Works matching DE "RETAIL bakeries"

Results: 3

Microbial assessment and proximate composition of bread samples collected from different bakeries in Ogbomoso, Oyo state, Nigeria.

Published in:

Notulae Scientia Biologicae, 2021, v. 13, n. 1, p. 1, doi. 10.15835/nsb13110873

By:

OJO, Segun S.;
ADEOYE, Adekunle O.;
AJALA, Adeladun S.;
OLADIPO, Iyabo C.

Publication type:

Article

THE EFFECT OF SOURDOUGH ON SOME QUALITY CHARACTERISTICS BREAD.

Published in:

Gazette of Chemists, Technologists & Environmentalists of Republic of Srpska / Glasnik Hemicara, Tehnologa i Ekologa Republike Srpske, 2012, v. 8, p. 29, doi. 10.7251/GHTE1208029L

By:

Lakic, Natasa;
Grubacic, Miroslav

Publication type:

Article

Diet, occupational exposure and early asthma incidence among bakers, pastry makers and hairdressers.

Published in:: BMC Public Health, 2012, v. 12, n. 1, p. 387, doi. 10.1186/1471-2458-12-387
Publication type:: Article