Works matching DE "PHENOLS"

Results: 5000

Development of a bio‐xerogel from Kraft black liquor and tannin: Crosslinker analysis and property assessment.

Published in:

Canadian Journal of Chemical Engineering, 2025, v. 103, n. 8, p. 3589, doi. 10.1002/cjce.25619

By:

Moreira, Wardleison Martins;
Viotti, Paula Valéria;
Paschoal, Sirlei Marques;
dos Santos Gaudêncio Baptista, Cristina Maria;
Gimenes, Marcelino Luiz

Publication type:

Article

Biochemical Changes and Residues of Silver in Onion Plants Infected with Sclerotium Cepivorum and Treated with Green Silver Nanoparticles Synthesized by Neem Extract and Trichoderma reesei Compared with some Fungicides.

Published in:

Alexandria Science Exchange Journal, 2025, v. 46, n. 2, p. 434, doi. 10.21608/asejaiqjsae.2025.434622

By:

Aboelmagd, Heba E.;
Mahdy, Hala A.;
Hassan, Naeema G.

Publication type:

Article

Differential Gene Expression and Metabolic Changes in Soybean Leaves Triggered by Caterpillar Chewing Sound Signals.

Published in:

Phyton (0031-9457), 2025, v. 94, n. 6, p. 1787, doi. 10.32604/phyton.2025.064068

By:

Lima, Lucas Leal;
Gouveia, Angélica Souza;
Duarte, Analice Martins;
Salgado, Filipe Schitini;
Oliveira, Nathália Silva;
da Silva Bonjour, Monique;
da Silva Quadros, Iana Pedro;
Oliveira, Maria Goreti Almeida;
Carmo, Flavia Maria Silva;
Fontes, Elizabeth Pacheco Batista;
de Oliveira Ramos, Humberto Josué

Publication type:

Article

خواص فیزیکوشیمیایی ضد میکروبی و محتوی ترکیبات فنلی و فلاونوئیدی بره موم کندوهای زنبور عسل استان خراسان رضوی.

Published in:

Journal of Research & Innovation in Food Science & Technology, 2020, v. 9, n. 1, p. 27, doi. 10.22101/JRIFST.2019.09.17.e1031

By:

بی بی مرضیه رضوی 
راضیه نیازمند;
سمیه حاجی نژاد;
احسان اکبری

Publication type:

Article

One-pot synthesis using azo coupling: metal- and protecting-group-free synthesis of 5-hydroxy 2H-indazoles and 6-hydroxy cinnolin-3(2H)-ones.

Published in:

Bulletin of the Chemical Society of Japan, 2025, v. 98, n. 5, p. 1, doi. 10.1093/bulcsj/uoaf034

By:

Miyazaki, Yu;
Itoh, Shotaroh;
Kondo, Masaru

Publication type:

Article

CRYOCONCENTRATION: AN EMERGING TECHNOLOGY FOR THE CONCENTRATION OF BIOACTIVE COMPOUNDS.

Published in:

Acta Scientiarum Polonorum. Technologia Alimentaria, 2025, v. 24, n. 2, p. 257, doi. 10.17306/J.AFS.001338

By:

Yata, Lesly Edith;
Tocto, Laumer;
Malpartida, Rafael Julian;
Echevarria, Jimmy Pablo;
Ore, Franklin

Publication type:

Article

Bioactive Properties and Mechanisms of Effect of Phenolic Compounds.

Published in:

Manas Journal of Agriculture Veterinary & Life Sciences, 2025, v. 15, n. 1, p. 146, doi. 10.53518/mjavl.1567291

By:

GÜNDÜZ, Merve;
BEKTEŞ, Ahmet;
KARABIYIKLI ÇİÇEK, Şeniz;
KİLİNÇ, Vildan

Publication type:

Article

Development of physico-chemical standards for Gulkand as influenced by varying levels of sugar and sugar candy.

Published in:

Journal of Horticultural Sciences, 2024, v. 19, n. 2, p. 1, doi. 10.24154/jhs.v19i2.1955

By:

S., Sarfarazi;
L. N., Mahawer;
L., Bairwa H.;
S., Pilania;
H., Meena R.;
B., Upadhayay

Publication type:

Article

Optimization of ultrasonic-assisted extraction of phenolic compounds from Clinacanthus nutans using ionic liquid (ILs) binary solvent: Application of Peleg's model and response surface methodology.

Published in:

PLoS ONE, 2025, v. 20, n. 7, p. 1, doi. 10.1371/journal.pone.0326141

By:

Suan, Tong Yen;
Zubairi, Saiful Irwan;
Manuel, Ruth Naomi;
Kasim, Zalifah Mohd;
Huda-Faujan, Nur

Publication type:

Article

Determination of essential oil and phenolic compounds of Berberis vulgaris grown in Şavşat, Artvin; revealing its antioxidant and antimicrobial activities.

Published in:

Zeitschrift für Naturforschung. Section C: A Journal of Biosciences, 2025, v. 80, n. 7/8, p. 391, doi. 10.1515/znc-2024-0163

By:

Iskender, Hatice;
Ceylan, Sule;
Dokumacioglu, Eda;
Saral Sariyer, Aysegul;
Karagoz, Ali;
Akyildirim Begen, Hayal

Publication type:

Article

IDENTIFYING THE INFLUENCE OF VARIOUS FACTORS ON THE COMPOSITION OF JUICES AND WINES OBTAINED FROM THE AUTONOMOUS BAYAN SHIREY GRAPE VARIETY.

Published in:

Eastern-European Journal of Enterprise Technologies, 2025, v. 135, n. 11, p. 89, doi. 10.15587/1729-4061.2025.332592

By:

Fataliyev, Hasil;
Aghazade, Yahya;
Mikayilov, Vugar;
Heydarov, Elnur;
Gadimova, Natavan;
Imanova, Konul;
Fataliyeva, Shabnam

Publication type:

Article

DEVISING A PRODUCTION TECHNOLOGY AND ASSESSING THE QUALITY OF GLUTEN-FREE ENERGY BARS WITH A GELLED LAYER.

Published in:

Eastern-European Journal of Enterprise Technologies, 2025, v. 135, n. 11, p. 17, doi. 10.15587/1729-4061.2025.329265

By:

Taip, Farah Saleena;
Tlevlessova, Dinara;
Khamitova, Barna;
Azimova, Sanavar;
Kuzembayeva, Gaukhar;
Kuzembayev, Kanash;
Ablayeva, Aizhan

Publication type:

Article

Exploring the structural variability in developing wheat grains using autofluorescence multispectral imaging at the macroscopic scale.

Published in:

Frontiers in Plant Science, 2025, p. 1, doi. 10.3389/fpls.2025.1580426

By:

Chateigner-Boutin, Anne-Laure;
Guillon, Fabienne;
Devaux, Marie-Françoise

Publication type:

Article

EXPERIMENTAL STUDY OF THE ELECTROCOAGULATION PROCESS: APPLICATION TO THE TREATMENT OF OLIVE MILL WASTEWATER FROM AL-HOCEIMA CITY, MOROCCO.

Published in:

Environmental Engineering & Management Journal (EEMJ), 2025, v. 24, n. 4, p. 693, doi. 10.30638/eemj.2025.054

By:

El Abdouni, Aouatif;
Haboubi, Khadija;
El Hammoudani, Yahya;
Elazzouzi, Mohamed;
Haboubi, Chaimae;
Dimane, Fouad;
Youbi, Mohamed Salaheddine El

Publication type:

Article

Unveiling connections: bisphenol A and vitamin D dynamics in breast milk among healthy lactating mothers.

Published in:

International Journal of Environmental Health Research, 2025, v. 35, n. 7, p. 1870, doi. 10.1080/09603123.2024.2412118

By:

Cinkilli Aktağ, Esra;
Yalçin, Sıddika Songül;
Yіrün, Anıl;
Balci Özyurt, Aylin;
Erkekoğlu, Pınar

Publication type:

Article

Geographical variation in antioxidant, anticancer and anticholinesterase activities and phenolic contents of Visnaga daucoides.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-08936-w

By:

Sevindik, Mustafa;
Krupodorova, Tetiana;
Uysal, İmran;
Koçer, Oguzhan;
Sevindik, Emre

Publication type:

Article

The impact of gamma and electron beam irradiation sterilization technology on the pigments and phenolic components of saffron.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-08136-6

By:

Reshad, Mohammad;
Shirmardi, Seyed Pezhman;
Afarideh, Hosein;
Shahbazi, Samira;
Askari, Hamed

Publication type:

Article

Laccase Immobilized In-Situ Magnetic Cryogel for Dephenolization of Olive Mill Wastewater.

Published in:

Journal of the Institute of Science & Technology / Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi, 2025, v. 15, n. 2, p. 593, doi. 10.21597/jist.1514822

By:

YAVAŞER BONCOOĞLU, Rukiye

Publication type:

Article

Optimization of ultrasound-assisted extraction of bioactive compounds and biopolymers from Ulva spp. using response surface methodology.

Published in:

Journal of Applied Phycology, 2025, v. 37, n. 3, p. 2031, doi. 10.1007/s10811-025-03492-2

By:

Cameselle, C.;
Maietta, Immacolata;
Torres, M. D.;
Simón-Vázquez, Rosana;
Domínguez, H.

Publication type:

Article

TiO<sub>2</sub>-mediated visible-driven photocatalytic degradation of phenolic compounds: predictive modeling and optimization via machine learning techniques.

Published in:

Chemical Engineering Communications, 2025, v. 212, n. 9, p. 1362, doi. 10.1080/00986445.2025.2466836

By:

Hanafiah, Marlia Mohd;
Nawaz, Rab;
Ikram, Asia;
Ishaq, Yamna;
Alothman, Asma A.;
Mohammad, Saikh;
Anjum, Muzammil;
Arshad, Ushtar;
Baki, Zaher Abdel

Publication type:

Article

Changes in the content of biologically active substances during germination of cereal and legume grains.

Published in:

Ukrainian Food Journal, 2025, v. 14, n. 1, p. 84, doi. 10.24263/2304-974X-2025-14-1-9

By:

Berulava, Irma;
Silagadze, Maria;
Kovbasa, Volodymyr;
Pkhakadze, George

Publication type:

Article

Content of phenolic substances in grapes and wine of the Vranec variety (Vitis vilifera L.) grown at different altitude.

Published in:

Ukrainian Food Journal, 2025, v. 14, n. 1, p. 22, doi. 10.24263/2304-974X-2025-14-1-5

By:

Nedelkovski, Dushko;
Roytchev, Venelin;
Dimitrov, Dimitar

Publication type:

Article

Influence of the Solvent and the Harvesting Site on the Content of Phenolic Compounds and the in Vitro Antidiabetic Potential of Leafy Stems and Roots of Phyllanthus amarus Schum. and Thonn.

Published in:

Journal of Experimental Pharmacology, 2025, v. 17, p. 181, doi. 10.2147/JEP.S516770

By:

Zanté, Abdoul Aziz;
Zoungo, Daouda;
Sanou, Yacouba;
Kabré, Pawendé;
Ouédraogo, Relwendé Justin;
Belemnaba, Lazare;
Ouattara, Lassina;
Ouoba, Paulin;
Ouédraogo, Georges Anicet

Publication type:

Article

Valorisation the bark of forest species as a source of natural products within the framework of a sustainable bioeconomy in the Amazon.

Published in:

Holzforschung: International Journal of the Biology, Chemistry, Physics, & Technology of Wood, 2025, v. 79, n. 7, p. 311, doi. 10.1515/hf-2024-0097

By:

Araujo, Elesandra da Silva;
Mota, Graciene da Silva;
Almeida, Rodrigo Mendes de;
Zidanes, Uasmim Lira;
Carréra, Jéfyne Campos;
Lorenço, Mário Sérgio;
Souza, Carlos Alberto de;
Silva, Marcela Gomes da;
Pereira, Helena;
Mori, Fábio Akira

Publication type:

Article

Palladium‐Catalyzed Enantioselective Arylative Dearomatization of Naphthols and Phenols for Constructing Quinazoline‐Containing Spirocycles.

Published in:

Angewandte Chemie, 2025, v. 137, n. 27, p. 1, doi. 10.1002/ange.202503359

By:

Zhang, Chiyue;
Xu, Gaoya;
Zhao, Wenlu;
Li, Xutong;
Zheng, Mingyue;
Zhou, Yubo;
Li, Jia;
Li, Qi

Publication type:

Article

New Functional Extruded Products Based on Corn and Lentil Flour Formulated with Winemaking By-Products.

Published in:

Processes, 2025, v. 13, n. 6, p. 1635, doi. 10.3390/pr13061635

By:

Cotacallapa-Sucapuca, Mario;
Berrios, José de J.;
Pan, James;
Alves, Priscila;
Arribas, Claudia;
Pedrosa, Mercedes M.;
Morales, Patricia;
Cámara, Montaña

Publication type:

Article

Effect of Grape Pomace Inclusion in the Diet of Ewes Naturally Infected with Gastrointestinal Nematodes During Lactation.

Published in:

Pathogens, 2025, v. 14, n. 6, p. 560, doi. 10.3390/pathogens14060560

By:

Mena, Mateus Oliveira;
Trevise, Gustavo Gabriel de Oliveira;
Bassetto, César Cristiano;
Pinchao, Willinton Hernan Pinchao;
Louvandini, Helder;
Soutello, Ricardo Velludo Gomes de;
Albuquerque, Ana Cláudia Alexandre;
Amarante, Alessandro Francisco Talamini do

Publication type:

Article

Antiviral Activity of Brazilian Propolis from Stingless Bees Against Rotavirus.

Published in:

Microorganisms, 2025, v. 13, n. 6, p. 1424, doi. 10.3390/microorganisms13061424

By:

González-Ochoa, Guadalupe;
Balderrama-Carmona, Ana Paola;
Erro-Carvajal, Jesús Antonio;
Soñanez-Organis, José Guadalupe;
Zamora-Álvarez, Luis Alberto;
Umsza Guez, Marcelo Andrés

Publication type:

Article

Fermentation of Sainfoin Seed Flour with Saccharomyces boulardii : Effects on Total Dietary Fiber, Anti-Nutrients, Antimicrobial Activity, and Bioaccessibility of Bioactive Compounds.

Published in:

Microorganisms, 2025, v. 13, n. 6, p. 1421, doi. 10.3390/microorganisms13061421

By:

Polat Kaya, Havva;
Kaya, Burcu;
Tuncel, Necati Barış;
Ozkan, Gulay;
Capanoglu, Esra;
Ganeshan, Seedhabadee;
Tulbek, Mehmet Caglar

Publication type:

Article

Biosynthesis and Bioactivity of Melanin from the Deep-Sea Hydrothermal Vent Yeast Hortaea werneckii Mo34.

Published in:

Journal of Marine Science & Engineering, 2025, v. 13, n. 6, p. 1004, doi. 10.3390/jmse13061004

By:

Li, Hui-Juan;
Chi, Zhen-Ming

Publication type:

Article

The Effects of Duration of Fermentation on Total Phenolic Content, Antioxidant Activity, and Isoflavones of The Germinated Jack Bean Tempeh (Canavalia Ensiformis).

Published in:

Indonesian Journal of Pharmacy / Majalah Farmasi Indonesia, 2025, v. 36, n. 2, p. 460

By:

Tsalissavrina, Iva;
Murdiati, Agnes;
Raharjo, Sri;
Arsanti Lestari, Lily

Publication type:

Article

Low-Dose Quercetin Dephosphorylates AKT and Suppresses Proteins Related to Migration in Human Metastatic Uveal Melanoma Cells.

Published in:

Life (2075-1729), 2025, v. 15, n. 6, p. 979, doi. 10.3390/life15060979

By:

Fodor, Petra;
Király, József;
Szabó, Zsuzsanna;
Goda, Katalin;
Zsebik, Barbara;
Halmos, Gábor

Publication type:

Article

Solvent polarity effects on extraction yield, phenolic content, and antioxidant properties of Malvaceae family seeds: a comparative study.

Published in:

New Zealand Journal of Botany, 2025, v. 63, n. 4, p. 627, doi. 10.1080/0028825X.2024.2392705

By:

Ghaffar, Nausheen;
Perveen, Anjum

Publication type:

Article

Sustainable Extraction of Prospective Cosmetic Ingredients from Colombian Marine Macroalgae Using Natural Deep Eutectic Solvents.

Published in:

Marine Drugs, 2025, v. 23, n. 6, p. 239, doi. 10.3390/md23060239

By:

Tamayo-Rincón, Verónica María;
Colorado-Ríos, Jhonny;
Alvarez-Bustamante, Didier Johan;
Urrea-Victoria, Vanessa;
Márquez-Fernández, Diana Margarita;
Salamanca, Constain H.;
Dall'Acqua, Stefano;
Castellanos-Hernandez, Leonardo;
Martínez-Martínez, Alejandro

Publication type:

Article

A Comprehensive Review of Phenolic Compounds in Horticultural Plants.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 12, p. 5767, doi. 10.3390/ijms26125767

By:

Xu, Lili;
Wang, Xianpu

Publication type:

Article

Harnessing Light Wavelengths to Enrich Health-Promoting Molecules in Tomato Fruits.

Published in:

International Journal of Molecular Sciences, 2025, v. 26, n. 12, p. 5712, doi. 10.3390/ijms26125712

By:

Hay Mele, Bruno;
Vitale, Ermenegilda;
Velikova, Violeta;
Tsonev, Tsonko;
Fontanarosa, Carolina;
Spinelli, Michele;
Amoresano, Angela;
Arena, Carmen

Publication type:

Article

Antioxidant and Antimicrobial Activities of Optimized Extract Obtained from Almond Shell Residues.

Published in:

Molecules, 2025, v. 30, n. 12, p. 2614, doi. 10.3390/molecules30122614

By:

Gizaw, Yesuneh;
Benito, María José;
Gudiño, Iris;
Caballero, María del Carmen;
Córdoba, María de Guía;
Casquete, Rocío

Publication type:

Article

Targeted Dereplication of H. patulum and H. hookeranium Extracts: Establishing MS/MS Fingerprints for the Identification of Polycyclic Polyprenylated Acylphloroglucinols.

Published in:

Molecules, 2025, v. 30, n. 12, p. 2531, doi. 10.3390/molecules30122531

By:

Dugay, Annabelle;
Souquet, Florence;
Hozain, David;
Pakora, Gilles Alex;
Buisson, Didier;
Amand, Séverine;
Lallemand, Marie-Christine;
de Oliveira Junior, Raimundo Gonçalves

Publication type:

Article

Oxidative Stress Protection and Anti-Inflammatory Activity of Polyphenolic Fraction from Urtica dioica : In Vitro Study Using Human Skin Cells.

Published in:

Molecules, 2025, v. 30, n. 12, p. 2515, doi. 10.3390/molecules30122515

By:

Wójcik-Borowska, Katarzyna;
Wójciak, Weronika;
Żuk, Magdalena;
Luchowski, Piotr;
Skalska-Kamińska, Agnieszka;
Pacuła, Wiktoria;
Sowa, Ireneusz;
Wójciak, Magdalena

Publication type:

Article

Metabolite profiling and antioxidant activity of peel extract from Citrus amblycarpa.

Published in:

Biodiversitas: Journal of Biological Diversity, 2025, v. 26, n. 6, p. 2601, doi. 10.13057/biodiv/d260605

By:

AYU WITA KUSUMAWATI, I. GUSTI;
AGUNG YOGESWARA, IDA BAGUS;
WASITO, HENDRI

Publication type:

Article

Separation of Bioactive Compounds from Pfaffia glomerata : Drying, Green Extraction, and Physicochemical Properties.

Published in:

Separations (2297-8739), 2025, v. 12, n. 6, p. 164, doi. 10.3390/separations12060164

By:

Terhaag, Marcela Moreira;
Santos, Ana Catarina Mosquera dos;
de Lima, Daniel Gonzaga;
Sakai, Otavio Akira;
de Oliveira, Giselle Giovanna do Couto;
Moritz, Cristiane Mengue Feniman;
Junior, Bogdan Demczuk;
Silva, Jorcilene dos Santos;
Ruiz, Suelen Pereira;
Faria, Maria Graciela Iecher;
Bolanho Barros, Beatriz Cervejeira;
Coelho, Erica Marusa Pergo

Publication type:

Article

Extraction of Phenolic Compounds from Agro-Industrial By-Products Using Natural Deep Eutectic Solvents: A Review of Green and Advanced Techniques.

Published in:

Separations (2297-8739), 2025, v. 12, n. 6, p. 150, doi. 10.3390/separations12060150

By:

Bezerra, Fernanda de Sousa;
Koblitz, Maria Gabriela Bello

Publication type:

Article

Effective Liquid–Liquid Extraction for the Recovery of Grape Pomace Polyphenols from Natural Deep Eutectic Solvents (NaDES).

Published in:

Separations (2297-8739), 2025, v. 12, n. 6, p. 148, doi. 10.3390/separations12060148

By:

Frontini, Alessandro;
Tarentini, Giulio;
Negro, Carmine;
Luvisi, Andrea;
Apollonio, Massimiliano;
De Bellis, Luigi

Publication type:

Article

Effect of Storage Conditions on the Quality Attributes of UV-C Light-Pretreated Plums (Prunus salicina cv. "Moscatel").

Published in:

Horticulturae, 2025, v. 11, n. 6, p. 683, doi. 10.3390/horticulturae11060683

By:

Hernández-Carranza, Paola;
Trejo-Salauz, María Nüzhet;
Avila-Sosa Sánchez, Raúl;
Torres-Cifuentes, Diana Milena;
Ramírez-López, Carolina;
Ruiz-López, Irving Israel;
Ochoa-Velasco, Carlos Enrique

Publication type:

Article

Prebiotic-like Effects of Proanthocyanidin-Rich Aronia Extract Supplementation on Gut Microbiota Composition and Function in the Twin-M-SHIME ® Model.

Published in:

Pharmaceuticals (14248247), 2025, v. 18, n. 6, p. 793, doi. 10.3390/ph18060793

By:

Ruiz-Álvarez, Blanca Elizabeth;
Cattero, Valentina;
Desjardins, Yves

Publication type:

Article

Effect of bioclimatic area and season on phenolics and antioxidant activities of rosemary (Rosmarinus officinalis L.) leaves.

Published in:

Journal of Essential Oil Research, 2019, v. 31, n. 5, p. 432, doi. 10.1080/10412905.2019.1577305

By:

Yeddes, Walid;
Chalghoum, Abdelkader;
Aidi-Wannes, Wissem;
Ksouri, Riadh;
Saidani Tounsi, Moufida

Publication type:

Article

Optimization, characterization and biological properties of phenolic compounds extracted from Rosmarinus officinalis.

Published in:

Journal of Essential Oil Research, 2017, v. 29, n. 5, p. 375, doi. 10.1080/10412905.2017.1331868

By:

Alu'datt, Muhammad H.;
Rababah, Taha;
Alhamad, Mohammad N.;
Al-Ghzawi, Abdul Latief A.;
Ereifej, Khalil;
Gammoh, Sana;
Almajwal, Ali;
Hussein, Neveen M.;
Raweshadeh, Mervat

Publication type:

Article

Comparative analysis of ?- and ?-thujone in the essential oil and supercritical CO 2 extract of sage ( Salvia officinalis L.).

Published in:

Journal of Essential Oil Research, 2014, v. 26, n. 2, p. 85, doi. 10.1080/10412905.2013.860413

By:

Occhipinti, Andrea;
Capuzzo, Andrea;
Arceusz, Agnieszka;
Maffei, Massimo E.

Publication type:

Article

Essential oil and aroma composition of leaves, stalks and roots of celery (Apium graveolens var. dulce) from Tunisia.

Published in:

Journal of Essential Oil Research, 2012, v. 24, n. 6, p. 513, doi. 10.1080/10412905.2012.728093

By:

Sellami, Ibtissem Hamrouni;
Bettaieb, Iness;
Bourgou, Soumaya;
Dahmani, Rahma;
Limam, Ferid;
Marzouk, Brahim

Publication type:

Article

Volatiles From Leaves and Flowers of Borage (Borago officinalis L.).

Published in:

Journal of Essential Oil Research, 2009, v. 21, n. 6, p. 504, doi. 10.1080/10412905.2009.9700229

By:

Mhamdi, Baya;
Wannes, Wissem A.;
Dhiff, Wissal;
Marzouk, Brahim

Publication type:

Article