia.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 2005, v. 70, n. 8, p. c465, doi. 10.1111/j.1365-2621.2005.tb11502.x
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- Publication type:
- Article
Video Analysis to Monitor Rigor Mortis in Cultured Gulf of Mexico Sturgeon ( Ancipenser oxyrynchus desotoi).
- Published in:
- Journal of Food Science (Wiley-Blackwell), 2004, v. 69, n. 8, p. E392, doi. 10.1111/j.1365-2621.2004.tb09901.x
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- Publication type:
- Article
ATP, IMP, and Glycogen in Cod Muscle at Onset and During Development of Rigor Mortis Depend on the Sampling Location.
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- Journal of Food Science (Wiley-Blackwell), 2002, v. 67, n. 3, p. 991, doi. 10.1111/j.1365-2621.2002.tb09441.x
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- Publication type:
- Article
Postmortem changes of cultivated Atlantic salmon and their effects on salt uptake.
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- Journal of Food Science (Wiley-Blackwell), 1998, v. 63, n. 4, p. 634, doi. 10.1111/j.1365-2621.1998.tb15801.x
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- Publication type:
- Article
Rigor mortis assessment of Atlantic salmon (salmo salar) and effects of stress.
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- Journal of Food Science (Wiley-Blackwell), 1997, v. 62, n. 3, p. 439, doi. 10.1111/j.1365-2621.1997.tb04402.x
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- Publication type:
- Article
Short Thermal Treatment Effect on Carp Myofibril and Sarcoplasmic Reticulum: Possible Mechanisms in Rigor Mortis Acceleration by 'Arai' Treatment.
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- Journal of Food Science (Wiley-Blackwell), 1991, v. 56, n. 3, p. 653, doi. 10.1111/j.1365-2621.1991.tb05349.x
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- Publication type:
- Article
Effects of Rigor Mortis on Gel-forming Properties of Surimi and Unwashed Mince Prepared from Tilapia.
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- Journal of Food Science (Wiley-Blackwell), 1990, v. 55, n. 2, p. 353, doi. 10.1111/j.1365-2621.1990.tb06761.x
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- Publication type:
- Article
An Evaluation of Simple Methods for Following Rigor Development in Fish.
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- Journal of Food Science (Wiley-Blackwell), 1990, v. 55, n. 2, p. 346, doi. 10.1111/j.1365-2621.1990.tb06759.x
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- Publication type:
- Article
Temperature-Dependency of Rigor-Mortis of Fish Muscle: Myofibrillar Mg<sup>2+</sup>-ATPase Activity and Ca<sup>2+</sup> Uptake by Sarcoplasmic Reticulum.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 1989, v. 54, n. 5, p. 1107, doi. 10.1111/j.1365-2621.1989.tb05933.x
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- Publication type:
- Article
A Simple Method for Following Postmortem ATP Depletion in Lamb Muscle.
- Published in:
- Journal of Food Science (Wiley-Blackwell), 1989, v. 54, n. 5, p. 1365, doi. 10.1111/j.1365-2621.1989.tb05995.x
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- Publication type:
- Article
Calorimetric changes during development of rigor mortis
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- Journal of Food Science (Wiley-Blackwell), 1988, v. 53, n. 5, p. 1312
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- Publication type:
- Article
Effect of storage temperature on rigor-mortis and ATP degeneration in plaice Paralichthys olivaceus muscle
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- Journal of Food Science (Wiley-Blackwell), 1987, v. 52, n. 6, p. 1514
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- Publication type:
- Article
Solubility of muscle proteins as a result autolysis and microbiological growth
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- Journal of Food Science (Wiley-Blackwell), 1981, v. 46, n. 4, p. 1139
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- Publication type:
- Article
Changes in water structure in postmortem muscle, as determined by NMR T{sub}1 values
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- Journal of Food Science (Wiley-Blackwell), 1981, v. 46, n. 3, p. 822
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- Publication type:
- Article
Use of the Rigor Mortis Process as a Tool for Better Undersanding of Skeletal Muscle Physiology.
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- American Biology Teacher (National Association of Biology Teachers), 1999, v. 61, n. 5, p. 376, doi. 10.2307/4450701
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- Publication type:
- Article