Works matching DE "PITAHAYAS"

Results: 368

Cover: Journal of Basic Microbiology. 6/2022.

Published in:: Journal of Basic Microbiology, 2022, v. 62, n. 6, p. 645, doi. 10.1002/jobm.202270010
Publication type:: Article

Morphomolecular and cultural characteristics and host range of Lasiodiplodia theobromae causing stem canker disease in dragon fruit.

Published in:

Journal of Basic Microbiology, 2022, v. 62, n. 6, p. 689, doi. 10.1002/jobm.202100501

By:

Briste, Preangka S.;
Akanda, Abdul M.;
Bhuiyan, Md. Abdullahil B.;
Mahmud, Nur Uddin;
Islam, Tofazzal

Publication type:

Article

A protocol for rapid in vitro propagation of genetically diverse pitaya.

Published in:

Plant Cell, Tissue & Organ Culture, 2015, v. 120, n. 2, p. 741, doi. 10.1007/s11240-014-0643-9

By:

Hua, Qingzhu;
Chen, Pengkun;
Liu, Wanqing;
Ma, Yuewen;
Liang, Ruiwei;
Wang, Lu;
Wang, Zehuai;
Hu, Guibing;
Qin, Yonghua

Publication type:

Article

Enhancing the performance of photovoltaic–thermal collector using CNT-infused MgO nanofluids and natural additive.

Published in:

Journal of Thermal Analysis & Calorimetry, 2024, v. 149, n. 17, p. 9777, doi. 10.1007/s10973-024-13530-9

By:

Arulprakasajothi, M.;
Poyyamozhi, N.;
Saranya, A.;
Vellaiyan, Suresh;
Elangovan, K.

Publication type:

Article

Nutritional Analysis of Red-Purple and White-Fleshed Pitaya (Hylocereus) Species.

Published in:

Molecules, 2022, v. 27, n. 3, p. 808, doi. 10.3390/molecules27030808

By:

Attar, Şule Hilal;
Gündeşli, Muhammet Ali;
Urün, Ipek;
Kafkas, Salih;
Kafkas, Nesibe Ebru;
Ercisli, Sezai;
Ge, Chunfeng;
Mlcek, Jiri;
Adamkova, Anna

Publication type:

Article

Dragon Fruit Foliage: An Agricultural Cellulosic Source to Extract Cellulose Nanomaterials.

Published in:

Molecules, 2021, v. 26, n. 24, p. 7701, doi. 10.3390/molecules26247701

By:

Anh, Tuyet Phung Thi;
Nguyen, Toan Viet;
Hoang, Phuong Thi;
Thi, Phuong Vu;
Kim, Thoa Nguyen;
Van, Quyen Nguyen;
Van, Chien Nguyen;
Hai, Yen Dao

Publication type:

Article

Metabolic Profiling of Pitaya (Hylocereus polyrhizus) during Fruit Development and Maturation.

Published in:

Molecules, 2019, v. 24, n. 6, p. 1114, doi. 10.3390/molecules24061114

By:

Wu, Yawei;
Xu, Juan;
He, Yizhong;
Shi, Meiyan;
Han, Xiumei;
Li, Wenyun;
Zhang, Xingwu;
Wen, Xiaopeng

Publication type:

Article

Transcriptome Analysis Clarified Genes Involved in Betalain Biosynthesis in the Fruit of Red Pitayas (Hylocereus costaricensis).

Published in:

Molecules, 2019, v. 24, n. 3, p. 445, doi. 10.3390/molecules24030445

By:

Xi, Xingyuan;
Zong, Yuan;
Li, Shiming;
Cao, Dong;
Sun, Xuemei;
Liu, Baolong

Publication type:

Article

Cross-Linking Chitosan into Hydroxypropylmethylcellulose for the Preparation of Neem Oil Coating for Postharvest Storage of Pitaya (Stenocereus pruinosus).

Published in:

Molecules, 2019, v. 24, n. 2, p. 219, doi. 10.3390/molecules24020219

By:

Hernández-Valencia, Carmen G.;
Román-Guerrero, Angélica;
Aguilar-Santamaría, Ángeles;
Cira, Luis;
Shirai, Keiko;
Fenice, Massimiliano

Publication type:

Article

Optimization of Natural Lipstick Formulation Based on Pitaya (Hylocereus polyrhizus) Seed Oil Using D-Optimal Mixture Experimental Design.

Published in:

Molecules, 2014, v. 19, n. 10, p. 16672, doi. 10.3390/molecules191016672

By:

Norsuhaili Kamairudin;
Abd Gani, Siti Salwa;
Fard Masoumi, Hamid Reza;
Hashim, Puziah

Publication type:

Article

Microencapsulation of Purified Amylase Enzyme from Pitaya (Hylocereus polyrhizus) Peel in Arabic Gum-Chitosan using Freeze Drying.

Published in:

Molecules, 2014, v. 19, n. 3, p. 3731, doi. 10.3390/molecules19033731

By:

Amid, Mehrnoush;
Manap, Yazid;
Zohdi, Nor Khanani

Publication type:

Article

Optimization of Extraction of Novel Pectinase Enzyme Discovered in Red Pitaya (Hylocereus polyrhizus) Peel.

Published in:

Molecules, 2013, v. 18, n. 11, p. 14366, doi. 10.3390/molecules181114366

By:

Zohdi, Nor Khanani;
Amid, Mehrnoush

Publication type:

Article

Evaluation of Acute Oral Toxicity of Combined Aqueous Extracts of Nigella sativa Seeds and Hylocereus polyrhizus Fruit.

Published in:

Frontiers in Health Informatics, 2024, v. 13, n. 8, p. 1647

By:

Patel, Sweta;
Tandel, Falguni;
Chakraborthy, Guno

Publication type:

Article

Dragon Fruit Cultivation, Profitability, and Production Efficiency in Southern Terai, Nepal.

Published in:

International Journal of Horticultural Science & Technology, 2024, v. 11, n. 4, p. 469

By:

Mehta, Aman;
Lamichhane, Pratikshya;
Khatiwada, Rubi;
Mandal, Ashmita;
Chaudhary, Priyanka;
Aryal, Sabnam

Publication type:

Article

Cultivation, Nutritional Value and Health Benefits of Dragon Fruit (Hylocereus spp.): A Review.

Published in:

International Journal of Horticultural Science & Technology, 2021, v. 8, n. 3, p. 259

By:

Hossain, Md. Farid;
Numan, Sharker Md.;
Akhtar, Shaheen

Publication type:

Article

Espécies e aplicações tecnológicas da pitaia: uma revisão.

Published in:

Multitemas, 2022, v. 27, n. 67, p. 167, doi. 10.20435/multi.v27i67.3568

By:

da Silva Lopes, Mariana Rodrigues;
Cardozo de Jesus Fonseca, Nesiane Mendes;
Aragão do Nascimento, Valter;
Avellaneda Guimarães, Rita de Cássia

Publication type:

Article

First report of bacteria associated with soft rot in yellow pitahaya (Selenicereus megalanthus haw.) in Colombia crops.

Published in:

Revista Facultad Nacional de Agronomía Medellín, 2024, v. 77, n. 3, p. 10797, doi. 10.15446/rfnam.v77n3.111234

By:

Marina Lizarazo-Forero, Luz;
Esteban Másmela-Mendoza, Julián

Publication type:

Article

Evaluation of bioactive compounds with functional interest from yellow pitahaya ( Selenicereus megalanthus Haw).

Published in:

Revista Facultad Nacional de Agronomía Medellín, 2017, v. 70, n. 3, p. 8311, doi. 10.15446/rfna.v70n3.66330

By:

Torres Grisales, Yennifer;
Melo Sabogal, Diana Victoria;
Torres-Valenzuela, Laura Sofía;
Serna-Jiménez, Johanna Andrea;
Sanín Villarreal, Alejandra

Publication type:

Article

Effect of different 1-methylcyclopropene doses on the postharvest period of pitahaya fruits (Selenicereus megalanthus Haw.).

Published in:

Revista Facultad Nacional de Agronomía Medellín, 2016, v. 69, n. 2, p. 7975, doi. 10.15446/rfna.v69n2.59142

By:

Álvarez-Herrera, Javier Giovanni;
Deaquiz, Yuli Alexandra;
Herrera, Anibal O.

Publication type:

Article

Exogenous Hemin Increases the Yield, Phenolic Compound Content, and Antioxidant Enzyme Activity of Dragon Fruit during the High-Temperature Period.

Published in:

Agronomy, 2024, v. 14, n. 8, p. 1850, doi. 10.3390/agronomy14081850

By:

Sun, Minmin;
Khan, Aaqil;
Wang, Jiahui;
Ding, Linchong;
Yang, Xiaohui;
Xiong, Jian;
Sun, Zhiyuan;
Feng, Naijie;
Zheng, Dianfeng

Publication type:

Article

RDE-YOLOv7: An Improved Model Based on YOLOv7 for Better Performance in Detecting Dragon Fruits.

Published in:

Agronomy, 2023, v. 13, n. 4, p. 1042, doi. 10.3390/agronomy13041042

By:

Zhou, Jialiang;
Zhang, Yueyue;
Wang, Jinpeng

Publication type:

Article

Determining Optimal Levels of Pruning in Hylocereus undatus [(Haw.) Britton and Rose] in Trellis Systems.

Published in:

Agronomy, 2023, v. 13, n. 1, p. 238, doi. 10.3390/agronomy13010238

By:

Chiamolera, Fernando M.;
Parra, Laura;
Sánchez, Elisabet;
Casas, Marina;
Hueso, Juan J.;
Cuevas, Julián

Publication type:

Article

Occurrence and Identification of Root-Knot Nematodes on Red Dragon Fruit (Hylocereus polyrhizus) in Hainan, China.

Published in:

Agronomy, 2022, v. 12, n. 5, p. 1064, doi. 10.3390/agronomy12051064

By:

Long, Haibo;
Chen, Yuan;
Pei, Yueling;
Li, Huadong;
Sun, Yanfang;
Feng, Tuizi

Publication type:

Article

Development Changes in the Physicochemical Composition and Mineral Profile of Red-Fleshed Dragon Fruit Grown under Semi-Arid Conditions.

Published in:

Agronomy, 2022, v. 12, n. 2, p. 355, doi. 10.3390/agronomy12020355

By:

Singh, Akath;
Swami, Saurabh;
Panwar, Nav Raten;
Kumar, Mahesh;
Shukla, Anil Kumar;
Rouphael, Youssef;
Sabatino, Leo;
Kumar, Pradeep

Publication type:

Article

Pengembangan Label Cerdas Kolorimetrik untuk Indikator Kesegaran Lobster Air Tawar dari Film PVA dan Chitosan dengan Ekstrak Kulit Buah Naga Merah.

Published in:

Journal of Food Technology & Industry / Jurnal Teknologi & Industri Pangan, 2024, v. 35, n. 2, p. 185, doi. 10.6066/jtip.2024.35.2.185

By:

Axiomawan, Firman Yudha;
Suyatma, Nugraha Edhi;
Arpah, dan Muhammad

Publication type:

Article

Eco‐friendly microwave‐assisted extraction of fruit and vegetable peels demonstrates great biofunctional properties.

Published in:

Food Science & Nutrition, 2024, v. 12, n. 11, p. 8930, doi. 10.1002/fsn3.4463

By:

Şen Arslan, Hülya

Publication type:

Article

Enhancing betacyanin stability: Comparison of dragon fruit (Hylocereus polyrhizus) pulp and peel powders through encapsulation technology during storage.

Published in:

Food Science & Nutrition, 2024, v. 12, n. 5, p. 3251, doi. 10.1002/fsn3.3992

By:

Nurhadi, Bambang;
Qonit, Muhammad Abdillah Hasan;
Mubarok, Syariful;
Saputra, Rudy Adi

Publication type:

Article

Fabrication and characterization of a pH‐sensitive intelligent film incorporating dragon fruit skin extract.

Published in:

Food Science & Nutrition, 2022, v. 10, n. 2, p. 597, doi. 10.1002/fsn3.2680

By:

Azlim, Nurnabila Afiqah;
Mohammadi Nafchi, Abdorreza;
Oladzadabbasabadi, Nazila;
Ariffin, Fazilah;
Ghalambor, Pantea;
Jafarzadeh, Shima;
Al‐Hassan, A. A.

Publication type:

Article

Influence of gamma irradiation on germination traits, growth and biochemical attributes of dragon fruit (Selenicereus monacanthus).

Published in:

Radiochimica Acta, 2024, v. 112, n. 12, p. 989, doi. 10.1515/ract-2024-0294

By:

Kishore, Kundan;
Shukla, Kuldeep K.;
Sahoo, Manas R.;
Pradhan, Kedareswar;
Bhol, Rajkumari;
Swain, Subash C.

Publication type:

Article

Development of paper based colorimetric method using pigment from red dragon fruit for determination of Cu and Fe.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-98693-7

By:

Pratiwi, Rimadani;
Mulyaningsih, Raspati Dewi;
Hasanah, Aliya Nur

Publication type:

Article

Selenicereus undatus (Dragon Fruit) Phytochemicals for Managing Three Human Pathogenic Bacteria: An In Vitro and In Silico Approach.

Published in:

Metabolites (2218-1989), 2024, v. 14, n. 11, p. 577, doi. 10.3390/metabo14110577

By:

Yang, Zhuan-Ying;
Zheng, Xue-Wen;
Jiang, Wen-Hao;
Chen, Gui-Zhi;
Liang, Qing-Zhi;
Xu, Guang-Zhao;
Yi, Run-Hua

Publication type:

Article

Traditional plants as source of functional foods: a review Plantas tradicionales como fuente de alimentos funcionales: una revision.

Published in:

CyTA: Journal of Food, 2010, v. 8, n. 2, p. 159, doi. 10.1080/19476330903322978

By:

Rivera, G.;
Bocanegra-García, V.;
Monge, A.

Publication type:

Article

Optimizing storage methods for Neoscytalidium dimidiatum and effects of culture media and light regime on mycelial growth and sporulation.

Published in:

Journal of Plant Pathology, 2025, v. 107, n. 1, p. 565, doi. 10.1007/s42161-024-01801-1

By:

Dutra, Pamela Suellen Salvador;
Huang, Yi;
Zhang, Shouan

Publication type:

Article

First report of Schlumbergera virus X infecting dragon fruit (Selenicereus spp.) in Portugal.

Published in:

2025

By:

Marques, Natália Tomás;
Trindade, Ana Rita;
Duarte, Amílcar

Publication type:

Abstract

First report of pitaya virus X infecting dragon fruit (Selenicereus undatus) in Korea.

Published in:

Journal of Plant Pathology, 2023, v. 105, n. 3, p. 1149, doi. 10.1007/s42161-023-01335-y

By:

Kim, Nam-Yeon;
Jo, Yong Hun;
Bae, Young Min;
Lee, Kyung-Pyo;
Jeong, Rae-Dong;
Han, Yeon Soo;
Park, KiBeom

Publication type:

Article

First report of pitaya virus X and zygocactus virus X infection of dragon fruit (Selenicereus undatus) in Korea.

Published in:

Journal of Plant Pathology, 2022, v. 104, n. 4, p. 1581, doi. 10.1007/s42161-022-01206-y

By:

Bae, Miah;
Park, Mi-Ri

Publication type:

Article

First report of stem rot on dragon fruit (Hylocereus undatus) caused by Pseudomonas syringae pv. syringae in China.

Published in:

Journal of Plant Pathology, 2022, v. 104, n. 3, p. 1185, doi. 10.1007/s42161-022-01156-5

By:

Wang, Mingxuan

Publication type:

Article

First report of Lasiodiplodia pseudotheobromae causing cladode rot in Hylocereus sp. in Brazil.

Published in:

Journal of Plant Pathology, 2022, v. 104, n. 2, p. 899, doi. 10.1007/s42161-022-01118-x

By:

de Mello, Juliana Ferreira;
de Queiroz Brito, Amanda Cupertino;
dos Santos Oliveira da Silva, Eliude;
de Souza-Motta, Cristina Maria;
Machado, Alexandre Reis

Publication type:

Article

First report of Lasiodiplodia theobromae causing stem canker of Selenicereus monacanthus in the Philippines.

Published in:

Journal of Plant Pathology, 2022, v. 104, n. 2, p. 831, doi. 10.1007/s42161-022-01042-0

By:

Evallo, Edzel;
Taguiam, John Darby;
Bengoa, Jennelyn;
Balendres, Mark Angelo

Publication type:

Article

A Smart Food Freshness Indicator Film for Shrimp and Pork with the Higher Visuality, Barrier, Flame Retardancy, and Antibacterial Effects.

Published in:

Food & Bioprocess Technology, 2025, v. 18, n. 5, p. 4805, doi. 10.1007/s11947-024-03742-0

By:

Liu, Chang;
Li, Ning;
An, Xinyu;
Li, Xu;
Liu, Zhiming

Publication type:

Article

Microencapsulation of Dragon Fruit Peel Extract by Freeze-Drying Using Hydrocolloids: Optimization by Hybrid Artificial Neural Network and Genetic Algorithm.

Published in:

Food & Bioprocess Technology, 2022, v. 15, n. 9, p. 2035, doi. 10.1007/s11947-022-02867-4

By:

Raj, G. V. S. Bhagya;
Dash, Kshirod K.

Publication type:

Article

Pitaya allergy: a case report of anaphylaxis in a patient without cross-reactive allergens.

Published in:

Allergy, Asthma & Clinical Immunology, 2025, v. 21, n. 1, p. 1, doi. 10.1186/s13223-025-00962-7

By:

Martin, Hannah;
Stepaniuk, Peter

Publication type:

Article

Characterization of Red Dragon Fruit Wine Fermented with a Newly Identified Yeast Strain Saccharomyces cerevisiae M7.

Published in:

Food Technology & Biotechnology, 2025, v. 63, n. 1, p. 4, doi. 10.17113/ftb.63.01.25.8784

By:

Tran Thanh Quynh Anh;
Nguyen Tien An;
Do Thi Bich Thuy

Publication type:

Article

Nutritional Value and Therapeutic Benefits of Dragon Fruit: A Comprehensive Review with Implications for Establishing Australian Industry Standards.

Published in:

Molecules, 2024, v. 29, n. 23, p. 5676, doi. 10.3390/molecules29235676

By:

Chen, Si-Yuan;
Xu, Cheng-Yuan;
Mazhar, Muhammad Sohail;
Naiker, Mani

Publication type:

Article

The Discovery, Molecular Cloning, and Characterization of Dextransucrase Lm DexA and Its Active Truncated Mutant from Leuconostoc mesenteroides NN710.

Published in:

Molecules, 2024, v. 29, n. 13, p. 3242, doi. 10.3390/molecules29133242

By:

Zuo, Xiaoqiong;
Pan, Lixia;
Zhang, Wenchao;
Zhu, Jing;
Qin, Yan;
Xu, Xiuying;
Wang, Qingyan

Publication type:

Article

The Potential Use of Plant Growth Regulators for Modification of the Industrially Valuable Volatile Compounds Synthesis in Hylocreus undatus Stems.

Published in:

Molecules, 2023, v. 28, n. 9, p. 3843, doi. 10.3390/molecules28093843

By:

Jakobina, Maciej;
Łyczko, Jacek;
Zydorowicz, Kinga;
Galek, Renata;
Szumny, Antoni

Publication type:

Article

Elaboration and Characterization of Natural Deep Eutectic Solvents (NADESs): Application in the Extraction of Phenolic Compounds from pitaya.

Published in:

Molecules, 2022, v. 27, n. 23, p. 8310, doi. 10.3390/molecules27238310

By:

Pires, Ianê Valente;
Sakurai, Yasmin Caroline Nóvoa;
Ferreira, Nelson Rosa;
Moreira, Sanclayton Geraldo Carneiro;
da Cruz Rodrigues, Antonio Manoel;
da Silva, Luiza Helena Meller

Publication type:

Article

Pitahaya Peel: A By-Product with Great Phytochemical Potential, Biological Activity, and Functional Application.

Published in:

Molecules, 2022, v. 27, n. 16, p. 5339, doi. 10.3390/molecules27165339

By:

Jimenez-Garcia, Sandra N.;
Garcia-Mier, Lina;
Ramirez-Gomez, Xóchitl S.;
Aguirre-Becerra, Humberto;
Escobar-Ortiz, Alexandro;
Contreras-Medina, Luis M.;
Garcia-Trejo, Juan F.;
Feregrino-Perez, Ana A.

Publication type:

Article

THE EFFECT OF RED DRAGON FRUIT (Hylocereus polyrhizus) ON ROS PLASMA OF OVERWEIGHT SPRAGUE DAWLEY RATS.

Published in:

National Nutrition Journal / Media Gizi Indonesia, 2022, v. 17, n. 2, p. 144, doi. 10.20473/mgi.v17i2.144-150

By:

Solehah, Novia Zuriatun;
Prayitno, Adi;
Pamungkasari, Eti Poncorini

Publication type:

Article

The Effect of Different Citric Acid Concentrations on Physicochemical and Antioxidant Properties of Red Pitaya Peel Gummy Candies.

Published in:

Tropical Journal of Natural Product Research, 2024, v. 8, n. 12, p. 9654, doi. 10.26538/tjnpr/v8i12.45

By:

Mohd Isa, Nur S.;
Cheok, Hui Y.;
Mohsin, Aliah Z.;
MohdMaidin, Nur M.

Publication type:

Article