De una singular leche alabastrina: el pulque en la literatura mexicana del siglo XIX.
- Published in:
- Literatura Mexicana, 2010, v. 21, n. 2, p. 203
- Publication type:
- Article
Works matching DE "PULQUE"
Results: 17
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Pulque, An Alcoholic Drink from Rural Mexico, Contains Phytase. Its in vitro Effects on Corn Tortilla.
- Published in:
- Plant Foods for Human Nutrition, 2008, v. 63, n. 4, p. 189, doi. 10.1007/s11130-008-0089-5
- By:
- Publication type:
- Article
3
“IT IS HIS IMAGE WITH PULQUE”: DRINKS, GIFTS, AND POLITICAL NETWORKING IN CLASSIC MAYA TEXTS AND IMAGES.
- Published in:
- Ancient Mesoamerica, 2016, v. 27, n. 1, p. 13, doi. 10.1017/S0956536116000043
- By:
- Publication type:
- Article
4
Genomic profiling of bacterial and fungal communities and their predictive functionality during pulque fermentation by whole-genome shotgun sequencing.
- Published in:
- Scientific Reports, 2020, v. 10, n. 1, p. N.PAG, doi. 10.1038/s41598-020-71864-4
- By:
- Publication type:
- Article
5
LA PRODUCCIÓN DE MEZCAL EN EL MUNICIPIO DE DURANGO, MÉXICO.
- Published in:
- Ra Ximhai, 2014, v. 10, n. 6, p. 65, doi. 10.35197/rx.10.03.e2.2014.06.sb
- By:
- Publication type:
- Article
6
Identification of novel anti-inflammatory probiotic strains isolated from pulque.
- Published in:
- Applied Microbiology & Biotechnology, 2016, v. 100, n. 1, p. 385, doi. 10.1007/s00253-015-7049-4
- By:
- Publication type:
- Article
7
Un pulque literario. (A la sombra de las pencas del maguey).
- Published in:
- 2023
- By:
- Publication type:
- Book Review
8
Pulque, a Traditional Mexican Alcoholic Fermented Beverage: Historical, Microbiological, and Technical Aspects.
- Published in:
- Frontiers in Microbiology, 2016, p. 1, doi. 10.3389/fmicb.2016.01026
- By:
- Publication type:
- Article
9
Pulque intake during pregnancy and lactation in rural Mexico: alcohol and child growth from 1 to 57 months.
- Published in:
- European Journal of Clinical Nutrition, 2004, v. 58, n. 12, p. 1626, doi. 10.1038/sj.ejcn.1602019
- By:
- Publication type:
- Article
10
Karat, Pulque, and Gac: Three Shining Stars in the Traditional Food Galaxy.
- Published in:
- Nutrition Reviews, 2004, v. 62, n. 11, p. 439, doi. 10.1111/j.1753-4887.2004.tb00015.x
- By:
- Publication type:
- Article
11
'To Avoid This Mixture': Rethinking Pulque in Colonial Mexico City.
- Published in:
- 2011
- By:
- Publication type:
- Essay
12
Afterword.
- Published in:
- Food & Foodways: History & Culture of Human Nourishment, 2011, v. 19, n. 1/2, p. 160, doi. 10.1080/07409710.2011.544228
- By:
- Publication type:
- Article
13
Composites of polypropylene with pulque fibres.
- Published in:
- Journal of Thermoplastic Composite Materials, 2015, v. 28, n. 12, p. 1615, doi. 10.1177/0892705713513295
- By:
- Publication type:
- Article
14
Production and properties of a dextransucrase from Leuconostoc mesenteroides IBT-PQ isolated from ‘pulque’, a traditional Aztec alcoholic beverage.
- Published in:
- Journal of Industrial Microbiology & Biotechnology, 1998, v. 21, n. 1/2, p. 51, doi. 10.1038/sj.jim.2900560
- By:
- Publication type:
- Article
15
Un pulque literario (A la sombra de las pencas del maguey).
- Published in:
- 2023
- By:
- Publication type:
- Book Review
16
El pulque: Un producto turístico gastronómico sustentable.
- Published in:
- Hospitalidad ESDAI, 2013, n. 24, p. 55
- By:
- Publication type:
- Article
17
Graveyard Shoes (Pulque).
- Published in:
- New Orleans Review, 2010, v. 36, n. 1, p. 4
- By:
- Publication type:
- Article