Works matching DE "POSTHARVEST physiology of crops"

Results: 81

Effects of postharvest pretreatments and preservative solutions on vase life longevity and flower quality of sweet pea ( Lathyrus odoratus L.).

Published in:

Photosynthetica, 2012, v. 50, n. 3, p. 371, doi. 10.1007/s11099-012-0053-3

By:

Elhindi, K.

Publication type:

Article

Breeding selection efficiency for raspberry postharvest shelf life affected by storage temperature and harvest season.

Published in:

Euphytica, 2014, v. 199, n. 3, p. 283, doi. 10.1007/s10681-014-1123-3

By:

Harshman, Julia;
Lewers, Kim;
Jurick, Wayne;
Walsh, Christopher

Publication type:

Article

Postharvest life of different cultivars of Narcissus (daffodil) as influenced by various preservative solutions.

Published in:

South Asian Journal of Experimental Biology, 2016, v. 6, n. 5, p. 194

By:

Iqbal, Shameen;
Siddique, M. A. A.;
Wani, Muneeb Ahmad;
Din, Ambreena

Publication type:

Article

Decay control of cold stored Citrus clementina Hort. ex Tan. fruit by pre- and postharvest application of potassium phosphite.

Published in:

Advances in Horticultural Science, 2015, v. 29, n. 2/3, p. 97

By:

Strano, M. C.;
Di Silvestro, S.;
Coniglione, M.;
San Lio, R. Magnano

Publication type:

Article

Attempt for postharvest ripening of immature fruits of Haskap (Lonicera caerulea L. var. emphyllocalyx Nakai), an emerging fruit in Northern Japan.

Published in:

Advances in Horticultural Science, 2014, v. 28, n. 4, p. 244

By:

Yamamoto, Y.;
Hoshino, Y.;
Masago, H.;
Kawano, T.

Publication type:

Article

Estudio comparativo de conservación de raíces de yuca (Manihot esculenta Crantz) recubiertas con cera natural y parafina.

Published in:

Informador Técnico, 2013, v. 77, n. 1, p. 17, doi. 10.23850/22565035.40

By:

MEDINA JIMÉNEZ, SABRINA;
MARÍA GARCÍA TORO, LUISA;
VÉLEZ PASOS, CARLOS;
ALONSO ALCALÁ, LISÍMACO;
FERNÁNDEZ QUINTERO, ALEJANDRO

Publication type:

Article

Postharvest Handling Practices and Treatment Methods for Tomato Handlers in Developing Countries: A Mini Review.

Published in:

Advances in Agriculture, 2016, p. 1, doi. 10.1155/2016/6436945

By:

Arah, Isaac Kojo;
Ahorbo, Gerald K.;
Anku, Etornam Kosi;
Kumah, Ernest Kodzo;
Amaglo, Harrison

Publication type:

Article

Irradiação e atmosfera modificada passiva na qualidade pós-colheita de goiabas 'Pedro Sato'.

Published in:

Revista Agro@mbiente On-line, 2011, v. 5, n. 3, p. 233

By:

de Campos, André José;
Fujita, Érika;
Costa, Sérgio Marques;
Neves, Leandro Camargo;
Vieites, Rogério Lopes;
Chagas, Edvan Alves

Publication type:

Article

Quality of beans ( Phaseolus vulgaris L.) after postharvest microwave treatments.

Published in:

Journal of Microwave Power & Electromagnetic Energy, 2017, v. 51, n. 3, p. 178, doi. 10.1080/08327823.2017.1357428

By:

Sosa-Morales, María Elena;
Aguilar-Morales, Mariana;
Cerón-García, Abel;
Rojas-Laguna, Roberto;
López-Malo, Aurelio

Publication type:

Article

DETERMINATION OF SOME PHYSICAL AND MECHANICAL PROPERTIES OF SUMMER SQUASH (Cucurbita pepo) RELATED TO POST-HARVEST PROCESSES.

Published in:

Misr Journal of Agricultural Engineering, 2021, v. 38, n. 4, p. 363, doi. 10.21608/mjae.2021.93352.1042

By:

Abu El-maaty, Ashour E.

Publication type:

Article

Effect of Aqueous Extracts of Some Medicinal Plants in Controlling Anthracnose Disease and Improving Postharvest Quality of Mango Fruit.

Published in:

Persian Gulf Crop Protection, 2014, v. 3, n. 3, p. 84

By:

Alemu, Kumlachew;
Ayalew, Amare;
Woldetsadik, Kebede

Publication type:

Article

Comparison of postharvest practices used for cereal straw decomposition in a clay loam soil.

Published in:

Acta Agriculturae Scandinavica: Section B, Soil & Plant Science, 2016, v. 66, n. 8, p. 677, doi. 10.1080/09064710.2016.1203014

By:

Arlauskienė, Aušra;
Velykis, Aleksandras;
Šlepetienė, Alvyra;
Janušauskaitė, Dalia

Publication type:

Article

Effect of Pyraclostrobin on Postharvest Storage and Quality of Sugarbeet Harvested Before and After a Frost.

Published in:

Journal of Sugar Beet Research, 2012, v. 49, p. 1, doi. 10.5274/jsbr.49.1.1

By:

Campbell, L. G.;
Klotz Fugate, K.;
Smith, L. J.

Publication type:

Article

Translucent Scale and Leathery Scale Disorders of Onion Bulbs: Describing Symptoms and Causes.

Published in:

International Journal of Vegetable Science, 2015, v. 21, n. 2, p. 188, doi. 10.1080/19315260.2013.859205

By:

Solberg, Svein Øivind

Publication type:

Article

Early Postharvest Time Period Affects Quality of Butterhead Lettuce Packed in Crates.

Published in:

International Journal of Vegetable Science, 2013, v. 19, n. 4, p. 384, doi. 10.1080/19315260.2012.743204

By:

Agüero, M.V.;
Viacava, G.E.;
Ponce, A.G.;
Roura, S.I.

Publication type:

Article

Determining Socially Optimal Nitrogen Application Rates Using a Delayed Response Model: The Case of Irrigated Corn in Western Kansas.

Published in:

Journal of Agricultural & Resource Economics, 2000, v. 25, n. 2, p. 453

By:

Nkonya, Ephraim M.;
Featherstone, Allen M.

Publication type:

Article

Postharvest putrescine and ultrasound treatments to improve quality and postharvest life of table grapes (Vitis vinifera L.) cv. Michele Palieri.

Published in:

Journal of Central European Agriculture, 2017, v. 18, n. 3, p. 598, doi. 10.5513/JCEA01/18.3.1934

By:

BAL, Erdinc;
KOK, Demir;
TORCUK, Ali Izzet

Publication type:

Article

Effect of High Tunnels on the Growth, Yields, and Soluble Solids of Strawberry Cultivars in Florida.

Published in:

International Journal of Fruit Science, 2010, v. 10, n. 3, p. 249, doi. 10.1080/15538362.2010.510420

By:

Salamé-Donoso, TeresaP.;
Santos, BielinskiM.;
Chandler, CraigK.;
Sargent, StevenA.

Publication type:

Article

Pre-/Post-Harvest Pathogen-Control Strategies for Improving the Quality and Safety of Horticultural Plants.

Published in:

Horticulturae, 2023, v. 9, n. 7, p. 834, doi. 10.3390/horticulturae9070834

By:

Cho, Tae Jin

Publication type:

Article

Influence of Humic Substances and Nitrogen on Yield, Fruit Quality, and Leaf Mineral Elements of ‘Early Spur Rome’ Apple.

Published in:

Journal of Plant Nutrition, 2006, v. 29, n. 10, p. 1819, doi. 10.1080/01904160600899337

By:

Fallahi, Esmaeil;
Fallahi, Bahar;
Seyedbagheri, MirM.

Publication type:

Article

Postharvest application of acibenzolar-S-methyl and plant extracts affect physicochemical properties of blueberry (Vaccinium corymbosum L.) fruits.

Published in:

Agronomía Colombiana, 2022, v. 40, n. 1, p. 58, doi. 10.15446/agron.colomb.v40n1.100044

By:

Jaime-Guerrero, Marilcen;
Álvarez-Herrera, Javier Giovanni;
Ruiz-Berrío, Hernán David

Publication type:

Article

The aroma volatile repertoire in strawberry fruit: a review.

Published in:

Journal of the Science of Food & Agriculture, 2018, v. 98, n. 12, p. 4395, doi. 10.1002/jsfa.9039

By:

Yan, Jia‐wei;
Lu, Hong‐yan;
Li, Dong;
Luo, Zi‐sheng;
Li, Li;
Ban, Zhao‐jun;
Poverenov, Elena

Publication type:

Article

Genetic inheritance of pulp colour and selected traits of cassava (Manihot esculenta Crantz) at early generation selection.

Published in:

Journal of the Science of Food & Agriculture, 2018, v. 98, n. 8, p. 3190, doi. 10.1002/jsfa.8825

By:

Melis, Rob;
Shanahan, Paul;
Nduwumuremyi, Athanase;
Theodore, Asiimwe

Publication type:

Article

Application of visible/near infrared spectroscopy to quality control of fresh fruits and vegetables in large‐scale mass distribution channels: a preliminary test on carrots and tomatoes.

Published in:

Journal of the Science of Food & Agriculture, 2018, v. 98, n. 7, p. 2729, doi. 10.1002/jsfa.8768

By:

Beghi, Roberto;
Giovenzana, Valentina;
Tugnolo, Alessio;
Guidetti, Riccardo

Publication type:

Article

Relevance of the main postharvest handling operations on the development of brown rot disease on stone fruits.

Published in:

Journal of the Science of Food & Agriculture, 2017, v. 97, n. 15, p. 5319, doi. 10.1002/jsfa.8419

By:

Bernat, Maria;
Segarra, Joan;
Casals, Carla;
Teixidó, Neus;
Torres, Rosario;
Usall, Josep

Publication type:

Article

Cowpea ( Vigna unguiculata L. Walp), a renewed multipurpose crop for a more sustainable agri-food system: nutritional advantages and constraints.

Published in:

Journal of the Science of Food & Agriculture, 2016, v. 96, n. 9, p. 2941, doi. 10.1002/jsfa.7644

By:

Gonçalves, Alexandre;
Goufo, Piebiep;
Barros, Ana;
Domínguez‐Perles, Raúl;
Trindade, Henrique;
Rosa, Eduardo A S;
Ferreira, Luis;
Rodrigues, Miguel

Publication type:

Article

Moderate water stress prevents the postharvest decline of ascorbic acid in spinach ( Spinacia oleracea L.) but not in spinach beet ( Beta vulgaris L.).

Published in:

Journal of the Science of Food & Agriculture, 2016, v. 96, n. 9, p. 2976, doi. 10.1002/jsfa.7464

By:

Mogren, Lars M;
Beacham, Andrew M;
Reade, John P H;
Monaghan, James M

Publication type:

Article

Hydrogen sulfide extends the postharvest life and enhances antioxidant activity of kiwifruit during storage.

Published in:

Journal of the Science of Food & Agriculture, 2014, v. 94, n. 13, p. 2699, doi. 10.1002/jsfa.6613

By:

Zhu, Liqin;
Wang, Wei;
Shi, Jingying;
Zhang, Wei;
Shen, Yonggen;
Du, Huaying;
Wu, Shaofu

Publication type:

Article

Renovácia vyorávacích radlíc cukrovej repy - predÍženie životnosti.

Published in:

Listy Cukrovarnicke a Reparske, 2012, v. 128, n. 9/10, p. 280

By:

Čičo, Peter;
Kotus, Martin;
Sloboda, Aurel

Publication type:

Article

Postharvest Application of Chitosan and Low Temperature Storage Affect Respiration Rate and Quality of Plum Fruits.

Published in:

Journal of Agricultural Science & Technology, 2013, v. 15, n. 6, p. 1219

By:

Bal, E.

Publication type:

Article

Extending Storability of Persimmon Fruit cv. Karaj by Postharvest Application of Salicylic Acid.

Published in:

Journal of Agricultural Science & Technology, 2012, v. 14, n. 5, p. 1067

By:

Khademi, O.;
Zamani, Z.;
Mostofi, Y.;
Kalantari, S.;
Ahmadi, A.

Publication type:

Article

Applications of 5-aminolevulinic acid on the physiological and biochemical characteristics of strawberry fruit during postharvest cold storage.

Published in:

Ciência Rural, 2016, v. 46, n. 12, p. 2103, doi. 10.1590/0103-8478cr20151426

By:

Yi Li;
Zhiqiang Li;
Liangju Wang

Publication type:

Article

Postharvest quality of red gerberas depending on the storage temperature.

Published in:

Ciência Rural, 2016, v. 46, n. 11, p. 1945, doi. 10.1590/0103-8478cr20151627

By:

Muniz, Ana Carolina Corrêa;
Galati, Vanessa Cury;
Marques, Kelly Magalhães;
Mattiuz, Claudia Fabrino Machado;
Mattiuz, Ben-Hur

Publication type:

Article

Postharvest quality and functional compounds in "dedo-de-moça" 'BRS Mari' pepper fruit at different stages of maturity.

Published in:

Ciência Rural, 2016, v. 46, n. 8, p. 1322, doi. 10.1590/0103-8478cr20141795

By:

Soethe, Cristina;
Steffens, Cristiano André;
Mansur Mattos, Leonora;
Alcântara Ferreira, Nathalie;
Mayer, Daiane Michele

Publication type:

Article

Effects of nitrogen shock treatment on postharvest changes of Yali pears.

Published in:

Journal of Horticultural Science & Biotechnology, 2016, v. 91, n. 6, p. 619, doi. 10.1080/14620316.2016.1207489

By:

Yan, Jiaqi;
Li, Jian;
Xu, Yancong;
Li, Liping;
Wang, Yousheng

Publication type:

Article

Antifungal properties of organic extracts of eight Cistus L. species against postharvest citrus sour rot.

Published in:

Letters in Applied Microbiology, 2016, v. 62, n. 1, p. 16, doi. 10.1111/lam.12507

By:

Karim, H.;
Boubaker, H.;
Askarne, L.;
Talibi, I.;
Msanda, F.;
Boudyach, E.H.;
Saadi, B.;
Ait Ben Aoumar, A.

Publication type:

Article

Changes in Color and Physiological Components of The Postharvest Mango (Mangifera indica L.) Influenced by Different Levels of GA3.

Published in:

Aceh International Journal of Science & Technology, 2013, v. 2, n. 2, p. 70, doi. 10.13170/aijst.2.2.704

By:

Islam, Md. Khairul;
Rafiul Islam, K. M.;
Sarkar, M. A. R.;
Khan, M. Z. H.;
Yeasmin, Shabiha

Publication type:

Article

Postharvest Survey of Spring Wheat Fields Initially Assessed for Gene Flow.

Published in:

Crop Science, 2010, v. 50, n. 5, p. 1904, doi. 10.2135/cropsci2009.11.0643

By:

Hucl, P.;
Matus-Cádiz, M. A.

Publication type:

Article

Effectiveness of almond gum trees exudate as a novel edible coating for improving postharvest quality of tomato (Solanum lycopersicum L.) fruits.

Published in:

Food Science & Technology International, 2014, v. 20, n. 1, p. 33, doi. 10.1177/1082013212469617

By:

Mahfoudhi, Nesrine;
Chouaibi, Moncef;
Hamdi, Salem

Publication type:

Article

Preventing the wound-induced deterioration of Yali pears by chitosan coating treatments.

Published in:

Food Science & Technology International, 2012, v. 18, n. 2, p. 123, doi. 10.1177/1082013211414774

By:

Li, Jian;
Yan, Jiaqi;
Cao, Jiankang;
Zhao, Yumei;
Jiang, Weibo

Publication type:

Article

Tree and cold storage influence on incidence of albedo breakdown, textural properties of the rind and fruit quality in 'Washington Navel' orange.

Published in:

Fruits, 2016, v. 71, n. 3, p. 131, doi. 10.1051/fruits/2015057

By:

Ahmad, Saeed;
Zora Singh;
Iqbal, Zafar

Publication type:

Article

Temperature interactions with transpiration response to vapor pressure deficit among cultivated and wild soybean genotypes.

Published in:

Physiologia Plantarum, 2013, v. 148, n. 1, p. 62, doi. 10.1111/j.1399-3054.2012.01693.x

By:

Seversike, Thomas M.;
Sermons, Shannon M.;
Sinclair, Thomas R.;
Carter, Thomas E.;
Rufty, Thomas W.

Publication type:

Article

Identification and Characterization of Phospholipase D Genes Putatively Involved in Internal Browning of Pineapple during Postharvest Storage.

Published in:

Frontiers in Plant Science, 2017, p. 1, doi. 10.3389/fpls.2017.00913

By:

Keqian Hong;
Lubin Zhang;
Rulin Zhan;
Bingyu Huang;
Kanghua Song;
Zhiwei Jia

Publication type:

Article

PROPIEDADES MECÁNICAS Y MADURACIÓN DE FRUTOS DE MANGO (Mangifera indica L.) BAJO COMPRESIÓN AXIAL.

Published in:

Ingeniería Agrícola y Biosistemas, 2009, v. 1, n. 1, p. 19

By:

Pérez-López, Artemio;
Villaseñor-Perea, Carlos Alberto;
Crisanto-Martínez, Verónica;
Corrales-García, J. Joel E.

Publication type:

Article

Physical properties of acha as affected by moisture content.

Published in:

Agricultural Engineering International: CIGR Journal, 2012, v. 14, n. 4, p. 231

By:

Satimehin, Adesola A.;
Philip, Theresa K.

Publication type:

Article

CHARACTERIZATION OF POSTHARVEST PHYSIOLOGY ATTRIBUTES OF SIX COMMERCIALLY GROWN TOMATO VARIETIES IN KENYA.

Published in:

African Journal of Food, Agriculture, Nutrition & Development, 2016, v. 16, n. 1, p. 10613, doi. 10.18697/AJFAND.73.16110

By:

Mwendwa, R.;
Owino, O. W.;
Ambuko, J.;
Wawire, M.;
Nenguwo, N.

Publication type:

Article

Biocontrol with Trichoderma species for the management of postharvest crown rot of banana.

Published in:

Phytopathologia Mediterranea, 2009, v. 48, n. 2, p. 214

By:

Sangeetha, Ganesan;
Usharani, Swaminathan;
Muthukumar, Arjunan

Publication type:

Article

Sweet capsicum: postharvest physiology and technologies.

Published in:

New Zealand Journal of Crop & Horticultural Science, 2018, v. 46, n. 4, p. 269, doi. 10.1080/01140671.2017.1395349

By:

O’Donoghue, Erin M.;
Brummell, David A.;
McKenzie, Marian J.;
Hunter, Donald A.;
Lill, Ross E.

Publication type:

Article

Atmosfera modificada e refrigeração para conservação pós-colheita de camu-camu.

Published in:

Ciência Rural, 2014, v. 44, n. 6, p. 1126

By:

de Oliveira, Jacqueline;
Galvão Silva, Igor;
Porrelli Moreira da Silva, Paula;
Fillet Spoto, Marta Helena

Publication type:

Article

Dormência e dominância apical de diferentes tamanhos de tubérculos de batata.

Published in:

Ciência Rural, 2010, v. 40, n. 12, p. 2454, doi. 10.1590/S0103-84782010001200003

By:

Müller, Douglas Renato;
Bisognin, Dilson Antonio;
Morin, Glademir Roque;
Gnocato, Francisco Saccol

Publication type:

Article