Works matching DE "POTATO quality"

Results: 467

Biological control of Alternaria and late blight of potatoes.

Published in:

Plant & Soil Science, 2025, v. 16, n. 1, p. 52, doi. 10.31548/plant1.2025.52

By:

Solomiichuk, Mykhailo;
Pikovskyi, Myroslaw

Publication type:

Article

不同绿肥翻压对马铃薯产量及土壤肥力的影响.

Published in:

Southwest China Journal of Agricultural Sciences, 2025, v. 38, n. 3, p. 629, doi. 10.16213/j.enki,sejas.2025.3.020

By:

张雪梅;
陈检锋;
尹梅;
王志远;
陈华;
杨艳鲜;
王伟;
苏友波;
付利波

Publication type:

Article

矿物生物炭对马铃薯品质与土壤肥力的影响.

Published in:

Journal of Agro-Environment Science, 2025, v. 44, n. 4, p. 1056, doi. 10.11654/jaes.2024-0150

By:

宗莉;
林红霞;
苗宁涛;
牟斌

Publication type:

Article

Use of Biological Agents: A Step Towards Improving the Potato Growth, Biochemical, Quality Characteristics and Soil Enzymes.

Published in:

Journal of Plant Growth Regulation, 2025, v. 44, n. 5, p. 2315, doi. 10.1007/s00344-024-11549-8

By:

Wang, Hongyang;
Zhang, Die;
Wang, Huijie;
Li, Junhua;
uz Zaman, Qamar;
Sultan, Khawar;
Wang, Liang;
Liu, Hao;
Chen, Shengnan;
Saud, Shah;
Nawaz, Taufiq;
El-Kahtany, Khaled;
Fahad, Shah;
Deng, Gang;
Liu, Jing

Publication type:

Article

Understanding the capacity of key actors and their role in the seed potato systems: The case of Eritrea.

Published in:

Outlook on Agriculture, 2022, v. 51, n. 2, p. 260, doi. 10.1177/00307270221088330

By:

Ghebreagziabiher, Fitsumberhan Ghebremeskel;
Griffin, Denis;
Burke, John;
Gorman, Monica

Publication type:

Article

Performance Evaluation of Conventional CNN Architectures and Modified ALEXNET for the Classification of Potatoes by Thermal Imaging.

Published in:

Russian Journal of Nondestructive Testing, 2020, v. 56, n. 9, p. 718, doi. 10.1134/S1061830920090077

By:

Muthiah, M. A.;
Logashanmugam, E.;
Nandhitha, N. M.;
kumar, Ch. Kranthi;
Hariteja, Dama

Publication type:

Article

Effect of corn flour and lactic acid bacteria on silage quality of potato vine.

Published in:

Feed Research, 2024, v. 47, n. 7, p. 100, doi. 10.13557/j.cnki.issn1002-2813.2024.07.018

By:

ABUDUKELIMU Abudusaimijiang;
SU Hua-wei;
CAO Bing-hai

Publication type:

Article

预处理结合真空油浴制备紫薯脆片工艺的研究.

Published in:

Food Research & Development, 2022, v. 43, n. 7, p. 155, doi. 10.12161/j.issn.1005-6521.2022.07.022

By:

范飞;
陆宁;
张宇;
张慧敏;
蒲顺昌

Publication type:

Article

氯苯胺灵对马铃薯亚常温发芽及品质的影响.

Published in:

Food Research & Development, 2022, v. 43, n. 1, p. 47, doi. 10.12161/j.issn.1005-6521.2022.01.007

By:

潘艳芳;
张洁;
刘耀文;
李芝萱;
王丽花;
李喜宏

Publication type:

Article

不同预涂膜方式对鲜切马铃薯贮藏品质的影响.

Published in:

Food Research & Development, 2021, v. 42, n. 24, p. 135, doi. 10.12161/j.issn.1005-6521.2021,24,020

By:

胡盼盼

Publication type:

Article

板栗全粉添加对红薯粉物性及粉条品质的影响.

Published in:

Food Research & Development, 2021, v. 42, n. 10, p. 118, doi. 10.12161/j.issn.1005-6521.2021.10.018

By:

邵颖;
李飞;
魏宗烽;
张孔海;
常乐;
裴丽娜

Publication type:

Article

Study on the suitability of potato chips of different edible cassava varieties (lines).

Published in:

Food Research & Development, 2021, v. 42, n. 1, p. 302, doi. 10.12161/j.issn.1005-6521.2021.01.003

By:

Wang Ying;
Lu Liuying;
Cao Sheng;
Shang Xiaohong;
Chen Yinghui;
Xiao Liang;
Yan Huabing

Publication type:

Article

希森6号马铃薯预炸薯条在冻藏过程中品质变化研究.

Published in:

Food Research & Development, 2020, v. 41, n. 16, p. 1, doi. 10.12161/j.issn.1005-6521.2020.16.001

By:

唐小航;
姜启兴;
胡柏耿;
孙莎莎;
赵伟;
刘晓丽

Publication type:

Article

马铃薯薯泥米粉营养分析及品质评价.

Published in:

Food Research & Development, 2020, v. 41, n. 8, p. 142, doi. 10.12161/j.issn.1005-6521.2020.08.023

By:

卫萍;
游向荣;
张雅媛;
孙健;
黄承祖;
李明娟;
王颖;
周葵

Publication type:

Article

Optimization of Key Process Parameters of Purple Potato Granules.

Published in:

Food Research & Development, 2020, v. 41, n. 6, p. 65, doi. 10.12161/j.issn.1005-6521.2020.06.012

By:

TONG Dan;
HAN Li-ming;
YANG Xin-jun

Publication type:

Article

The Effects of Mashed Sweet Potato on Rheological Quality of Dough and Quality of Steamed Bread.

Published in:

Food Research & Development, 2020, v. 41, n. 6, p. 1, doi. 10.12161/j.issn.1005-6521.2020.06.001

By:

ZHANG Feng-jie;
ZHANG Tian-yu;
CAO Yan-fei;
YANG Zhe;
ZHANG Hai-jing;
LI Hong-jun

Publication type:

Article

甘薯粉汤圆质构特性和感官评价相关性分析.

Published in:

Food Research & Development, 2019, v. 40, n. 24, p. 33, doi. 10.12161/j.issn.1005-6521.2019.24.006

By:

陈朝军，;
刘嘉，;
刘永翔

Publication type:

Article

马铃薯薯泥添加量对马铃薯干米粉品质的影响.

Published in:

Food Research & Development, 2019, v. 40, n. 23, p. 77, doi. 10.12161/j.issn.1005-6521.2019.23.013

By:

卫萍;
游向荣;
张雅媛;
孙健;
黄承祖;
李明娟;
周葵;
王颖

Publication type:

Article

冷冻预处理对紫色马铃薯出汁率及品质的影响.

Published in:

Food Research & Development, 2019, v. 40, n. 13, p. 40, doi. 10.3969/j.issn.1005-6521.2019.13.007

By:

张一冉;
邬婷;
韩育梅

Publication type:

Article

MAINTAINING POTATO QUALITY BY USING THE DIGITAL POTATO AND COMPUTER GRAPHICS FOR ASSESSING RELATION BETWEEN POTATO CONVEYORS VELOCITY AND IMPACT FORCES RESULTED.

Published in:

Journal of EcoAgriTourism, 2022, v. 18, n. 2, p. 78

By:

DĂNILĂ, D. M.

Publication type:

Article

Assessment of the Photosynthetic Response of Potato Plants Inoculated with Rhizoctonia solani and Treated with Flesh-Colored Potato Extracts Nanoencapsulated with Solid Lipid Nanoparticles.

Published in:

Plants (2223-7747), 2025, v. 14, n. 2, p. 156, doi. 10.3390/plants14020156

By:

Rivas, Sheina;
Fincheira, Paola;
González, Felipe;
Santander, Christian;
Meier, Sebastián;
Santos, Cledir;
Contreras, Boris;
Ruiz, Antonieta

Publication type:

Article

Assessment of Fertility Dynamics and Nutritional Quality of Potato Tubers in a Compost-Amended Mars Regolith Simulant.

Published in:

Plants (2223-7747), 2024, v. 13, n. 5, p. 747, doi. 10.3390/plants13050747

By:

Caporale, Antonio Giandonato;
Paradiso, Roberta;
Palladino, Mario;
Arouna, Nafiou;
Izzo, Luana;
Ritieni, Alberto;
De Pascale, Stefania;
Adamo, Paola

Publication type:

Article

Effect of Light Quality on Seed Potato (Solanum tuberose L.) Tuberization When Aeroponically Grown in a Controlled Greenhouse.

Published in:

Plants (2223-7747), 2024, v. 13, n. 5, p. 737, doi. 10.3390/plants13050737

By:

Rahman, Md Hafizur;
Islam, Md. Jahirul;
Mumu, Umma Habiba;
Ryu, Byeong Ryeol;
Lim, Jung-Dae;
Azad, Md Obyedul Kalam;
Cheong, Eun Ju;
Lim, Young-Seok

Publication type:

Article

Study on Potato Bud Cultivation Techniques in a Greenhouse in Spring.

Published in:

Plants (2223-7747), 2023, v. 12, n. 20, p. 3545, doi. 10.3390/plants12203545

By:

Wang, Chaonan;
Bao, Rui;
Zhang, Hui;
Shang, Leijuan;
Wang, Huilin;
Yang, Zhongmin;
Du, Chong

Publication type:

Article

Dynamic Translational Landscape Revealed by Genome-Wide Ribosome Profiling under Drought and Heat Stress in Potato.

Published in:

Plants (2223-7747), 2023, v. 12, n. 12, p. 2232, doi. 10.3390/plants12122232

By:

Jian, Hongju;
Wen, Shiqi;
Liu, Rongrong;
Zhang, Wenzhe;
Li, Ziyan;
Chen, Weixi;
Zhou, Yonghong;
Khassanov, Vadim;
Mahmoud, Ahmed M. A.;
Wang, Jichun;
Lyu, Dianqiu

Publication type:

Article

Impact of Exogenously Sprayed Antioxidants on Physio-Biochemical, Agronomic, and Quality Parameters of Potato in Salt-Affected Soil.

Published in:

Plants (2223-7747), 2022, v. 11, n. 2, p. 210, doi. 10.3390/plants11020210

By:

Selem, Eman;
Hassan, Asem A. S. A.;
Awad, Mohamed F.;
Mansour, Elsayed;
Desoky, El-Sayed M.

Publication type:

Article

Evaluating Ecologically Acceptable Sprout Suppressants for Enhancing Dormancy and Potato Storability: A Review.

Published in:

Plants (2223-7747), 2021, v. 10, n. 11, p. 2307, doi. 10.3390/plants10112307

By:

Gumbo, Nyasha;
Magwaza, Lembe Samukelo;
Ngobese, Nomali Ziphorah

Publication type:

Article

Improving Soil Quality and Potato Productivity with Manure and High-Residue Cover Crops in Eastern Canada.

Published in:

Plants (2223-7747), 2021, v. 10, n. 7, p. 1436, doi. 10.3390/plants10071436

By:

Nyiraneza, Judith;
Chen, Dahu;
Fraser, Tandra;
Comeau, Louis-Pierre

Publication type:

Article

Effect of Using The Entomopathogenic/Endophytic Fungus, Beauvaria bassiana on Quality of Sweet Potato Crop and Associated Insects Under Sohag Governorate Conditions.

Published in:

Egyptian Academic Journal of Biological Sciences, H. Botany, 2021, v. 12, n. 1, p. 29, doi. 10.21608/EAJBSH.2021.148884

By:

Mohamed, H. E.;
El-Gepaly, Hosam M. K. H.

Publication type:

Article

Wood distillate (pyroligneous acid) boosts nutritional traits of potato tubers.

Published in:

Annals of Applied Biology, 2023, v. 183, n. 2, p. 135, doi. 10.1111/aab.12837

By:

Fedeli, Riccardo;
Vannini, Andrea;
Grattacaso, Martina;
Loppi, Stefano

Publication type:

Article

Comparative Study of the Quality of New Potatoes Imported from the Mediterranean Area.

Published in:

Journal of Ecological Engineering, 2019, v. 20, n. 5, p. 59, doi. 10.12911/22998993/105326

By:

Wadas, Wanda;
Rymuza, Katarzyna

Publication type:

Article

CHEMICAL COMPOSITION OF EDIBLE POTATO TUBERS IN RETAIL OUTLETS IN EAST-CENTRAL POLAND.

Published in:

Journal of Ecological Engineering, 2015, v. 16, n. 1, p. 57, doi. 10.12911/22998993/587

By:

Zarzecka, Krystyna;
Gugała, Marek;
Mystkowska, Iwona;
Zarzecka, Magdalena

Publication type:

Article

MULTI-TRAIT EVALUATION OF VALUE FOR CULTIVATION AND USE OF EARLY MATURING EDIBLE POTATO CULTIVARS REGISTERED IN POLAND.

Published in:

Journal of Ecological Engineering, 2015, v. 16, n. 1, p. 50, doi. 10.12911/22998993/586

By:

Rymuza, Katarzyna

Publication type:

Article

Spent engine oil and industrial effluent induced heavy metals and changes in soil and air potato quality.

Published in:

Soil & Environment, 2023, v. 42, n. 1, p. 01, doi. 10.25252/SE/2023/242838

By:

Peter, Adesina Femi

Publication type:

Article

Eradication of Potato Virus S , Potato Virus A , and Potato Virus M From Infected in vitro -Grown Potato Shoots Using in vitro Therapies.

Published in:

Frontiers in Plant Science, 2022, v. 13, p. 1, doi. 10.3389/fpls.2022.878733

By:

Bettoni, Jean Carlos;
Mathew, Liya;
Pathirana, Ranjith;
Wiedow, Claudia;
Hunter, Donald A.;
McLachlan, Andrew;
Khan, Subuhi;
Tang, Joe;
Nadarajan, Jayanthi

Publication type:

Article

Eradication of Potato Virus S , Potato Virus A , and Potato Virus M From Infected in vitro -Grown Potato Shoots Using in vitro Therapies.

Published in:

Frontiers in Plant Science, 2022, v. 13, p. 1, doi. 10.3389/fpls.2022.878733

By:

Bettoni, Jean Carlos;
Mathew, Liya;
Pathirana, Ranjith;
Wiedow, Claudia;
Hunter, Donald A.;
McLachlan, Andrew;
Khan, Subuhi;
Tang, Joe;
Nadarajan, Jayanthi

Publication type:

Article

Cultivar-Dependent Responses in Plant Growth, Leaf Physiology, Phosphorus Use Efficiency, and Tuber Quality of Potatoes Under Limited Phosphorus Availability Conditions.

Published in:

Frontiers in Plant Science, 2021, v. 12, p. 1, doi. 10.3389/fpls.2021.723862

By:

Chea, Leangsrun;
Meijide, Ana;
Meinen, Catharina;
Pawelzik, Elke;
Naumann, Marcel

Publication type:

Article

Development of an in vitro Microtuberization and Temporary Immersion Bioreactor System to Evaluate Heat Stress Tolerance in Potatoes (Solanum tuberosum L.).

Published in:

Frontiers in Plant Science, 2021, v. 12, p. 1, doi. 10.3389/fpls.2021.700328

By:

Gautam, Sanjeev;
Solis-Gracia, Nora;
Teale, Megan K.;
Mandadi, Kranthi;
Silva, Jorge A. da;
Vales, M. Isabel

Publication type:

Article

Transcriptome analysis and physiological responses of the potato plantlets in vitro under red, blue, and white light conditions.

Published in:

3 Biotech, 2018, v. 8, n. 9, p. 1, doi. 10.1007/s13205-018-1410-0

By:

Xu, Jianmin;
Yan, Zhiming;
Xu, Zhigang;
Wang, Yuanhua;
Xie, Zhenqiang

Publication type:

Article

The environmental and genetic factors affect the productivity and quality of potato cultivars.

Published in:

Zemdirbyste-Agriculture, 2023, v. 110, n. 4, p. 319, doi. 10.13080/z-a.2023.110.036

By:

PRYSIAZHNIUK, Larysa;
SONETS, Tetiana;
SHYTIKOVA, Yuliia;
MELNYK, Serhii;
DIKHTIAR, Iryna;
MAZHUHA, Kostiantyn;
SOROCHINSKY, Borys

Publication type:

Article

The effect of extended cold storage on the functional quality attributes of different potato genotypes.

Published in:

Crop Science, 2024, v. 64, n. 3, p. 1508, doi. 10.1002/csc2.21095

By:

Tlili, Imen;
Ilahy, Riadh;
Ghannem, Samir;
Romdhane, Leila;
Mohamed, Hatem Ben;
Pék, Zoltán;
Siddiqui, Mohammed Wasim;
Helyes, Lajos;
Takács, Sándor;
Lenucci, Marcello Salvatore;
Khamassy, Nouri

Publication type:

Article

Effect of growing season on some qualitative and functional attributes of different potato genotypes.

Published in:

Crop Science, 2024, v. 64, n. 3, p. 1369, doi. 10.1002/csc2.21035

By:

Ilahy, Riadh;
Tlili, Imen;
Ghannem, Samir;
Pék, Zoltán;
Azam, Muhammed;
Siddiqui, Mohammed Wasim;
Helyes, Lajos;
Takács, Sándor;
Lenucci, Marcello Salvatore;
Khamassy, Nouri

Publication type:

Article

Can rooted apical cuttings complement seed systems to improve availability of quality seed potato in Africa?—The case of Kenya.

Published in:

Crop Science, 2024, v. 64, n. 3, p. 1294, doi. 10.1002/csc2.21034

By:

Wauters, Pieter;
Hutchings, James;
Munguti, Florence;
Borus, Dinah;
Nyawade, Shadrack;
Atieno, Elly O.;
Sharma, Kalpana;
Parker, Monica L.

Publication type:

Article

Reliability of Measurement and Genotype x Environment Interaction for Potato Specific Gravity.

Published in:

Crop Science, 2017, v. 57, n. 4, p. 1966, doi. 10.2135/cropsci2016.12.0976

By:

Yi Wang;
Snodgrass, Lance B.;
Bethke, Paul C.;
Bussan, Alvin J.;
Holm, David G.;
Novy, Richard G.;
Pavek, Mark J.;
Porter, Gregory A.;
Rosen, Carl J.;
Sathuvalli, Vidyasagar;
Thompson, Asunta L.;
Thornton, Michael T.;
Endelman, Jeffrey B.

Publication type:

Article

transcription factor StTINY3 enhances cold-induced sweetening resistance by coordinating starch resynthesis and sucrose hydrolysis in potato.

Published in:

Journal of Experimental Botany, 2022, v. 73, n. 14, p. 4968, doi. 10.1093/jxb/erac171

By:

Shi, Weiling;
Ma, Qiuqin;
Yin, Wang;
Liu, Tiantian;
Song, Yuhao;
Chen, Yuanya;
Song, Linjin;
Sun, Hui;
Hu, Shuting;
Liu, Tengfei;
Jiang, Rui;
Lv, Dianqiu;
Song, Botao;
Wang, Jichun;
Liu, Xun

Publication type:

Article

EFFECTIVENESS OF VACCUM IMPREGNATION TREATMENT AND VACCUM FRYING ON STRUCTURAL, NUTRITIONAL AND SENSORY PROPERTIES OF CALCIUM FORTIFIED POTATO CHIPS.

Published in:

Carpathian Journal of Food Science & Technology, 2019, v. 11, n. 2, p. 17, doi. 10.34302/crpjfst/2019.11.2.2

By:

Tiwari, Pratibha;
Thakur, Monika

Publication type:

Article

INTEGRATED NUTRIENT MANAGEMENT: SOIL HEALTH, NITRATE TOXICITY AND TUBER QUALITY IN POTATO (SOLANUM TUBEROSUM L.) GROWN IN SUBTROPICAL PUNJAB.

Published in:

Carpathian Journal of Food Science & Technology, 2018, v. 10, n. 2, p. 57

By:

Lallawmkima, Isaac;
Singh, Shailesh Kumar;
Sharma, Madhu

Publication type:

Article

Drought-Induced Regulatory Cascades and Their Effects on the Nutritional Quality of Developing Potato Tubers.

Published in:

Genes, 2020, v. 11, n. 8, p. 864, doi. 10.3390/genes11080864

By:

Da Ros, Letitia;
Elferjani, Raed;
Soolanayakanahally, Raju;
Kagale, Sateesh;
Pahari, Shankar;
Kulkarni, Manoj;
Wahab, Jazeem;
Bizimungu, Benoit

Publication type:

Article

Optimization of Vacuum Frying Process for Sweet Potato Chip Manufacturing Using Response Surface Methodology and Artificial Neural Network Model.

Published in:

Biotechnology & Bioprocess Engineering, 2023, v. 28, n. 4, p. 554, doi. 10.1007/s12257-023-0061-0

By:

Kim, Da-Song;
Lee, Jung Heon;
Shin, Hyun-Jae

Publication type:

Article

EFFECT OF DRIP IRRIGATION AND COMPLEMENTARY NUTRITION WITH NITROGEN ON POTATO QUALITY AND YIELD.

Published in:

Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2018, v. 66, n. 1, p. 149, doi. 10.11118/actaun201866010149

By:

Elzner, Petr;
Jůzl, Miroslav

Publication type:

Article