Works matching DE "PUMPKIN seeds"

Results: 520

The effect of ground pumpkin seed on reducing the parasite burden in young, growing lambs.

Published in:

2025

By:

Tacuri Vera, Melva A.;
Campbell, Braden J.;
Schramm, Madelyn

Publication type:

Abstract

Comparativo dos Efeitos do Óleo de Semente de Abóbora, Alecrim e Eletroterapia na Alopecia Androgenética.

Published in:

Id on Line. Revista de Psicologia, 2025, v. 19, n. 76, p. 189, doi. 10.14295/idonline.v19i76.4191

By:

Leão França, Ana Carolina;
Nascimento Neto, Agrinázio Geraldo;
de Freitas Rossone, Anny Pires;
de Sousa Machado Filho, Fernando;
Philipino Takada, Jacqueline Aparecida;
Ferreira Santos, Jordana;
Martins de Paula, Lara;
Moraes Miranda, Raquel

Publication type:

Article

Wastewater Treatment Using a Combination of Pumpkin seed Waste After Extraction of Essential Oils (Bio-Coagulant) and Ferric Chloride (Chemical Coagulant): Optimization and Modeling Using a Box–Behnken Design.

Published in:

Applied Sciences (2076-3417), 2025, v. 15, n. 10, p. 5439, doi. 10.3390/app15105439

By:

Benalia, Abderrezzaq;
Baatache, Ouiem;
Zerguine, Katr Enada;
Khediri, Amel;
Derbal, Kerroum;
Ferroudj, Nawal;
Khalfaoui, Amel;
Pizzi, Antonio

Publication type:

Article

Relations between Some Phytochemical Properties and Fatty Acid Content of Pumpkin (Cucurbita pepo L.) Seeds.

Published in:

Journal of Agricultural Science & Technology, 2025, v. 27, n. 3, p. 663, doi. 10.22034/JAST.27.3.663

By:

Kaymak, Haluk Çağlar;
Akan, Selen;
Karakan, Faika Yarali;
Tıraşçı, Serpil

Publication type:

Article

Concentration and exposure assessments of cadmium and lead in pumpkin, sunflower, watermelon, and jabooni seeds collected in Iran.

Published in:

Fruits, 2018, v. 73, n. 4, p. 236, doi. 10.17660/th2018/73.4.5

By:

Torki, Z.;
Mehrasebi, M. R.;
Nazari, F.;
Kamali, K.;
Hosseini, M. J.

Publication type:

Article

CHARACTERISTICS AND COMPOSITION OF FRACTIONAL PRODUCTS FROM PUMPKIN SEEDS.

Published in:

Journal of Chemistry & Technologies, 2021, v. 29, n. 4, p. 660, doi. 10.15421/jchemtech.v29i4.243302

By:

Kalyna, Viktoriia S.;
Kondratiuk, Nataliia V.;
Uvarova, Nataliia V.;
Rozghon, Oleksandr G.;
Bohuslavskyi, Viktor V.;
Lytsenko, Maryna V.

Publication type:

Article

Comparison of the Chemical Compositions, Physiochemical Analysis and Other Bioactive Compounds of Various Pumpkin (curcubita pepo l.) Varieties.

Published in:

Annals of Agricultural Science Moshtohor, 2023, v. 61, n. 1, p. 69, doi. 10.21608/ASSJM.2023.282102

By:

Huda, M. Ragab;
Ibrahem, M. Abd El-Aleem;
El-Hadary, Abdalla

Publication type:

Article

不同加工方式的南瓜籽油的储藏稳定性研究.

Published in:

Food Research & Development, 2024, v. 45, n. 11, p. 89, doi. 10.12161/j.issn.1005‐6521.2024.11.012

By:

钟秋;
孔凡;
周力;
洪坤强;
雷芬芬;
何东平

Publication type:

Article

益生菌发酵南瓜籽工艺优化及产氨基酸和挥发性香气成分分析.

Published in:

Food Research & Development, 2023, v. 44, n. 17, p. 118, doi. 10.12161/j.issn.1005-6521.2023.17.017

By:

刘战霞;
李文琦;
杨慧;
吴宏;
贾文婷

Publication type:

Article

南瓜籽蛋白肽对小鼠的抗衰老作用.

Published in:

Food Research & Development, 2023, v. 44, n. 8, p. 17, doi. 10.12161/j.issn.1005-6521.2023.08.003

By:

赵子伟;
解双瑜;
李智;
孙波;
高峰;
张宇;
刘东傲

Publication type:

Article

南瓜子发芽转化制备有机锌食品原料及性状表征.

Published in:

Food Research & Development, 2021, v. 42, n. 13, p. 126, doi. 10.12161/j.issn.1005-6521.2021.13.019

By:

刘瑞琦;
崔怀田;
李君;
王子义;
朱丹实;
刘贺

Publication type:

Article

Kinetic models of the extraction of vanillic acid from pumpkin seeds.

Published in:

Open Chemistry, 2020, v. 18, n. 1, p. 22, doi. 10.1515/chem-2020-0001

By:

Mitić, Milan;
Janković, Sonja;
Mašković, Pavle;
Arsić, Biljana;
Mitić, Jelena;
Ickovski, Jovana

Publication type:

Article

Reduction of acrylamide formation in molded potato chips of increased nutrition value.

Published in:

Ukrainian Journal of Food Science, 2022, v. 10, n. 1, p. 32, doi. 10.24263/2310-1008-2022-10-1-5

By:

Kovtun, Alina;
Kovbasa, Volodymyr;
Bortnichuk, Oleg;
Shevchenko, Oleksandr;
Duboriezov, Oleksandr

Publication type:

Article

Study of combination of pumpkin seed flour and turkey meat in hams.

Published in:

Ukrainian Journal of Food Science, 2021, v. 9, n. 1, p. 48, doi. 10.24263/2310-1008-2021-9-1-6

By:

Galenko, Oleg;
Hasyuk, Ostap;
Kravchuk, Valentyna;
Medianuk, Mariia

Publication type:

Article

Supercritical CO 2 Extraction vs. Hexane Extraction and Cold Pressing: Comparative Analysis of Seed Oils from Six Plant Species.

Published in:

Plants (2223-7747), 2024, v. 13, n. 23, p. 3409, doi. 10.3390/plants13233409

By:

Schoss, Katja;
Glavač, Nina Kočevar

Publication type:

Article

Biochemical Composition of Pumpkin Seeds and Seed By-Products.

Published in:

Plants (2223-7747), 2024, v. 13, n. 17, p. 2395, doi. 10.3390/plants13172395

By:

Polyzos, Nikolaos;
Fernandes, Ângela;
Calhelha, Ricardo C.;
Petrović, Jovana;
Soković, Marina;
Ferreira, Isabel C. F. R.;
Barros, Lillian;
Petropoulos, Spyridon A.

Publication type:

Article

Improved Diaphorina citri (Hemiptera: Liviidae) Adults Biocontrol in Citrus by Hirsutella citriformis (Hypocreales: Ophiocordycipitaceae) Gum-Enhanced Conidia Formulation.

Published in:

Plants (2223-7747), 2023, v. 12, n. 6, p. 1409, doi. 10.3390/plants12061409

By:

Pérez-González, Orquídea;
Gomez-Flores, Ricardo;
Montesinos-Matías, Roberto;
Mellín-Rosas, Marco A.;
Cantú-Bernal, Servando H.;
Tamez-Guerra, Patricia

Publication type:

Article

Conformational Changes in the Structure of Dough and Bread Enriched with Pumpkin Seed Flour.

Published in:

Plants (2223-7747), 2022, v. 11, n. 20, p. 2762, doi. 10.3390/plants11202762

By:

Litvynchuk, Svitlana;
Galenko, Oleg;
Cavicchi, Alessio;
Ceccanti, Costanza;
Mignani, Chiara;
Guidi, Lucia;
Shevchenko, Anastasiia

Publication type:

Article

Nutritional Value, Phytochemical Potential, and Therapeutic Benefits of Pumpkin (Cucurbita sp.).

Published in:

Plants (2223-7747), 2022, v. 11, n. 11, p. 1394, doi. 10.3390/plants11111394

By:

Batool, Maria;
Ranjha, Muhammad Modassar Ali Nawaz;
Roobab, Ume;
Manzoor, Muhammad Faisal;
Farooq, Umar;
Nadeem, Hafiz Rehan;
Nadeem, Muhammad;
Kanwal, Rabia;
AbdElgawad, Hamada;
Al Jaouni, Soad K.;
Selim, Samy;
Ibrahim, Salam A.

Publication type:

Article

Genomic Position and Markers Associated with the Hull-Less Seed Trait in Pumpkin.

Published in:

Plants (2223-7747), 2022, v. 11, n. 9, p. 1238, doi. 10.3390/plants11091238

By:

Meru, Geoffrey;
Fu, Yuqing;
Shrestha, Swati;
Michael, Vincent Njung'e;
Dorval, Marie;
Mainviel, Riphine

Publication type:

Article

Evaluation of Fatty Acid Compositions, Antioxidant, and Pharmacological Activities of Pumpkin (Cucurbita moschata) Seed Oil from Aqueous Enzymatic Extraction.

Published in:

Plants (2223-7747), 2021, v. 10, n. 8, p. 1582, doi. 10.3390/plants10081582

By:

Prommaban, Adchara;
Kuanchoom, Ratthida;
Seepuan, Natthidaporn;
Chaiyana, Wantida

Publication type:

Article

Influence of Cathodic Water Invigoration on the Emergence and Subsequent Growth of Controlled Deteriorated Pea and Pumpkin Seeds.

Published in:

Plants (2223-7747), 2020, v. 9, n. 8, p. 955, doi. 10.3390/plants9080955

By:

Fatokun, Kayode;
Beckett, Richard P.;
Varghese, Boby;
Cloete, Jacques;
Pammenter, Norman W.

Publication type:

Article

Egusi seed allergy confirmed using the basophil activation test.

Published in:

Pediatric Allergy & Immunology, 2022, v. 33, n. 1, p. 1, doi. 10.1111/pai.13716

By:

Harnik, Erika;
Jama, Zainab;
Kwok, Matthew;
Fox, Adam T.;
Santos, Alexandra F.;
Riggioni, Carmen

Publication type:

Article

Experimental Recreation of a Pumpkin (Cucurbita spp.) Leather Mat.

Published in:

EXARC Journal, 2024, n. 4, p. 1

By:

Dozier, Crystal A.;
Wallace, Arland L.

Publication type:

Article

Nutritional and rheological properties of pumpkin seed based fruits spread.

Published in:

Journal of Applied & Natural Science, 2022, p. 155, doi. 10.31018/jans.v14iSI.3602

By:

Rohini, C.;
Geeth, P. S.;
Vijayalakshmi, R.;
Pasupathi, E.

Publication type:

Article

Phytochemicals characterization of nutraceutical enriched fruits and nuts spread.

Published in:

Journal of Applied & Natural Science, 2021, v. 13, p. 124, doi. 10.31018/jans.v13iSI.2810

By:

Rohini, C.;
Geetha, P. S.;
Vijayalakshmi, R.;
Mini, M. L.

Publication type:

Article

STUDY OF MULTIVARIATE ANALYSIS OF QUANTITATIVE TRAITS IN IRANIAN PUMPKIN LINES.

Published in:

Genetika (0534-0012), 2017, v. 49, n. 2, p. 425, doi. 10.2298/GENSR1702425Y

By:

YADEGARI, Mehrab;
ANSARI, Mohammad Hosein

Publication type:

Article

IMPACTS OF DIFFERENT SALT SOURCE AND CONCENTRATIONS ON GERMINATION AND SEEDLING GROWTH OF MANY PUMPKIN SEEDS USED AS ROOTSTOCH IN IRAN.

Published in:

Genetika (0534-0012), 2013, v. 45, n. 1, p. 235, doi. 10.2298/GENSR1202235D

By:

DADASHPOUR, Ahmad

Publication type:

Article

IMPACTS OF DIFFERENT SALT SOURCE AND CONCENTRATIONS ON GERMINATION AND SEEDLING GROWTH OF MANY PUMPKIN SEEDS USED AS ROOTSTOCH IN IRAN.

Published in:

Genetika (0534-0012), 2012, v. 44, n. 2, p. 235, doi. 10.2298/GENSR1202235D

By:

DADASHPOUR, Ahmad

Publication type:

Article

Physicochemical Characteristics of Cold‐Pressed Hemp, Flax, Hazelnut, and Pumpkin Seed Oils and Press Cakes.

Published in:

European Journal of Lipid Science & Technology, 2025, v. 127, n. 5, p. 1, doi. 10.1002/ejlt.70017

By:

Jakab, Ivett;
Mardani, Mohsen;
Tormási, Judit;
Abrankó, László;
Badak‐Kerti, Katalin

Publication type:

Article

Precise Color Communication by Determination of the Color of Vegetable Oils and Fats in the CIELAB 1976 (Lab*) Color Space.

Published in:

European Journal of Lipid Science & Technology, 2021, v. 123, n. 7, p. 1, doi. 10.1002/ejlt.202000329

By:

Brühl, Ludger;
Unbehend, Günter

Publication type:

Article

Development of Nanostructured Lipid Carriers (NLCs) Using Pumpkin and Kenaf Seed Oils with Potential Photoprotective and Antioxidative Properties.

Published in:

European Journal of Lipid Science & Technology, 2019, v. 121, n. 10, p. N.PAG, doi. 10.1002/ejlt.201900082

By:

Chu, Chee Chin;
Tan, Chin Ping;
Nyam, Kar Lin

Publication type:

Article

Influence of roasting temperature of pumpkin seed on PAH and aroma formation.

Published in:

European Journal of Lipid Science & Technology, 2017, v. 119, n. 3, p. n/a, doi. 10.1002/ejlt.201500593

By:

Potočnik, Tanja;
Košir, Iztok Jože

Publication type:

Article

PHYSICOCHEMICAL CHARACTERISTICS AND PHENOTYPIC DIVERSITY OF SICILIAN WINTER PUMPKIN (CUCURBITA MAXIMA) POPULATIONS.

Published in:

Carpathian Journal of Food Science & Technology, 2017, v. 9, n. 3, p. 95

By:

Sabatino, Leo;
De Pasquale, Claudio;
Aboud, Farid;
D'Anna, Eleonora;
Iapichino, Giovanni;
D'Anna, Fabio

Publication type:

Article

Characterization and Pathogenicity of Alternaria bumsli from Seeds of Cucurbita maxima (Cucurbitaceae) in Bangladesh.

Published in:

Mycobiology, 2015, v. 43, n. 4, p. 384, doi. 10.5941/MYCO.2015.43.4.384

By:

Pau, Narayan Chandra;
Jian Xin Deng;
Hyang Burm Lee;
Seung-Hun Yu

Publication type:

Article

Alternative Splicing of NAC Transcription Factor Gene CmNST1 Is Associated with Naked Seed Mutation in Pumpkin, Cucurbita moschata.

Published in:

Genes, 2023, v. 14, n. 5, p. 962, doi. 10.3390/genes14050962

By:

Shen, Qiong;
Weng, Yiqun

Publication type:

Article

Effects of Humic Acid on the Germination Traits of Pumpkin Seeds under Cadmium Stress.

Published in:

Notulae Scientia Biologicae, 2013, v. 5, n. 4, p. 480, doi. 10.15835/nsb549126

By:

ASADI, Maasoumeh;
SEDGHI, Mohammad;
SHARIFI, Raouf Seyed

Publication type:

Article

Morphological and Nutritive Variation in a Collection of Cucurbita pepo L. Growing in Kosova.

Published in:

Notulae Scientia Biologicae, 2011, v. 3, n. 2, p. 119, doi. 10.15835/nsb326066

By:

Aliu, Sali;
Haziri, Arben;
Fetahu, Shukri;
Aliaga, Nevzat;
Rusinovci, Imer;
Haziri, Imer;
Arapi, Valentina

Publication type:

Article

Seed Cycling and Hormonal Balance: A Case Study of Successful Fertility Intervention in Polycystic Ovarian Syndrome.

Published in:

2025

By:

Dhamija, Puja;
More, Akash;
Choudhary, Namrata;
Wadhe, Tejaswini;
Barai, Juhi;
Shah, Devanshi

Publication type:

Case Study

WPŁYW WILGOTNOŚCI PESTEK DYNI NA WYBRANE WŁAŚCIWOŚCI FIZYCZNE.

Published in:

Acta Scientiarum Polonorum. Technica Agraria, 2012, v. 11, n. 3/4, p. 47

By:

Sosińska, Ewa;
Panasiewicz, Marian

Publication type:

Article

Synthesis of MgFe2O4 Nanoparticles and its Application for Photodegradation of Methylene Blue.

Published in:

Bulletin of Chemical Reaction Engineering & Catalysis, 2024, v. 19, n. 4, p. 548, doi. 10.9767/bcrec.20222

By:

Sukandar, Dede;
Adawiah, Adawiah;
Rohman, Saeful;
Fitria, Shella;
Saridewi, Nanda;
Farishi, Salman;
Nurhasni, Nurhasni;
Aziz, Isalmi;
Azizah, Yulyani Nur

Publication type:

Article

The influence of osmo-priming on germination parameters of Telfairia occidentalis Hook f. (fluted pumpkin).

Published in:

Studia Universitatis Babeş-Bolyai, Biologia, 2022, v. 67, n. 1, p. 5, doi. 10.24193/subbbiol.2022.1.01

By:

Ikhajiagbe, Beckley;
Igiebor, Francis A.;
Osadebanmwen, Solomon O.;
Asielue, Kosisochukwu L.;
Anoliefo, Geoffrey O.

Publication type:

Article

Microbial lipase obtained from the fermentation of pumpkin seeds: immobilization potential of hydrophobic matrices.

Published in:

Acta Scientiarum: Technology, 2014, v. 36, n. 2, p. 193, doi. 10.4025/actascitechnol.v36i2.18275

By:

Andrade Santos, Rafaela Cristiane;
de Araújo, Kyzzes Barreto;
Zubiolo, Cláudia;
Mara, Cleide;
Soares, Faria;
Lima, Álvaro Silva;
de Aquino Santana, Luciana Cristina Lins

Publication type:

Article

Evaluation of temperature and moisture response surface on the lipase from pumpkin seeds fermentation using Aspergillus niger.

Published in:

Acta Scientiarum: Technology, 2012, v. 34, n. 3, p. 255, doi. 10.4025/actascitechnol.v34i3.12497

By:

Santos, Rafaela Cristiane Andrade;
Araújo, Kyzzes Barreto;
Soares, Cleide Mara Faria;
de Aquino, Luciana Cristina Lins

Publication type:

Article

Amino acids in watermelon root exudates and their effect on growth of Fusarium oxysporum f.sp. nevium.

Published in:

Allelopathy Journal, 2009, v. 23, n. 1, p. 139

By:

Bo Liu;
Fengzhi Wui;
Yang Yang;
Xuezheng Wang

Publication type:

Article

Dietary fluted pumpkin seeds induce reversible oligospermia and androgen insufficiency in adult rats.

Published in:

Systems Biology in Reproductive Medicine, 2019, v. 65, n. 6, p. 437, doi. 10.1080/19396368.2019.1612482

By:

Njoku, Rex-Clovis C.;
Abarikwu, Sunny O.;
Uwakwe, Augustine A.;
Mgbudom-Okah, Chidimma J.;
Ezirim, Chioma Yvonne

Publication type:

Article

DISTRIBUTION OF THE NON-INDIGENOUS FISH SPECIES, LEPOMIS GIBBOSUS (LINNAEUS, 1758), IN ALBANIA.

Published in:

Thalassia Salentina, 2022, v. 44, p. 49

By:

SHUMKA, SPASE;
FEDORČÁK, JAKUB;
VARGA, JULIUS;
SANDA, RADEK

Publication type:

Article

Pumpkin seed flour (Cucurbita pepo l.) as an alternative source in the feeding of pigs in the initial phase of production.

Published in:

Acta Scientiarum: Animal Sciences, 2024, n. 46, p. 1, doi. 10.4025/actascianimsci.v46i1.62047

By:

Resende de Castro, Marina;
Trindade de Oliveira, Carlos Henrique;
Cristina Teles, Mariele;
da Silva Barcelos, Michael;
das Neves Motta, Katiucia Cristina;
dos Santos Medeiros, Silvana Lúcia;
Alexandre de Almeida, Alexander;
Kaique Valentim, Jean

Publication type:

Article

Características fisicoquímicas y composición de ácidos grasos de aceites de calabaza, zapallo y soya, durante el tratamiento térmico.

Published in:

Biotecnología en el Sector Agropecuario y Agroindustrial, 2023, v. 21, n. 2, p. 59, doi. 10.18684/rbsaa.v21.n2.2023.2087

By:

ARTICA-MALLQUI, LUIS;
BAQUERIZO-CANCHUMANYA, MERY-LUZ;
ROSALES-PAPA, HERMES-AMADEO;
RODRIGUEZ-PAUCAR, GILBERT-NILO

Publication type:

Article

Amtliche Mitteilungen: Berichtszeitraum 06. Februar 2023 bis 10. Oktober 2023.

Published in:: Journal fuer Verbraucherschutz und Lebensmittelsicherheit, 2023, v. 18, n. 4, p. 477, doi. 10.1007/s00003-023-01463-8
Publication type:: Article