Works matching DE "POLYSACCHARIDE content of food"
Results: 42
Bacterial fermentation affects net mineral flux in the large intestine of pigs fed diets with viscous and fermentable nonstarch polysaccharides.
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- Journal of Animal Science, 2010, v. 88, n. 10, p. 3351, doi. 10.2527/jas.2010-2906
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- Article
Extraction of Polysaccharide From Zizyphus Lotus Fruits.
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- International Journal of Food Engineering, 2012, v. 8, n. 3, p. -1, doi. 10.1515/1556-3758.2756
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- Article
Dehumidifier-Assisted Drying Characteristics of Nutrient Enriched Gellan and Agar Gels.
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- Drying Technology, 2015, v. 33, n. 12, p. 1491, doi. 10.1080/07373937.2015.1020162
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- Article
A case of melanonychia due to Candida albicans.
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- Clinical & Experimental Dermatology, 2006, v. 31, n. 3, p. 398, doi. 10.1111/j.1365-2230.2006.02115.x
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- Article
EFFECTS OF IONIC STRENGTH ON THE FOAMING PROPERTIES OF WHEY PROTEIN ISOLATE AND EGG WHITE IN THE PRESENCE OF POLYSACCHARIDES.
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- Journal of Food Processing & Preservation, 2009, v. 33, n. 4, p. 513, doi. 10.1111/j.1745-4549.2008.00302.x
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- Article
Novel interpenetrated polymer network microbeads of natural polysaccharides for modified release of water soluble drug: in-vitro and in-vivo evaluation.
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- Journal of Pharmacy & Pharmacology, 2012, v. 64, n. 4, p. 530, doi. 10.1111/j.2042-7158.2011.01433.x
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- Article
Phase Separation Behavior of Caseins in Milk Containing Flaxseed Gum and κ-Carrageenan: A Light-Scattering and Ultrasonic Spectroscopy Study.
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- Food Biophysics, 2010, v. 5, n. 2, p. 138, doi. 10.1007/s11483-010-9154-3
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- Article
Design of dietary polysaccharide and binary monomer mixture of acrylamide and 2-acrylamido-2-methylpropane sulphonic acid based antiviral drug delivery devices.
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- Chemical Engineering Research & Design: Transactions of the Institution of Chemical Engineers Part A, 2012, v. 90, n. 3, p. 346, doi. 10.1016/j.cherd.2011.07.023
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- Article
A Novel Method for Air Drying Aloe Leaf Slices by Covering with Filter Papers as a Shrink-Proof Layer.
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- Journal of Food Science (Wiley-Blackwell), 2009, v. 74, n. 9, p. E462, doi. 10.1111/j.1750-3841.2009.01342.x
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- Article
Antioxidant Capacity, Phenolic Content, and Polysaccharide Content of Lentinus edodes Grown in Whey Permeate-Based Submerged Culture.
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- Journal of Food Science (Wiley-Blackwell), 2008, v. 73, n. 1, p. M1, doi. 10.1111/j.1750-3841.2007.00595.x
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- Article
Effects of <sup>60</sup>Co-γ and Electron Beam Irradiation on Storage Quality of Panax ginseng.
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- Food & Bioprocess Technology, 2018, v. 11, n. 9, p. 1627, doi. 10.1007/s11947-018-2108-3
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- Article
Formation and potential uses of milk proteins as nano delivery vehicles for nutraceuticals: A review.
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- International Journal of Dairy Technology, 2012, v. 65, n. 1, p. 13, doi. 10.1111/j.1471-0307.2011.00737.x
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- Article
The effect of heteropolysaccharide-producing strains of Streptococcus thermophilus on the texture and organoleptic properties of low-fat yoghurt.
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- International Journal of Dairy Technology, 2011, v. 64, n. 4, p. 536, doi. 10.1111/j.1471-0307.2011.00714.x
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- Article
Biomimetic Fabrication of Hydroxyapatite–Polysaccharide–Formate Dehydrogenase Composite Capsules for Efficient CO<sub>2</sub> Conversion.
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- Journal of Biomaterials Science -- Polymer Edition, 2009, v. 20, n. 12, p. 1661, doi. 10.1163/156856208X386255
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- Article
High Hydrostatic Pressure Processing of Cheese.
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- Comprehensive Reviews in Food Science & Food Safety, 2012, v. 11, n. 4, p. 399, doi. 10.1111/j.1541-4337.2012.00192.x
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- Article
INDUCTION, PROPERTIES AND APPLICATION OF XYLANASE ACTIVITY FROM SCLEROTINIA SCLEROTIORUM S2 FUNGUS.
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- Journal of Food Biochemistry, 2007, v. 31, n. 1, p. 96, doi. 10.1111/j.1745-4514.2007.00101.x
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- Article
APPLICATION OF SOME VEGETABLE POLYSACCHARIDES IN THE PRODUCTION OF REDUCED-FAT YOGHURT.
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- Egyptian Journal of Dairy Science, 2021, v. 49, n. 1, p. 15
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- Article
THE EFFECT OF POLYSACCHARIDE CONCENTRATION AND PH ON PHYSICOCHEMICAL PROPERTIES OF FLAXSEED POLYSACCHARIDE-POTATO STARCH MIXTURES.
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- Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2014, v. 26, n. 3, p. 300
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- Article
Compositional characterization and imaging of “wall-bound” acylesters of Populus trichocarpa reveal differential accumulation of acyl molecules in normal and reactive woods.
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- Planta: An International Journal of Plant Biology, 2008, v. 229, n. 1, p. 15, doi. 10.1007/s00425-008-0799-9
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- Article
Physiological Regulation of Coccolith Polysaccharide Production by Phosphate Availability in the Coccolithophorid Emiliania huxleyi.
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- Plant & Cell Physiology, 2009, v. 50, n. 8, p. 1522, doi. 10.1093/pcp/pcp097
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- Article
Bacteriolytic activity and growth of marine isolates of labyrinthulids on dead bacterial cells.
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- Fisheries Science, 2007, v. 73, n. 6, p. 1286, doi. 10.1111/j.1444-2906.2007.01467.x
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- Article
Characterization of the specific O-polysaccharide structure and biosynthetic gene cluster of Yersinia pseudotuberculosis serotype O:15.
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- Innate Immunity, 2009, v. 15, n. 6, p. 351, doi. 10.1177/1753425909105319
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- Article
CODEX-aligned dietary fiber definitions help to bridge the 'fiber gap'.
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- Nutrition Journal, 2014, v. 13, p. 1, doi. 10.1186/1475-2891-13-34
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- Article
Optimization of polysaccharides-based nanoemulsion using response surface methodology and application to improve postharvest storage of apple (Malus domestica).
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- Journal of Food Measurement & Characterization, 2020, v. 14, n. 5, p. 2676, doi. 10.1007/s11694-020-00514-0
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- Article
New View to Obtain Dryer Food Foams with Different Polysaccharides and Soy Protein by High Ultrasound.
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- International Journal of Carbohydrate Chemistry, 2014, p. 1, doi. 10.1155/2014/259356
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- Article
Steady and dynamic shear rheological behavior of semi dilute Alyssum homolocarpum seed gum solutions: influence of concentration, temperature and heating–cooling rate.
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- Journal of the Science of Food & Agriculture, 2018, v. 98, n. 7, p. 2713, doi. 10.1002/jsfa.8765
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- Article
Influence of polysaccharide‐based edible coatings as carriers of prebiotic fibers on quality attributes of ready‐to‐eat fresh blueberries.
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- Journal of the Science of Food & Agriculture, 2018, v. 98, n. 7, p. 2587, doi. 10.1002/jsfa.8751
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- Article
Effects of a multi-enzyme complex on growth performance, nutrient utilization and bone mineralization of meat duck.
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- Journal of Animal Science & Biotechnology, 2015, v. 6, n. 1, p. 1, doi. 10.1186/s40104-015-0013-4
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- Article
Digestibility of fibre sources and molecular weight distribution of fibre fractions in ileal digesta of growing pigs.
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- Archives of Animal Nutrition, 2012, v. 66, n. 6, p. 445, doi. 10.1080/1745039X.2012.740309
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- Article
Dietary fiber sources and non-starch polysaccharide-degrading enzymes modify mucin expression and the immune profile of the swine ileum.
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- PLoS ONE, 2018, v. 13, n. 11, p. 1, doi. 10.1371/journal.pone.0207196
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- Article
Critical review of the methods of β-glucan analysis and its significance in the beer filtration process.
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- European Food Research & Technology, 2015, v. 241, n. 6, p. 725, doi. 10.1007/s00217-015-2498-7
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- Article
Chemical and biological characterization of polysaccharides from the bark of Avicennia marina.
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- European Food Research & Technology, 2015, v. 241, n. 1, p. 17, doi. 10.1007/s00217-015-2430-1
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- Article
An explorative study on the cell wall polysaccharides in the pulp and peel of dragon fruits ( Hylocereus spp.).
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- European Food Research & Technology, 2013, v. 237, n. 3, p. 341, doi. 10.1007/s00217-013-1997-7
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- Article
Influence of the soluble fibres inulin and oat β-glucan on quality of dough and bread.
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- European Food Research & Technology, 2011, v. 232, n. 3, p. 405, doi. 10.1007/s00217-010-1409-1
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- Article
Hypoglycemic effects of black glutinous corn polysaccharides on alloxan-induced diabetic mice.
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- European Food Research & Technology, 2010, v. 230, n. 3, p. 411, doi. 10.1007/s00217-009-1182-1
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- Article
Lamiaceae carbohydrates. IV. Water-soluble polysaccharides from Scutellaria baicalensis.
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- Chemistry of Natural Compounds, 2008, v. 44, n. 5, p. 556, doi. 10.1007/s10600-008-9147-3
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- Article
Plant regeneration through direct shoot formation from leaf cultures and from protocorm-like bodies derived from callus of Encyclia mariae (Orchidaceae), a threatened Mexican orchid.
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- In Vitro Cellular & Developmental Biology Plant, 2009, v. 45, n. 2, p. 162, doi. 10.1007/s11627-009-9201-2
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- Article
Regulation on Energy Metabolism and Protection on Mitochondria of Panax Ginseng Polysaccharide.
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- American Journal of Chinese Medicine, 2009, v. 37, n. 6, p. 1139, doi. 10.1142/S0192415X09007454
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- Article
Study on Pretreatment of FPS-1 in Rats with Hepatic Ischemia-Reperfusion Injury.
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- American Journal of Chinese Medicine, 2009, v. 37, n. 2, p. 323, doi. 10.1142/S0192415X09006874
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- Article
NSP-ase and phytase improve growth performance and upholds carcass traits.
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- 2017
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- Abstract
Effects of in Ovo Injection and Inclusion a Blend of Essential Oils and Organic Acids in High NSPs Diets of Broiler Breeders on Performance of Them and Their Offspring.
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- Journal of Poultry Science, 2016, v. 53, n. 3, p. 192, doi. 10.2141/jpsa.0150150
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- Article
Inhomogeneous Spatial Distribution of Aroma Compounds in Food Gels for Enhancement of Perceived Aroma Intensity and Muscle Activity during Oral Processing.
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- Journal of Texture Studies, 2013, v. 44, n. 4, p. 289, doi. 10.1111/jtxs.12023
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- Article