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Sweet potato yield and quality characteristics affected by different late‐season irrigation levels.
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- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 9, p. 5207, doi. 10.1002/jsfa.13350
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- Article
Impact of Weed Competition on Morphological and Biochemical Traits of Potato: a Review.
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- Potato Research, 2024, v. 67, n. 2, p. 451, doi. 10.1007/s11540-023-09647-3
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- Article
Effects of the Combined Treatment of Trans-2-Hexenal, Ascorbic Acid, and Dimethyl Dicarbonate on the Quality in Fresh-Cut Potatoes (Solanum tuberosum L.) during Storage.
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- Foods, 2024, v. 13, n. 10, p. 1526, doi. 10.3390/foods13101526
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- Article
Potato yield and quality are linked to cover crop and soil microbiome, respectively.
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- Biology & Fertility of Soils, 2024, v. 60, n. 4, p. 525, doi. 10.1007/s00374-024-01813-0
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- Article
Can rooted apical cuttings complement seed systems to improve availability of quality seed potato in Africa?—The case of Kenya.
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- Crop Science, 2024, v. 64, n. 3, p. 1294, doi. 10.1002/csc2.21034
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- Article
Effect of growing season on some qualitative and functional attributes of different potato genotypes.
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- Crop Science, 2024, v. 64, n. 3, p. 1369, doi. 10.1002/csc2.21035
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- Article
The effect of extended cold storage on the functional quality attributes of different potato genotypes.
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- Crop Science, 2024, v. 64, n. 3, p. 1508, doi. 10.1002/csc2.21095
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- Article
Effect of Menthol Treatment on the Sprouting and Quality of Potato Tuber.
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- Horticulturae, 2024, v. 10, n. 5, p. 528, doi. 10.3390/horticulturae10050528
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- Article
Effect of Curing Period, Plant Hormone and Storage Conditions on the Sensory Quality of Fried Potato (Solanum tuberosum L.) Chips.
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- Journal of Agricultural Sciences (Sri Lanka), 2024, v. 19, n. 2, p. 285, doi. 10.4038/jas.v19i2.10021
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- Article
Growth kinetics, spatialization and quality of potato tubers monitored in situ by MRI ‐ long‐term effects of water stress.
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- Physiologia Plantarum, 2024, v. 176, n. 3, p. 1, doi. 10.1111/ppl.14322
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- Article
Effects of appropriate low-temperature treatment on the yield and quality of pigmented potato (Solanum tuberosum L.) tubers.
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- BMC Plant Biology, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12870-024-04951-7
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- Article
QTL identified that influence tuber length--width ratio, degree of flatness, tuber size, and specific gravity in a russet-skinned, tetraploid mapping population.
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- Frontiers in Plant Science, 2024, p. 01, doi. 10.3389/fpls.2024.1343632
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- Article
Commercial Quality of Potato Tubers of Different Varieties from Organic and Conventional Production System.
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- Agronomy, 2024, v. 14, n. 4, p. 778, doi. 10.3390/agronomy14040778
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- Article
Genome-Wide Identification of Phytochrome-Interacting Factor (PIF) Gene Family in Potatoes and Functional Characterization of StPIF3 in Regulating Shade-Avoidance Syndrome.
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- Agronomy, 2024, v. 14, n. 4, p. 873, doi. 10.3390/agronomy14040873
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- Article
Use of an Impact Recording Device to Determine the Risk of Bruising in Packaged Potatoes.
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- American Journal of Potato Research, 2024, v. 101, n. 2, p. 142, doi. 10.1007/s12230-024-09952-8
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- Article
Effect of corn flour and lactic acid bacteria on silage quality of potato vine.
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- Feed Research, 2024, v. 47, n. 7, p. 100, doi. 10.13557/j.cnki.issn1002-2813.2024.07.018
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- Article
The efficacy of beeswax in extending frying life of sunflower oil and storage stability of fried potato chips.
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- Journal of the American Oil Chemists' Society (JAOCS), 2024, v. 101, n. 4, p. 431, doi. 10.1002/aocs.12777
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- Article
Effect of potassium fertilization on storage root number, yield, and appearance quality of sweet potato (Ipomoea batatas L.).
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- Frontiers in Plant Science, 2024, p. 01, doi. 10.3389/fpls.2023.1298739
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- Article
Determination of the Effect of Poultry Ash Application on Agro Morphological and Quality Properties of Potato (Solanum tuberosum L.).
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- Journal of the Institute of Science & Technology / Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2024, v. 14, n. 1, p. 470, doi. 10.21597/jist.1322163
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- Article
Effect of Light Quality on Seed Potato (Solanum tuberose L.) Tuberization When Aeroponically Grown in a Controlled Greenhouse.
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- Plants (2223-7747), 2024, v. 13, n. 5, p. 737, doi. 10.3390/plants13050737
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- Article
Assessment of Fertility Dynamics and Nutritional Quality of Potato Tubers in a Compost-Amended Mars Regolith Simulant.
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- Plants (2223-7747), 2024, v. 13, n. 5, p. 747, doi. 10.3390/plants13050747
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- Article
Effect of Bentonite Clay Injection in Sandy Soil on Yield and Tuber Quality of Potato under North Sinai Conditions.
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- Scientific Journal of Agricultural Sciences (SJAS), 2024, v. 6, n. 1, p. 51, doi. 10.21608/sjas.2024.264886.1381
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- Article
Effect of Different Irrigation Treatments on Yield, and Quality of Potato under North Sinai Conditions.
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- Scientific Journal of Agricultural Sciences (SJAS), 2024, v. 6, n. 1, p. 60, doi. 10.21608/sjas.2024.264888.1382
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- Article
Unraveling the mechanism of potato (Solanum tuberosum L.) tuber sprouting using transcriptome and metabolome analyses.
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- Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2023.1300067
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- Article
Antifungal Activity of Essential Oils on Helminthosporium solani Causing Potato Silver Scurf under In Vitro and In Vivo Conditions.
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- Agriculture; Basel, 2024, v. 14, n. 1, p. 66, doi. 10.3390/agriculture14010066
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- Article
Effects of pesticide treatment against nematode disease on soil bacterial community structure and sweet potato yield and quality.
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- Food & Energy Security, 2024, v. 13, n. 1, p. 1, doi. 10.1002/fes3.533
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- Article
Antibacterial Activity of Dihydroquercetin Separated from Fructus Polygoni orientalis against Clavibacter michiganensis subsp. sepedonicus via Damaging Cell Membrane.
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- Foods, 2024, v. 13, n. 1, p. 23, doi. 10.3390/foods13010023
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- Article
Use of silicate amendments on improvement of the quality and nutrition of the potato crop, variety 'Diacol Capiro'.
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- Revista de Ciencias Agricolas, 2024, v. 41, n. 1, p. 1, doi. 10.22267/rcia.20244101.224
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- Article
Polymer Coated Urea in 'Russet Burbank' Potato: Yield and Tuber Quality.
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- American Journal of Potato Research, 2023, v. 100, n. 6, p. 451, doi. 10.1007/s12230-023-09931-5
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- Article
THE INFLUENCE OF GENTLE PROCESSING OF ORANGE SWEET POTATO ON QUALITY PROPERTIES OF PUREES.
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- Annals of the University Dunarea de Jos of Galati Fascicle VI: Food Technology / Analele Universităţii Dunărea de Jos din Galaţi, Fascicula VI: Tehnologia Produselor Alimentare, 2023, v. 47, n. 2, p. 64, doi. 10.35219/foodtechnology.2023.2.04
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- Article
Ecofriendly System Based on Mesoporous Silica Nanoparticles Delivery of Chitosan to Control Soft Rot Disease and Maintain Postharvest Quality of Tuber Potato.
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- Egyptian Academic Journal of Biological Sciences, C Physiology & Molecular Biology, 2023, v. 15, n. 2, p. 345, doi. 10.21608/EAJBSC.2023.318812
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- Article
Impact of cooking on the protein quality of Russet potatoes.
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- Food Science & Nutrition, 2023, v. 11, n. 12, p. 8131, doi. 10.1002/fsn3.3734
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- Article
Current Phosphorus and Potassium Fertiliser Application Rates Do Not Limit Tuber Yield and Quality in Potato Production Systems in the Netherlands.
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- Potato Research, 2023, v. 66, n. 4, p. 1033, doi. 10.1007/s11540-022-09613-5
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- Article
Nondestructive perception of potato quality in actual online production based on cross-modal technology.
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- International Journal of Agricultural & Biological Engineering, 2023, v. 16, n. 6, p. 280, doi. 10.25165/j.ijabe.20231606.8076
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- Article
PLANT GROWTH, YIELD, AND TUBER QUALITY OF SOME POTATO CULTIVARS AS AFFECTED BY POTASSIUM SOURCES AS FOLIAR APPLICATION UNDER SANDY SOIL CONDITIONS.
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- Zagazig Journal of Agricultural Research, 2023, v. 50, n. 6, p. 863, doi. 10.21608/zjar.2023.339935
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- Article
The Impact of the Individual and Combined Application of Phosphorus and Sulfur Fertilizers on Potato Tuber Flavor.
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- Foods, 2023, v. 12, n. 20, p. 3764, doi. 10.3390/foods12203764
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- Article
Study on Potato Bud Cultivation Techniques in a Greenhouse in Spring.
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- Plants (2223-7747), 2023, v. 12, n. 20, p. 3545, doi. 10.3390/plants12203545
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- Article
Widely Targeted Metabolomics Analyses Clarify the Biosynthetic Pathways Responsible for Flavonoids in Sweet Potato (Ipomoea batatas (L.) Lam.) Storage Roots.
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- Agriculture; Basel, 2023, v. 13, n. 10, p. 1955, doi. 10.3390/agriculture13101955
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- Article
Evaluation Method of Potato Storage External Defects Based on Improved U-Net.
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- Agronomy, 2023, v. 13, n. 10, p. 2503, doi. 10.3390/agronomy13102503
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- Article
Multidimensional assessment of yield and quality of starchy potato cultivars.
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- Agronomy Science, 2023, v. 78, n. 4, p. 161, doi. 10.24326/as.2023.5240
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- Article
An Integrated Approach to Control and Manage Potato Black Dot Disease: A Review.
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- American Journal of Potato Research, 2023, v. 100, n. 5, p. 362, doi. 10.1007/s12230-023-09924-4
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- Article
Comparative study of conventional frying and air frying on the quality of potatoes (Solanum tuberosum L.).
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- Food Science & Nutrition, 2023, v. 11, n. 10, p. 6676, doi. 10.1002/fsn3.3617
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- Article
Effect of Essential Oils, Chlorpropham and Fresh Back on Storing Potato Tubers and Quality.
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- Journal of Plant Production, 2023, v. 14, n. 10, p. 473, doi. 10.21608/jpp.2023.232818.1267
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- Article
γ-氨基丁酸对鲜切马铃薯贮藏品质的影响.
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- Modern Food Science & Technology, 2023, v. 39, n. 10, p. 178, doi. 10.13982/j.mfst.1673-9078.2023.10.1200
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- Article
THE INFLUENCE OF BIOPREPARATIONS AGAINST MYZUS PERSICAE SPECIES (SULZER) IN THE POTATO AGROECOSYSTEM.
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- Research Journal of Agricultural Science, 2023, v. 55, n. 4, p. 198
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- Article
Formation of damage periderm in Markies and Challenger potato tubers under the influence of temperature.
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- Revista Ceres, 2023, v. 70, n. 6, p. 1, doi. 10.1590/0034-737X202370060008
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- Article
The environmental and genetic factors affect the productivity and quality of potato cultivars.
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- Zemdirbyste-Agriculture, 2023, v. 110, n. 4, p. 319, doi. 10.13080/z-a.2023.110.036
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- Article
Wood distillate (pyroligneous acid) boosts nutritional traits of potato tubers.
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- Annals of Applied Biology, 2023, v. 183, n. 2, p. 135, doi. 10.1111/aab.12837
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- Article
2种钾肥配施方法对马铃薯块茎氮磷钾积累量、 产量及品质的影响.
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- Journal of Northwest A & F University - Natural Science Edition, 2023, v. 51, n. 9, p. 29, doi. 10.13207/j.cnki.jnwafu.2023.09.004
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- Article
CHLOROPHYLL CONTENT IN LEAVES OF HIGHLAND POTATOES FOR ESTIMATING TUBERS QUALITY.
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- La Granja, de Ciencias de la Vida, 2023, v. 38, n. 2, p. 45, doi. 10.17163/lgr.n38.2023.04
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- Article