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Application of Pau-tenente (Quassia amara L.) as Hop Replacement in Brazilian Low-bitter Beer.
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- CET Journal - Chemical Engineering Transactions, 2020, v. 79, p. 331, doi. 10.3303/CET2079056
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- Article
IN VITRO EFFECT OF THE ASSOCIATION OF CITRONELLA, SANTA MARIA HERB (Chenopodium ambrosioides) AND QUASSIA TINCTURE ON CATTLE TICK Rhipicephalus (Boophilus) microplus.
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- Ciência Animal Brasileira, 2013, v. 14, n. 1, p. 113, doi. 10.5216/cab.v14i1.19393
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- Article
Amarastelline A: A Fluorescent Alkaloid from Quassia amara and Its Properties in Living Cells.
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- ChemPlusChem, 2012, v. 77, n. 6, p. 427, doi. 10.1002/cplu.201200016
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- Article
Chemical Constituents of Picrasma quassioides (D. Don) Benn.
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- Natural Product Research & Development, 2012, v. 24, n. 4, p. 476
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- Article
Systemic activity of plant extracts in Cedrela odorata (Meliaceae) seedlings and their biological activity on Hypsipyla grandella (Lepidoptera: Pyralidae) larvae.
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- Agricultural & Forest Entomology, 2007, v. 9, n. 3, p. 221, doi. 10.1111/j.1461-9563.2007.00338.x
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- Article
Untersuchungen über die Wirkung wäßriger Extrakte aus Quassia amara (L.) auf Getreideblattläuse.
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- Journal of Applied Entomology, 1991, v. 112, n. 1-5, p. 211, doi. 10.1111/j.1439-0418.1991.tb01049.x
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- Article