Works matching DE "PROTEIN content of food"
Results: 1093
MEAT QUALITY FROM FATTENING BULLS FED SILAGE MADE BY USING DIFFERENT SILAGE ADDITIVES.
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- Veterinarija ir Zootechnika, 2004, v. 28, n. 50, p. 101
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- Article
Effects of Exercise on Dietary Protein Requirements.
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- International Journal of Sport Nutrition, 1998, v. 8, n. 4, p. 426, doi. 10.1123/ijsn.8.4.426
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- Article
Quantification of Major Royal Jelly Protein 1 in Fresh Royal Jelly by Indirect Enzyme-Linked Immunosorbent Assay.
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- Bioscience, Biotechnology & Biochemistry, 2013, v. 77, n. 6, p. 1310, doi. 10.1271/bbb.130013
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- Article
Assessment of Allergenic Activity of a Heat-Coagulated Ovalbumin after in Vivo Digestion.
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- Bioscience, Biotechnology & Biochemistry, 2006, v. 70, n. 3, p. 591, doi. 10.1271/bbb.70.591
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- Article
Effects of Voluntary Resistance Exercise and High-protein Snack on Bone Mass, Composition, and Strength in Rats Given Glucocorticoid Injections.
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- Bioscience, Biotechnology & Biochemistry, 2003, v. 67, n. 12, p. 2518, doi. 10.1271/bbb.67.2518
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- Article
Food provision in Australian aged care homes does not meet protein needs of residents: A call for reform.
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- Nutrition & Dietetics, 2024, v. 81, n. 4, p. 425, doi. 10.1111/1747-0080.12851
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- Article
Nutrient content and cost of canned and dried legumes and plant‐based meat analogues available in New Zealand supermarkets.
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- Nutrition & Dietetics, 2023, v. 80, n. 5, p. 472, doi. 10.1111/1747-0080.12834
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- Article
Increased storage protein from interspecific F hybrids between cassava ( Manihot esculenta Crantz) and its wild progenitor ( M. esculenta ssp. flabellifolia).
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- Euphytica, 2012, v. 185, n. 2, p. 303, doi. 10.1007/s10681-011-0590-z
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- Article
Seed quality attributes of food-grade soybeans from the U.S. and Asia.
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- Euphytica, 2010, v. 173, n. 3, p. 387, doi. 10.1007/s10681-010-0126-y
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- Article
Selection for protein content in soybean from single F<sub>2</sub> seed by near infrared reflectance spectroscopy.
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- Euphytica, 2010, v. 172, n. 1, p. 117, doi. 10.1007/s10681-009-0067-5
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- Article
Evaluation of foliage yield and leaf quality traits in Chenopodium spp. in multiyear trials.
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- Euphytica, 2007, v. 153, n. 1/2, p. 199, doi. 10.1007/s10681-006-9255-8
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- Article
A comparison of marker-assisted and phenotypic selection for high grain protein content in spring wheat.
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- Euphytica, 2006, v. 152, n. 1, p. 117, doi. 10.1007/s10681-006-9185-5
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- Article
Genotypic variability in vegetable amaranth ( Amaranthus tricolor L for foliage yield and its contributing traits over successive cuttings and years.
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- Euphytica, 2006, v. 151, n. 1, p. 103, doi. 10.1007/s10681-006-9134-3
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- Article
Kinetics, aggregation behavior and optimization of the fractionation of whey protein isolate with hydrochloric acid.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2012, v. 90, n. 4, p. 737, doi. 10.1016/j.fbp.2012.01.002
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- Article
Melamine contamination and associated health risks: Gut microbiota does make a difference.
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- Biotechnology & Applied Biochemistry, 2021, v. 68, n. 6, p. 1271, doi. 10.1002/bab.2050
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- Article
Formation of the Main Indicators of Grain Quality of Winter Barley Varieties Depending on Biopreparations for Growing under the Conditions of the Southern Steppe of Ukraine.
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- Ecological Engineering & Environmental Technology (EEET), 2021, v. 22, n. 4, p. 86, doi. 10.12912/27197050/137864
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- Article
Collective choice of a higher-protein food source by gregarious caterpillars occurs through differences in exploration.
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- Behavioral Ecology, 2013, v. 24, n. 1, p. 113, doi. 10.1093/beheco/ars141
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- Article
PROTEIN DEGRADABILITY OF GRASSLAND FORAGE UNDER SIMULATED ROTATIONAL SPRING GRAZING.
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- Journal of Agricultural Sciences, Belgrade, 2019, v. 64, n. 3, p. 255, doi. 10.2298/JAS1903255S
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- Publication type:
- Article
META-ANÁLISIS DEL EFECTO DE LA INCLUSIÓN ALIMENTICIA DE GLUTAMINA SOBRE EL DESEMPEÑO PRODUCTIVO EN LECHONES.
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- Granja, de Ciencias de la Vida, 2020, v. 31, n. 1, p. 96, doi. 10.17163/lgr.n31.2020.07
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- Publication type:
- Article
Influence of early feeding with different diet composition on performance and intestinal morphology of layer-type chicks during the brooding period.
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- Journal of Animal & Feed Sciences, 2018, v. 27, n. 3, p. 268, doi. 10.22358/jafs/94166/2018
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- Article
Effects of soybean meal substitution with isolated soya protein in pre-starter diet on immune system and performance of broiler chickens.
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- Journal of Animal & Feed Sciences, 2018, v. 27, n. 3, p. 263, doi. 10.22358/jafs/93767/2018
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- Article
Effects of dietary lysine levels on jejunal expression of amino acids transporters and hindgut microflora in weaned pigs.
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- Journal of Animal & Feed Sciences, 2018, v. 27, n. 3, p. 238, doi. 10.22358/jafs/93736/2018
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- Article
Proteome changes in ileal mucosa of young pigs resulting from different levels of native chicory inulin in the diet.
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- Journal of Animal & Feed Sciences, 2018, v. 27, n. 3, p. 229, doi. 10.22358/jafs/93737/2018
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- Article
Effect of processing method of cereals on feed intake, eating behaviour, rumination and nutrient digestibility in nyala antelope (Tragelaphus angasii).
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- Journal of Animal & Feed Sciences, 2018, v. 27, n. 3, p. 219, doi. 10.22358/jafs/94489/2018
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- Article
酸法脱酰胺修饰对刺芹侧耳蛋白质消化性和功能特性的影响.
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- Mycosystema, 2019, v. 38, n. 7, p. 1120, doi. 10.13346/j.mycosystema.190035
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- Article
Vegetable By-Products as New Sources of Functional Proteins.
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- Plant Foods for Human Nutrition, 2021, v. 76, n. 1, p. 31, doi. 10.1007/s11130-020-00870-8
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- Article
Digestibility of Quinoa (Chenopodium quinoa Willd.) Protein Concentrate and Its Potential to Inhibit Lipid Peroxidation in the Zebrafish Larvae Model.
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- 2017
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- Publication type:
- journal article
Chemical composition and starch digestibility of different gluten-free breads.
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- 2011
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- Publication type:
- journal article
EPI-SF: essential protein identification in protein interaction networks using sequence features.
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- PeerJ, 2024, p. 1, doi. 10.7717/peerj.17010
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- Article
colocr: an R package for conducting co-localization analysis on fluorescence microscopy images.
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- PeerJ, 2019, p. 1, doi. 10.7717/peerj.7255
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- Article
The impact of different agroecological conditions on the nutritional composition of quinoa seeds.
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- PeerJ, 2018, p. 1, doi. 10.7717/peerj.4442
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- Publication type:
- Article
СТАН ТА ПЕРСПЕКТИВИ ВИКОРИСТАННЯ ПРОДУКТІВ З БІЛОГО ЛЮПИНУ В ТЕХНОЛОГІЇ ХАРЧОВИХ ПРОДУКТІВ
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- Grain Products & Mixed Fodder's, 2017, v. 17, n. 1, p. 32, doi. 10.15673/gpmf.v17i1.307
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- Article
QUALITY ASSESSMENT OF PROTEINS IN COOKED SAUSAGES WITH FOOD COMPOSITIONS.
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- Food Science & Technology (2073-8684), 2018, v. 12, n. 2, p. 80, doi. 10.15673/fst.v12i2.936
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- Publication type:
- Article
DEVELOPMENT OF FORMULATION MULTICOMPONENT PROTEIN-FAT EMULSION.
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- Food Science & Technology (2073-8684), 2016, v. 10, n. 4, p. 25, doi. 10.15673/fst.v10i4.250
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- Article
Feeding value of field pea as a protein source in forage-based diets fed to beef cattle.
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- Journal of Animal Science, 2012, v. 90, n. 2, p. 585, doi. 10.2527/jas.2011-4098
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- Publication type:
- Article
Protein digestibility evaluations of meat and fish substrates using laboratory, avian, and ileally cannulated dog assays.
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- Journal of Animal Science, 2010, v. 88, n. 4, p. 1421, doi. 10.2527/jas.2009-2140
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- Article
Small Ruminant Nutrition System: A computer model to develop feeding programs for sheep and goats.
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- Journal of Animal Science, 2006, v. 84, p. 376
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- Publication type:
- Article
Chemical characterization, carbohydrate and protein subfractions, total digestible nutrients and estimated energy values of canola byproducts in ruminants.
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- Journal of Animal Science, 2006, v. 84, p. 197
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- Publication type:
- Article
Ruminal dry matter, crude protein, neutral detergent fiber and acid detergent fiber degradation parameter kinetics of Agropyron tauri, Agropyron trichophorum, and Bromus tomentellus.
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- Journal of Animal Science, 2006, v. 84, p. 20
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- Publication type:
- Article
Effect of fibrolytic enzymes or ammonia treatment on the nutritive value of 6-wk and 8-wk regrowths of guineagrass hay.
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- Journal of Animal Science, 2006, v. 84, p. 24
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- Publication type:
- Article
Prediction of daily protein accretion rates of pigs from estimates of fat-free lean gain between 20 and 120 kilograms live weight2.
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- Journal of Animal Science, 1996, v. 74, n. 3, p. 498, doi. 10.2527/1996.743498x
- Publication type:
- Article
Tony J. Cunha, 1916–1992: a brief biography.
- Published in:
- 1996
- Publication type:
- Biography
Water Quality and Growth of Rohu, Labeo rohita, in a Biofloc System.
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- Journal of Applied Aquaculture, 2013, v. 25, n. 2, p. 121, doi. 10.1080/10454438.2013.788898
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- Article
Evaluation of Arthrospira fusiformis as a Protein Source in the Diet of Penaeus monodon Fabricius.
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- Journal of Applied Aquaculture, 2010, v. 22, n. 2, p. 109, doi. 10.1080/10454431003736169
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- Publication type:
- Article
Growth Response of Silver Carp, <i>Hypophthalmichthys molitrix</i> Val. to Feed Supplementation in Earthen Fish Ponds.
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- Journal of Applied Aquaculture, 2007, v. 19, n. 1, p. 25, doi. 10.1300/J028v19n01_03
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- Publication type:
- Article
High Energy or Protein Concentrations in Food as Possible Offsets for Cyanide Consumption by Specialized Bamboo Lemurs in Madagascar.
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- International Journal of Primatology, 2017, v. 38, n. 5, p. 881, doi. 10.1007/s10764-017-9987-4
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- Publication type:
- Article
Macronutrient and Energy Contributions of Insects to the Diet of a Frugivorous Monkey ( Cercopithecus ascanius).
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- International Journal of Primatology, 2015, v. 36, n. 4, p. 839, doi. 10.1007/s10764-015-9857-x
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- Publication type:
- Article
Nutritional Ecology of Ateles chamek in lowland Bolivia: How Macronutrient Balancing Influences Food Choices.
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- International Journal of Primatology, 2009, v. 30, n. 5, p. 675, doi. 10.1007/s10764-009-9367-9
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- Publication type:
- Article
NUTRITIONAL AND FUNCTIONAL PROPERTIES OF SOME PROTEIN SOURCES.
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- AgroLife Scientific Journal, 2021, v. 10, n. 1, p. 214, doi. 10.17930/agl2021124
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- Publication type:
- Article
Nutritional evaluation of green macroalgae, Ulva sp. and related water nutrients in the Southern Mediterranean Sea coast, Alexandria shore, Egypt.
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- Egyptian Academic Journal of Biological Sciences, H. Botany, 2014, v. 5, n. 1, p. 1
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- Publication type:
- Article