Works about PRODUCE trade


Results: 1003
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    The Run on Rice.

    Published in:
    World Policy Journal, 2008, v. 25, n. 2, p. 29, doi. 10.1162/wopj.2008.25.2.29
    By:
    • Brahmbhatt, Milan;
    • Christiaensen, Luc
    Publication type:
    Article
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    Organic agriculture and the global food supply.

    Published in:
    Renewable Agriculture & Food Systems, 2007, v. 22, n. 2, p. 86, doi. 10.1017/S1742170507001640
    By:
    • Catherine Badgley;
    • Jeremy Moghtader;
    • Eileen Quintero;
    • Emily Zakem;
    • M. Jahi Chappell;
    • Katia Avilés-Vázquez;
    • Andrea Samulon;
    • Ivette Perfecto
    Publication type:
    Article
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    Untitled.

    Published in:
    2018
    By:
    • Throne, James E.
    Publication type:
    Proceeding
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    WHY THE WORLD LACKS FOOD.

    Published in:
    Journal of Education, 1918, v. 87, n. 10, p. 272, doi. 10.1177/002205741808701014
    By:
    • Farmer, A. N.
    Publication type:
    Article
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    Apple Pomace as a Potential Source of Oxidative Stress-Protecting Dihydrochalcones.

    Published in:
    Antioxidants, 2024, v. 13, n. 10, p. 1159, doi. 10.3390/antiox13101159
    By:
    • Rabeeah, Ibrahim;
    • Gruber-Schmidt, Viktoria;
    • Murray, Helen;
    • Afsharzadeh, Negin;
    • Paltram, Renate;
    • Marinovic, Silvija;
    • Zia, Hassan;
    • Hutabarat, Olly Sanny;
    • Hofsommer, Mikko;
    • Slatnar, Ana;
    • Schlosser, Christopher;
    • Stich, Karl;
    • Halbwirth, Heidi;
    • Gössinger, Manfred;
    • Haselmair-Gosch, Christian
    Publication type:
    Article
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