Works matching DE "RICE storage"
Results: 149
QTL detection for rice grain storage protein content and genetic effect verifications.
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- Molecular Breeding, 2023, v. 43, n. 12, p. 1, doi. 10.1007/s11032-023-01436-7
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低温条件下糙米储藏品质和 微观结构变化的研究.
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- Science & Technology of Cereals, Oils & Foods, 2025, v. 33, n. 1, p. 200, doi. 10.16210/j.cnki.1007-7561.2025.01.021
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Effect of Storage Time and Temperature on Digestibility, Thermal, and Rheological Properties of Retrograded Rice.
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- Gels (2310-2861), 2023, v. 9, n. 2, p. 142, doi. 10.3390/gels9020142
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Validation of the dye colour chart method for pH determination of rice grains.
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- Quality Assurance & Safety of Crops & Foods, 2013, v. 5, n. 1, p. 63, doi. 10.3920/QAS2012.0118
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- Article
Management Practices against Angoumois grain moth, Sitotroga Cerealella (Olivier) in Stored Paddy in Nagaland, India.
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- International Journal of Bio-Resource & Stress Management, 2013, v. 4, n. 1, p. 58
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- Article
EFFICACY OF Azadirachta indica-TREATED STORAGE MATERIALS AGAINST MAIZE WEEVIL Sitophilus zeamais AND RICE WEEVIL Sitophilus oryzae.
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- Global Journal of Pure & Applied Sciences, 2024, v. 30, n. 3, p. 283, doi. 10.4314/gjpas.v30i3.2
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- Article
PROTEIN CHARACTERISTICS IN RELATION TO TEXTURAL AND PASTING PROPERTIES OF RICE AFTER STORAGE.
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- Suranaree Journal of Science & Technology, 2017, v. 24, n. 1, p. 51
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Physical properties of rough and brown rice of Japonica, Indica and NERICA types.
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- Agricultural Engineering International: CIGR Journal, 2015, p. 274
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Changes in physicochemical characteristics of germinated brown rice and brown rice during storage at various temperatures.
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- Agricultural Engineering International: CIGR Journal, 2013, v. 15, n. 2, p. 293
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Seed water status and insect infestation during storage in rice.
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- Journal of Tropical Agriculture, 2023, v. 61, n. 1, p. 8
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Marker-assisted breeding of a LOX-3-null rice line with improved storability and resistance to preharvest sprouting.
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- Theoretical & Applied Genetics, 2015, v. 128, n. 7, p. 1421, doi. 10.1007/s00122-015-2516-y
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OsNHX5-mediated pH homeostasis is required for post-Golgi trafficking of seed storage proteins in rice endosperm cells.
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- BMC Plant Biology, 2019, v. 19, n. 1, p. N.PAG, doi. 10.1186/s12870-019-1911-y
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- Article
Farm-scale method for producing high-quality rice grain silage.
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- Grassland Science, 2013, v. 59, n. 4, p. 226, doi. 10.1111/grs.12031
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Down-regulation of lipoxygenase gene reduces degradation of carotenoids of golden rice during storage.
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- Planta: An International Journal of Plant Biology, 2015, v. 242, n. 1, p. 353, doi. 10.1007/s00425-015-2314-4
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- Article
Key Proteins Causing Changes in Pasting Properties of Rice During Aging.
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- Cereal Chemistry, 2015, v. 92, n. 4, p. 384, doi. 10.1094/CCHEM-05-14-0104-R
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Effects of Cultivar and Processing Condition on Physicochemical Properties and Starch Fractions in Parboiled Rice.
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- Cereal Chemistry, 2011, v. 88, n. 4, p. 414, doi. 10.1094/CCHEM-01-11-0011
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Storage Stability of Flour-Blasted Brown Rice.
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- Cereal Chemistry, 2011, v. 88, n. 1, p. 56, doi. 10.1094/CCHEM-10-09-0132
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Enhancing Functional Properties and Shelf Life of Oryza sativa L. via Grain Stabilization Techniques.
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- Foods, 2025, v. 14, n. 4, p. 596, doi. 10.3390/foods14040596
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Variety Screening and Characterization Analysis of Storage Stability of Eating Quality of Rice.
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- Foods, 2024, v. 13, n. 24, p. 4140, doi. 10.3390/foods13244140
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The Selection of Storage Period for Fresh Rice Noodles, Processing Materials, and the Screening of Key Indicators.
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- Foods, 2024, v. 13, n. 23, p. 3965, doi. 10.3390/foods13233965
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Nitrogen Storage in Rice: Analysis of Physical Quality by Respiration, Weight, and Storage According to Nitrogen Ratio.
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- Foods, 2024, v. 13, n. 22, p. 3530, doi. 10.3390/foods13223530
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Phosphine Sorption on Paddy Rice: Effects on Fumigation and Grain Quality Parameters.
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- Foods, 2024, v. 13, n. 20, p. 3293, doi. 10.3390/foods13203293
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Changes in Quality Characteristics and Metabolite Composition of Low-Temperature and Nitrogen-Modified Atmosphere in Indica Rice during Storage.
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- Foods, 2024, v. 13, n. 18, p. 2968, doi. 10.3390/foods13182968
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Enhancing Paddy Rice Preservation in Small-Scale Barns: Comparative Analysis of Hot Air-Drying Techniques and Ventilation Impact on Quality and Energy Efficiency.
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- Foods, 2024, v. 13, n. 5, p. 672, doi. 10.3390/foods13050672
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Deciphering the Microbiological Mechanisms Underlying the Impact of Different Storage Conditions on Rice Grain Quality.
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- Foods, 2024, v. 13, n. 2, p. 266, doi. 10.3390/foods13020266
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Untargeted Lipidomics Reveal Quality Changes in High-Moisture Japonica Brown Rice at Different Storage Temperatures.
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- Foods, 2023, v. 12, n. 23, p. 4218, doi. 10.3390/foods12234218
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Optimization of Extrusion Treatments, Quality Assessments, and Kinetics Degradation of Enzyme Activities during Storage of Rice Bran.
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- Foods, 2023, v. 12, n. 6, p. 1236, doi. 10.3390/foods12061236
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The Effects of Thermal Treatment on Lipid Oxidation, Protein Changes, and Storage Stabilization of Rice Bran.
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- Foods, 2022, v. 11, n. 24, p. 4001, doi. 10.3390/foods11244001
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Lipid and Protein Oxidation of Brown Rice and Selenium-Rich Brown Rice during Storage.
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- Foods, 2022, v. 11, n. 23, p. 3878, doi. 10.3390/foods11233878
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Storage Drives Alterations of Proteomic and Protein Structural Properties in Rice (Oryza sativa L.).
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- Foods, 2022, v. 11, n. 21, p. 3541, doi. 10.3390/foods11213541
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Understanding the Changes in Quality of Semi-Dried Rice Noodles during Storage at Room Temperature.
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- Foods, 2022, v. 11, n. 14, p. 2130, doi. 10.3390/foods11142130
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Metabolomic Analysis Reveals Insights into Deterioration of Rice Quality during Storage.
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- Foods, 2022, v. 11, n. 12, p. 1729, doi. 10.3390/foods11121729
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Changes in Physicochemical Properties and Qualities of Red Brown Rice at Different Storage Temperatures.
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- Foods, 2021, v. 10, n. 11, p. 2658, doi. 10.3390/foods10112658
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- Article
仓储稻谷热湿耦合传递及黄变的数值模拟.
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- Transactions of the Chinese Society of Agricultural Engineering, 2022, v. 38, n. 4, p. 297, doi. 10.11975/j.issn.1002-6819.2022.04.034
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- Article
Toxicity and Anti-feeding effect of Aesculushippocastanum,Thymus daenensis,Artemisia abrotanum, and Chrozophora tinctoria on Sitophillus oryzae.
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- Journal of Environmental Health Science & Engineering, 2022, v. 20, n. 1, p. 241, doi. 10.1007/s40201-021-00772-0
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- Article
PREDICTION AND VALIDATION OF PHYSICAL QUALITIES OF OFADA RICE AS AFFECTED BY STORAGE DURATION AND PROCESSING CONDITIONS USING RESPONSE SURFACE METHODOLOGY.
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- Annals: Food Science & Technology, 2017, v. 18, n. 4, p. 579
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- Article
Development of Antibody-Fragment–Producing Rice for Neutralization of Human Norovirus.
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- Frontiers in Plant Science, 2021, v. 11, p. N.PAG, doi. 10.3389/fpls.2021.639953
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- Article
Influence of Harvesting and Threshing Methods on Storability of Rice Varieties.
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- Madras Agricultural Journal, 2017, v. 104, n. 10-12, p. 395, doi. 10.29321/maj.2017.000086
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- Article
Use of Botanical Extracts for the Management of Sitophilus oryzae L. in Stored Paddy Grains.
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- Madras Agricultural Journal, 2013, v. 100, n. 4-6, p. 576
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- Article
Anchoring, Information, and Fragility of Choice Experiments: An Application to Consumer Willingness to Pay for Rice with Improved Storage Management.
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- Journal of Agricultural & Resource Economics, 2017, v. 42, n. 2, p. 255
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- Article
Study on Rapid Detection of Degree of Freshness of Paddy Rice in China.
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- Julius-Kühn-Archiv, 2018, n. 463, p. 400, doi. 10.5073/jka.2018.463.088
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- Article
Static and Dynamic Stress Analysis of Flat Bottom-Bamboo Reinforced Concrete Silo for Rough Rice Storage.
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- Julius-Kühn-Archiv, 2018, n. 463, p. 374, doi. 10.5073/jka.2018.463.084
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- Article
Technical and Economic Evaluation of Ambient and Chilled Aeration Strategies to Maintain the Quality of Paddy Rice During Storage in a Tropical Climate.
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- Julius-Kühn-Archiv, 2018, n. 463, p. 302, doi. 10.5073/jka.2018.463.073
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- Article
Seed quality of rice cultivars stored in different environments.
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- Journal of Seed Science, 2014, v. 36, n. 1, p. 32, doi. 10.1590/S2317-15372014000100004
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Primed Seeds of NERICA 4 Stored for Long Periods under High Temperature and Humidity Conditions Maintain Germination Rates.
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- Applied Sciences (2076-3417), 2023, v. 13, n. 5, p. 2869, doi. 10.3390/app13052869
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- Article
SUSCEPTIBILITY OF ROUGH RICE OF GENOTYPES TO RHYZOPERTHA DOMINICA (F.).
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- Indian Journal of Entomology, 2021, v. 83, n. 4, p. 710, doi. 10.5958/0974-8172.2020.00164.9
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- Article
NF-YC12 is a key multi-functional regulator of accumulation of seed storage substances in rice.
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- Journal of Experimental Botany, 2019, v. 70, n. 15, p. 3765, doi. 10.1093/jxb/erz168
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- Article
The Effect of Gelatinization Rice Storage on Body Fat Percentage and Short Chain Fatty Acids (Acetate) on Obesity.
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- Indian Journal of Public Health Research & Development, 2020, v. 11, n. 7, p. 1463
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- Article
Development of an inflatable solar dryer for improved postharvest handling of paddy rice in humid climates.
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- International Journal of Agricultural & Biological Engineering, 2017, v. 10, n. 3, p. 269, doi. 10.3965/j.ijabe.20171003.2444
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Research advance in gas detection of volatile organic compounds released in rice quality deterioration process.
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- Comprehensive Reviews in Food Science & Food Safety, 2021, v. 20, n. 6, p. 5802, doi. 10.1111/1541-4337.12846
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