Works about PICHIA
Results: 478
The Peroxisomal Catalase Gene in the Methylotrophic Yeast Pichia methanolica.
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- Bioscience, Biotechnology & Biochemistry, 2010, v. 74, n. 8, p. 1733, doi. 10.1271/bbb.100329
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- Article
Molecular Characterization of Two Genes with High Similarity to the Dihydroxyacetone Synthase Gene in the Methylotrophic Yeast Pichia methanolica.
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- Bioscience, Biotechnology & Biochemistry, 2010, v. 74, n. 7, p. 1491, doi. 10.1271/bbb.100153
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- Article
Identification of High γ-Aminobutyric Acid Producing Marine Yeast Strains by Physiological and Biochemical Characteristics and Gene Sequence Analyses.
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- Bioscience, Biotechnology & Biochemistry, 2009, v. 73, n. 7, p. 1527, doi. 10.1271/bbb.90014
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- Article
Production of Sophorolipid Biosurfactant by Pichia anomala.
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- Bioscience, Biotechnology & Biochemistry, 2008, v. 72, n. 8, p. 2061, doi. 10.1271/bbb.80166
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- Article
Molecular Cloning and Characterization of an α-Amylase from Pichia burtonii 15-1.
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- Bioscience, Biotechnology & Biochemistry, 2007, v. 71, n. 12, p. 3007, doi. 10.1271/bbb.70407
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- Article
The Positive Effect of the Decreased NADPH-Preferring Activity of Xylose Reductase from Pichia stipitis on Ethanol Production Using Xylose-Fermenting Recombinant Saccharomyces cerevisiae.
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- Bioscience, Biotechnology & Biochemistry, 2007, v. 71, n. 5, p. 1365, doi. 10.1271/bbb.70104
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- Article
Properties of Mycelial Aggregate-specific Lectin of Pleurotus cornucopiae Produced in Pichia pastoris.
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- Bioscience, Biotechnology & Biochemistry, 2004, v. 68, n. 4, p. 959, doi. 10.1271/bbb.68.959
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Structural and Functional Characterization of Ovotransferrin Produced by Pichia pastoris.
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- Bioscience, Biotechnology & Biochemistry, 2004, v. 68, n. 2, p. 376, doi. 10.1271/bbb.68.376
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- Article
Process development for crystalline xylitol production from corncob biomass by Pichia caribbica.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2022, v. 133, p. 45, doi. 10.1016/j.fbp.2022.02.006
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Isolation, identification, and kinetic and thermodynamic characterization of a Pichia kudriauzevii yeast strain capable of fermentation.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2022, v. 131, p. 109, doi. 10.1016/j.fbp.2021.10.013
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- Article
Cultivation of Pichia capsulata as a whole-cell biocatalyst with NADH-dependent alcohol dehydrogenase activity for R-1-phenylethanol production.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2015, v. 96, p. 126, doi. 10.1016/j.fbp.2015.07.007
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- Article
Valorisation of hardwood hemicelluloses in the kraft pulping process by using an integrated biorefinery concept.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2009, v. 87, n. 3, p. 197, doi. 10.1016/j.fbp.2009.06.004
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- Article
Application of aroma-producing yeasts and ageing technology in Kyoho-fortified wine.
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- European Food Research & Technology, 2023, v. 249, n. 11, p. 2849, doi. 10.1007/s00217-023-04332-8
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- Article
Effects of Pichia kluyveri on the flavor characteristics of wine by co-fermentation with Saccharomyces cerevisiae.
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- European Food Research & Technology, 2023, v. 249, n. 6, p. 1449, doi. 10.1007/s00217-023-04224-x
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- Article
Assessment of the contributions of Saccharomyces cerevisiae, Hansenula sp. and Pichia kudriavzevii to volatile organic compounds and sensory characteristics of waxy rice wine.
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- European Food Research & Technology, 2023, v. 249, n. 3, p. 685, doi. 10.1007/s00217-022-04165-x
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- Article
Brewing and probiotic potential activity of wild yeasts Hanseniaspora uvarum PIT001, Pichia kluyveri LAR001 and Candida intermedia ORQ001.
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- European Food Research & Technology, 2023, v. 249, n. 1, p. 133, doi. 10.1007/s00217-022-04139-z
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- Article
The Potential of Cellulolytic Yeast Pichia manshurica UNJCC Y-123, Saccharomyces cerevisiae UNCC Y-84, and Saccharomyces cerevisiae UNJCC Y-83 to Produce Cellulase Enzyme by Using Substrate Skin Delignification of Cocoa (Theobroma cocoa).
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- Trends in Sciences, 2023, v. 20, n. 10, p. 1, doi. 10.48048/tis.2023.6950
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- Article
Biosynthesis and Characterization of Copper Nanoparticles Using a Bioflocculant Produced by a Yeast Pichia kudriavzevii Isolated from Kombucha Tea SCOBY.
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- Applied Nano, 2023, v. 4, n. 3, p. 226, doi. 10.3390/applnano4030013
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- Article
Bioprocess for efficient production of recombinant Pichia anomala phytase and its applicability in dephytinizing chick feed and whole wheat flat Indian breads.
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- Journal of Industrial Microbiology & Biotechnology, 2015, v. 42, n. 10, p. 1389, doi. 10.1007/s10295-015-1670-1
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- Article
Biotechnological potential of yeast isolates from cachaça: the Brazilian spirit.
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- Journal of Industrial Microbiology & Biotechnology, 2015, v. 42, n. 2, p. 237, doi. 10.1007/s10295-014-1528-y
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- Article
Asymmetric reduction of 4-hydroxy-2-butanone to ( R)-1,3-butanediol with absolute stereochemical selectivity by a newly isolated strain of Pichia jadinii.
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- Journal of Industrial Microbiology & Biotechnology, 2014, v. 41, n. 12, p. 1743, doi. 10.1007/s10295-014-1521-5
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- Article
Characterization of the sugar alcohol-producing yeast Pichia anomala.
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- Journal of Industrial Microbiology & Biotechnology, 2014, v. 41, n. 1, p. 41, doi. 10.1007/s10295-013-1364-5
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- Article
Ethanol production from alkali-treated rice straw via simultaneous saccharification and fermentation using newly isolated thermotolerant Pichia kudriavzevii HOP-1.
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- Journal of Industrial Microbiology & Biotechnology, 2012, v. 39, n. 4, p. 557, doi. 10.1007/s10295-011-1060-2
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Random UV-C mutagenesis of Scheffersomyces (formerly Pichia) stipitis NRRL Y-7124 to improve anaerobic growth on lignocellulosic sugars.
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- Journal of Industrial Microbiology & Biotechnology, 2012, v. 39, n. 1, p. 163, doi. 10.1007/s10295-011-1012-x
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- Article
Overcoming inhibitors in a hemicellulosic hydrolysate: improving fermentability by feedstock detoxification and adaptation of Pichia stipitis.
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- Journal of Industrial Microbiology & Biotechnology, 2011, v. 38, n. 12, p. 1939, doi. 10.1007/s10295-011-0981-0
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Xylitol production from DEO hydrolysate of corn stover by Pichia stipitis YS-30.
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- Journal of Industrial Microbiology & Biotechnology, 2011, v. 38, n. 10, p. 1649, doi. 10.1007/s10295-011-0953-4
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High-throughput screening and selection of yeast cell lines expressing monoclonal antibodies.
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- Journal of Industrial Microbiology & Biotechnology, 2010, v. 37, n. 9, p. 961, doi. 10.1007/s10295-010-0746-1
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Production of ethanol from corn stover hemicellulose hydrolyzate using Pichia stipitis.
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- Journal of Industrial Microbiology & Biotechnology, 2007, v. 34, n. 11, p. 723, doi. 10.1007/s10295-007-0247-z
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Detection and characterization of the Pichia manshurica biofilm on the traditionally produced homemade apple vinegar.
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- Turkish Journal of Chemistry, 2024, v. 48, n. 1, p. 76, doi. 10.55730/1300-0527.3640
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- Article
Optimization of alcohol-free beer prepared from fermented wort by Pichia kluyveri var kluyveri.
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- Brewing Science, 2020, v. 73, n. 9/10, p. 103, doi. 10.23763/BrSc20-14zhao
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- Article
Pichia (Kodamaea) ohmeri CMGB-ST19 - A NEW STRAIN WITH COMPLEX BIOTECHNOLOGICAL PROPERTIES.
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- AgroLife Scientific Journal, 2019, v. 8, n. 1, p. 77
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Production, Purification and Characterization of a Novel Thermostable Caffeine Dehydrogenase from Pichia manshurica Strain CD1 Isolated from Kombucha Tea.
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- Microbiology (00262617), 2023, v. 92, n. 2, p. 230, doi. 10.1134/S0026261722601476
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- Article
Differentiation between aquatic and terrestrial Metschnikowia species of based on their sensitivity to Pichia membranifaciens mycocins.
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- Microbiology (00262617), 2011, v. 80, n. 2, p. 154, doi. 10.1134/S0026261711010085
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- Article
Chromosomal differentiation of the sibling species Pichia membranifaciens and Pichia manshurica.
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- Microbiology (00262617), 2009, v. 78, n. 2, p. 214, doi. 10.1134/S002626170902012X
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- Article
The pleiotropic nature of rib80, hit1, and red6 mutations affecting riboflavin biosynthesis in the yeast Pichia guilliermondii.
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- Microbiology (00262617), 2007, v. 76, n. 1, p. 55, doi. 10.1134/S0026261707010080
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- Article
Comparative analysis of glycogen and trehalose accumulation in methylotrophic and nonmethylotrophic yeasts.
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- Microbiology (00262617), 2006, v. 75, n. 6, p. 639, doi. 10.1134/S0026261706060038
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- Article
The Activity of Xylose Reductase and Xylitol Dehydrogenase in Yeasts.
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- Microbiology (00262617), 2003, v. 72, n. 4, p. 414, doi. 10.1023/A:1025032404238
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- Article
Understanding the Biosynthetic Changes that Give Origin to the Distinctive Flavor of Sotol: Microbial Identification and Analysis of the Volatile Metabolites Profiles During Sotol (Dasylirion sp.) Must Fermentation.
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- Biomolecules (2218-273X), 2020, v. 10, n. 7, p. 1063, doi. 10.3390/biom10071063
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- Article
Induction of DNA damage and apoptosis inSaccharomyces cerevisiaeby a yeast killer toxin.
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- Cellular Microbiology, 2005, v. 7, n. 3, p. 393, doi. 10.1111/j.1462-5822.2004.00469.x
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Isolation, Identification and Function of Pichia anomala AR 2016 and Its Effects on the Growth and Health of Weaned Pigs.
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- Animals (2076-2615), 2021, v. 11, n. 4, p. 1179, doi. 10.3390/ani11041179
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Sustainable Second-Generation Bioethanol Production from Enzymatically Hydrolyzed Domestic Food Waste Using Pichia anomala as Biocatalyst.
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- Sustainability (2071-1050), 2021, v. 13, n. 1, p. 259, doi. 10.3390/su13010259
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Mycocin sensitivity patterns of Kluyveromyces species: Kluyveromyces sensu lato vs. Kluyveromyces sensu stricto.
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- Biology Bulletin, 2012, v. 39, n. 5, p. 481, doi. 10.1134/S1062359012050044
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Fast forward genetics.
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- Nature Biotechnology, 2008, v. 26, n. 11, p. 1248, doi. 10.1038/nbt1108-1248
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Optimization of humanized IgGs in glycoengineered Pichia pastoris.
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- Nature Biotechnology, 2006, v. 24, n. 2, p. 210, doi. 10.1038/nbt1178
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Assembly of human prolyl 4-hydroxylase and type III collagen in the yeast Pichia pastoris: formation of a stable enzyme tetramer requires coexpression with collagen and assembly of a stable collagen requires coexpression with prolyl 4-hydroxylase.
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- EMBO Journal, 1997, v. 16, n. 22, p. 6702, doi. 10.1093/emboj/16.22.6702
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Correction: Towards unlocking the biocontrol potential of Pichia kudriavzevii for plant fungal diseases: in vitro and in vivo assessments with candidate secreted protein prediction.
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- 2023
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- Correction Notice
Towards unlocking the biocontrol potential of Pichia kudriavzevii for plant fungal diseases: in vitro and in vivo assessments with candidate secreted protein prediction.
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- BMC Microbiology, 2023, v. 23, n. 1, p. 1, doi. 10.1186/s12866-023-03047-w
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- Article
Towards unlocking the biocontrol potential of Pichia kudriavzevii for plant fungal diseases: in vitro and in vivo assessments with candidate secreted protein prediction.
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- BMC Microbiology, 2023, v. 23, n. 1, p. 1, doi. 10.1186/s12866-023-03047-w
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- Article
Bioconversion of De-Oiled Rice Bran (DORB) Hemicellulosic Hydrolysate into Ethanol by Pichia stipitis NCM3499 under Optimized Conditions.
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- International Journal of Food Engineering, 2009, v. 5, n. 1, p. 1, doi. 10.2202/1556-3758.1453
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Integrated post-genomic cell wall analysis reveals floating biofilm formation associated with high expression of flocculins in the pathogen Pichia kudriavzevii.
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- PLoS Pathogens, 2023, v. 18, n. 5, p. 1, doi. 10.1371/journal.ppat.1011158
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- Article