Works matching DE "PORK industry %26 economics"
Results: 18
AN ECONOMETRIC MODEL OF THE U.S. PORK ECONOMY.
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- Review of Economics & Statistics, 1975, v. 57, n. 3, p. 370, doi. 10.2307/1923928
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- Article
Production Costs in the Fattening Period of Pigs and Assessment of the Influence of Selected Factors on the Amount of These Costs.
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- Agris On-Line Papers in Economics & Informatics, 2012, v. 4, p. 107
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- Article
Time Series Properties and Their Influence on the Results of Price Transmission - Case Study of the Czech Pork Market.
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- Agris On-Line Papers in Economics & Informatics, 2012, v. 4, p. 81
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- Article
Czech Republic's Self-sufficiency in Case of Pork Meat and Its Impact on Trade Balance Development.
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- Agris On-Line Papers in Economics & Informatics, 2012, v. 4, n. 2, p. 3
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- Article
Estudio del consumo de la carne de cerdo en la zona metropolitana del Valle de México.
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- Estudios Sociales: Revista de Alimentación Contemporánea y Desarrollo Regional, 2012, v. 20, n. 40, p. 335
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- Article
HUNGARIAN PIG SECTOR: ACTUAL PROBLEMS AND PROSPECTS FOR THE FUTURE DEVELOPMENT.
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- Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2016, v. 64, n. 6, p. 1879, doi. 10.11118/actaun201664061879
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- Article
ESTUDIO MACROECONÓMICO DEL SECTOR PORCINO CATALÁN.
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- EDIPORC, 2008, n. 120, p. 6
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- Article
Isolation and characterization of a new porcine epidemic diarrhea virus variant that occurred in Korea in 2014.
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- Journal of Veterinary Science, 2018, v. 19, n. 1, p. 71, doi. 10.4142/jvs.2018.19.1.71
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- Article
PREOCUPACIÓN EN LA INDUSTRIA DEL IBÉRICO POR LA SITUACIÓN DEL SECTOR.
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- EDIPORC, 2009, n. 127, p. 59
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- Article
LAS NUEVAS SUBIDAS EN LOS PRECIOS DE LOS CEREALES AUGURAN MALOS TIEMPOS PARA EL SECTOR PORCINO.
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- 2009
- Publication type:
- Editorial
EVOLUCIÓN DEL MERCADO PORCINO EN ESPAÑA Y LA UE DURANTE EL AÑO 2008.
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- EDIPORC, 2009, n. 124, p. 54
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- Article
BALANCE ANCOPORC 2008 PORCINO.
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- EDIPORC, 2009, n. 124, p. 8
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Revealed Comparative Advantage and Half-a-Century Competitiveness of Canadian Agriculture: A Case Study of Wheat, Beef, and Pork Sectors.
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- Canadian Journal of Agricultural Economics, 2014, v. 62, n. 4, p. 519, doi. 10.1111/cjag.12057
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HOG FARMING, PAST, PRESENT, AND FUTURE: AN ECONOMIST'S VIEW.
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- Journal of Land Use & Environmental Law, 2019, v. 34, n. 2, p. 313
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- Article
VERTICAL INTEGRATION IN THE LIVE PIG MARKET AS A FACTOR OF COMPETITIVENESS.
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- Competitiveness of Agro - Food & Environmental Economy, 2016, p. 63
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Investigating the introduction of porcine epidemic diarrhea virus into an Ohio swine operation.
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- BMC Veterinary Research, 2015, v. 11, n. 1, p. 1, doi. 10.1186/s12917-015-0348-2
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- Article
Origin of porcine circovirus type 2 (PCV2) from swine affected by PCV2-associated diseases in Croatia.
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- Veterinary Record: Journal of the British Veterinary Association, 2014, v. 174, n. 17, p. 1, doi. 10.1136/vr.102064
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- Article
Forecasting U.S. Pork Production Using a Random Coefficient Model.
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- American Journal of Agricultural Economics, 1982, v. 64, n. 3, p. 530, doi. 10.2307/1240645
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- Article