Works matching DE "PICKLE industry"
Results: 6
Characterization of mango (Mangifera indica) varieties for pickle making.
- Published in:
- Current Horticulture, 2020, v. 8, n. 2, p. 34, doi. 10.5958/2455-7560.2020.00018.7
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- Publication type:
- Article
Editorial.
- Published in:
- Journal of Agricultural & Food Information, 2014, v. 15, n. 1, p. 1, doi. 10.1080/10496505.2014.866872
- By:
- Publication type:
- Article
Pickled Vegetable Condiments: A Global Industry and Its Literature.
- Published in:
- Journal of Agricultural & Food Information, 2014, v. 15, n. 1, p. 3, doi. 10.1080/10496505.2013.858048
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- Publication type:
- Article
A Jar of Pickles, a Glass of Tea, a Bowl of Borscht.
- Published in:
- Museums & Social Issues, 2012, v. 7, n. 1, p. 71, doi. 10.1179/msi.2012.7.1.71
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- Publication type:
- Article
Offbeat Endeavors.
- Published in:
- Baylor Business Review, 2005, v. 22, n. 2, p. 10
- By:
- Publication type:
- Article
Strange cases of hydrogen suphide poisoning: Case report with review on effects of H<sub>2</sub>S and precautions.
- Published in:
- 2010
- By:
- Publication type:
- Case Study