Works about POLYPHENOLS

Results: 5000

Caffeic acid phenethyl ester protects Clostridioides difficile infection by toxin inhibition and microbiota modulation.

Published in:

eLife, 2025, p. 1, doi. 10.7554/eLife.101757

By:

Yan Guo;
Yong Zhang;
Guizhen Wang;
Hongtao Liu;
Jianfeng Wang;
Xuming Deng;
Liuqin He;
Jiazhang Qiu

Publication type:

Article

Distribution, Identification and Bioactivity Analysis of Tartary Buckwheat Polyphenol Extracts.

Published in:

Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao, 2025, v. 25, n. 5, p. 218, doi. 10.16429/j.1009-7848.2025.021

By:

ZHAO Jianqiang;
MENG Tingling;
KANG Mengna;
ZHANG Xin;
JIN Yun;
HE Yongji

Publication type:

Article

Composition of some macro and micro elements, polyphenol content, antimicrobial and antioxidant activity of Achillea millefolium (L.) grown in Kosovo.

Published in:

Chemija, 2025, v. 36, n. 2, p. 69, doi. 10.6001/chemija.2025.36.2.3

By:

Faiku, Fatmir;
Haziri, Arben;
Faiku, Fjollë;
Faiku, Bleron

Publication type:

Article

Natural phytochemical-based strategies for antibiofilm applications.

Published in:

Chinese Medicine, 2025, v. 20, n. 1, p. 1, doi. 10.1186/s13020-025-01147-5

By:

Zhou, Kangyu;
Shi, Mengyao;
Chen, Ruyi;
Zhang, Yang;
Sheng, Yunjie;
Tong, Chaoying;
Cao, Gang;
Shou, Dan

Publication type:

Article

Administration of Polyphenol-Rich Sugarcane Extract Alleviates Deficits Induced by Amyloid-Beta 1–42 (Aβ 1–42) in Transgenic C. elegans.

Published in:

Journal of Ageing & Longevity, 2025, v. 5, n. 2, p. 12, doi. 10.3390/jal5020012

By:

Heydarian, Deniz;
Flavel, Matthew;
Munasinghe, Mihiri;
Jois, Markandeya;
Thomas, Jency

Publication type:

Article

Effects of a Diet Rich in Polyphenols on Lipid Metabolism: An Updated Narrative Review.

Published in:

Heart & Mind, 2025, v. 9, n. 3, p. 264, doi. 10.4103/hm.HM-D-24-00106

By:

Scavuzzi, Bruna Miglioranza;
Dichi, Isaias

Publication type:

Article

QUALITY OF VRANAC WINE OF THE RIJEKA SUBREGION IN MONTENEGRO - HARVEST 2019.

Published in:

Agriculture & Forestry / Poljoprivreda i šumarstv, 2025, v. 71, n. 1, p. 73, doi. 10.17707/agricultforest.71.1.06

By:

RAIČEVIĆ, Danijela;
ŠEKULARAC, Hristina;
PAJOVIĆ-ŠĆEPANOVIĆ, Radmila;
POPOVIĆ, Tatjana

Publication type:

Article

Influence of the Solvent and the Harvesting Site on the Content of Phenolic Compounds and the in Vitro Antidiabetic Potential of Leafy Stems and Roots of Phyllanthus amarus Schum. and Thonn.

Published in:

Journal of Experimental Pharmacology, 2025, v. 17, p. 181, doi. 10.2147/JEP.S516770

By:

Zanté, Abdoul Aziz;
Zoungo, Daouda;
Sanou, Yacouba;
Kabré, Pawendé;
Ouédraogo, Relwendé Justin;
Belemnaba, Lazare;
Ouattara, Lassina;
Ouoba, Paulin;
Ouédraogo, Georges Anicet

Publication type:

Article

Aronia Melanocarpa Extract May Modulate Brain Oscillations and Functional Connectivity: Evidence from EEG Analysis.

Published in:

Namık Kemal Tıp Dergisi, 2025, v. 13, n. 2, p. 1, doi. 10.4274/nkmj.galenos.2025.46547

By:

KIRMIZIBEKMEZ, Aynur MÜDÜROĞLU;
ÖNDER, Alparslan;
ÖZDEMİR, Mustafa Yasir;
KARA, İhsan

Publication type:

Article

Design of a bioassay for ecopharmacovigilance studies in Phaseolus vulgaris.

Published in:

Modern Phytomorphology, 2024, v. 18, n. 6, p. 144, doi. 10.5281/zenodo.200121

By:

de Jesus, Mex-Alvarez Rafael Manuel;
Magali, Guillen-Morales María;
Margarita, Garma-Quen Patricia;
David, Yanez-Nava;
Enrique, Chan-Martínez Roger;
Fonseca-Calderón William Benjamin, Liubov Leliavska

Publication type:

Article

Polyphenols in Foods and Their Use in the Food Industry: Enhancing the Quality and Nutritional Value of Functional Foods.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 12, p. 5803, doi. 10.3390/ijms26125803

By:

Coşkun, Nurten;
Sarıtaş, Sümeyye;
Bechelany, Mikhael;
Karav, Sercan

Publication type:

Article

Beneficial Effect of the Mediterranean Diet on the Reduction of Prediabetes—Results of the Bialystok PLUS Study.

Published in:

Nutrients, 2025, v. 17, n. 12, p. 2034, doi. 10.3390/nu17122034

By:

Zalewska, Magdalena;
Zujko, Małgorzata E.;
Jamiołkowski, Jacek;
Chlabicz, Małgorzata;
Łapińska, Magda;
Kamiński, Karol A.

Publication type:

Article

Employing Nutrition to Delay Aging: A Plant-Based Telomere-Friendly Dietary Revolution.

Published in:

Nutrients, 2025, v. 17, n. 12, p. 2004, doi. 10.3390/nu17122004

By:

Polom, Joanna;
Boccardi, Virginia

Publication type:

Article

Fermented Fruits, Vegetables, and Legumes in Metabolic Syndrome: From Traditional Use to Functional Foods and Medical Applications.

Published in:

Nutrients, 2025, v. 17, n. 12, p. 1989, doi. 10.3390/nu17121989

By:

Bernacka, Karolina;
Sozański, Tomasz;
Kucharska, Alicja Z.

Publication type:

Article

Influence of Wine on Bone Mineral Density.

Published in:

Nutrients, 2025, v. 17, n. 12, p. 1981, doi. 10.3390/nu17121981

By:

Duarte, Nathália Dantas;
Frigério, Paula Buzo;
Duarte, Felipe de Souza;
Okamoto, Roberta;
Buchaim, Daniela Vieira;
Rosa Junior, Geraldo Marco;
Bueno, Cleuber Rodrigo de Souza;
Reis, Carlos Henrique Bertoni;
Buchaim, Rogerio Leone;
Issa, João Paulo Mardegan

Publication type:

Article

Effects of Polyphenols from Oat and Oat Bran on Anti-Inflammatory Activity and Intestinal Barrier Function in Raw264.7 and Caco-2 Models.

Published in:

Nutrients, 2025, v. 17, n. 12, p. 1962, doi. 10.3390/nu17121962

By:

Duan, Wen;
Zheng, Bisheng;
Li, Tong;
Liu, Rui Hai

Publication type:

Article

The gut microbiome and type 2 diabetes: Current evidence and future directions.

Published in:

Journal of Diabetes Nursing, 2018, v. 22, n. 4, p. 1

By:

McGuinness, Amelia J.;
Jacka, Felice;
Marx, Wolfgang

Publication type:

Article

Research progress on preventive and therapeutic effect of dietary polyphenols for type 2 diabetes mellitus.

Published in:

Chinese Nursing Research, 2024, v. 38, n. 22, p. 4032, doi. 10.12102/j.issn.1009-6493.2024.22.013

By:

NIU Lubin;
HAN Shifan;
ZHAO Yiwen;
ZHU Ruifang

Publication type:

Article

基于网络药理学和分子对接技术探讨沙棘活性成分对非酒精性脂肪肝作用机制

Published in:

Chinese Nursing Research, 2023, v. 37, n. 16, p. 2853, doi. 10.12102/j.issn.1009-6493.2023.16.001

By:

高健;
吴胜男;
王晓静;
纪景馨;
张然;
程景民

Publication type:

Article

Polyphenols, tannins and caffeine content and antioxidant activity of green teas coming from organic and non-organic production.

Published in:

Renewable Agriculture & Food Systems, 2015, v. 30, n. 3, p. 263, doi. 10.1017/S1742170513000513

By:

Kazimierczak, Renata;
Hallmann, Ewelina;
Rusaczonek, Anna;
Rembiałkowska, Ewa

Publication type:

Article

Processing summer savory biomass for essential oil and further value added products.

Published in:

Journal of Essential Oil Research, 2013, v. 25, n. 6, p. 468, doi. 10.1080/10412905.2013.796497

By:

Annan, Nana T.;
White, Margot;
Zvalo, Viliam;
Ablett, Richard F.

Publication type:

Article

Evaluation of Some Types of Fennel (Foeniculum vulgare Mill.) Newly Introduced and Adapted in Egypt.

Published in:

Journal of Essential Oil Research, 2011, v. 23, n. 4, p. 35, doi. 10.1080/10412905.2011.9700466

By:

Shalaby, Ahmed S.;
Hendawy, Saber F.;
Khalil, Mona Y.

Publication type:

Article

Efficient Callus Induction, Plant Regeneration and Estragole Estimation in Tarragon (Artemisia dracunculus L.).

Published in:

Journal of Essential Oil Research, 2011, v. 23, n. 4, p. 16, doi. 10.1080/10412905.2011.9700463

By:

Ibrahim, Amany K.;
Ahmed, Safwat A.;
Khattab, Salah E.;
El Sherif, Fadia M.

Publication type:

Article

Chemical Composition and Antioxidant Activities of Tunisian and Canadian Coriander (Coriandrum sativum L.) Fruit.

Published in:

Journal of Essential Oil Research, 2011, v. 23, n. 4, p. 7, doi. 10.1080/10412905.2011.9700462

By:

Sriti, Jazia;
Wannes, Wissem Aidi;
Talou, Thierry;
Vilarem, Gerard;
Marzouk, Brahim

Publication type:

Article

Extraction of Melaleuca cajuputi Using Supercritical Fluid Extraction and Solvent Extraction.

Published in:

Journal of Essential Oil Research, 2010, v. 22, n. 3, p. 205, doi. 10.1080/10412905.2010.9700304

By:

Jajaei, S. M.;
Daud, W. R. W.;
Markom, M.;
Zakaria, Z.;
Presti, M. Lo;
Costa, Rosaria;
Mondello, L.;
Santi, Luca

Publication type:

Article

Effect of roasting on the physico‐chemical properties, fatty acids, polyphenols and mineral contents of tobacco (Nicotiana tabacum L.) seed and oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2023, v. 100, n. 5, p. 403, doi. 10.1002/aocs.12680

By:

Özcan, Mehmet Musa;
Uslu, Nurhan;
Lemiasheuski, Viktar;
Kulluk, Duygu Akçay;
Gezgin, Sait

Publication type:

Article

Characteristics and sensory assessment of extra virgin olive oils produced in two different zones of Brazil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2023, v. 100, n. 4, p. 303, doi. 10.1002/aocs.12670

By:

Garavaglia, Juliano;
da Costa, Jadson Romualdo Oliveira;
Menezes, Rafaella Câmara Rocha;
Dal Bosco, Simone Morelo;
Machado, Isabel Cristina Kasper;
Olivares Merino, Inmaculada;
Sánchez Villasclaras, Sebastián

Publication type:

Article

Enzymatic hydrolysis and fermentation of soy flour to produce ethanol and soy protein concentrate with increased polyphenols.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 5, p. 379, doi. 10.1002/aocs.12573

By:

Agrawal, Ruchir M.;
Miller, Michael J.;
Singh, Vijay;
Stein, Hans H.;
Takhar, Pawan S.

Publication type:

Article

Inhibition of lipid oxidation in mayonnaise by finger millet seed coat polyphenols.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2022, v. 99, n. 1, p. 79, doi. 10.1002/aocs.12557

By:

Velur Balasubramaniam, Geetha;
Sukumar, Sathvika;
Alagarsamy, Meena;
Velpandi, Pon Sharmila Devi;
Palaniappan, Ayyappan;
Roy, Leema Mary;
Antony, Usha

Publication type:

Article

Antioxidant Activity and Total Polyphenols Content of Camellia Oil Extracted by Optimized Supercritical Carbon Dioxide.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2019, v. 96, n. 11, p. 1275, doi. 10.1002/aocs.12285

By:

Wang, Weifang;
Han, Sai;
Jiao, Zhen;
Cheng, Jiangrui;
Song, Junying

Publication type:

Article

Effect of Light Exposure on the Quality and Phenol Content of Commercial Extra Virgin Olive Oil during 12‐Month Storage.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2019, v. 96, n. 4, p. 381, doi. 10.1002/aocs.12198

By:

de la Torre‐Robles, Amelia;
Monteagudo, Celia;
Mariscal‐Arcas, Miguel;
Lorenzo‐Tovar, Maria Luisa;
Olea‐Serrano, Fátima;
Rivas, Ana

Publication type:

Article

Primary Metabolites and Polyphenols in Rapeseed (Brassica napus L.) Cultivars in China.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2019, v. 96, n. 3, p. 303, doi. 10.1002/aocs.12179

By:

Zhang, Miao;
Zheng, Chang;
Yang, Mei;
Zhou, Qi;
Li, Wenlin;
Liu, Changsheng;
Huang, Fenghong

Publication type:

Article

Pigment Profile, Color and Antioxidant Capacity of Arbequina Virgin Olive Oils from Different Irrigation Treatments.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2017, v. 94, n. 7, p. 935, doi. 10.1007/s11746-017-3008-9

By:

Sena‐Moreno, Estela;
Pérez‐Rodríguez, Juan Manuel;
De Miguel, Concepción;
Prieto, María Henar;
Franco, María Nieves;
Cabrera‐Bañegil, Manuel;
Martín‐Vertedor, Daniel

Publication type:

Article

Molecular Finger Printing of Nutra-Coconut Oil with Improved Health Protective Phytoceuticals and its Efficacy as Frying Medium.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 9, p. 1301, doi. 10.1007/s11746-016-2878-6

By:

Faiza, Sheema;
Nasirullah;
Debnath, Sukumar

Publication type:

Article

Impact of Aromatization by Citrus limetta and Citrus sinensis Peels on Olive Oil Quality, Chemical Composition and Heat Stability.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2015, v. 92, n. 5, p. 701, doi. 10.1007/s11746-015-2636-1

By:

Khemakhem, Ibtihel;
Yaiche, Chiraz;
Ayadi, Mohamed Ali;
Bouaziz, Mohamed

Publication type:

Article

Phenolic Composition and Antioxidant Activity of Monovarietal and Commercial Portuguese Olive Oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2014, v. 91, n. 7, p. 1197, doi. 10.1007/s11746-014-2462-x

By:

Gouvinhas, Irene;
Machado, Juliana;
Gomes, Sónia;
Lopes, João;
Martins‐Lopes, Paula;
Barros, Ana I. R. N. A.

Publication type:

Article

Minor Constituents in Canola Oil Processed by Traditional and Minimal Refining Methods.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2013, v. 90, n. 5, p. 743, doi. 10.1007/s11746-013-2215-2

By:

Ghazani, Saeed Mirzaee;
García‐Llatas, Guadalupe;
Marangoni, Alejandro G.

Publication type:

Article

Effect of Ascorbic Acid or Acyl Ascorbate on the Stability of Catechin in Oil-In-Water Emulsion.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 2, p. 269, doi. 10.1007/s11746-011-1913-x

By:

Watanabe, Yoshiyuki;
Suzuki, Takahiro;
Nakanishi, Hirofumi;
Sakuragochi, Ayumi;
Adachi, Shuji

Publication type:

Article

Quality Characteristics and Antioxidants of Mavrolia cv. Virgin Olive Oil.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 2, p. 253, doi. 10.1007/s11746-011-1916-7

By:

Anastasopoulos, Efstathios;
Kalogeropoulos, Nick;
Kaliora, Andriana;
Falirea, Ageliki;
Kamvissis, Vassilis;
Andrikopoulos, Nikolaos

Publication type:

Article

Utilization of Agro-industrial Residues for Poly(3-hydroxyalkanoate) Production by Pseudomonas aeruginosa 42A2 (NCIMB 40045): Optimization of Culture Medium.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2012, v. 89, n. 1, p. 111, doi. 10.1007/s11746-011-1897-6

By:

Rodríguez-Carmona, E.;
Bastida, J.;
Manresa, A.

Publication type:

Article

Enzymatic Synthesis of Feruloylated Lipids: Comparison of the Efficiency of Vinyl Ferulate and Ethyl Ferulate as Substrates.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 12, p. 1443, doi. 10.1007/s11746-010-1636-4

By:

Yu, Yang;
Zheng, Yan;
Quan, Jing;
Wu, Cheng-Yao;
Wang, Ya-Juan;
Branford-White, Christopher;
Zhu, Li-Min

Publication type:

Article

Relation Between Oxidative Stability and Composition in Argentinian Olive Oils.

Published in:

Journal of the American Oil Chemists' Society (JAOCS), 2010, v. 87, n. 10, p. 1189, doi. 10.1007/s11746-010-1598-6

By:

Ceci, Liliana N.;
Carelli, Amalia A.

Publication type:

Article

Resveratrol and liver disease: from bench to bedside and community.

Published in:

Liver International, 2010, v. 30, n. 8, p. 1103, doi. 10.1111/j.1478-3231.2010.02295.x

By:

Bishayee, Anupam;
Darvesh, Altaf S.;
Politis, Themos;
McGory, Robb

Publication type:

Article

Epigallocatechin-gallate modulates chemotherapy-induced apoptosis in human cholangiocarcinoma cells.

Published in:

Liver International, 2009, v. 29, n. 5, p. 670, doi. 10.1111/j.1478-3231.2009.01984.x

By:

Lang, Molly;
Henson, Roger;
Braconi, Chiara;
Patel, Tushar

Publication type:

Article

Prevention of liver cirrhosis in rats by curcumin.

Published in:

Liver International, 2007, v. 27, n. 3, p. 373, doi. 10.1111/j.1478-3231.2007.01453.x

By:

Bruck, Rafael;
Ashkenazi, Michal;
Weiss, Sigal;
Goldiner, Ilana;
Shapiro, Haim;
Aeed, Hussein;
Genina, Olga;
Helpern, Zamir;
Pines, Mark

Publication type:

Article

EXFOLIATION OF GRAPHENE OXIDE NANOSHEETS FROM PENCIL LEAD AND IN SITU PREPARATION OF GOLD NANOPARTICLES ON GRAPHENE OXIDE NANOSHEETS.

Published in:

International Journal of Nanoscience, 2013, v. 12, n. 5, p. 1, doi. 10.1142/S0219581X13500348

By:

BORUAH, SONTARA KONWAR;
BORUAH, PRABIN KUMAR;
SARMA, PRADYUT;
BEZBARUAH, BIPUL;
MEDHI, CHITRANI;
MEDHI, OKHIL KUMAR

Publication type:

Article

Announcement.

Published in:: Journal of Wood Science, 2014, v. 60, n. 1, p. 96, doi. 10.1007/s10086-013-1387-6
Publication type:: Article

Influence of stem rot pathogen Fomitiporia sp. on 'Sanbu-sugi' cultivar of the Japanese cedar Cryptomeria japonica.

Published in:

Journal of Wood Science, 2013, v. 59, n. 1, p. 80, doi. 10.1007/s10086-012-1290-6

By:

Terashima, Yoshie

Publication type:

Article

Effect of Pinus radiate bark extracts with different molecular weight distributions on cell growth of NIH/3T3 fibroblasts and dendrite retraction of B16 melanoma cells.

Published in:

Journal of Wood Science, 2011, v. 57, n. 5, p. 415, doi. 10.1007/s10086-011-1193-y

By:

Ku, Chang;
Mun, Sung

Publication type:

Article

Antioxidant activity and constituents of extracts from the root of Garcinia multiflora.

Published in:

Journal of Wood Science, 2008, v. 54, n. 5, p. 383, doi. 10.1007/s10086-008-0961-9

By:

Jyh-Horng Wu;
Yu-Tang Tung;
Chiou-Fung Chyu;
Shih-Chang Chien;
Sheng-Yang Wang;
Shang-Tzen Chang

Publication type:

Article