Works matching DE "RAPESEED meal"

Results: 79

Effects of Soybean Meal Substitution in Finishing Pig Diet on Carcass Traits, Meat Quality, and Muscle Antioxidant Capacity.

Published in:

Animals (2076-2615), 2025, v. 15, n. 11, p. 1611, doi. 10.3390/ani15111611

By:

Liu, Shuai;
He, Zhentao;
Wen, Xiaolu;
Zhan, Xianliang;
Hou, Lei;
Deng, Dongyan;
Gao, Kaiguo;
Yang, Xuefen;
Cao, Shuting;
Jiang, Zongyong;
Wang, Li

Publication type:

Article

DART-HRMS for the Rapid Assessment of Bioactive Compounds in Ultrasound-Processed Rapeseed Meal By-Product.

Published in:

Applied Sciences (2076-3417), 2025, v. 15, n. 11, p. 5952, doi. 10.3390/app15115952

By:

Lante, Anna;
Massaro, Andrea;
Zacometti, Carmela;
Mihaylova, Dasha;
Chalova, Vesela;
Krastanov, Albert;
Kalaydzhiev, Hristo;
Cisneros, Miluska;
Morbin, Greta;
Riuzzi, Giorgia;
Segato, Severino;
Tata, Alessandra

Publication type:

Article

Transesterification of Glycerol to Glycerol Carbonate Over Alkali Carbonate‐Carbon Hybrid Catalysts.

Published in:

ChemCatChem, 2025, v. 17, n. 11, p. 1, doi. 10.1002/cctc.202500143

By:

Malaika, Anna;
Rachela, Martyna;
Kozłowski, Mieczysław

Publication type:

Article

Analysis of thiocyanate content in feedstuff rapeseed meal by ultrasonic extraction and ion chromatography.

Published in:

Feed Research, 2022, v. 45, n. 9, p. 120, doi. 10.13557/j.cnki.issn1002-2813.2022.09.026

By:

LI Zheng;
YAO Ting;
ZHAO Xi;
HUANG Hua;
LOU Ying-xia;
CAO Lin;
XIAO Zhi-yong

Publication type:

Article

Mısır ve Buğday Glüteninin Ruminant Beslemede Kullanımı.

Published in:

Journal of Animal Production / Hayvansal Üretim, 2023, v. 64, n. 2, p. 93, doi. 10.29185/hayuretim.1331751

By:

CAN, Mazhar Burak

Publication type:

Article

Rapeseed—An Important Oleaginous Plant in the Oil Industry and the Resulting Meal a Valuable Source of Bioactive Compounds.

Published in:

Plants (2223-7747), 2024, v. 13, n. 21, p. 3085, doi. 10.3390/plants13213085

By:

Petraru, Ancuţa;
Amariei, Sonia

Publication type:

Article

Effects of tributyrin on growth performance, immune response and intestinal barrier function of juvenile grass carp (Ctenopharyngodon idellus) fed diets with high cottonseed and rapeseed meal.

Published in:

Aquaculture Nutrition, 2021, v. 27, n. 6, p. 2468, doi. 10.1111/anu.13378

By:

Hu, Yi;
Shi, Yong;
Liu, Yanli;
Zhang, Junzhi;
Xie, Shouqi;
Liu, Zhen;
Wei, Zehong;
Zhong, Lei

Publication type:

Article

High Metal Chelating Properties from Rapeseed Meal Proteins to Counteract Lipid Oxidation in Foods: Controlled Proteolysis and Characterization.

Published in:

European Journal of Lipid Science & Technology, 2021, v. 123, n. 6, p. 1, doi. 10.1002/ejlt.202000380

By:

Durand, Erwann;
Beaubier, Sophie;
Fine, Frederic;
Villeneuve, Pierre;
Kapel, Romain

Publication type:

Article

Conventional and Unconventional Yeasts Able to Grow on Rapeseed Meal Hydrolysates.

Published in:

BioResources, 2022, v. 17, n. 2, p. 3082, doi. 10.15376/biores.17.2.3082-3094

By:

Dygas, Dawid;
Janicka, Paulina;
Berłowska, Joanna;
Kręgiel, Dorota

Publication type:

Article

Recovery of sinapic acid from canola/rapeseed meal extracts by adsorption.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2020, v. 120, p. 69, doi. 10.1016/j.fbp.2019.12.002

By:

Moreno-González, Mónica;
Girish, Vasupradha;
Keulen, Daphne;
Wijngaard, Hilde;
Lauteslager, Xavier;
Ferreira, Guilherme;
Ottens, Marcel

Publication type:

Article

Novel equations for estimating gross energy in feed ingredients for non-ruminants.

Published in:

Animal Bioscience, 2025, v. 38, n. 1, p. 86, doi. 10.5713/ab.24.0312

By:

Yoon Soo Song;
Ah Reum Son;
Beob Gyun Kim

Publication type:

Article

Effects of benzoic acid in pig diets on nitrogen utilization, urinary pH, slurry pH, and odorous compounds.

Published in:

Animal Bioscience, 2024, v. 37, n. 12, p. 2137, doi. 10.5713/ab.24.0216

By:

Seung Bin Yoo;
Yoon Soo Song;
Siyoung Seo;
Sung Woo Kim;
Kim, Beob Gyun

Publication type:

Article

Comparative analysis on partial replacement of soybean meal with various plant sources on growth performance, nutrient digestibility, and meat quality in finishing pigs.

Published in:

2024

By:

Weihan Zhao;
Kye Jin Lee;
In Ho Kim

Publication type:

Abstract

Investigating the characteristics of pectin extracted from rapeseed meal in enzymatic hydrolysis method using Microwave -Assisted Extraction.

Published in:

Journal of Food Science & Technology (2008-8787), 2025, v. 21, n. 159, p. 251, doi. 10.22034/FSCT.22.159.251

By:

Mobahi, Nima;
Hadi Razavi, Seyed Seyed;
Emam-Djomeh, Zahra

Publication type:

Article

DISSOLUTION AND SURFACE TENSION OF ETHANOL-WASH SOLUTE OBTAINED FROM INDUSTRIAL RAPESEED MEAL.

Published in:

Oxidation Communications, 2021, v. 44, n. 1, p. 188

By:

GEORGIEV, R.;
GANDOVA, V.;
IVANOVA, P.;
KALAYDZHIEV, H.;
CHALOVA, V. I.

Publication type:

Article

The Valorization of Rapeseed Meal as Hydrolyzed and Lyophilized Extract to Improve the Antioxidant Properties of Refined Rapeseed Oil During Frying and Fried French Fries.

Published in:

Foods, 2025, v. 14, n. 9, p. 1444, doi. 10.3390/foods14091444

By:

Rabiej-Kozioł, Dobrochna;
Szydłowska-Czerniak, Aleksandra

Publication type:

Article

Multifunctionality of Rapeseed Meal Protein Isolates Prepared by Sequential Isoelectric Precipitation.

Published in:

Foods, 2022, v. 11, n. 4, p. 541, doi. 10.3390/foods11040541

By:

Georgiev, Radoslav;
Kalaydzhiev, Hristo;
Ivanova, Petya;
Silva, Cristina L. M.;
Chalova, Vesela I.

Publication type:

Article

Enhanced Solubility of Rapeseed Meal Protein Isolates Prepared by Sequential Isoelectric Precipitation.

Published in:

Foods, 2020, v. 9, n. 6, p. 703, doi. 10.3390/foods9060703

By:

Kalaydzhiev, Hristo;
Georgiev, Radoslav;
Ivanova, Petya;
Stoyanova, Magdalena;
Silva, Cristina L. M.;
Chalova, Vesela I.

Publication type:

Article

The Effects of Oil Extraction Methods on Recovery Yield and Emulsifying Properties of Proteins from Rapeseed Meal and Press Cake.

Published in:

Foods, 2020, v. 9, n. 1, p. 19, doi. 10.3390/foods9010019

By:

Östbring, Karolina;
Malmqvist, Emma;
Nilsson, Kajsa;
Rosenlind, Ia;
Rayner, Marilyn

Publication type:

Article

Pretreatment of Rapeseed Meal Increases Its Recalcitrant Fiber Fermentation and Alters the Microbial Community in an in vitro Model of Swine Large Intestine.

Published in:

Frontiers in Microbiology, 2020, v. 11, p. N.PAG, doi. 10.3389/fmicb.2020.588264

By:

Long, Cheng;
Venema, Koen

Publication type:

Article

Differently Pre-treated Rapeseed Meals Affect in vitro Swine Gut Microbiota Composition.

Published in:

Frontiers in Microbiology, 2020, v. 11, p. N.PAG, doi. 10.3389/fmicb.2020.570985

By:

Long, Cheng;
de Vries, Sonja;
Venema, Koen

Publication type:

Article

Deproteinization of four macroporous resins for rapeseed meal polysaccharides.

Published in:

Food Science & Nutrition, 2020, v. 8, n. 1, p. 322, doi. 10.1002/fsn3.1309

By:

Duan, Shengzhou;
Huang, Qian;
Shen, Xiaoqian;
Hu, Jie;
Yi, Xiangzhou;
Li, Zhenshun;
Ding, Baomiao

Publication type:

Article

Adding wheat and rapeseed meal to corn-soy diets affects intestinal morphology and nutrient digestibility in broilers.

Published in:

South African Journal of Animal Science, 2020, v. 50, n. 6, p. 800, doi. 10.4314/sajas.v50i6.5

By:

Amirahmadi, E.;
Safamehr, A. R.;
Nobakht, A.;
Mehmannavaz, Y.

Publication type:

Article

Study of the Preparation and Properties of Chemically Modified Materials Based on Rapeseed Meal.

Published in:

Biomolecules (2218-273X), 2024, v. 14, n. 8, p. 982, doi. 10.3390/biom14080982

By:

Aquilia, Sara;
Rosi, Luca;
Pinna, Michele;
Bianchi, Sabrina;
Giurlani, Walter;
Bonechi, Marco;
Ciardelli, Francesco;
Papini, Anna Maria;
Bello, Claudia

Publication type:

Article

Comprehensive Assessment of Rapeseed Meal as a Fish Meal Substitute in Hybrid Sturgeon (Acipenser schrenckii ♀ × Acipenser baerii ♂) Diets: Impacts on Growth Performance, Body Composition, Immunological Responses, Intestinal Histology, and Inflammatory Response

Published in:

Aquaculture Nutrition, 2025, v. 2025, p. 1, doi. 10.1155/anu/6415465

By:

Zhang, Wenpeng;
Liu, Siyuan;
Wang, Shidi;
Wang, Huamin;
Ge, Kaibo;
Yang, Yuhong;
Lu, Shaoxia;
Han, Shicheng;
Jiang, Haibo;
Wang, Chang'an;
Liu, Hongbai;
Dimitroglou, Arkadios

Publication type:

Article

Valorization Potentials of Rapeseed Meal in a Biorefinery Perspective: Focus on Nutritional and Bioactive Components.

Published in:

Molecules, 2021, v. 26, n. 22, p. 6787, doi. 10.3390/molecules26226787

By:

Di Lena, Gabriella;
Sanchez del Pulgar, Jose;
Lucarini, Massimo;
Durazzo, Alessandra;
Ondrejíčková, Petra;
Oancea, Florin;
Frincu, Rodica-Mihaela;
Aguzzi, Altero;
Ferrari Nicoli, Stefano;
Casini, Irene;
Gabrielli, Paolo;
Caproni, Roberto;
Červeň, Igor;
Lombardi-Boccia, Ginevra

Publication type:

Article

Identification and Capture of Phenolic Compounds from a Rapeseed Meal Protein Isolate Production Process By-Product by Macroporous Resin and Valorization Their Antioxidant Properties.

Published in:

Molecules, 2021, v. 26, n. 19, p. 5853, doi. 10.3390/molecules26195853

By:

Le, Tuong Thi;
Framboisier, Xavier;
Aymes, Arnaud;
Ropars, Armelle;
Frippiat, Jean-Pol;
Kapel, Romain

Publication type:

Article

Dietary Iodine Can Effectively Alleviate the Adverse Effects of Fermented Rapeseed Meal on the Growth, Liver Health, and Antioxidant Capacity of Tilapia (GIFT, Oreochromis niloticus).

Published in:

Fishes (MDPI AG), 2024, v. 9, n. 12, p. 501, doi. 10.3390/fishes9120501

By:

Peng, Di;
Li, Ya-Xue;
Dong, Li-Xue;
Cheng, Ke;
Wen, Hua;
Tian, Juan;
Zhang, Jian-Min;
Liu, Yang-Yang;
Gao, Wei-Hua;
Min, Yong;
Liu, Ming-Dian;
Jiang, Ming

Publication type:

Article

Effects of Different Dietary Combinations on Blood Biochemical Indicators and Rumen Microbial Ecology in Wenshan Cattle.

Published in:

Microorganisms, 2024, v. 12, n. 11, p. 2154, doi. 10.3390/microorganisms12112154

By:

Wu, Dongwang;
He, Xiaoming;
Lu, Ying;
Gao, Zhendong;
Chong, Yuqing;
Hong, Jieyun;
Wu, Jiao;
Deng, Weidong;
Xi, Dongmei

Publication type:

Article

Changes in the Microbial Composition of the Cecum and Histomorphometric Analysis of Its Epithelium in Broilers Fed with Feed Mixture Containing Fermented Rapeseed Meal.

Published in:

Microorganisms, 2021, v. 9, n. 2, p. 360, doi. 10.3390/microorganisms9020360

By:

Szmigiel, Ida;
Konkol, Damian;
Korczyński, Mariusz;
Łukaszewicz, Marcin;
Krasowska, Anna;
Ibrahim, Salam A.;
Shen, Garry X.

Publication type:

Article

Genetic Dissection of Isoleucine and Leucine Contents in the Embryo and Maternal Plant of Rapeseed Meal Under Different Environments.

Published in:

Agronomy, 2024, v. 14, n. 11, p. 2733, doi. 10.3390/agronomy14112733

By:

Xu, Jianfeng;
Xu, Haiming;
Shi, Chunhai;
Zang, Yunxiang;
Zhu, Zhiyu;
Wu, Jianguo

Publication type:

Article

Chemical composition and quality of rapeseed meal as affected by genotype and nitrogen fertilization.

Published in:

Oilseeds & Fats, Crops & Lipids (OCL), 2024, v. 31, p. 1, doi. 10.1051/ocl/2024004

By:

Yahbi, Mohammed;
Keli, Abdelhafid;
El Alami, Nabila;
Nabloussi, Abdelghani;
Maataoui, Abdelwahed;
Daoui, Khalid

Publication type:

Article

Methods assessment of self-tanning of rapeseed and sunflower meal fractions enriched in proteins and phenolic compounds using in vitro measurement of protein rumen degradability.

Published in:

Oilseeds & Fats, Crops & Lipids (OCL), 2020, v. 27, n. 1, p. 1, doi. 10.1051/ocl/2019051

By:

Broudiscou, Laurent-Philippe;
Laguna, Oscar;
Lecomte, Jérôme;
Solé-Jamault, Véronique;
Dauguet, Sylvie

Publication type:

Article

Development and Characterization of Active Gelatin Films Loaded with Rapeseed Meal Extracts.

Published in:

Materials (1996-1944), 2021, v. 14, n. 11, p. 2869, doi. 10.3390/ma14112869

By:

Tymczewska, Alicja;
Furtado, Bliss Ursula;
Nowaczyk, Jacek;
Hrynkiewicz, Katarzyna;
Szydłowska-Czerniak, Aleksandra

Publication type:

Article

Properties of Biocomposites from Rapeseed Meal, Fruit Pomace and Microcrystalline Cellulose Made by Press Pressing: Mechanical and Physicochemical Characteristics.

Published in:

Materials (1996-1944), 2021, v. 14, n. 4, p. 890, doi. 10.3390/ma14040890

By:

Żelaziński, Tomasz;
Argyropoulos, Dimitris S.

Publication type:

Article

Facile Preparation of Purified Sinapate Ethyl Ester from Rapeseed Meal Extracts Using Cation-exchange Resin in Dual Role as Adsorber and Catalyst.

Published in:

Journal of Oleo Science, 2021, v. 70, n. 7, p. 1007, doi. 10.5650/jos.ess21036

By:

Atsuhiro Iguchi;
Shigesaburo Ogawa;
Yukihiro Yamamoto;
Setsuko Hara

Publication type:

Article

Investigations into the chemical composition and nutritional value of different batches of rapeseed meals for turkey poults.

Published in:

Archives of Animal Nutrition, 2024, v. 78, n. 3, p. 273, doi. 10.1080/1745039X.2024.2404522

By:

Pirgozliev, V. R.;
Mansbridge, S. C.;
Watts, E. S.;
Whiting, I. M.;
Enchev, S. B.;
Rose, S. P.

Publication type:

Article

Investigations into the chemical composition and nutritional value of single-cultivar rapeseed meals for broiler chickens.

Published in:

Archives of Animal Nutrition, 2021, v. 75, n. 3, p. 209, doi. 10.1080/1745039X.2021.1930455

By:

Watts, Emilea Sarah;
Rose, Stephen Paul;
Mackenzie, Alexander Mackay;
Pirgozliev, Vasil Radoslavov

Publication type:

Article

Improving nutrient digestibility and health in rabbits: effect of fermented rapeseed meal supplementation on haematological and lipid parameters of blood.

Published in:

BMC Veterinary Research, 2024, v. 20, n. 1, p. 1, doi. 10.1186/s12917-024-04293-4

By:

Czech, Anna;
Kowalska, Dorota;
Wlazło, Łukasz;
Bielański, Paweł;
Ossowski, Mateusz;
Nowakowicz-Dębek, Bożena

Publication type:

Article

一株产蛋白酶细菌的筛选、鉴定及发酵工艺优化.

Published in:

Biotechnology Bulletin, 2025, v. 41, n. 4, p. 335, doi. 10.13560/j.cnki.biotech.bull.1985.2024-0945

By:

刘爽;
江洲;
赵帅;
赵雷真;
黄峰;
周佳;
屈建航

Publication type:

Article

Effect of lactic acid bacteria and yeast supplementation on antinutritional factors and chemical composition of fermented total mixed ration containing cottonseed meal or rapeseed meal.

Published in:

Animal Bioscience, 2022, v. 35, n. 4, p. 556, doi. 10.5713/ab.21.0270

By:

Yusuf, Hassan Ali;
Minyu Piao;
Tao Ma;
Ruiying Huo;
Yan Tu

Publication type:

Article

Prediction of net energy values in expeller-pressed and solvent-extracted rapeseed meal for growing pigs.

Published in:

Animal Bioscience, 2021, v. 34, n. 1, p. 109, doi. 10.5713/ajas.19.0962

By:

Zhongchao Li;
Zhiqian Lyu;
Hu Liu;
Dewen Liu;
Jaworski, Neil;
Yakui Li;
Changhua Lai

Publication type:

Article

ارزیابی اثرات متقابل تنش خشکی و هیدروژل تهیه‌شده برمبنای بیوچار بر رشد، عملکرد و میزان اسانس گیاه دارویی آویشن دنایی.

Published in:

Journal of Water & Soil Science, 2024, v. 28, n. 1, p. 23, doi. 10.47176/jwss.28.1.39681

By:

مینا بکی;
جهانگیر عابدی کو

Publication type:

Article

替代豆粕不同蛋白源组合制粒成型特性评价.

Published in:

Transactions of the Chinese Society of Agricultural Engineering, 2024, v. 40, n. 22, p. 297, doi. 10.11975/j.issn.1002-6819.202407087

By:

李星;
晋龙飞;
邵爽;
李军国;
杨洁;
李俊;
牛力斌;
董颖超;
商方方;
邬本成

Publication type:

Article

Antihypertensive effect of sinapine extracted from rapeseed meal in 2K1C hypertensive rats.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-88926-0

By:

Yang, Gaoyuan;
Zhu, Lin;
Wang, Yu;
Yu, Yang;
Liu, Xiaoguang;
Xia, Jingbo;
Yang, Yunjie;
Wang, Huiguo;
Feng, Baomin

Publication type:

Article

Effect of dietary protein source and Saccharina latissima on nutritional and safety characteristics of milk.

Published in:

Journal of the Science of Food & Agriculture, 2024, v. 104, n. 12, p. 7355, doi. 10.1002/jsfa.13556

By:

Wang, Bing;
Ormston, Sabrina;
Płatosz, Natalia;
Parker, Jane K;
Qin, Nanbing;
Humphries, David J;
Pétursdóttir, Ásta H;
Halmemies‐Beauchet‐Filleau, Anni;
Juniper, Darren T;
Stergiadis, Sokratis

Publication type:

Article

Supplementation of lactobacillus‐fermented rapeseed meal in broiler diet reduces Campylobacter jejuni cecal colonization and limits the l‐tryptophan and l‐histidine biosynthesis pathways.

Published in:

Journal of the Science of Food & Agriculture, 2024, v. 104, n. 9, p. 5474, doi. 10.1002/jsfa.13378

By:

Khattak, Farina;
Galgano, Salvatore;
Pedersen, Ninfa Rangel;
Hui, Yan;
Matthiesen, Rikke;
Houdijk, Jos

Publication type:

Article

Effect of magnetic field‐assisted fermentation on the in vitro protein digestibility and molecular structure of rapeseed meal.

Published in:

Journal of the Science of Food & Agriculture, 2024, v. 104, n. 7, p. 3883, doi. 10.1002/jsfa.13269

By:

Betchem, Garba;
Dabbour, Mokhtar;
Tuly, Jamila Akter;
Lu, Feng;
Liu, Dandan;
Monto, Abdul Razak;
Dusabe, Keza Dominique;
Ma, Haile

Publication type:

Article

In situ ruminal disappearance of crude protein and phytate from differently processed rapeseed meals in dairy cows.

Published in:

Journal of the Science of Food & Agriculture, 2022, v. 102, n. 7, p. 2805, doi. 10.1002/jsfa.11621

By:

Haese, Eva;
Titze, Natascha;
Rodehutscord, Markus

Publication type:

Article

Effect of blue lupin seed or pea seed as a substitute for GM soybean meal in diets of fattening pigs on intestinal health.

Published in:

Animal Science Papers & Reports, 2024, v. 42, n. 4, p. 415, doi. 10.2478/aspr-2023-0046

By:

Sońta, Marcin;
Jaworski, Sławomir;
Więcek, Justyna;
Batorska, Martyna;
Rekiel, Anna

Publication type:

Article