Works about POLYGONACEAE


Results: 346
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    KARAKTERISTIK BUBUR PEDAS DALAM KEMASAN KALENG.

    Published in:
    Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2014, v. 25, n. 2, p. 185, doi. 10.6066/jtip.2014.25.2.185
    By:
    • Rusiardy, Iwan;
    • Yasni, Sedarnawati;
    • Syamsir, Elvira
    Publication type:
    Article
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    The mechanism of Polydatin in shock treatment.

    Published in:
    Clinical Hemorheology & Microcirculation, 2003, v. 29, n. 3-4, p. 211
    By:
    • Ke-seng Zhao, Bob;
    • Chunhua Jin, Bob;
    • Xuliang Huang, Bob;
    • Jie Liu;
    • Wen Sheng Yan, Bob;
    • Qiaobing Huang, Bob;
    • Wenhong Kan, Bob
    Publication type:
    Article
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