Works matching DE "PHYSIOLOGICAL effects of dairy products"

Results: 50

Athletes Nourishment: Introducing Novel L-Glutamine Fortified Dairy Products.

Published in:

Journal of Food & Dairy Sciences, 2018, v. 9, n. 3, p. 97

By:

Gomaa, M. A. E.;
Khalaf, F. K. M.;
Ayad, E. H. A.

Publication type:

Article

Milk intake is inversely related to body mass index and body fat in girls.

Published in:

European Journal of Pediatrics, 2012, v. 171, n. 10, p. 1467, doi. 10.1007/s00431-012-1742-4

By:

Abreu, S.;
Santos, R.;
Moreira, C.;
Santos, P.;
Vale, S.;
Soares-Miranda, L.;
Mota, J.;
Moreira, P.

Publication type:

Article

Dairy consumption, cardiovascular risk factors and inflammation in elderly subjects.

Published in:

ARYA Atherosclerosis, 2015, v. 11, n. 6, p. 323

By:

Pour Fard, Nafiseh Rashidi;
Karimi, Majid;
Baghaei, Mohammad Hassan;
Haghighatdoost, Fahimeh;
Rouhani, Mohammad Hossein;
Esmaillzadeh, Ahmad;
Azadbakht, Leila

Publication type:

Article

Effects of Oral Administration of Probiotics from Mongolian Dairy Products on the Thl Immune Response in Mice.

Published in:

Bioscience, Biotechnology & Biochemistry, 2013, v. 77, n. 7, p. 1372, doi. 10.1271/bbb.120624

By:

Shiro TAKEDA;
Satoshi KAWAHARA;
Muneaki HIDAKA;
Hiroki YOSHIDA;
Wataru WATANABE;
Masahiko TAKESHITA;
Yukiharu KIKUCHI;
Dashnyam BUMBEIN;
Michio MUGURUMA;
Masahiko KUROKAWA

Publication type:

Article

Dairy Product Consumption Interacts with Glucokinase (GCK) Gene Polymorphisms Associated with Insulin Resistance.

Published in:

Journal of Personalized Medicine, 2017, v. 7, n. 3, p. 8, doi. 10.3390/jpm7030008

By:

Da Silva, Marine S.;
Chartrand, Dominic;
Vohl, Marie-Claude;
Barbier, Olivier;
Rudkowska, Iwona

Publication type:

Article

Effects of Milk and Milk Products Consumption on Cancer: A Review.

Published in:

Comprehensive Reviews in Food Science & Food Safety, 2013, v. 12, n. 3, p. 249, doi. 10.1111/1541-4337.12011

By:

Davoodi, H.;
Esmaeili, S.;
Mortazavian, A.M.

Publication type:

Article

Lactose intolerance and risk of lung, breast and ovarian cancers: aetiological clues from a population-based study in Sweden.

Published in:

British Journal of Cancer, 2015, v. 112, n. 1, p. 149, doi. 10.1038/bjc.2014.544

By:

Ji, J;
Sundquist, J;
Sundquist, K

Publication type:

Article

Hospital-acquired listeriosis linked to a persistently contaminated milkshake machine.

Published in:

2017

By:

MAZENGIA, E.;
KAWAKAMI, V.;
RIETBERG, K.;
KAY, M.;
WYMAN, P.;
SKILTON, C.;
ABERRA, A.;
BOONYARATANAKORNKIT, J.;
LIMAYE, A. P.;
PERGAM, S. A.;
WHIMBEY, E.;
OLSEN-SCRIBNER, R. J.;
DUCHIN, J. S.

Publication type:

journal article

Role of milk and dairy intake in cognitive function in older adults: a systematic review and meta-analysis.

Published in:

2018

By:

Lee, Jounghee;
Fu, Zhuxuan;
Chung, Mei;
Jang, Dai-Ja;
Lee, Hae-Jeung

Publication type:

journal article

Effects of cow's milk beta-casein variants on symptoms of milk intolerance in Chinese adults: a multicentre, randomised controlled study.

Published in:

2017

By:

Mei He;
Jianqin Sun;
Zhuo Qin Jiang;
Yue Xin Yang;
He, Mei;
Sun, Jianqin;
Jiang, Zhuo Qin;
Yang, Yue Xin

Publication type:

journal article

Cancer and Beyond: Healthy Lifestyle Choices for Cancer Survivors.

Published in:

JNCI: Journal of the National Cancer Institute, 2013, v. 105, n. 9, p. 593, doi. 10.1093/jnci/djt052

By:

Wolin, Kathleen Y.;
Colditz, Graham A.

Publication type:

Article

High- and Low-Fat Dairy Intake, Recurrence, and Mortality After Breast Cancer Diagnosis.

Published in:

JNCI: Journal of the National Cancer Institute, 2013, v. 105, n. 9, p. 616, doi. 10.1093/jnci/djt027

By:

Kroenke, Candyce H.;
Kwan, Marilyn L.;
Sweeney, Carol;
Castillo, Adrienne;
Caan, Bette J.

Publication type:

Article

Biofilm-Forming Capacity in Biogenic Amine-Producing Bacteria Isolated from Dairy Products.

Published in:

Frontiers in Microbiology, 2016, p. 1, doi. 10.3389/fmicb.2016.00591

By:

Diaz, Maria;
Ladero, Victor;
del Rio, Beatriz;
Redruello, Begoña;
Fernández, María;
Cruz Martin, M.;
Alvarez, Miguel A.

Publication type:

Article

Association between Dairy Intake and Caries among Children and Adolescents. Results from the Danish EYHS Follow-Up Study.

Published in:

Caries Research, 2015, v. 49, n. 3, p. 251, doi. 10.1159/000375505

By:

Lempert, Susanne M.;
Christensen, Lisa B.;
Froberg, Karsten;
Raymond, Kyle;
Heitmann, Berit L.

Publication type:

Article

Encefalitis del tallo cerebral y mielitis por Listeria monocytogenes.

Published in:

Biomédica: Revista del Instituto Nacional de Salud, 2013, v. 33, n. 3, p. 343, doi. 10.7705/biomedica.v33i3.1482

By:

Castro, Aracelly;
Hernández, Olga Helena;
Uribe, Carlos Santiago;
Guerra, Alejandro;
Urueña, Piedad

Publication type:

Article

Calcium, Vitamin D, and Dairy Foods and the Occurrence of Colon Cancer in Men.

Published in:

American Journal of Epidemiology, 1996, v. 143, n. 9, p. 907, doi. 10.1093/oxfordjournals.aje.a008834

By:

Keamey, John;
Giovannucci, Edward;
Rimm, Eric B.;
Ascherio, Alberto;
Stampfer, Meir J.;
Colditz, Graham A.;
Wing, Alvin;
Kampman, Ellen;
Willett, Walter C.

Publication type:

Article

Dairy products and prevention of type 2 diabetes: implications for research and practice.

Published in:

Frontiers in Endocrinology, 2013, v. 4, p. 1, doi. 10.3389/fendo.2013.00090

By:

Kalergis, Maria;
LeungYinko, Sylvie S. L.;
Nedelcu, Roxana

Publication type:

Article

Dairy products intake and cancer mortality risk: a meta-analysis of 11 population-based cohort studies.

Published in:

Nutrition Journal, 2016, v. 15, p. 1, doi. 10.1186/s12937-016-0210-9

By:

Wei Lu;
Hanwen Chen;
Yuequn Niu;
Han Wu;
Dajing Xia;
Yihua Wu

Publication type:

Article

Systematic review and meta-analysis of lactose digestion, its impact on intolerance and nutritional effects of dairy food restriction in inflammatory bowel diseases.

Published in:

2016

By:

Szilagyi, Andrew;
Galiatsatos, Polymnia;
Xiaoqing Xue;
Xue, Xiaoqing

Publication type:

journal article

The influence of dairy consumption, sedentary behaviour and physical activity on bone mass in Flemish children: a cross-sectional study.

Published in:

BMC Public Health, 2015, v. 15, n. 1, p. 1, doi. 10.1186/s12889-015-2077-7

By:

Sioen, Isabelle;
Michels, Nathalie;
Polfliet, Carolien;
De Smet, Stephanie;
D'Haese, Sara;
Roggen, Inge;
Deschepper, Jean;
Goemaere, Stefan;
Valtueña, Jara;
De Henauw, Stefaan

Publication type:

Article

Milk and Dairy Products Intake Is Associated with Low Levels of Lead (Pb) in Workers highly Exposed to the Metal.

Published in:

Biological Trace Element Research, 2017, v. 178, n. 1, p. 29, doi. 10.1007/s12011-016-0913-y

By:

Gomes, Willian;
Devóz, Paula;
Araújo, Marília;
Batista, Bruno;
Barbosa, Fernando;
Barcelos, Gustavo

Publication type:

Article

A Combination of a Dairy Product Fermented by Lactobacilli and Galactooligosaccharides Shows Additive Effects on Mineral Balances in Growing Rats with Hypochlorhydria Induced by a Proton Pump Inhibitor.

Published in:

Biological Trace Element Research, 2013, v. 153, n. 1-3, p. 309, doi. 10.1007/s12011-013-9681-0

By:

Takasugi, Satoshi;
Ashida, Kinya;
Maruyama, Suyaka;
Matsukiyo, Yukari;
Kaneko, Tetsuo;
Yamaji, Taketo

Publication type:

Article

Cows' milk exclusion diet during infancy: Is there a long-term effect on children's eating behaviour and food preferences?

Published in:

Pediatric Allergy & Immunology, 2016, v. 27, n. 2, p. 141, doi. 10.1111/pai.12513

By:

Maslin, Kate;
Grundy, Jane;
Glasbey, Gillian;
Dean, Tara;
Arshad, Syed Hasan;
Grimshaw, Kate;
Oliver, Erin;
Roberts, Graham;
Venter, Carina

Publication type:

Article

High intake of dairy products during pregnancy may prevent childhood cariesthe.

Published in:: IDA Times, 2012, v. 8, n. 9, p. 11
Publication type:: Article

Mom's diet important to development of baby's teeth.

Published in:: Oral Health (0974-3960), 2016, v. 10, n. 11, p. 33
Publication type:: Article

Diet and Nutrition.

Published in:: Oral Health (0974-3960), 2014, n. 12, p. 26
Publication type:: Article

Letter to editor: careful literature search and exact data extraction are milestones of a meta-analysis: the case of dairy consumption and hip fracture.

Published in:

2018

By:

Malmir, Hanieh;
Esmaillzadeh, Ahmad

Publication type:

Letter

Where are the low-calorie sweeteners? An analysis of the presence and types of low-calorie sweeteners in packaged foods sold in Brazil from food labelling.

Published in:

2018

By:

dos Santos Figueiredo, Luiza;
Scapin, Tailane;
Fernandes, Ana Carolina;
da Costa Proença, Rossana Pacheco;
Figueiredo, Luiza Dos Santos;
Proença, Rossana Pacheco da Costa

Publication type:

journal article

Neonatal Cow's Milk Protein Allergy with Sepsis Like Initial Symptom.

Published in:

Tianjin Medical Journal, 2014, v. 42, n. 8, p. 796, doi. 10.3969/j.issn.0253-9896.2014.08.017

By:

LIU Yang;
BA Shuang;
ZHANG Chen;
SONG Lili;
SUN Chao;
WANG Dan;
GUO Jing

Publication type:

Article

Calcium Availability From Yogurt by Itself or Yogurt-Cereal-Containing Products.

Published in:

Journal of Toxicology & Environmental Health: Part A, 2010, v. 73, n. 17/18, p. 1150, doi. 10.1080/15287394.2010.491045

By:

Skibniewska, Krystyna A.;
Zakrzewski, Janusz;
Siemianowska, Ewa;
Polak-Juszczak, Lucyna;
Aljewicz, Marek

Publication type:

Article

Low prevalence of lactase persistence in Neolithic South-West Europe.

Published in:

European Journal of Human Genetics, 2012, v. 20, n. 7, p. 778, doi. 10.1038/ejhg.2011.254

By:

Plantinga, Theo S;
Alonso, Santos;
Izagirre, Neskuts;
Hervella, Montserrat;
Fregel, Rosa;
van der Meer, Jos WM;
Netea, Mihai G;
de la Rúa, Concepcion

Publication type:

Article

Acne and dairy products in adolescence: results from a Norwegian longitudinal study.

Published in:

Journal of the European Academy of Dermatology & Venereology, 2017, v. 31, n. 3, p. 530, doi. 10.1111/jdv.13835

By:

Ulvestad, M.;
Bjertness, E.;
Dalgard, F.;
Halvorsen, J.A.

Publication type:

Article

Effects of Dairy Products Consumption on Health: Benefits and Beliefs--A Commentary from the Belgian Bone Club and the European Society for Clinical and Economic Aspects of Osteoporosis, Osteoarthritis and Musculoskeletal Diseases.

Published in:

2016

By:

Rozenberg, Serge;
Body, Jean-Jacques;
Bruyère, Olivier;
Bergmann, Pierre;
Brandi, Maria;
Cooper, Cyrus;
Devogelaer, Jean-Pierre;
Gielen, Evelien;
Goemaere, Stefan;
Kaufman, Jean-Marc;
Rizzoli, René;
Reginster, Jean-Yves;
Bruyère, Olivier;
Brandi, Maria Luisa;
Rizzoli, René

Publication type:

journal article

Dairy consumption and lung cancer risk: a metaanalysis of prospective cohort studies.

Published in:

OncoTargets & Therapy, 2016, v. 9, p. 111, doi. 10.2147/OTT.S95714

By:

Yi Yu;
Hui Li;
Kaiwu Xu;
Xin Li;
Chunlin Hu;
Hongyan Wei;
Xiaoyun Zeng;
Xiaoli Jing

Publication type:

Article

Intervenção PRAdA: Efeitos no Peso Induzidos por Proposta de Alteração de Comportamento Alimentar em Hipertensos Medicados Nativos Portugueses e Imigrantes de Origem Africana.

Published in:

Acta Médica Portuguesa, 2014, v. 27, n. 3, p. 331, doi. 10.20344/amp.4832

By:

PEIXOTO, Catarina;
CARRILHO, Gisela;
ALARCÃO, Violeta;
GUERRA, Filipa;
SIMÕES, Rui;
FERNANDES, Milene;
NICOLA, Paulo;
GUIOMAR, Sofia;
NOGUEIRA, Paulo;
ROCHA, Evangelista

Publication type:

Article

Dairy Milk Associated with Increased Risk of Breast Cancer.

Published in:: Indian Practitioner, 2020, v. 73, n. 3, p. 12
Publication type:: Article

Effects of a yeast-dried milk product in creep and phase-1 nursery diets on growth performance, circulating immunoglobulin A, and fecal microbiota of nursing and nursery pigs.

Published in:

Journal of Animal Science, 2014, v. 92, n. 10, p. 4518, doi. 10.2527/jas.2014-7574

By:

Tran, H.;
Bundy, J. W.;
Hinkle, E. E.;
Walter, J.;
Burkey, T. E.;
Miller, P. S.

Publication type:

Article

Application of the stages of change model to dairy consumption among students of Shahrekord University of Medical Sciences.

Published in:

Journal of Shahrekord University of Medical Sciences, 2014, v. 15, n. 6, p. 65

By:

F., Jafari;
S. E., Beladian-Behbahan;
M., Samadpour;
N., Kholdi

Publication type:

Article

SOY MILK OBTAINING AND COMPARATIVE CHARACTERIZATION WITH COW'S MILK.

Published in:

Research Journal of Agricultural Science, 2015, v. 47, n. 4, p. 35

By:

Cocan, Ileana;
Dogaru, Diana;
Poiană, Mariana;
Negrea, Monica

Publication type:

Article

JAMA 100 YEARS AGO.

Published in:: JAMA: Journal of the American Medical Association, 2012, v. 307, n. 13, p. 1350
Publication type:: Article

The impact of hypolactasia on milk and dairy product consumption.

Published in:

Gastroenterologia Polska / Gastroenterology, 2012, v. 19, n. 3, p. 114

By:

Czaja-Bulsa, Grażyna;
Marasz, Agata;
Brodzińska, Beata;
Szechter-Grycewicz, Aneta;
Musiał, Barbara

Publication type:

Article

Restriction of dairy products; a reality in inflammatory bowel disease patients.

Published in:

Nutrición Hospitalaria, 2014, v. 29, n. 3, p. 575, doi. 10.3305/NH.2014.29.3.7124

By:

Brasil Lopes, Mirella;
Rocha, Raquel;
Castro Lyra, André;
Oliveira, Vanessa Rosa;
Gomes Coqueiro, Fernanda;
Silveira Almeida, Naiade;
Santos Valois, Sandra;
Oliveira Santana, Genoile

Publication type:

Article

Dairy products consumption versus type 2 diabetes prevention and treatment; a review of recent findings from human studies.

Published in:

Nutrición Hospitalaria, 2013, v. 28, n. 5, p. 1384, doi. 10.3305/nh.2013.28.5.6704

By:

Ton, Tadeu Silva;
Gonçalves Alfenas, Rita de Cássia

Publication type:

Article

Randomised, double-blind and placebo-controlled study of the effect of a synbiotic dairy product on orocecal transit time in healthy adult women.

Published in:

Nutrición Hospitalaria, 2012, v. 27, n. 4, p. 1314, doi. 10.3305/nh.2012.27.4.5770

By:

Malpeli, A.;
González, S.;
Vicentin, D.;
Apás, A.;
González, H. F.

Publication type:

Article

Ingesta y fuentes de calcio en una muestra representativa de escolares españoles.

Published in:

Nutrición Hospitalaria, 2012, v. 27, n. 3, p. 715, doi. 10.3305/nh.2012.27.3.5722

By:

Ortega, R. M.;
López-Sobaler, A. M.;
Ortega, A. I. Jiménez;
Lombán, B. Navia;
de Mora, B. Ruiz-Roso Calvo;
Rodríguez-Rodríguez, E.;
Plaza, B. López

Publication type:

Article

Intake of dairy products and calcium and prevalence of depressive symptoms during pregnancy in Japan: a cross-sectional study.

Published in:

BJOG: An International Journal of Obstetrics & Gynaecology, 2015, v. 122, n. 3, p. 336, doi. 10.1111/1471-0528.12972

By:

Miyake, Y;
Tanaka, K;
Okubo, H;
Sasaki, S;
Arakawa, M

Publication type:

Article

Targeted Messages Increase Dairy Consumption in Adults: a Randomized Controlled Trial.

Published in:

2017

By:

Jung, Mary;
Latimer-Cheung, Amy;
Bourne, Jessica;
Martin Ginis, Kathleen;
Jung, Mary E;
Latimer-Cheung, Amy E;
Bourne, Jessica E;
Martin Ginis, Kathleen A

Publication type:

journal article

Dairy and nondairy beverage consumption for childhood atopic eczema: what health advice to give?

Published in:

Clinical & Experimental Dermatology, 2016, v. 41, n. 2, p. 129, doi. 10.1111/ced.12714

By:

Hon, K. L.;
Tsang, Y. C.;
Poon, T. C. W.;
Pong, N. H. H.;
Luk, N. M.;
Leung, T. N. H.;
Chow, C. M.;
Leung, T. F.

Publication type:

Article

Brazilian dietary patterns and the dietary approaches to stop hypertension (DASH) diet-relationship with metabolic syndrome and newly diagnosed diabetes in the ELSA-Brasil study.

Published in:

Diabetology & Metabolic Syndrome, 2017, v. 9, p. 1, doi. 10.1186/s13098-017-0211-7

By:

Drehmer, Michele;
Odegaard, Andrew O.;
Schmidt, Maria Inês;
Duncan, Bruce B.;
de Oliveira Cardoso, Letícia;
Alvim Matos, Sheila M.;
Molina, Maria del Carmen B.;
Barreto, Sandhi M.;
Pereira, Mark A.

Publication type:

Article

Experiences With Parents and Youth Physical Health Symptoms and Cortisol: A Daily Diary Investigation.

Published in:

Journal of Research on Adolescence (Wiley-Blackwell), 2016, v. 26, n. 2, p. 226, doi. 10.1111/jora.12186

By:

Lippold, Melissa A.;
McHale, Susan M.;
Davis, Kelly D.;
Almeida, David M.;
King, Rosalind B.

Publication type:

Article