Works matching DE "PINOT noir"

Results: 282

Discrimination of Smoke-Exposed Pinot Noir Wines by Volatile Phenols and Volatile Phenol-Glycosides.

Published in:

Molecules, 2025, v. 30, n. 13, p. 2719, doi. 10.3390/molecules30132719

By:

Alcazar-Magana, Armando;
Yang, Ruiwen;
Qian, Michael C.;
Qian, Yanping L.

Publication type:

Article

Prototypes of nutraceutical products from microparticles loaded with stilbenes extracted from grape cane.

Published in:

Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2022, v. 134, p. 19, doi. 10.1016/j.fbp.2022.04.007

By:

Avendaño-Godoy, Javier;
Ortega, Elisa;
Urrutia, Manuel;
Escobar-Avello, Danilo;
Luengo, Javiana;
von Baer, Dietrich;
Mardones, Claudia;
Gómez-Gaete, Carolina

Publication type:

Article

Agronomical and Chemical Effects of the Timing of Cluster Thinning on Pinot Noir (Clone 115) Grapes and Wines.

Published in:

Fermentation (Basel), 2018, v. 4, n. 3, p. 1, doi. 10.3390/fermentation4030060

By:

Mawdsley, Paul F. W.;
Dodson Peterson, Jean Catherine;
Casassa, L. Federico

Publication type:

Article

P74 - Breeding of new phylloxera resistant rootstocks in Geisenheim.

Published in:

Julius-Kühn-Archiv, 2022, n. 470, p. 156

By:

Schmid, Joachim;
Manty, Frank;
Ruehl, Ernst H.

Publication type:

Article

P61 - Identification and functional annotation of candidate genes for the control of phenotypic differences between early and late ripening 'Pinot' cultivars.

Published in:

Julius-Kühn-Archiv, 2022, n. 470, p. 143

By:

Holtgräwe, Daniela;
Theine, Jens;
Herzog, Katja;
Schwander, Florian;
Kicherer, Anna;
Hausmann, Ludger;
Viehöver, Prisca;
Töpfer, Reinhard;
Weisshaar, Bernd

Publication type:

Article

P43 -Can nitrogen nutrition affect the grapevine resistance to downy mildew?

Published in:

Julius-Kühn-Archiv, 2022, n. 470, p. 125

By:

Ricciardi, Valentina;
Marcianò, Demetrio;
Massafra, Annamaria;
Maddalena, Giuliana;
Marone Fassolo, Elena;
Masiero, Simona;
Failla, Osvaldo;
De Lorenzis, Gabriella;
Toffolatti, Silvia Laura

Publication type:

Article

P20 - Prospection and genetic identification of grape cultivars from old Serbian vineyards.

Published in:

Julius-Kühn-Archiv, 2022, n. 470, p. 102

By:

Tello, Javier;
Ferradás, Yolanda;
Todić, Slavica;
Nikolić, Miroslav;
Sabovljević, Aneta;
Ivanišević, Dragoslav;
Grbić, Miodrag;
Martínez-Zapater, José Miguel;
Tomanović, Željko;
Ibáñez, Javier

Publication type:

Article

High quality phased assembly of grape genome offer new opportunities in chimera detection.

Published in:

Julius-Kühn-Archiv, 2022, n. 470, p. 67

By:

Sichel, Victoria;
Girollet, Nabil;
Sarah, Gautier;
Laucou, Valérie;
Roux, Catherine;
Le Cunff, Loic;
This, Patrice;
Bert, Pierre-François;
Lacombe, Thierry

Publication type:

Article

País grape marc (Vitis vinifera, País) inclusion in concentrate diets reduces ammonia nitrogen but not methane production in an in vitro batch culture.

Published in:

Journal of Animal Science, 2021, v. 99, p. 469, doi. 10.1093/jas/skab235.832

By:

Suescun-Ospina, Sandra;
Vera, Nelson;
Astudillo, Rita;
Avila-Stagno, Jorge

Publication type:

Article

Characterization of Bioactive Compounds in Lees from New Zealand Wines with Different Vinification Backgrounds.

Published in:

Antioxidants, 2022, v. 11, n. 12, p. 2335, doi. 10.3390/antiox11122335

By:

Ye, Zhijing;
Qin, Yunxuan;
Harrison, Roland;
Hider, Richard;
Bekhit, Alaa El-Din A.

Publication type:

Article

A RAPID METHOD OF DETERMINATION OF TRANS-RESVERATROL IN ROMANIAN COMMERCIAL WINES BY REVERSED-PHASE HPLC.

Published in:

Food & Environment Safety, 2020, v. 19, n. 4, p. 323

By:

CRĂCIUN, Alina Lenuța;
GUTT, Gheoghe

Publication type:

Article

STATISTICAL ANALYSIS OF THE RESULTS OF TRANS-RESVERATROL CONTENT IN GRAPES OF HYBRID BULGARIAN GRAPE VARIETIES.

Published in:

Food & Environment Safety, 2019, v. 18, n. 3, p. 208

By:

HAYGAROV, Vanyo;
YONCHEVA, Tatyana;
DIMITROV, Dimitar;
TSVETANOV, Emil

Publication type:

Article

Wound healing effects of biogenic gold nanoparticles synthesized using red wine extracts.

Published in:

Artificial Cells, Nanomedicine & Biotechnology, 2024, v. 52, n. 1, p. 399, doi. 10.1080/21691401.2024.2383583

By:

Mgijima, Tswellang;
Sibuyi, Nicole R. S.;
Fadaka, Adewale O.;
Meyer, Samantha;
Madiehe, Abram M.;
Meyer, Mervin;
Onani, Martin O.

Publication type:

Article

Characterization of Sub-Regional Variation in Saccharomyces Populations and Grape Phenolic Composition in Pinot Noir Vineyards of a Canadian Wine Region.

Published in:

Frontiers in Genetics, 2020, v. 11, p. N.PAG, doi. 10.3389/fgene.2020.00908

By:

Cheng, Elaine;
Martiniuk, Jonathan T.;
Hamilton, Jonah;
McCarthy, Garrett;
Castellarin, Simone Diego;
Measday, Vivien

Publication type:

Article

SOIL PREPABILITY IN THE RECAS VINEYARD CENTER FOR VINEYARDS.

Published in:

Research Journal of Agricultural Science, 2022, v. 54, n. 3, p. 68

By:

HRENIUC, D.;
LAICHICI, D.;
VARGA, Rebeca;
OKROS, A.;
MIHUȚ, Casiana

Publication type:

Article

Two season evaluation of Pinot Noir and Marselan grape hybrids for yield, quality, and biochemical parameters for Chinese grape industry.

Published in:

Pakistan Journal of Agricultural Sciences, 2024, v. 61, n. 1, p. 51, doi. 10.21162/PAKJAS/24.114

By:

Zhenghai Liu;
Baopeng Ding;
Jingjing Gao;
Hongyan Li;
Shokat, Sajid;
Sheraz, Usama;
Min Tan;
Jinyu He;
Zhigang Dong;
Qifeng Zhao

Publication type:

Article

Nuances of Responses to Two Sources of Grapevine Leafroll Disease on Pinot Noir Grown in the Field for 17 Years.

Published in:

Viruses (1999-4915), 2022, v. 14, n. 6, p. N.PAG, doi. 10.3390/v14061333

By:

Reynard, Jean-Sébastien;
Brodard, Justine;
Zufferey, Vivian;
Rienth, Markus;
Gugerli, Paul;
Schumpp, Olivier;
Blouin, Arnaud G.

Publication type:

Article

A Diverse Virome of Leafroll-Infected Grapevine Unveiled by dsRNA Sequencing.

Published in:

Viruses (1999-4915), 2020, v. 12, n. 10, p. 1142, doi. 10.3390/v12101142

By:

Fall, Mamadou L.;
Xu, Dong;
Lemoyne, Pierre;
Moussa, Issam E. Ben;
Beaulieu, Carole;
Carisse, Odile

Publication type:

Article

Assessing the Leaf Blade Nutrient Status of Pinot Noir Using Hyperspectral Reflectance and Machine Learning Models.

Published in:

Remote Sensing, 2023, v. 15, n. 6, p. 1497, doi. 10.3390/rs15061497

By:

Lyu, Hongyi;
Grafton, Miles;
Ramilan, Thiagarajah;
Irwin, Matthew;
Sandoval, Eduardo

Publication type:

Article

SUSCEPTIBILITY OF GRAPEVINE CULTIVARS TO Eutypa lata IN SERBIA.

Published in:

Acta Scientiarum Polonorum. Hortorum Cultus, 2023, v. 22, n. 4, p. 105, doi. 10.24326/asphc.2023.4489

By:

Živcović, Sanja P.;
Vasić, Tanja P.;
Marković, Jordan P.;
Jevremović, Darko

Publication type:

Article

Methoxypyrazine composition of Coccinellidae-tainted Riesling and Pinot noir wine from Germany.

Published in:

Journal of the Science of Food & Agriculture, 2015, v. 95, n. 3, p. 509, doi. 10.1002/jsfa.6760

By:

Kögel, Susanne;
Botezatu, Andreea;
Hoffmann, Christoph;
Pickering, Gary

Publication type:

Article

Early versus late leaf removal strategies for Pinot Noir ( Vitis vinifera L.): effect on colour-related phenolics in young wines following alcoholic fermentation.

Published in:

Journal of the Science of Food & Agriculture, 2013, v. 93, n. 15, p. 3670, doi. 10.1002/jsfa.6193

By:

Sternad Lemut, Melita;
Trost, Kajetan;
Sivilotti, Paolo;
Arapitsas, Panagiotis;
Vrhovsek, Urska

Publication type:

Article

THE OBTAINING OF HIGH QUALITY WINES HAVING CONTROLLED ORIGIN DENOMINATION WITHIN DEALUL OLT-DRAGASANI AREA.

Published in:

Bulletin of the University of Agricultural Sciences & Veterinary Medicine Cluj-Napoca. Horticulture, 2008, v. 65, n. 1, p. 356

By:

POPA, Aurel;
DUNOIU, Andy;
GENOIU, Catalin;
ONESCU, Janina

Publication type:

Article

First report of grapevine hammerhead viroid-like RNA infecting grapevine in Argentina.

Published in:

Journal of Plant Pathology, 2025, v. 107, n. 2, p. 1285, doi. 10.1007/s42161-025-01868-4

By:

Cuello, R. A.;
Debat, H.;
Zavallo, D.;
Volpe, M. L.;
Prieto, J.;
Torres, M. R.;
Asurmendi, S.;
Gomez-Talquenca, S.

Publication type:

Article

GRAPEVINE NECROTIC UNION, A NEWLY RECOGNIZED DISEASE OF UNKNOWN ETIOLOGY IN GRAPEVINES GRAFTED ON 110 RICHTER ROOTSTOCK IN CALIFORNIA.

Published in:

Journal of Plant Pathology, 2012, v. 94, n. 1, p. 149

By:

Al Rwahnih, M.;
Rowhani, A.;
Smith, R. J.;
Uyemoto, J. K.;
Sudarshana, M. R.

Publication type:

Article

Malolactic fermentation of lactic acid bacteria isolated from southern Brazilian red wine.

Published in:

World Journal of Microbiology & Biotechnology, 2023, v. 39, n. 8, p. 1, doi. 10.1007/s11274-023-03645-w

By:

Miotto, Shana Paula Segala;
Fensterseifer, Letícia Caroline;
de Souza Hassemer, Guilherme;
Martins, Guilherme;
Ficagna, Evandro;
Steffens, Juliana;
Puton, Bruna Maria Saorin;
Backes, Geciane Toniazzo;
Valduga, Eunice;
Cansian, Rogério Luis

Publication type:

Article

Flower abscission and inflorescence carbohydrates in sensitive and non-sensitive cultivars of grapevine.

Published in:

Sexual Plant Reproduction, 2004, v. 17, n. 2, p. 71, doi. 10.1007/s00497-004-0217-9

By:

Lebon, Gaël;
Duchêne, Eric;
Brun, Olivier;
Magné, Christian;
Clément, Christophe

Publication type:

Article

Identification and expression analysis of autophagy-related gene family associated with embryonic development in seeded and seedless grapes (Vitis vinifera).

Published in:

New Zealand Journal of Crop & Horticultural Science, 2025, v. 53, n. 2, p. 267, doi. 10.1080/01140671.2022.2156550

By:

Huang, Congbo;
Wang, Qian;
Zhang, Chaohong;
Li, Yan

Publication type:

Article

The effect of organically derived fertilisers on early growth of Pinot noir cuttings under glasshouse conditions.

Published in:

New Zealand Journal of Crop & Horticultural Science, 2017, v. 45, n. 3, p. 223, doi. 10.1080/01140671.2017.1307229

By:

Hodge, S.;
Merfield, C. N.;
Creasy, G. L.

Publication type:

Article

Effect of frost damage and pruning on current crop and return crop of Pinot Noir.

Published in:

New Zealand Journal of Crop & Horticultural Science, 2010, v. 38, n. 3, p. 209, doi. 10.1080/01140671.2010.498402

By:

Jones, JE;
Wilson, SJ;
Lee, G;
Smith, AM

Publication type:

Article

A 3-Year Adaptation Study of Three Distinct Grapevine Cultivars under Midwestern Field Conditions.

Published in:

International Journal of Fruit Science, 2017, v. 17, n. 1, p. 1, doi. 10.1080/15538362.2016.1204974

By:

Ennahli, Said;
Kadir, Sorkel;
Khatamian, Houchang;
Scurlock, David;
Hanine, Hafida

Publication type:

Article

Population sequencing reveals clonal diversity and ancestral inbreeding in the grapevine cultivar Chardonnay.

Published in:

PLoS Genetics, 2018, v. 14, n. 11, p. 1, doi. 10.1371/journal.pgen.1007807

By:

Roach, Michael J.;
Johnson, Daniel L.;
Bohlmann, Joerg;
van Vuuren, Hennie J. J.;
Jones, Steven J. M.;
Pretorius, Isak S.;
Schmidt, Simon A.;
Borneman, Anthony R.

Publication type:

Article

Unparalleled coupled ocean-atmosphere summer heatwaves in the New Zealand region: drivers, mechanisms and impacts.

Published in:

Climatic Change, 2020, v. 162, n. 2, p. 485, doi. 10.1007/s10584-020-02730-5

By:

Salinger, M. James;
Diamond, Howard J.;
Behrens, Erik;
Fernandez, Denise;
Fitzharris, B. Blair;
Herold, Nicholas;
Johnstone, Paul;
Kerckhoffs, Huub;
Mullan, A. Brett;
Parker, Amber K.;
Renwick, James;
Scofield, Claire;
Siano, Allan;
Smith, Robert O.;
South, Paul M.;
Sutton, Phil J.;
Teixeira, Edmar;
Thomsen, Mads S.;
Trought, Michael C. T.

Publication type:

Article

Genomics: Vine work.

Published in:

Nature, 2007, v. 449, n. 7161, p. 417, doi. 10.1038/449417a

By:

Wenz, Charles

Publication type:

Article

Impact of Nitrogen and Elemental Sulfur on Formation of Volatile Sulfur Compounds during Fermentation of Pinot Noir Grapes.

Published in:

Fermentation (Basel), 2023, v. 9, n. 10, p. 904, doi. 10.3390/fermentation9100904

By:

Kraft, Daniel;
Zhou, Qin;
Qian, Michael;
Osborne, James

Publication type:

Article

Prevalence of Lentilacobacillus hilgardii over Lactiplantibacillus plantarum in Low-Temperature Spontaneous Malolactic Fermentation of a Patagonian Pinot Noir.

Published in:

Fermentation (Basel), 2023, v. 9, n. 9, p. 809, doi. 10.3390/fermentation9090809

By:

Manera, Camila;
Rivas, Gabriel Alejandro;
Flores, Naiquen Elizabeth;
Brizuela, Natalia Soledad;
Caballero, Adriana Carmen;
Semorile, Liliana Carmen;
Valdes La Hens, Danay

Publication type:

Article

Total Lipids and Fatty Acids in Major New Zealand Grape Varieties during Ripening, Prolonged Pomace Contacts and Ethanolic Extractions Mimicking Fermentation.

Published in:

Fermentation (Basel), 2023, v. 9, n. 4, p. 357, doi. 10.3390/fermentation9040357

By:

Sherman, Emma;
Yvon, Muriel;
Grab, Franzi;
Zarate, Erica;
Green, Saras;
Bang, Kyung Whan;
Pinu, Farhana R.

Publication type:

Article

Characterisation of Tannin and Aroma Profiles of Pinot Noir Wines Made with or without Grape Pomace.

Published in:

Fermentation (Basel), 2022, v. 8, n. 12, p. 718, doi. 10.3390/fermentation8120718

By:

Wimalasiri, Pradeep M.;
Zhan, Jicheng;
Tian, Bin

Publication type:

Article

Analysis of Volatile Aroma Compounds and Sensory Characteristics Contributing to Regional Style of Red Wines from Hexi Corridor Based on Sixteen Grape Varieties/Clones.

Published in:

Fermentation (Basel), 2022, v. 8, n. 10, p. 501, doi. 10.3390/fermentation8100501

By:

Zang, Xiaomin;
Du, Qing;
Qu, Rui;
Ye, Dongqing;
Lu, Yao;
Liu, Yanlin

Publication type:

Article

Non-Conventional Grape Varieties and Yeast Starters for First and Second Fermentation in Sparkling Wine Production Using the Traditional Method.

Published in:

Fermentation (Basel), 2021, v. 7, n. 4, p. 1, doi. 10.3390/fermentation7040321

By:

Eder, María Laura Raymond;
Rosa, Alberto Luis

Publication type:

Article

Use of Apple Pomace as Substrate for Production of Lactiplantibacillus plantarum Malolactic Starter Cultures.

Published in:

Fermentation (Basel), 2021, v. 7, n. 4, p. 1, doi. 10.3390/fermentation7040244

By:

Cerdeira, Victoria;
Brizuela, Natalia S.;
Bravo, Sebastián M. E.;
Bravo-Ferrada, Bárbara M.;
Valdés La Hens, Danay;
Caballero, Adriana C.;
Semorile, Liliana C.;
Tymczyszyn, E. Elizabeth

Publication type:

Article

Contribution of Grape Skins and Yeast Choice on the Aroma Profiles of Wines Produced from Pinot Noir and Synthetic Grape Musts.

Published in:

Fermentation (Basel), 2021, v. 7, n. 3, p. 1, doi. 10.3390/fermentation7030168

By:

Qiao, Yifeng;
Hawkins, Diana;
Parish-Virtue, Katie;
Fedrizzi, Bruno;
Knight, Sarah J.;
Deed, Rebecca C.

Publication type:

Article

β-Glucosidase Activity of Lactiplantibacillus plantarum UNQLp 11 in Different Malolactic Fermentations Conditions: Effect of pH and Ethanol Content.

Published in:

Fermentation (Basel), 2021, v. 7, n. 1, p. 1, doi. 10.3390/fermentation7010022

By:

Brizuela, Natalia S.;
Arnez-Arancibia, Marina;
Semorile, Liliana;
Ángeles Pozo-Bayón, María;
Bravo-Ferrada, Bárbara M.;
Tymczyszyn, E. Elizabeth

Publication type:

Article

Spatial and Temporal Variation of Roots, Arbuscular Mycorrhizal Fungi, and Plant and Soil Nutrients in a Mature Pinot Noir ( Vitis vinifera L.) Vineyard in Oregon, USA.

Published in:

Plant & Soil, 2005, v. 276, n. 1/2, p. 219, doi. 10.1007/s11104-005-4895-0

By:

Schreiner, R. Paul

Publication type:

Article

The Perniciousness of Higher-Order Evidence on Aesthetic Appreciation.

Published in:

Dialogue: Canadian Philosophical Review, 2023, v. 62, n. 2, p. 303, doi. 10.1017/S0012217323000070

By:

Sackris, David;
Larsen, Rasmus Rosenberg

Publication type:

Article

CYCLIC PROANTHOCYANIDINS IN PINOT NOIR WINE.

Published in:

Italian Journal of Food Science / Rivista Italiana di Scienza degli Alimenti, 2020, v. 32, n. 2, p. 337

By:

MERKYTĖ, V.;
DE MATOS, A. DUPAS;
LONGO, E.;
BETNGA, P. F. TCHOUAKEU;
BOSELLI, E.

Publication type:

Article

Mono-Locus and Pyramided Resistant Grapevine Cultivars Reveal Early Putative Biomarkers Upon Artificial Inoculation With Plasmopara viticola.

Published in:

Frontiers in Plant Science, 2021, v. 12, p. 1, doi. 10.3389/fpls.2021.693887

By:

Ciubotaru, Ramona Mihaela;
Franceschi, Pietro;
Zulini, Luca;
Stefanini, Marco;
Škrab, Domen;
Rossarolla, Marcia Denise;
Robatscher, Peter;
Oberhuber, Michael;
Vrhovsek, Urska;
Chitarrini, Giulia

Publication type:

Article

RNAi of a Putative Grapevine Susceptibility Gene as a Possible Downy Mildew Control Strategy.

Published in:

Frontiers in Plant Science, 2021, v. 12, p. 1, doi. 10.3389/fpls.2021.667319

By:

Marcianò, Demetrio;
Ricciardi, Valentina;
Marone Fassolo, Elena;
Passera, Alessandro;
Bianco, Piero Attilio;
Failla, Osvaldo;
Casati, Paola;
Maddalena, Giuliana;
De Lorenzis, Gabriella;
Toffolatti, Silvia Laura

Publication type:

Article

Projected Wine Grape Cultivar Shifts Due to Climate Change in New Zealand.

Published in:

Frontiers in Plant Science, 2021, v. 12, p. N.PAG, doi. 10.3389/fpls.2021.618039

By:

Ausseil, Anne-Gaelle E.;
Law, Richard M.;
Parker, Amber K.;
Teixeira, Edmar I.;
Sood, Abha

Publication type:

Article

Impacts of Pre-bloom Leaf Removal on Wine Grape Production and Quality Parameters: A Systematic Review and Meta-Analysis.

Published in:

Frontiers in Plant Science, 2021, v. 11, p. N.PAG, doi. 10.3389/fpls.2020.621585

By:

VanderWeide, Joshua;
Gottschalk, Chris;
Schultze, Steven R.;
Nasrollahiazar, Esmaeil;
Poni, Stefano;
Sabbatini, Paolo

Publication type:

Article