Works matching DE "PROTEIN content of beef"
Results: 11
Electrical stimulation affects metabolic enzyme phosphorylation, protease activation, and meat tenderization in beef.
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- Journal of Animal Science, 2012, v. 90, n. 5, p. 1638, doi. 10.2527/jas.2011-4514
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Cooking Process Optimization in Canned Beef Production Using the Response Surface Method.
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- Journal of Nutrition, Fasting & Health, 2022, v. 10, n. 4, p. 282, doi. 10.22038/JNFH.2022.67218.1401
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Impact of ultraviolet irradiation processing on quality of fresh beef meat during cold storage.
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- Agricultural Engineering International: CIGR Journal, 2015, v. 17, n. 2, p. 130
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STUDY ON THE BEEF PIGMENTS.
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- Acta Universitatis Cinbinesis, Series E : Food Technology, 2013, v. 17, n. 1, p. 47, doi. 10.2478/aucft-2013-0005
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CARACTERÍSTICAS FÍSICO-QUÍMICAS DEL CHARQUI DE LLAMA.
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- Revista de Investigaciones Veterinarias del Peru, 2011, v. 22, n. 4, p. 290
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RAPID COMMUNICATION: Residual feed intake in beef cattle is associated with differences in protein turnover and nutrient transporters in ruminal epithelium.
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- Journal of Animal Science, 2019, v. 97, n. 5, p. 2181, doi. 10.1093/jas/skz080
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Rump and shoulder muscles from grass and linseed fed cattle as important sources of n-3 fatty acids for beef consumers.
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- European Journal of Lipid Science & Technology, 2017, v. 119, n. 7, p. n/a, doi. 10.1002/ejlt.201600390
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The Effect of Selected Starches on Hydration, Textural and Sensory Characteristics of Restructured Beef Products.
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- Journal of Food Quality, 2012, v. 35, n. 6, p. 411, doi. 10.1111/jfq.12000
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Functional Genomic Analysis of Variation on Beef Tenderness Induced by Acute Stress in Angus Cattle.
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- Comparative & Functional Genomics, 2012, p. 1, doi. 10.1155/2012/756284
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Antioxidant Effect of Extracts from Native Chilean Plants on the Lipoperoxidation and Protein Oxidation of Bovine Muscle.
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- Molecules, 2019, v. 24, n. 18, p. 3264, doi. 10.3390/molecules24183264
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Proteomics approach as a new way to predict tenderness as compared to the classical South African Beef Carcass Classification System.
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- South African Journal of Animal Science, 2015, v. 45, n. 3, p. 249, doi. 10.4314/sajas.v45i3.3
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