Works matching DE "PROTEOLYSIS"

Results: 5000

Advancing target validation with PROTAC technology.

Published in:

Expert Opinion on Drug Discovery, 2025, v. 20, n. 5, p. 551, doi. 10.1080/17460441.2025.2490248

By:

Spitz, M. Leora;
Kashkush, Aseel;
Benhamou, Raphael I.

Publication type:

Article

Native mass spectrometry for proximity-inducing compounds: a new opportunity for studying chemical-induced protein modulation.

Published in:

Expert Opinion on Drug Discovery, 2025, v. 20, n. 5, p. 643, doi. 10.1080/17460441.2025.2486146

By:

Fabbrizi, Emanuele;
Fiorentino, Francesco;
Casano, Fabrizio;
Mai, Antonello;
Rotili, Dante

Publication type:

Article

A Bacteriophage Tailspike Domain Promotes Self-Cleavage of a Human Membrane-Bound Transcription Factor, the Myelin Regulatory Factor MYRF.

Published in:

PLoS Biology, 2013, v. 11, n. 8, p. 1, doi. 10.1371/journal.pbio.1001624

By:

Li, Zhihua;
Park, Yungki;
Marcotte, Edward M.

Publication type:

Article

Enzymatic Blockade of the Ubiquitin-Proteasome Pathway.

Published in:

PLoS Biology, 2011, v. 9, n. 3, p. 1, doi. 10.1371/journal.pbio.1000605

By:

Ernst, Robert;
Claessen, Jasper H. L.;
Mueller, Britta;
Sanyal, Sumana;
Spooner, Eric;
van der Veen, Annemarthe G.;
Kirak, Oktay;
Schlieker, Christian D.;
Weihofen, Wilhelm A.;
Ploegh, Hidde L.

Publication type:

Article

PINK1 Is Selectively Stabilized on Impaired Mitochondria to Activate Parkin.

Published in:

PLoS Biology, 2010, v. 8, n. 1, p. 1, doi. 10.1371/journal.pbio.1000298

By:

Narendra, Derek P.;
Seok Min Jin;
Tanaka, Atsushi;
Der-Fen Suen;
Gautier, Clement A.;
Jie Shen;
Cookson, Mark R.;
Youle, Richard J.

Publication type:

Article

Gamma-Secretase Represents a Therapeutic Target for the Treatment of Invasive Glioma Mediated by the p75 Neurotrophin Receptor.

Published in:

PLoS Biology, 2008, v. 6, n. 11, p. e289, doi. 10.1371/journal.pbio.0060289

By:

LiMei Wang;
Rahn, Jennifer J.;
XueQing Lun;
Sun, Beichen;
Kelly, John J. P.;
Weiss, Samuel;
Robbins, Stephen M.;
Forsyth, Peter A.;
Senger, Donna L.

Publication type:

Article

Morphologically distinct types of amyloid plaques point the way to a better understanding of Alzheimer’s disease pathogenesis.

Published in:

Biotechnic & Histochemistry, 2010, v. 85, n. 2, p. 133, doi. 10.3109/10520290903389445

By:

D'Andrea, MR;
Nagele, RG

Publication type:

Article

Involvement of puromycin-sensitive aminopeptidase in proteolysis of tau protein in cultured cells, and attenuated proteolysis of frontotemporal dementia and parkinsonism linked to chromosome 17 (FTDP-17) mutant tau.

Published in:

Psychogeriatrics, 2009, v. 9, n. 4, p. 157, doi. 10.1111/j.1479-8301.2010.00307.x

By:

YANAGI, Kentaro;
TANAKA, Toshihisa;
KATO, Kiyoko;
SADIK, Golam;
MORIHARA, Takashi;
KUDO, Takashi;
TAKEDA, Masatoshi

Publication type:

Article

Possible assessment of Alzheimer'sγ-secretase activity by level of Aβ-like peptides.

Published in:

2004

By:

Okochi, Masayasu;
Takeda, Masatoshi

Publication type:

Other

Chronically active: activation of microglial proteolysis in ageing and neurodegeneration.

Published in:

Redox Report, 2005, v. 10, n. 4, p. 207, doi. 10.1179/135100005X70198

By:

Stolzing, Alexandra;
Sethe, Sebastian;
Grune, Tilman

Publication type:

Article

Design, Synthesis, and Evaluation of BCL‐2 Targeting PROTACs.

Published in:

Chemistry - A European Journal, 2024, v. 30, n. 45, p. 1, doi. 10.1002/chem.202400430

By:

Bricelj, Aleša;
Dora Ng, Yuen Lam;
Gobec, Martina;
Kuchta, Robert;
Hu, Wanyi;
Javornik, Špela;
Rožič, Miha;
Gütschow, Michael;
Zheng, Guangrong;
Krönke, Jan;
Steinebach, Christian;
Sosič, Izidor

Publication type:

Article

The proteolysis adaptor, NblA, binds to the N-terminus of β-phycocyanin: Implications for the mechanism of phycobilisome degradation.

Published in:

Photosynthesis Research, 2017, v. 132, n. 1, p. 95, doi. 10.1007/s11120-016-0334-y

By:

Nguyen, Amelia;
Bricker, William;
Zhang, Hao;
Weisz, Daniel;
Gross, Michael;
Pakrasi, Himadri

Publication type:

Article

D1 fragmentation in photosystem II repair caused by photo-damage of a two-step model.

Published in:

Photosynthesis Research, 2015, v. 126, n. 2/3, p. 409, doi. 10.1007/s11120-015-0144-7

By:

Kato, Yusuke;
Ozawa, Shin-ichiro;
Takahashi, Yuichiro;
Sakamoto, Wataru

Publication type:

Article

Chlorophyll b degradation by chlorophyll b reductase under high-light conditions.

Published in:

Photosynthesis Research, 2015, v. 126, n. 2/3, p. 249, doi. 10.1007/s11120-015-0145-6

By:

Sato, Rei;
Ito, Hisashi;
Tanaka, Ayumi

Publication type:

Article

Improving cellulases production by Myceliophthora thermophila through disruption of protease genes.

Published in:

Biotechnology Letters, 2020, v. 42, n. 2, p. 219, doi. 10.1007/s10529-019-02777-0

By:

Li, Xiaolin;
Liu, Qian;
Sun, Wenliang;
He, Qun;
Tian, Chaoguang

Publication type:

Article

In silico analysis of amino acid biosynthesis and proteolysis in Lactobacillus delbrueckii subsp. bulgaricus 2038 and the implications for bovine milk fermentation.

Published in:

Biotechnology Letters, 2012, v. 34, n. 8, p. 1545, doi. 10.1007/s10529-012-1006-4

By:

Zheng, Huajun;
Liu, Enuo;
Hao, Pei;
Konno, Tomonobu;
Oda, Munehiro;
Ji, Zai-Si

Publication type:

Article

Purification, characterization and modular organization of a cellulose-binding protein, CBP105, a processive β-1,4-endoglucanase from Cellulomonas flavigena.

Published in:

Biotechnology Letters, 2008, v. 30, n. 4, p. 681, doi. 10.1007/s10529-007-9589-x

By:

Mejia-Castillo, Teresa;
Hidalgo-Lara, Maria Eugenia;
Brieba, Luis G.;
Ortega-Lopez, Jaime

Publication type:

Article

Transport of heterologous proteins to the periplasmic space of Pseudomonas fluorescens using a variety of native signal sequences.

Published in:

Biotechnology Letters, 2007, v. 29, n. 10, p. 1483, doi. 10.1007/s10529-007-9415-5

By:

Retallack, Diane;
Schneider, J.;
Mitchell, Jon;
Chew, Lawrence;
Huizhu Liu

Publication type:

Article

Analysis of recombinant protein toxicity in E. coli through a phage λ-based genetic screening system.

Published in:

Biotechnology Letters, 2007, v. 29, n. 9, p. 1381, doi. 10.1007/s10529-007-9390-x

By:

Fernández, Guerau;
Vera, Andrea;
Villaverde, Antonio;
Martínez, Miguel

Publication type:

Article

Decrease of proteolytic degradation of recombinant hirudin produced by Pichia pastoris by controlling the specific growth rate.

Published in:

Biotechnology Letters, 2002, v. 24, n. 17, p. 1449, doi. 10.1023/A:1019831406141

By:

Zhou, Xiang-Shan;
Zhang, Yuan-Xing

Publication type:

Article

Separation of two functional domains of the family F/10 β-xylanase from Streptomyces olivaceoviridis E-86 limited proteolysis with papain and some of their properties.

Published in:

Biotechnology Letters, 2002, v. 24, n. 8, p. 595, doi. 10.1023/A:1015055624662

By:

Sun, Hyeon-Jin;
Yoshida, Shigeki;
Kawabata, Yasuyuki;
Park, Nyun-Ho;
Kusakabe, Isao

Publication type:

Article

Effect of sulfide on growth physiology and gene expression of Desulfovibrio vulgaris Hildenborough.

Published in:

Antonie van Leeuwenhoek, 2010, v. 97, n. 1, p. 11, doi. 10.1007/s10482-009-9383-y

By:

Sean Caffrey;
Gerrit Voordouw

Publication type:

Article

Conversion of Î±1,2-mannosidase E-I from Candida albicans to Î±1,2-mannosidase E-II by limited proteolysis.

Published in:

Antonie van Leeuwenhoek, 2008, v. 93, n. 1/2, p. 61

By:

Everardo LÃ³pez-Romero;
Samuel Zinker;
Patricia Ponce-Noyola;
Arturo Flores-CarreÃ³n

Publication type:

Article

Porous organosilicone modified gelatin hybrids with controllable and homogeneous in vitro degradation behaviors for potential application as skin regeneration scaffold.

Published in:

Polymer International, 2019, v. 68, n. 8, p. 1411, doi. 10.1002/pi.5832

By:

Du, Weining;
Zhang, Zetian;
Gao, Wenwei;
Li, Zhengjun

Publication type:

Article

Identification of Novel Butyrate- and Acetate-Oxidizing Bacteria in Butyrate-Fed Mesophilic Anaerobic Chemostats by DNA-Based Stable Isotope Probing.

Published in:

Microbial Ecology, 2020, v. 79, n. 2, p. 285, doi. 10.1007/s00248-019-01400-z

By:

Yi, Yue;
Wang, HuiZhong;
Chen, YaTing;
Gou, Min;
Xia, ZiYuan;
Hu, Bin;
Nie, Yong;
Tang, YueQin

Publication type:

Article

Taxon-Specific Effects of Lactobacillus on Drosophila Host Development.

Published in:

Microbial Ecology, 2020, v. 79, n. 1, p. 241, doi. 10.1007/s00248-019-01404-9

By:

Lee, Jaegeun;
Han, Gangsik;
Kim, Jae Woon;
Jeon, Che Ok;
Hyun, Seogang

Publication type:

Article

Ectoenzymatic Ratios in Relation to Particulate Organic Matter Distribution (Ross Sea, Antarctica).

Published in:

Microbial Ecology, 2002, v. 44, n. 3, p. 224, doi. 10.1007/s00248-002-2017-9

By:

Misic, C.;
Povero, P.;
Fabiano, M.

Publication type:

Article

Integrated proteome and physiological traits reveal interactive mechanisms of new leaf growth and storage protein degradation with mature leaves of evergreen citrus trees.

Published in:

Tree Physiology, 2024, v. 44, n. 2, p. 1, doi. 10.1093/treephys/tpae001

By:

Xiong, Huaye;
Luo, Yayin;
Zhao, Huanyu;
Wang, Jie;
Hu, Bin;
Yan, Chengquan;
Yao, Tingshan;
Zhang, Yueqiang;
Shi, Xiaojun;
Rennenberg, Heinz

Publication type:

Article

Multi-analysis of sheath senescence provides new insights into bamboo shoot development at the fast growth stage.

Published in:

Tree Physiology, 2021, v. 41, n. 3, p. 491, doi. 10.1093/treephys/tpaa140

By:

Chen, Ming;
Ju, Ye;
Ahmad, Zishan;
Yin, Zengfang;
Ding, Yulong;
Que, Feng;
Yan, Jijun;
Chu, Jinfang;
Wei, Qiang

Publication type:

Article

Molecular identification and functional characteristics of peptide transporters in the bonnethead shark ( Sphyrna tiburo).

Published in:

Journal of Comparative Physiology B: Biochemical, Systemic & Environmental Physiology, 2016, v. 186, n. 7, p. 855, doi. 10.1007/s00360-016-0999-8

By:

Hart, Hannah;
Evans, Andrew;
Gelsleichter, James;
Ahearn, Gregory

Publication type:

Article

Proteolysis is depressed during torpor in hibernators at the level of the 20S core protease.

Published in:

Journal of Comparative Physiology B: Biochemical, Systemic & Environmental Physiology, 2005, v. 175, n. 5, p. 329, doi. 10.1007/s00360-005-0489-x

By:

Velickovska, Vanja;
Lloyd, Bryan;
Qureshi, Safdar;
Breukelen, Frank

Publication type:

Article

Degradation of myofibrillar proteins by a calpain-like proteinase in the arm muscle of Octopus vulgaris.

Published in:

Journal of Comparative Physiology B: Biochemical, Systemic & Environmental Physiology, 2000, v. 170, n. 5/6, p. 447, doi. 10.1007/s003600000122

By:

Hatzizisis, D.;
Gaitanaki, C.;
Beis, I.

Publication type:

Article

The gene for the heat-shock protein HSP100 is induced by blue light and heat-shock in the fungusPhycomyces blakesleeanus.

Published in:

Current Genetics, 2004, v. 46, n. 5, p. 295, doi. 10.1007/s00294-004-0534-4

By:

Rodríguez-Romero, Julio;
Corrochano, Luis

Publication type:

Article

Biological reactive intermediates that mediate dacarbazine cytotoxicity.

Published in:

Cancer Chemotherapy & Pharmacology, 2009, v. 65, n. 1, p. 89, doi. 10.1007/s00280-009-1007-8

By:

Pourahmad, Jalal;
Amirmostofian, Marzieh;
Kobarfard, Farzad;
Shahraki, Jafar

Publication type:

Article

Ham processing: effects of tumbling, cooking and high pressure on proteins.

Published in:

European Food Research & Technology, 2019, v. 245, n. 2, p. 273, doi. 10.1007/s00217-018-3159-4

By:

Rakotondramavo, Anja;
Rabesona, Hanitra;
Brou, Christian;
de Lamballerie, Marie;
Pottier, Laurence

Publication type:

Article

Lupinus angustifolius L. lactofermentation and protein isolation: effects on phenolic compounds and genistein, antioxidant properties, trypsin inhibitor activity, and protein digestibility.

Published in:

European Food Research & Technology, 2018, v. 244, n. 9, p. 1521, doi. 10.1007/s00217-018-3066-8

By:

Bartkiene, Elena;
Sakiene, Vytaute;
Bartkevics, Vadims;
Rusko, Janis;
Lele, Vita;
Juodeikiene, Grazina;
Wiacek, Claudia;
Braun, Peggy G.

Publication type:

Article

Immunoreactivity changes during lupin seed storage proteins digestion.

Published in:

European Food Research & Technology, 2017, v. 243, n. 12, p. 2095, doi. 10.1007/s00217-017-2910-6

By:

Czubinski, Jaroslaw;
Montowska, Magdalena;
Springer, Ewa;
Pospiech, Edward;
Lampart-Szczapa, Eleonora

Publication type:

Article

Lactobacillus delbrueckii subsp. lactis as a starter culture significantly affects the dynamics of volatile compound profiles of hard cooked cheeses.

Published in:

European Food Research & Technology, 2017, v. 243, n. 11, p. 1943, doi. 10.1007/s00217-017-2899-x

By:

Buchin, Solange;
Duboz, Gabriel;
Salmon, Jean-Christophe

Publication type:

Article

Impact of post-harvest degradation of wheat gluten proteins by Fusarium culmorum on the resulting bread quality.

Published in:

European Food Research & Technology, 2017, v. 243, n. 9, p. 1609, doi. 10.1007/s00217-017-2869-3

By:

Schmidt, Marcus;
Zannini, Emanuele;
Arendt, Elke

Publication type:

Article

Purification and characterization of pepsinogen and pepsin from the stomach of rainbow trout ( Oncorhynchus mykiss).

Published in:

European Food Research & Technology, 2016, v. 242, n. 11, p. 1925, doi. 10.1007/s00217-016-2692-2

By:

Wald, Maleen;
Rehbein, Hartmut;
Beermann, Christopher;
Bußmann, Bettina;
Schwarz, Karin

Publication type:

Article

New controlled release material: aerated egg white gels induced by calcium ions.

Published in:

European Food Research & Technology, 2016, v. 242, n. 8, p. 1235, doi. 10.1007/s00217-015-2627-3

By:

Tomczyńska-Mleko, Marta;
Handa, Akihiro;
Wesołowska-Trojanowska, Marta;
Terpiłowski, Konrad;
Kwiatkowski, Cezary;
Mleko, Stanisław

Publication type:

Article

Addition of lees from base wine in the production of Bombino sparkling wine.

Published in:

European Food Research & Technology, 2016, v. 242, n. 8, p. 1307, doi. 10.1007/s00217-016-2634-z

By:

Gatta, Barbara;
Picariello, Gianluca;
Rutigliano, Mariacinzia;
Lopriore, Giuseppe;
Petrella, Giovanni;
Rusco, Giusy;
Tremonte, Patrizio;
Luccia, Aldo

Publication type:

Article

Influence of starter cultures and KCl on some biochemical, microbiological and sensory features of soppressata molisana, an Italian fermented sausage.

Published in:

European Food Research & Technology, 2016, v. 242, n. 6, p. 855, doi. 10.1007/s00217-015-2591-y

By:

Luccia, Aldo;
Tremonte, Patrizio;
Trani, Antonio;
Loizzo, Pasquale;
Gatta, Barbara;
Succi, Mariantonietta;
Sorrentino, Elena;
Coppola, Raffaele

Publication type:

Article

Proteolytic resistance of actin but not of myosin heavy chain during processing of Italian PDO (protected designation of origin) dry-cured hams.

Published in:

European Food Research & Technology, 2016, v. 242, n. 6, p. 881, doi. 10.1007/s00217-015-2594-8

By:

Fabbro, Astrid;
Bencivenni, Mariangela;
Piasentier, Edi;
Sforza, Stefano;
Stecchini, Mara;
Lippe, Giovanna

Publication type:

Article

Production and application of barley malt extract with high peptidase activity for the degradation of gluten in wort.

Published in:

European Food Research & Technology, 2016, v. 242, n. 4, p. 585, doi. 10.1007/s00217-015-2568-x

By:

Knorr, Verena;
Kerpes, Roland;
Wieser, Herbert;
Zarnkow, Martin;
Becker, Thomas;
Koehler, Peter

Publication type:

Article

Manufacture of dry-cured ham: a review. Part 1. Biochemical changes during the technological process.

Published in:

European Food Research & Technology, 2015, v. 241, n. 5, p. 587, doi. 10.1007/s00217-015-2490-2

By:

Petrova, Inna;
Aasen, Inga;
Rustad, Turid;
Eikevik, Trygve

Publication type:

Article

Evaluation of the proteolytic activity of Enterococcus faecalis FT132 and Lactobacillus paracasei FT700, isolated from dairy products in Brazil, using milk proteins as substrates.

Published in:

European Food Research & Technology, 2015, v. 241, n. 3, p. 385, doi. 10.1007/s00217-015-2470-6

By:

Tulini, Fabrício;
Bíscola, Vanessa;
Choiset, Yvan;
Hymery, Nolwenn;
Blay, Gwenaelle;
De Martinis, Elaine;
Chobert, Jean-Marc;
Haertlé, Thomas

Publication type:

Article

Influence of specific taste-active components on meat flavor as affected by intrinsic and extrinsic factors: an overview.

Published in:

European Food Research & Technology, 2015, v. 241, n. 2, p. 157, doi. 10.1007/s00217-015-2449-3

By:

Dashdorj, Dashmaa;
Amna, Touseef;
Hwang, Inho

Publication type:

Article

Physicochemical, proteolysis and texture changes during the storage of a mature soft cheese treated by high-pressure hydrostatic.

Published in:

European Food Research & Technology, 2015, v. 240, n. 6, p. 1167, doi. 10.1007/s00217-015-2420-3

By:

Delgado, Francisco;
Rodríguez-Pinilla, Joaquín;
Márquez, Gracia;
Roa, Isidro;
Ramírez, Rosario

Publication type:

Article

Impact of 'oxidizing' and 'reducing' buckwheat sourdoughs on brown rice and buckwheat batter and bread.

Published in:

European Food Research & Technology, 2014, v. 238, n. 6, p. 979, doi. 10.1007/s00217-014-2175-2

By:

Capuani, Alessandro;
Behr, Jürgen;
Arendt, Elke;
Vogel, Rudi

Publication type:

Article